GB
5
Start-up and use
S ELVES: with or without grill.
Due to the special guides the
shelves are removable and the
height is adjustable (see
diagram), allowing eas
storage of large containers
and food. Height can be
adjusted without complete
removal of the shelf.
1
2
Startin the appliance
! Before starting the appliance, follow the installation
instructions (see Installation).
! Before connecting the appliance, clean the
compartments and accessories well with lukewarm
water and bicarbonate.
1. Insert the plug into the socket and ensure that the
internal light illuminates.
2. Turn the TEMPERATURE ADJUSTMENT knob to an
average value. After a few hours ou will be able to
put food in the refrigerator.
Settin the temperature
The temperature inside the refrigerator compartment
automaticall adjusts itself according to the position of
the thermostat knob.
1 = warmest 4 = coldest
We recommend, however, a medium position.
The cooling section of the refrigerator is located inside
the back wall of the refrigerator compartment for
increased space and improved aesthetics. During
operation, the back wall will be covered in frost or water
droplets depending on whether the compressor is
operating or paused. Do not worr , the refrigerator is
functioning normall .
If the TEMPERATURE ADJUSTMENT knob has been set
on high values with large quantities of food and with a
high ambient temperature, the appliance can operate
continuousl , resulting in excessive frost formation and
excessive energ consumption: compensate for this b
shifting the knob towards lower values (defrosting will
occur automaticall ).
In static appliances, the air circulates in a natural wa :
the colder air tends to move downwards as it is heavier.
The food should be stored as follows:
Usin the refri erator to its full potential
Use the REFRIGERATOR OPERATION knob to adjust
the temperature (see Description).
Place onl cold or lukewarm foods in the compartment,
not hot foods (see Precautions and tips).
Remember that cooked foods do not last longer than
raw foods.
Do not store liquids in open containers. The will
increase humidit in the refrigerator and cause
condensation to form.
Usin the freezer to its full potential
Do not re-freeze food that is defrosting or that has
alread been defrosted. These foods must be cooked
and eaten (within 24 hours).
Fresh food that needs to be frozen must not come into
contact with food that has alread been defrosted. Fresh
food must be stored above the grill in the freezer
compartment and if possible be in direct contact with the
walls (side and rear), where the temperature drops
below -18°C and guarantees rapid freezing.
Do not place glass bottles which contain liquids, and
which are corked or hermeticall sealed in the freezer
because the could break.
The maximum quantit of food that ma be frozen dail is
indicated on the plate containing the technical properties
located on the bottom left side of the refrigerator
compartment (for example: Kg/24h: 4).
In order to create extra room inside the freezer
compartment, the drawers ma be removed and the
food arranged in the resulting space.
! Do not open the door during freezing.
! If there is a power cut or malfunction, do not open the
freezer door. This will help maintain the temperature inside
the freezer, ensuring that foods are conserved for at least 9
-14 hours.
! If the room temperature drops below 14°C for an extended
period of time, the ideal temperature will not be reached in
the freezer compartment and food preservation will be
reduced.
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Fresh fish and meat Above the fruit and vegetable
bins
Fresh cheese Above the fruit and vegetable
bins
Cooked food On any shelf
Salami, bread loaf,
chocolate On any shelf
Fruit and vegetables In the fruit and vegetable bins
Eggs On the shelf provided
Butter and margarine On the shelf provided
Bottles, drinks, milk On the shelf provided