JUNO JSV5561 User manual

Geschirrspüler
Lave-vaisselle
Afwasmachine
Dishwasher
JSV 5561
Gebrauchsanweisung
Mode d’emploi
Gebruiksaanwijzing
Instruction booklet

PID28GB
44
CONTENTS
Warnings . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .page 45
Installation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .page 46
Positioning, levelling, water supply connections, water outlet connection, electrical connections . . . . . .page 46
Use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .page 47
Control panel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .page 47
The water softener, filling with salt . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .page 48
Use of rinse aid, use of detergent . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .page 49
Loading the machine, use of the lower basket, use of the upper basket . . . . . . . . . . . . . . . . . . . . . . . . .page 50
Helpful hints . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .page 51
Washing programmes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .page 52
Operating sequence . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .page 53
Maintenance and cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .page 54
Cleaning the central filters, cleaning the large filter, internal and external cleaning . . . . . . . . . . . . . . . . .page 54
Prolonged periods of Non-Operation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .page 54
Servicing . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .page 55
Building-in instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .page 56
TECHNICAL SPECIFICATIONS
DIMENSIONS Width 59,6 cm
Height 81,8 ÷ 87,8 cm
Max depth 55,5 cm
Max depth with door open 115 cm
ELECTRICAL CONNECTION Voltage 220-230 V/50Hz
POWER OF HEATING ELEMENT 2800 W
OVERALL POWER 3000 W
WATER SUPPLY PRESSURE minimum 5 N/cm2
maximum 80 N/cm2
CAPACITY (STANDARD IEC PLACE SETTINGS) 12
CONSUMPTION: Water 20 lt
Electricity 1.5 kW/h
This appliance complies with the following E.E.C. Directives:
- 73/23 of 19.2.73 (Low Voltage Directive) and subsequent modifications;
- 89/336 of 3.5.89 (Electromagnetic Compatibility Directive) and subsequent modifications.
ENGLISH

It is most important that this instruction book
should be retained with the appliance for future
reference.
Should the appliance be sold or transferred to
another owner, or should you move house and
leave the appliance, always ensure that the book
is left with the appliance in order that the new
owner can get to know the functioning of the
appliance and the relevant warnings.
These warnings are provided in the interest of
safety. You MUST read them carefully before
installing or using the appliance.
■Unplug the appliance and turn off the water after
use.
■If the appliance is supplied with obvious damage,
consult the supplier before installing it.
■Any plumbing work required to install this appliance
should be carried out by a qualified plumber or
competent person.
■Any electrical work required to install this appliance
should be carried out by a qualified electrician or
competent person.
■This appliance is designed to be operated by adults.
Children should not be allowed to tamper with
controls or play with the product.
■Care must be taken to ensure that the appliance
does not stand on the electrical supply cable or on
the water inlet and drain hoses.
■These dishwashers are designed to be used for
washing normal household utensils. Items that are
contaminated by petrol, paint, steel or iron debris,
corrosive, acidic or alkaline chemicals are not to be
washed in a dishwasher.
■Under no circumstances should you open the door
whilst, the appliance is in operation. Always turn off
the appliance before opening the door.
However, the dishwasher features a special safety
device which cuts off the water inlet, should the door
be accidentally opened, thus avoiding water leaks.
■Never touch the heating element during or
immediately after the end of the washing cycle.
■When finishing loading or unloading close the door,
as an open door can be a hazard.
■It is dangerous to lean or to sit on the dishwasher
door: the appliance could tip over.
■Built-in dishwashers only: the appliance must be
secured to the underside of the worktop using the
brackets provided. Failure to do this could result in
an unstable appliance which may cause damage or
injury.
■Under no circumstances should you attempt to
repair the machine yourself. Repairs carried out by
inexperienced persons may cause injury or serious
malfunctioning.
■This appliance should be serviced only by an
authorised Service Centre.
■Before disposing of the appliance, disconnect the
water hose, cut the electrical cable and ensure that
the door cannot close.
■For proper disposal of the appliance, contact your
local waste collection service.
WARNINGS
PAV05GB
45
ENGLISH

PIN14GB
46
INSTALLATION
Remove all packaging before positioning the
machine.
Positioning
If possible, position the machine next to a water tap
and a drain.
The dishwasher features fill and drain hoses which
can be turned either to the left or the right to suit the
installation.
Levelling
Good levelling is essential for correct closure and
sealing of the door.
Loosen or tighten the adjustable support feet, until the
machine is perfectly level.
Water Outlet Connection
The end of the drain hose can be connected as fol-
lows:
to the sink outlet siphon, securing it if necessary with
a clip;
to a wall outlet provided with vent-hole, minimum in-
ternal diameter 4 cm;
The waste connection must be at a height of between
30 cm (minimum) and 100 cm (maximum) from the
floor.
It makes no difference which way the drain hose
faces, either to the right or left of the dishwasher.
Avoid bending or kinking the hose as this could
prevent or slow down the discharge of water.
If you use a drain hose extension it must be no longer
than 2 metres and its internal diameter must be no
smaller than the diameter of the hose provided.
Likewise the internal diameter of the couplings used
for connection to the waste outlet must be no smaller
than the diameter of the drain hose.
Water Supply Connections
This dishwasher must be plumbed into a cold water
supply and it is preferable for it to be permanently
plumbed in.
The water pressure must be within the limits given in the
technical specifications, as it will not function correctly if
outside these specifications.
For making the connection itself, the coupling nut fit-
ted to the machine's supply hose is designed to screw
onto either a 3/4 inch gas thread spout, or to a pur-
pose made quick-coupling tap such as the Press-
Block.
This hose is fitted with a
safety device which stops
the water inflow in the event
of the internal tube breaking
due to wear. The problem is
signalled by the appear-
ance of a red marker in the
window (B). If this happens,
shut the water tap and have
the hose replaced.
Be sure to incorporate the strainer (A) supplied with
the machine into the joint.
The water pressure must be within the limits given in
the technical specifications, as it will not function cor-
rectly if pressure is outside these specifications.
Note: the end of the hose
connected to the machine
can be positioned as re-
quired, by simply slacken-
ing the retaining ring.
Caution: the retaining ring must be properly fitted so
as to avoid water leaks.
Re-tighten the ring securely to avoid water leaks.
Avoid bends or kinks in the hose, which could prevent
or slow down the flow of water.
If the machine is connected to new pipes or pipes
which have not been used for a long time, you are ad-
vised to run the water for a few minutes before con-
necting the inlet hose. This will prevent deposits of
sand or rust clogging the inlet hose filter.
Electrical connection
Electrical connection 220 - 230V (50 Hz).
Maximum power absorbed 3.00 kW ca.
The domestic wiring system (including wall sockets,
interior wiring, fuses and electricity meters) should
therefore be adequate and suitable to carry such a
load.
Safety standards require the appliance to be
earthed.
The Manufacturer accepts no liability for failure to
observe the above safety precautions.
B
A
CA01
CA06
min 30 cm max 100 cm
max 100 cm
+ 2 m max
min 4 cm
Ø 21
Ø 18
Ø 18 Ø 21
CS01
ENGLISH

THE CONTROLS
In this fully integrated appliance the controls are located
on the top of the door. When selecting a programme,
the door needs to be partially opened.
Audible signals have been introduced to help indicate
which operations the dishwasher is performing.
Short «instruction accepted» signal
When any of the buttons are pressed: a short audible
signal informs you that the machine has accepted the
instruction given.
Long «programme run» signal
A continuous audible signal lasting about one second,
heard only when you close the dishwasher door,
informs you that the washing programme is starting.
Intermittent «end of programme» signal
An intermittent audible signal, lasting in total five sec-
onds, informs you that the wash programme has end-
ed. If you wish to deactivate these audible signals,
press both the 65° and 55° programme buttons
together for about 3 seconds, until the intermittent au-
dible signal can no longer be heard.
To reactivate the audible signals, press both buttons
together again for about 3 seconds, until an intermit-
tent audible signal is heard.
1. ON/OFF Pushbutton
Depress this pushbutton to switch the dishwasher on.
The ON/OFF indicator light (3) illuminates indicating
that the washing programme can be selected and
started. Depress again this button to switch the appli-
ance off.
2. Salt Refill Indicator Light
This light illuminates when the salt container needs
refilling. This light will remain on in a soft water area
where salt is not required.
3. ON/OFF Indicator Light
This illuminates when the ON/OFF button (1 ) is
depressed, indicating that the machine is on.
4. Programme Selector Buttons
Depress the button corresponding to the desired
washing programme (see washing programme chart).
5 End of Cycle Indicator Light
This light flashes when the programme has finished.
To switch it off depress the ON/OFF pushbutton (1).
USE
PPC05GB
47
12345
Control panel
SO111
ENGLISH

The Water Softener
Water contains varying amounts of lime and mineral
salts depending on the area where you live: these are
deposited on the dishes leaving white marks.
The higher the content of these salts, the harder your
water will be. The «hardness» level is measured on 2
equivalent scales: French Degrees or German Degrees.
Contact your local Water Authority to find the exact
water hardness level for your area.
The dishwasher is equipped with a softener which us-
es special dishwasher salt to provide lime-free
(softened) water. The softener can treat water hard-
ness up to 90 french degrees via 5 adjustment levels.
Find on the table below the level corresponding to the
hardness of your water and the required adjustments:
*The water softener is factory set at level 2 as this suits most users.
** If you use phosphate free detergents containing enzymes, use salt starting
from 4°dH (7°TH).
You may also change the factory setting by means of
the wash programme selector buttons. Each button
corresponds to a different level:
Level 1 = RINSE AND HOLD pushbutton
Level 2 = INTENSIVE 65° pushbutton
Level 3 = NORMAL 65° pushbutton
Level 4 = ECONOMY 55° pushbutton
Level 5 = QUICK 55° pushbutton
To select a different level, proceed as follows:
- Press the NORMAL 65° and QUICK 55°
programme buttons simultaneously for about
5 seconds until the short “instruction accepted”
signal is heard. The pilot light corresponding to the
current level flashes very rapidly.
- Press the programme button corresponding to the
required level.
5 seconds after having last pressed any of the
programme buttons, the dishwasher memorises the
level selected and returns to the programme setting
mode.
Important
Salt MUST be used regularly from level 2 upward.
If your water is «level 1» it is already soft and there-
fore there is no need to use salt.
Filling with Salt
Only use salt which is specifically designed for use in
dishwasher. Other types of salt contain high
percentages of other substances which may reduce
the efficiency of the water softener.
Unscrew the cap of the salt container.
Place approximately 1.5 - 1.8 kg of dishwasher salt in-
side using the funnel provided (see figure).
Replace the cap making
sure that there is no trace
of salt on the screw thread
or on the gasket.
Screw the cap on tightly.
When this has been done, all that is then required is
to periodically top up the container with salt. You are
reminded of this by the Salt Refill Indicator Light on
the control panel which will illuminate when the salt
has finished.
The salt container has always some water inside
which will normally overflow when refilling with salt.
Important: The Salt Refill Indicator Light on the con-
trol panel can remain illuminated for 2-6 hours after
the salt has been replenished, assuring the dishwash-
er remains on. If you are using salts that take longer
to dissolve then this can take longer. The function of
the dishwasher is not affected.
Caution
Only fill with salt just before starting one of the
complete washing programmes (not the Rinse and
Hold programme). This will prevent any grains of salt or
salty water, which may have been spilled, remaining on
the bottom of the machine for any period of time.
This could cause corrosion.
PAA05GB
48
Water hardness
°dH
German
degrees
°TH
French
degrees
PPM
(Parts per
Million)
Level Use of
salt
0-4
5-21
22-28
29-39
40-50
0-7
8-39
40-50
51-70
71-90
0-140
141-390
391-500
501-700
701-900
1
*2
3
4
5
** NO
YES
YES
YES
YES
SO110
SALE
SALT
SALZ
SEL
SR06
ENGLISH

Rinse Aid
This liquid gives the dishes a shiny finish and improves
drying. It is automatically added during the hot rinse.
The dispenser, which is positioned inside the door,
holds about 110 ml of rinse aid, which is sufficient for
16-40 dishwashing programmes, depending upon the
dosage setting.
Filling with Rinse Aid
Open the container by turning the lid (A) anticlockwise.
Add rinse aid until the container is completely full (ap-
prox. 110 ml). The indicator (B) will be completely dark.
Top up with rinse aid when the indicator (B) becomes
clear (about 70.80 ml).
Remember to CLOSE the lid after every refill.
Caution
Clean up any rinse aid spilt during filling with an ab-
sorbent cloth to avoid excess foaming during the next
wash.
Adjusting the Dose
According to the finish and
drying results obtained, ad-
just the dose of rinse aid by
means of the 6 position se-
lector (C) (position 1 - mini-
mum dose, position 6 - maxi-
mum dose). (Start from posi-
tion 3).
Gradually increase the dose if there are drops of water
or lime spots on the dishes after washing. Reduce it if
there are sticky whitish streaks on the dishes.
Use of Detergent
Before starting any of the dishwashing programmes,
except for the rinse and hold programme, load the de-
tergent in the dispenser.
Use only tablets, powder or liquid detergent specifical-
ly designed for domestic dishwashers.
Unsuitable detergent (such as those for washing by
hand) do not contain the right ingredients for machine
washing and hamper correct functioning of the ma-
chine.
To open the dispenser lid, pull the catch (D). This will
open it.
To help you to correctly dose
the right amount of deter-
gent, inside the container
there are two reference
marks:
- MIN = 15 ml
- MAX = 30 ml
The amount of detergent to be used varies depending
on how soiled the dishes are and the type of dishes
being washed. We recommend the amounts shown in
the programme chart on the next pages.
After filling the dispenser with detergent, close the
lid.
All the programmes with
prewash require a small ex-
tra amount of detergent of
approximately 5 g = half
dessert spoon to be poured
over the lid of the dis-
penser, as shown on the
picture.
Use double this amount (10 g) if selecting the Inten-
sive Programme.
At the end of any washing programme the lid is always
open, ready for the next wash.
Since not all detergent are the same, you should also
consult the instructions on the packet.
Remember that insufficient quantities of detergent will
produce poor washing results whereas an excessive
amount of detergent does not improve washing results
and is also wasteful.
Using no more than the correct amount of detergent
also contributes to reducing pollution.
Phosphate free detergent with enzymes
These new detergent, although welcome from an eco-
logical point of view react far more susceptibly to wa-
ter hardness than conventional products.
Therefore, in order to avoid white lime deposits on
crockery and the inner tub, you should add salt in the
water softener even if the hardness of your water is
as low as 4° dH, when using these new detergent.
PBR16GB
49
6
5
4
3
2
1
6
5
3
2
1
C
B
BR04 A
D
MIN
MAX
DE07
DE02
ENGLISH

PCE10GB
50
Loading your Machine
Before placing dishes in the machine, remove any
scraps of food from the plates (small bones,
toothpicks, fish bones, scraps of meat and vegetables,
fruit skins etc.) to avoid clogging the filters and
consequently reducing performance.
Open the door and slide out the baskets to load the
dishes.
Use of the Lower Basket
The lower basket is designed to take saucepans, lids,
plates (up to 27 cm in diameter), salad bowls, cutlery etc.
Serving dishes and large lids should be arranged
around the edge of the basket, ensuring that the
upper spray arm can turn freely.
Cutlery should be placed in the removable cutlery
basket with the handles facing downwards. If the
handles protrude from the bottom of the basket,
obstructing the lower spray arm, load the cutlery with
the handles facing upward.
Mix spoons with the other
cutlery to prevent them
sticking together.
Place teaspoons and other
small cutlery on special cut-
lery racks on both sides of
the cutlery basket.
The two rear rows of prongs on the lower basket can
be easily lowered to allow you to load pots, pans and
bowls. To lower the prongs:
slightly pull them upward
and let them drop down
(see picture); to bring them
back to the standing posi-
tion, just pull them up
again.
Use of the Upper Basket
The upper basket is designed for plates (dessert
plates, saucers, dinner plates up to 24 cm in diame-
ter), salad bowls, cups and glasses; these should be
arranged as shown in the pictures. Glasses with long
stems can be placed upside-down in the raised cup-
racks.
IEC 436 / DIN 44990
UI05
IEC 436 / DIN 44990
US13
US12
UI19
UI18
UI03
ENGLISH

PCL18GB
51
For Best Washing Results:
Before loading, remove all scraps of food and soak
very heavily soiled pots and pans.
Always arrange saucepans, cups and glasses etc. up
side-down.
Tilt items with convex or concave surfaces so that
the water drains off easily.
Long items of cutlery such as ladles, carving knives
etc. should be positioned horizontally in the upper
basket.
Avoid contact between the dishes as far as possible;
correct arrangement of the items will give better
washing results.
Light items (plastic bowls etc.) should be loaded in
the upper basket and arranged so that they do not
move during washing.
You will improve drying results by leaving the
dishwasher door ajar for at least 15-30 minutes as
soon as the programme finishes.
To Save Energy
Do not prewash dishes under running water.
Place dishes in the machine immediately after every
meal and wait until the dishwasher is full before washing.
If necessary run the Rinse and Hold programme (see
Programme Chart on the following pages), so that
any food scraps do not become caked on the dishes
while you are waiting to run the complete wash
programme. Select an economic programme when
the baskets are not very full and/or when the dishes
are not very soiled, following the instructions given in
the Programme Chart (Economic programme, Quick
Wash programme).
Care must be taken when opening the door, as
steam will escape.
Items not Suitable for Dishwashers
The following should not be washed in the
dishwasher:
Cutlery or dishes with wooden or horn handles or
glued parts.
Handmade items, wooden objects, antiques or hand
painted china.
Certain types of decoration can discolour when
washed in a dishwasher.
Crystal-ware and plastic objects, if not guaranteed
dishwasher-proof, should be washed by hand. You
are advised to place them in the upper basket and to
select a delicate programme.
Certain types of glass can also become opaque after
being washed several times in a dishwasher.
Silver cutlery tends to go black if mixed with steel
cutlery. Place it in the cutlery basket separate from
the others.
Iron and cast iron objects can rust and stain other
items.
Aluminium tends to go black; copper, pewter and
brass tend to stain.
Caution: You are advised not to load very small or
plastic items which can fall through the baskets.
Note: When buying new dishes, ensure that they are
dishwasher-proof .
Caution
When loading the dishes,
ensure that you do not
cover the water inlet
funnel in the middle of the
upper basket.
Adjusting the Height of the Upper Basket
If washing very large plates (over 27 cm and up to 31
cm in diameter) you can load them in the lower
basket after moving the upper basket to the higher
position as follows:
- pull out the basket;
- grasp it on the two sides
and pull it upwards until
the mechanism is en-
gaged and the basket is
stable.
When the top basket is in
the higher position it will
only take plates up to 20
cm in diameter and you will not be able to use the
raised cup-racks.
To put the basket back in the lower position, grasp the
two sides, pull upwards again, then allow the basket
to drop back down slowly, keeping hold of it.
Warning: never lift or lower the basket on one side only.
US16
US16
RC04
HELPFUL HINTS
Before closing the door, ensure that the spray
arms can rotate freely.
ENGLISH

PTP15GB
52
Programmes Type of
load Quantity of food scraps
Type of soil Required
pushbuttons Recommended quantity
of detergent
inside the
dispenser
2 level dessert spoonfuls
(20 g)
2 level dessert spoonfuls
(20 g)
2 level dessert spoonfuls
(20 g)
1 heaped desert spoonful
(15 g)
1 level dessert spoonful
(10 g)
1 cold rinse (to avoid food scraps from sticking to the dishes). Prewash up to 55°C Main wash up to 65°C 2 cold rinses 1 hot rinse Hot air drying
Cold prewash Main wash up to 65°C 1 cold rinse 1 hot rinse Hot air drying
Cold prewash Main wash up to 55°C 1 cold rinse 1 hot rinse Hot air drying Main wash up to 55°C 1 cold rinse 1 hot rinse
Half desert spoonful
(5 g)
Half dessert spoonful
(5 g)
on the
dispenser
lid
Cycle description Approximate
consumption values **
Water
consumption
in litres
Energy
consumption
in kWh
Programme
duration
in minutes
Partial load to be completed later. This programme does not require any detergent.
Heavily soiled, also dried up and containing starch (i.e. pasta, rice, semolina, potatoes, egg, sauces, roast).
Normally or heavily soiled, also dried up and/or containing starch (i.e. pasta, rice, semolina, potatoes, egg, sauces, roast).
Normally soiled not dried up and starchless (i.e. meat, cooked or uncooked vegetables, milk, coffee, drinks). Lightly soiled, not dried up and starchless (i.e. drinks, cakes and pastry, salad, sliced ham, cheese). Due to the shortness of this programme, no drying phase is provided.
Pots - Pans Crockery
Crockery
Crockery Party crockery
RINSE AND
HOLD
INTENSIVE
65°
NORMAL
65°
ECONOMY
55°
*QUICK
WASH 55°C
/
/
/
12
0,1
10
25
1,9
80
20
1,5
70
20
1,2
66
17
1,0
40
*This is a special programme for quick washing (approx. 40 minutes) a full load of lightly soiled dishes, glasses
and crockery (except pots) so that you may re-use them promptly. Due to the shortness of this programme, no dry- ing phase is provided.
** These specifications are indicative values and depend on the pressure and temperature of the water, and also
on voltage modifications.
Testing programme according to IEC 436/DIN 44990 - NORMAL 65° Programme with detergent type A and ECONOMY 55° Programme with detergent type B; - Standard place settings 12; - Recommended quantity of detergent: 20 g in the dispenser
5 g over the dispenser lid.
Washing programmes
65°
65°
55°
55°
ENGLISH

Operating Sequence
1 Check that the filters are clean
(see clearing instructions)
2 Check that there is salt and rinse aid
3 Load the dishes
Remove larger scraps of food.
Pull the lower basket out and arrange the saucepans,
plates and cutlery in it.
Pull the upper basket out and arrange the plates,
saucers, glasses and cups etc. in it.
Slide the baskets back into the machine.
Ensure that the spray arms can rotate freely.
4 Measure out detergent
Pour the required amount of detergent into the dis-
penser according to the indications in the Washing
Programmes chart and close the lid.
5 Set the programme
The selection of a programme occurs with the door
partially opened.
Depress ON/OFF Pushbutton; the Indicator Light
comes on.
Depress the programme
button which corresponds
to the washing programme
you wish to select; the cor-
responding indicator light
will flash.
6 Start the programme
Open the water supply.
Close the dishwasher door. An acoustic signal of
about 1 sec. advises you that the programme has
started.
The indicator light which corresponds to the pro-
gramme under way is now permanently on.
Caution
If you need to stop the dishwasher at any moment
during the wash programme, switch the appliance off
at the plug; open the door and press the ON/OFF But-
ton
In general it is not advisable to open the door while
the machine is working; if the door is opened howev-
er, a safety device ensures that the machine stops.
7 At the end of the washing programme
The dishwasher will automatically stop and an inter-
mittent acoustic signal of about 5 sec. informs you
that the programme is finished.
Wait until the end of the signal before opening the
door.
Open the door. The End of Cycle Indicator Light flashes.
Depress the ON/OFF Button to switch the dishwasher
off.
Turn off the water tap and switch the machine off at
the plug.
Wait a few minutes before removing the dishes; in this
way they will be cooler and the drying will be im-
proved.
Empty the lower basket first and then the upper one;
this will avoid water dripping from the upper basket
onto the dishes in the lower one.
8 Cancel the wash programme
To change a wash programme in progress depress
the button corresponding to the programme you wish
to cancel for about 1 sec., until the relevant control
light goes out.
The dishwasher is now resetted and you can choose
and start a new programme.
PSO24GB
53
SO112
ENGLISH

54
MAINTENANCE AND CLEANING
PMA02GB
Cleaning the Central Filters
(After each wash)
Inspect the central filters (B) and (C) and remove any
scraps of food with a brush, under running water.
Filters (B) and (C) are both removed by lifting up the
outer one (B) (pulling the central funnel upwards); the
smaller filter (C) can then be removed by pressing the
two tongues (D).
Once cleaned, refit the filters by pressing them
down until they click into place.
Cleaning the Large Filter
(Once a month)
Clean the large filter (A) on both sides under running
water, using a brush.
To take it out, remove the spray arm by pressing the
two tongues (E), turn the ring (F) anticlockwise
(towards the left) and then slide the whole part out.
Refit the filter following the above instructions in
reverse order.
Caution: the dishwasher must not be used
without filters.
Incorrect repositioning of the filters will produce
poor washing results.
Cleaning of the filters is vital to ensure correct
operation of the machine.
Internal and External Cleaning
You must ensure that the seals around the door, the
detergent and rinse aid dispensers are cleaned
regu larly with a damp cloth.
We recommend you carryout a maintenance wash
every 3 months, by running a 65° C wash programme
without dishes using detergent.
Check that the spray arm nozzles are not obstructed.
To remove the bottom spray arm, release it from its
securing catches and pull it out.
To clean the nozzles of the top spray arm, slide out
the top basket whereby the spray arm will become
accessible. To remove it, withdraw the central funnel
by pressing the two side tabs and unscrewing the
retaining ring.
Wash the spray arms under running water and refit
them in place.
Clean the external surfaces of the machine and
control panel with a soft damp cloth. If necessary use
only neutral detergents. Never use abrasive products,
scouring pads or solvents (acetone, trichloroethylene
etc...).
Prolonged Periods of Non-Operation
If you are not using the machine for any period of time
you are advised to:
unplug the appliance and turn off the water;
fill the rinse aid dispenser;
leave the door ajar to prevent the formation of
unpleasant smells;
leave the inside of the machine clean.
Frost Precautions
Avoid placing the machine in a location where the
temperature is below 0°C.
If this is unavoidable, empty the machine, close the
water inlet tap, disconnect the water inlet pipe and
empty it.
Moving the Machine
If you have to move the machine (you are moving
house etc...):
unplug it;
turn off the water tap;
remove the water inlet and discharge hoses;
pull the machine out together with the hoses.
Caution: avoid over tilting the machine during
transport.
MA13
B
C
D
MA01
F
A
E
MA08
ENGLISH

PRA15GB
55
SERVICING
Certain problems are due to lack of simple mainten-
ance or oversights and can be solved easily without
having to call out an engineer.
The machine will not start
■The door has not been properly closed.
■The plug is not properly inserted in the power socket.
■There is no current at the socket. Check the fuse.
The machine will not fill with water
■The water tap is shut.
■The water supply has been cut off.
■The inlet hose is kinked.
■The water inlet hose filter is clogged.
The machine will not drain
■The drain hose is kinked.
■The sink drain is blocked.
■The drain hose extension is not correct.
■There is no air vent in the end of the drain hose.
The dishes are not clean (poor wash)
■The baskets are too full.
■The dishes have not been arranged properly.
■The spray arms do not rotate.
■The spray arm holes are clogged.
■The water inlet funnel in the centre of the upper
basket is covered by dishes.
■The end of the drain hose is submerged in waste
water (in the sink).
■The filters are clogged.
■The filters are not in position.
■Not enough detergent has been used or it is un-
suitable.
■The detergent is old or has gone hard.
■The washing programme selected is too gentle.
Visible lime deposits or white film on the dishes
■The rinse aid has run out or too little is being used.
The machine is noisy
■The dishes are rattling against each other.
■The spray arms are knocking against the dishes.
The dishes are not quite dry
■The dishes have been left too long inside the
machine.
The door is difficult to close
■The dishwasher is not level or is not properly built-in.
If, after the above checks, the fault persists, call your
local Service Centre. Please make sure you give the
model and serial number of the appliance. This infor-
mation can be found on the rating plate located on the
right-hand side of the dishwasher door (see picture).
Original spare parts can be purchased from Service
Centres.
Protection against flooding
In order to prevent water floods, the machine has
been provided with two additional devices, having the
following characteristics:
1. In the water inlet hose (see water connection): the
device comes into operation as a result of any
damage to the water inlet hose and stops the water
inflow. It functions even with the machine off.
2. In the bottom of the machine: the device comes
into operation as a result of any water leaks in the
machine and it functions only with the machine on.
To repair the machine, call the Service Centre.
Prod.No. ........ Ser. No. .........
Mod. ........
RA01
ENGLISH

PII13GB
56
BUILDING-IN
Building-in features
This dishwasher is designed to be fitted under a kitchen
counter or sink.
In either case, it is essential that the recess dimensions
indicated in the picture are followed.
No further openings for venting of the dishwasher are
required, but only to let the water fill and drain hoses
and power supply cable pass through.
The recess height may be anywhere between 820
and 880 mm from the floor since the dishwasher
incorporates levelling feet adjustable over a wide
range (max 60 mm).
Adjust the height of the appliance by turning these
feet.
A distance of 2 mm should be allowed between the
top of the dishwasher and the counter top.
Two pads are also supplied
to make sliding-in or sliding-
out of the appliance easier.
Fit the pads by pressing
them on the feet.
Fitting the vapour protecting strip
Screw the vapour protecting
strip onto the front part of
the worktop using four 3,5 x
16 screws.
Fitting under a counter (kitchen worktop
or sink)
It is absolutely essential that the dishwasher is
disconnected from the electricity supply before gaining
access to any internal component.
Fit the dishwasher into the appropriate housing space
and connect it. Make sure that the water fill and drain
hoses and the power supply cable are not bent or
kinked.
Fitting the panel onto the door
The door on this model is designed for the overlay of
a panel having the following dimensions:
Width: 596 mm
Height: 644 to 714 mm max
Thickness: 20 mm max
Weight: 2 to 7.5 kg max
Note:
The panel height should not be more than what
indicated, otherwise complete opening of the door will
no longer be possible as the panel hits against the
dishwasher plinth.
The height of the panel depends on the height of the
plinth of adjacent kitchen units (see kitchen plinth
adjustment).
The panel must be fitted with a handle, as the dish-
washer handle will be hidden by the panel.
Drill the panel with a Ø
2x12 bit according to the
dimensions indicated in the
figure.
Fix the cross bar onto the
panel using four 3.5x16
screws provided. Reduce the
length of fixing screws ac-
cording to thickness of panel.
If for aesthetic matching
the panel is provided with a
false drawer (fitted or
carved on the panel itself),
the two brackets provided
should also be used.
Fix the brackets according
to the measurements
shown in the figure, by us-
ing four 3.5 x 16 screws.
Mount the decor panel by inserting the two pivots of
the cross-bar into the slotted holes of the door.
Lift the decor panel until
perfect alignment with the
facia panel is obtained: if
the two brackets have also
been used, they will auto-
matically engage in the
special holes provided on
the dishwasher door.
818÷878
555
596
600
820÷880
II28
max
0 ÷60mm
II07
II19
**
550
30 172
596 max
40
596 max
546
==
30 40
30
II17
II12
II20
600 mm
600 mm
II25
ENGLISH

PII10GB
57
Once the correct position
has been found, open the
door and fasten the decor
panel on the lower section
by means of the two long 4
x 40 screws provided, using
the holes through the inner
door (see fig.).
Securing under a counter
Open the door; vertically in-
sert the two mounting
brackets (A) on the front
part of the dishwasher and
turn them 90° (see fig.).
Secure the brackets to the
counter by means of two
3.5 x16 screws provided.
Important!
The dishwasher must be secured against tilting.
Therefore, make sure that the counter it is fitted un-
der, is suitably secured to a fixed structure (adjacent
kitchen cabinets, wall).
Attention!
When the dishwasher is secured to the kitchen
cabinets, do not drill any holes into the sides of
the machine.
Adjusting the door balance
The door of the dishwasher is balanced when it is
open in any position.
Fitting the decor panel
may sometimes affect this
balance. In this case it will
be necessary to adjust the
balance as follows:
Half-open the door and
regulate the screws located
on the kick plate.
By screwing or unscrewing these screws, the tension
of the door balancing springs is increased or
decreased respectively.
Attention!
The weight of the panel should be within the limits
given in the "dimensions of the panel", otherwise
balancing the door will not be possible.
Levelling
Make sure that the dishwasher door closes properly,
without rubbing on sides. Otherwise level the machine
by slightly screwing or unscrewing the two front feet
until perfect closure of the door is reached.
Kitchen plinth adjustment
To allow correct opening of
the door it is sometimes
necessary to cut the
kitchen plinth. Refer to the
cutting table below.
According to dimensions of
(a) and (b) as shown on
the figure, you will find on
the following table the
depth (x) of the cut to be
made on the plinth.
The dimensions (a) and (b) of the table are those
more frequently used in the kitchen furnitures.
12
A
90°
II18
A
II40
a
b
II15
II08
II10
170 160 150 140 130 120 110 100
136 131 125 118 110 100 93 85
135 131 125 118 110 102 92 85
137 132 125 118 110 102 94 85
138 134 128 120 110 104 95 85
139 130 124 115 105 98 88
138 129 120 110 100 90
135 125 115 105 95
/
/ /
/
40
50
60
70
80
90
100 / /
Height (a)*
Depth (b)*
X
X
600 mm
minimum
Dimensions of the
cut-out in plinth
(*) mm
ENGLISH

152996 28/0 0/0297
Total Chlorine free
FNL GBD