Kenmore Kenmore 587.14242 User manual

Dishwasher
Use & Care Guide
®
Lavavajillas
Manual de uso y cuidado
Lave-vaisselle
Guide de I'utilisation et d'entretien
Model/Modelo/Modele 587.14242, 587.14249, 587.17242, 587.17245
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154399101 Sears Roebuck and Co., Hoffman Estates, IL 60179 U.S.A. www.sears.com
Sears Canada, inc., Toronto,Ontario, Canada MB5 2B8 www.sears.ca

Table of Contents
U.S.Warranty ................................................................... 2
Safety Instructions ......................................................... 3
Dishwasher Features ..................................................... 4
Operating Instructions ................................................... 5
Preparing and Loading Dishes ............................ 6-7
Dishwasher Dispenser and Detergents ..................... 8-9
Factors Affecting Performance ...................................... 9
Care and Cleaning ................................................... 10-11
Connecting Portable Dishwasher ................................ 12
Changing Color Panels ................................................ 13
Common Dishwasher Problems and Solutions .... 14-15
Troubleshooting ................................................. 15
Canadian Warrenty ....................................................... 16
Service ........................................................... Back Cover
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Sears Dishwasher Warranty
FULL ONE -YEAR WARRANTY ON DISHWASHER
For one year from the first day of use in your home, Sears will repair, free of charge, defects in material
or workmanship which appear in this dishwasher.
FULL TEN-YEAR WARRANTY AGAINST LEAKS IN THE TUB AND INNER
DOOR PANEL
For ten years from the first day of use in your home, if a leak should occur as a result of failure of the tub or
inner door panel due to cracking, chipping, or peeling, Sears will replace, free of charge, the tub or inner
door panel.
If the dishwasher is subjected to other than private family use, the above warranty coverage is effective for
only 90 days.
Warranty service is available by contacting the nearest Sears Service Center/Department in the United
States. This warranty applies only while this product is in use in the United States.
This warranty gives you specific legal rights, and you may also have other rights which vary from state to
state.
Sears, Roebuck and Co.,
Dept. 817WA,
Hoffman Estates, IL 60179
The model number of your automatic dishwasher is found on the serial plate fastened to the tub wall just
inside the dishwasher door.
All repair parts are available for immediate purchase or special order when you visit your nearest Sears
Service Center, or the Service Department at most Sears Stores. To request service or order parts by
phone, call the toll free numbers listed on the back cover.
When requesting service or ordering parts, always provide the following information:
• Product Type
•Part Number
•Model Number
•Part Description 2

Important Safety Instructions
This symbol will help alert you to such
dangers as personal injury, burns, fire and
electrical shock.
To reduce the risk of fire, electrical shock, or
injury when using your dishwasher, follow
basic precautions including the following:
•Read all instructions before using your
dishwasher.
• Use your dishwasher only as instructed in
this Use & Care Guide.
• This Guide does not cover every possible
condition and situation that may occur. Use
common sense and caution when installing,
operating and maintaining any appliance.
• DISHWASHER MUST BE ELECTRICALLY
GROUNDED. Read the Installation
Instructions for details.
• This dishwasher is designed to operate on
regular house current (120 V, 60 Hz). Use a
circuit equipped with a 15 ampere fuse or
circuit breaker. Use a 20 ampere fuse if
dishwasher is connected with a food waste
disposer.
• Do not operate dishwasher unless all
enclosure panels are in their proper place.
• To avoid entrapment and/or suffocation,
remove door or door latch mechanism from
any dishwasher that is discarded or not in
use.
• Keep young children and infants away from
dishwasher when it is operating.
• Do not let children abuse, sit, stand or play
on door or racks of a dishwasher.
• Use only detergents and rinse agents
recommended for use in a dishwasher.
• Store dishwasher detergent and rinse
agents out of the reach of children.
Do not wash plastic items unless marked
"dishwasher safe" or the equivalent. Check
with manufacturer for recommendations, if
not marked. Items that are not dishwasher
safe may melt and create a potential fire
hazard.
If the dishwasher drains into a food
disposer, make sure disposer is completely
empty before running dishwasher.
Disconnect electrical power to dishwasher
before servicing.
Repairs should be done by a qualified
technician.
Do not tamper with controls.
Do not touch the heating element during or
immediately after use.
When loading items to be washed:
- Locate sharp items and knives so that
they are not likely to damage the door
seal or tub.
- Load sharp items and knives with the
handles up to reduce the risk of cut-type
injuries.
Under certain conditions, hydrogen gas may
be produced in a hot water system that has
not been used for 2 weeks or more.
HYDROGEN GAS IS EXPLOSIVE. If hot
water system has not been used for such a
period, before using dishwasher, turn on all
hot water faucets and let water flow from
each for several minutes. This will release
any accumulated hydrogen gas.
HYDROGEN GAS IS FLAMMABLE. Do not
smoke or use an open flame during this
time.
Do not store or use combustible materials,
gasoline or other flammable vapors and
liquids in the vicinity of this or any other
appliance.
SAVE THESE
INSTRUCTIONS
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Printed in U.S.A.
3

Dishwasher Features
Your dishwasher, illustrated below, cleans by spraying a mixture of hot, clean water, and detergent against
the soiled surfaces of your dishes and tableware. Each cycle starts with a pre-drain. Next, the dishwasher
fills with water to a level even with the heating element. This water is constantly pumped through the rotating
spray arm and center wash tower and sprayed onto the dishes. Soiled water is pumped out and replaced
with clean water during a cycle. The number of water fills depends upon the cycle being used.
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Top Rack __
page 6
Tower Assembl,
pages 7,10
Bottom Rack
page 7
Lower Spray Arm
page 10
il :1 _i I i ii1
IConsole
page 5
- - Serial label
located on right
side of tub)
Float
j Jpage 10
.Normal Water
7 j Fill Level
Heating Element
page 10
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Motor
j
Leveling Legs
Door Spring

Operating Instructions
ON
DRYING I
WATER HEATER
POTS/PANS
OFF HEAVY WASH
NORMALWASH
WATER MISER
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Getting Started
1. Load dishwasher (See Preparing and Loading
Dishes).
2. Add detergent (See Dishwasher Dispenser &
Detergents).
3. Add rinse aid, if needed (See Rinse Aid).
4. Select desired energy OPTIONS (See Energy
Options).
5. Select wash cycle (See Cycle Chart).
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6. See page 12 for instructions on connecting the rm
portable dishwasher, am
7. Run hot water faucet nearest dishwasher until
water is hot. Turn water off.
8. To start, close door to latch. The ON indicator
light will glow throughout the wash, rinse and
dry portions of cycle.
Cycles
Pots/
Pens
Heavy
Wash
Normal
Wash
Water
Miser
Rinse/
Hold
Description
For pots, pans, casseroles
and dinnerware with dried-on
or baked-on soils.
For heavily soiled dishes and
silverware.
For regularly soiled dishes
and silverware.
For lightly soiled or pre-rinsed
dishes and silverware.
For rinsing dishes that will be
washed later.
Cycle Chart
To Select Cycle
•Press POTS/PANS button.
•Select desired OPTIONS.
• Turn dial to POTS/PANS.
• Press POTS/PANS button.
• Select desired OPTIONS.
• Turn dial to HEAVY WASH.
•Press NORMAL WASH button.
• Select desired OPTIONS.
• Turn dial to NORMAL WASH.
• Press NORMAL WASH button.
• Select desired OPTIONS.
• Turn dial to WATER MISER.
• DO NOT USE detergent.
• Press NORMAL WASH button.
• Select COOL DRY option.
• Turn dial to RINSE/HOLD.
Water
(approx.)
9.3 gal.
35.2 liters
8.0 gal.
30.3 liters
6.7 gal.
25.4 liters
5.3 gal.
20.1 liters
1.3 gal.
4.9 liters
Time
(approx.)
90 min.*
84 min.*
78 rain.*
72 min.*
9 min.
Washes/
Rinses
Energy Options
Water Heat Option
When WATER HEAT option is selected, the
heating element in bottom of tub will raise the
main wash water temperature to approximately
140°F. Wash action will continue but timer will not
advance until this water temperature has been
reached. The hotter water provided by this option
helps activate dishwasher detergent to clean food
grease and soil from dishes. WATER HEAT option
can be used with any cycle except RINSE/HOLD.
The WATER HEATER light will glow until the
water temperature reaches 140°F. To turn off
option press RESET OPTIONS.
Cool Dry Option
2 washes
5 rinses
2washes
4 rinses
2 washes
3 rinses
1 wash
3 rinses
1 rinse
The drying option may be changed at any time
during the cycle and affects only the drying period.
To turn COOL DRY option off and select a heated
drying cycle, push the RESET OPTIONS button. If
COOL DRY option is not selected, a heated drying
cycle is automatically provided. COOL DRY option
must be selected with the RINSE/HOLD cycle.
COOL DRY option saves electricity. The heating
element stays off during drying portion of cycle.
Additional drying time may be required, with door
open, to completely air dry dishes. Some water
droplets may remain on door and in areas where
dishes touch dishwasher basket or rack.
*Includes dry time.

Preparing and Loading Dishes
Dish Preparation
It is not necessary to rinse dishes before putting
them into the dishwasher. Just remove large
pieces and quantities of food, bones, pits, etc.
Empty glasses and cups. It may be necessary to
presoak or lightly scour firmly cooked-on or
baked-on foods.
Foods such as mustard, mayonnaise, vinegar,
lemon juice and tomato-based products may
cause discoloration of stainless steel and plastics
if allowed to sit for a long period of time. Unless
the dishwasher is to be operated at once, it is best
to rinse off these food soils.
•Load dishes facing the center of the rack so
that the water spray from the rotating spray
arm and center wash tower can reach soiled
surfaces.
• Be sure large items do not block the detergent
dispenser, preventing it from opening during
the wash cycle.
• To be sure an item is dishwasher safe, read
the manufacturer's care instructions.
• If the dishwasher drains into a food disposer,
be sure disposer is completely empty
before dishwasher is started.
• To save energy, wash full loads.
• For best washing results, load correctly and
avoid overloading.
Loading the Top Rack
Glasses and cups--Place glassesand
cups against outside pins at an angle. Cups with a
concave bottom will collect water.
Small plates and saucers--Place
dishes between middle two rows of pins. _!
Plasticware--Load plasticware in the top
rack to avoid melting. P
Bowls--Place bowls between the middle 2 m
rows of pins facing down. €_
Miscellaneous items--Place long
handled knives and utensils in top rack.
Cup Shelf The cup shelf can be folded
down over short items (juice glasses, cups, etc.)
for more loading space. When using cup shelf,
alternate items with layer below so that water can
reach all inside surfaces.

Preparing and Loading Dishes continued
Loading the Bottom Rack
Large plates and platters--Place
between the support pins with soiled sides facing
inward.
Bowls, casseroles and sauce
pans-- Load upside down or at an angle
facing inward. Slightly tilting items will provide
better drainage.
Pots and panS--Place upside down and
at an angle. Do not allow handles to protrude
through bottom of rack, blocking wash arm
rotation. Load large items at the sides and not
across the front so they do not block the
detergent dispenser preventing it from opening.
Loading the Silverware
Basket
Load sharp items with handles up. Be sure items
do not protrude through the holes in the basket
and stop the rotation of the spray arm.
Load silverware so items are mixed in each
section to prevent nesting. Water spray cannot
effectively reach nested items. D
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DO NOT block the center area of the lower
rack when loading. Because the center wash
tower extends through this area, blockage
may result in poor cleaning.
Do NOT block center area.
Adding a Dish
1. Make sure there is a full wash cycle yet to be
completed so that any added items are
thoroughly washed and rinsed.
2. Unlatch door and wait for water action to stop.
3. Open door and add dish.
4. Firmly close door to latch and resume cycle.
7

Dishwasher Dispenser & Detergents
Filling the Detergent
Dispenser
The detergent dispenser has one covered and one
uncovered cup. Detergent in the uncovered cup falls
into the dishwasher when the door is closed. The
covered cup opens automatically to release
detergent.
How much Detergent to use
The amount of detergent to use depends on the water
hardness. Water hardness is measured in grains per
gallon. Using too little detergent can result in poor
cleaning and hard water filming or spotting. Using too
much detergent in soft water can cause a permanent
film called etching. Your local water company, water
softener company or county extension agent can tell
you the water hardness in your area.
•Useonlyfreshautomaticdishwashingdetergent.
Other detergents will cause oversudsing.
Add detergent just before starting cycle.
Store detergent in a cool, dry location. Moist or --,,
caked detergent will not dissolve properly. Z
FPreWashCu_ ] _
/MainWas" /
Detergent Usage Guide
Cycle Soft Water Medium Hard Water Hard Water Very Hard Water*
(0.3 grains) (4-8 grains) (9-t 2 grains) (over 12 grains)
Pots/Pans 2 teaspoons 5 teaspoons 8 teaspoons Each Cup-
Heavy Wash (each cup- (each cup-fill to line (each cup- Completely Full
Normal Wash 1/4 full) above "Regular") completely full) (water softener
recommended)
Water Miser 2 teaspoons 5 teaspoons 8 teaspoons Main Wash Cup-
(Main Wash cup- (Main Wash cup-fill to (Main Wash cup- Completely Full
1/4 full) line above "Regular") completely full) (water softener
recommended)
Rinse/Hold No Detergent No Detergent No Detergent No Detergent
(water softener
recommended)
*Note: For very hard water, detergent alone may not be enough. A water softener is recommended to improve
water quality and dishwashing performance. Try adding more detergent at the beginning of the main wash portion
of the cycle. As a rule, use 1 teaspoon for each grain above 12. Unlatch the door, open slowly and add detergent
to the bottom of the tub. Close the door to latch and the dishwasher will continue through the cycle.
8

Dishwasher
Dispenser &
Detergents (continued)
Rinse Aid
Rinse aid greatly improves drying and
reduces water spots and filming. Water
"sheets" off dishes rather than forming water
droplets that cling and leave spots.
A dispenser, located next to the detergent cup,
automatically releases a measured amount of
rinse aid during the last rinse. If spotting and
poor drying are problems, increase the
amount of rinse aid dispensed by rotating the
dial to a higher number. The dial is located
under the dispenser cap. The indicator will be
dark when full and will show clear when it is
time to refill.
To add liquid rinse aid, turn dispenser cap 1/4
turn counterclockwise and lift out. Pour in rinse
aid until liquid touches the indicated fill level.
Replace cap.
Do not overfill since this can cause
oversudsing. Wipe up any spills with a damp
cloth.
The dispenser holds enough for 35 to 140
washes, depending on setting.
Dispenser Opening
RINSE AID
__Dispenser Cap
Indicator
Adjustable setting
Factors Affecting
Performance
Water Pressure
Water pressure should be between 20 and 120
pounds per square inch. Low water pressure
occurs most often during periods of high water
consumption, such as when laundry or showers
are being done. To determine if you have enough
water pressure, put a 2 quart container under fully
opened hot water faucet nearest the dishwasher.
It should fill in less than 14 seconds. Be sure all
other faucets are turned off during test.
Water Temperature
Hot water is needed for best dishwashing and
drying results. Water entering dishwasher must be
at least 120°F to give satisfactory results.
Improved performance may be obtained by raising
water temperature to 140°F. Water temperature
should not exceed 160°F. Check your water
heater for proper temperature.
To check water temperature entering dishwasher,
turn on hot water faucet nearest dishwasher for
several minutes to clear coot water from water
pipes. Place a glass under faucet and use a candy
or meat thermometer to check temperature of the
water collected.
If temperature is below 120°F (49°C), have a
qualified person raise the hot water heater
thermostat setting.
Do not operate the dishwasher during or just after
other heavy use of hot water, such as laundry or
bathing.
Important: Before starting a cycle, run hot
water through faucet to clear cool water from
pipe.
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9

Care and Cleaning
Burn Hazard
Allow heating element to cool
before cleaning the interior.
Failure to do so can result in
burns.
OutiJdE_--Occasionally wash with a mild
nonabrasive detergent and water. Rinse and dry.
Iniid_The inside of the dishwasher is self-
cleaning with normal use.
If hard water causes lime deposit buildup, clean
using the following instructions:
1. After dishwasher begins to fill, open door and
pour 2 cups of white vinegar into dishwasher.
Do not add dishes or detergent.
2. Run through any full wash cycle.
If it is felt that further interior cleaning is needed,
general household spray cleansers are
recommended. Follow manufacturer's directions.
Important: The dishwasher motor is
permanently lubricated at the factory and does
not need to be oiled.
Float--is used to measure water level in
dishwasher. See page 4 for location.
•Clean float with Float
household
cleanser
containing C_eanand
vinegar or bleach ,emove
particles
to dissolve any coNectedhere
buildup. Cleaning
will prevent float
from sticking and
stopping a water
fill or allowing \
dishwasher to
overflow.
LockingTabs
Roat Guide
• Pull up firmly to lift float out. Clean around
areas shown in illustration.
• To replace float, push down until float locks into
place.
•Float should move up and down freely about
one inch when replaced on tube.
Cleaning the Pump and Spray
Arm
Your dishwasher will flush away all normal food
soils. However, objects (bones, fruit pits, etc.) may
collect in openings and should be removed
periodically to avoid clogging drain system.
TOW_y Arm
(caution) ump Opening
1. Remove tower base by turning counterclock-
wise.
2. Remove Iocknut and spray arm.
3. Clean out spray arm holes.
4. Clean in and around pump openings.
5. Replace spray arm and securely tighten
Iocknut. Spray arm should rotate freely.
6. Replace tower base.
Care of Drain Air Gap
If a drain air gap was installed for your built-in
dishwasher, check to make sure it is clean so the
dishwasher will drain properly. Drain air gaps are
usually mounted on countertop and can be
inspected by removing the cover. A drain air gap
is not part of your dishwasher and is not covered
by this warranty.
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