Kunft KIH3300 User manual

instructions manual
manual de instrucciones
manual de instruções
KIH3300
induction hob

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EN
induction hob
Dear client,
Thank you for purchasing this product.
The quality of this appliance has been certied by several
laboratory tests. This instructions manual is provided
to simplify the use of the appliance as well as to guarantee
a safe use.
Please read carefully the instructions and safety measures
described in this manual.
We sincerely hope you will be satised when using
your new appliance.
INDEX
1. SAFETY INSTRUCTIONS...................................... 4
1.1. Power Supply.................................................. 5
1.2. Power Cord and Other Cables........................ 6
1.3. Humidity and Water ........................................ 6
1.4. Cleaning.......................................................... 6
1.5. General Precautions ....................................... 6
2. OPERATING INSTRUCTIONS............................. 13
2.1. Product Description....................................... 13
2.2. Product Usage .............................................. 14
2.3. Maintenance ................................................. 27
2.4. Troubleshooting ............................................ 28
3. TECHNICAL SPECIFICATIONS........................... 30
4. POST-SALE SERVICE......................................... 31
5. ENVIRONMENTAL PROTECTION ...................... 31

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induction hob
1. SAFETY INSTRUCTIONS
WARNING
Risk of Electric Shock
Do Not Open
Warning: to avoid the risk of electric
shock, do not remove the cover.
The interior does not contain any parts
that can be repaired by the user.
Ask for assistance from the Customer
Support Service.
Important Warnings
Before using your appliance read these ins-
tructions manual carefully and keep it in a
safe place as you may need to consult it in
the future.
Before turning on your appliance, and to
ensure a safe and correct operation, do not
use if:
- It has fallen to the ground;
- You notice any evidence of damage;
- Any anomaly occurs during its operation.
To avoid hazards or deterioration of your ap-
pliance through incorrect use it is advisable
to read these instructions thoroughly.
Your appliance should not be used for other
purposes than the ones intended and sole-
ly for household use. Any damage resulting
from using the appliance outside this scope,
any incorrect use, as well as any manual
modications to the product will not be co-
vered and automatically voids the warranty.
Assistance
In case of malfunction, take your appliance
to the Customer Support Service for assis-
tance.
This appliance can be used by
children from the age of 8 and by
peoplewith reducedphysical, sen-
sorial or mental capabilities and/
or lack of experience and know-
ledge if they have been given ins-
tructions on using the appliance
safely and if they understand the
hazards involved. Children may
not play with the appliance. Clea-
ning and maintenance must not
be carried out by children without
supervision.
These instructions are also available
at www.suporteworten.pt
1.1. Power Supply
Make sure the main voltage is compatible
with the appliance’s. If this is not the case,
please consult the Customer Support Ser-
vice.

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1.2. Power Cord and Other Cables
Do not tangle the cord or pull it to discon-
nect the appliance. Also, keep the cord
away from warm surfaces.
Never use the appliance if it has a damaged
cable or socket.
Take it to the Customer Support Service for
replacement.
1.3. Humidity and Water
Do not use your appliance in humid places.
Do not allow the appliance to become wet
under any circumstances as this may be
dangerous. To avoid re hazard or electric
shock do not expose your appliance to hu-
midity or water. Furthermore, do not place
your appliance under water (e.g. for clea-
ning).
1.4. Cleaning
Before cleaning, be sure to switch off the ap-
pliance and remove the plug from the main
power supply. Always allow the unit to cool
down before cleaning.
To clean the exterior of the product, use a
dry soft cloth only.
1.5. General Precautions
• Please follow the instructions in the user
manual which help to properly install and
operate this product and enjoy its advan-
ced features. Please keep the instructions
for future reference.
• Read all instructions before using the pro-
duct.
• Maintenance and service operations are
only to be carried out by authorized pro-
fessionals.
• Any damage caused by manual modica-
tions to the product is not covered by the
warranty.
• If this product is used for other purposes
than the ones originally intended, or if it is
not correctly connected, the product may
become damaged and the warranty will be
voided.
• Read these instructions carefully before
installing or using this appliance.
• No combustible material or products should
be placed on this appliance at any time.
• Please make this information available to
the technician responsible for installing the
appliance as it could reduce your installa-
tion costs.
• In order to avoid a hazard, this appliance
must be installed according to these ins-
tallation instructions.
• This appliance must be properly installed
and earthed by a suitably qualied techni-
cian only.
• This appliance should be connected to a
circuit which incorporates an isolating swi-
tch providing full disconnection from the
power supply.

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• Failure to install the appliance correctly
could invalidate any warranty or liability
claims.
• During use, accessible parts of this equi-
pment will become hot enough to cause
burns.
• Do not let your body, clothing or any item
other than suitable cookware contact the
Induction glass until the surface is cool.
• Metallic objects such as knives, forks,
spoons and lids should not be placed on
the hob surface since they can get hot
• Keep children away.
• Saucepan handles may be hot to touch.
Check that the saucepan handles do not
overhang other hot cooking areas. Keep
handles out of reach of children.
• Failure to follow this advice could result in
burns and scalds.
• Never leave the appliance unattended
when in use. Boil over causes smoking
and greasy spillovers that may ignite.
• Never use your appliance as a work or sto-
rage surface.
• Never leave any objects or utensils on the
appliance.
• Do not place or leave any magnetisable
objects (e.g. credit cards, memory cards)
or electronic devices (e.g. computers, MP3
players) near the appliance, as they may
be affected by its electromagnetic eld.
• Never use your appliance for warming or
heating the room.
• Always turn off the cooking zones and the
induction hob after use, as described in this
manual (i.e. by using the touch controls).
Do not rely on the pan detection feature to
turn off the cooking zones when removing
the pans.
• Do not allow children to play with the ap-
pliance or sit, stand, or climb on it.
• Do not store items of interest to children
in cabinets above the appliance. Children
climbing on the induction hob can be se-
riously injured.
• Do not leave children alone or unattended
in the area where the appliance is in use.
• Children or persons with disabilities that li-
mit their ability to use the appliance should
have a responsible and competent person
to instruct them in its use. The instructor
must be sure that they can use the ap-
pliance without danger to themselves or
their surroundings.
• Do not repair or replace any part of the ap-
pliance unless specically recommended
in the manual. All other servicing should
be done by a qualied technician.
• Do not use a steam cleaner to clean your
induction hob.
• Do not place or drop heavy objects on your
induction hob.

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mental capabilities or lack of experience
and knowledge if they have been given su-
pervision or instruction concerning the use
of the appliance in a safe way and unders-
tand the hazards involved.
• Children must not play with the appliance.
Cleaning and user maintenance should
not be carried out by children without su-
pervision.
• WARNING: Unattended cooking on a hob
with fat or oil can be dangerous and may
result in re. NEVER try to extinguish a re
with water, but switch off the appliance and
then cover the ame, for e.g. with a lid or
a re blanket.
• WARNING: Fire hazard.Do not store items
on the cooking surfaces.
• WARNING: If the surface is cracked, swi-
tch off the appliance to avoid electric sho-
cks from glass-ceramic or similar hob sur-
face materials that protect live parts.
• Do not clean the induction hob with a
steam cleaner.
• The appliance is not intended to be ope-
rated by means of an external timer or a
separate remote control system.
• CAUTION: The cooking process must be
supervised. A short-term cooking process
must be supervised continuously.
• WARNING: Stabilizing means must be ins-
talled to prevent the appliance from tipping
• Do not stand on your induction hob.
• Do not use pans with jagged edges or drag
pans across the induction glass surface as
this can scratch the glass.
• Do not use scourers or any other harsh
abrasive cleaning agents to clean your in-
duction hob, as these can scratch the in-
duction glass.
• If the supply cord is damaged, it must be
replaced by the manufacturer, its service
agent, or similarly qualied persons in or-
der to avoid a hazard.
• This appliance is intended to be used in
household and similar applications such
as:
- Staff kitchen areas in shops, ofces and
other working environments;
- Farm houses;
- Clients in hotels, motels and other resi-
dential type environments;
- Bed and breakfast type environments.
• WARNING: The appliance and its accessi-
ble parts become hot during use.
• Care should be taken to avoid touching
heating elements.
• Children under 8 years of age must be kept
away unless continuously supervised.
• This appliance can be used by children
from 8 years of age and older and by per-
sons with reduced physical, sensory or

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induction hob
over. Refer to the instructions for installa-
tion.
• WARNING: Use only hob guards designed
by the cooking appliance manufacturer or
specied in the user instructions, or the
hob guards incorporated in the appliance.
The use of inappropriate guards can cau-
se accidents.
• This appliance includes an earth connec-
tion for functional purposes only.
2. OPERATING INSTRUCTIONS
2.1. Product Description
Top View
1. 2000 W cooking zone, boost to 2 600W
2. 1500 W cooking zone, boost to 1 800 W
3. 2000 W cooking zone, boost to 2 600 W
4. 1 500 W cooking zone, boost to 1 800 W
5. Glass plate
6. Control panel
Control Panel
1. Heating zone selection controls
2. Timer control
3. Power/Timer regulating keys
4. Safety lock control
5. ON/OFF
6. Boost function

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2.2. Product Usage
Selection of installation equipment
Cut out the work surface according to the sizes specied in the
drawing below.
There must be a minimum 5-cm space around the hole for installa-
tion and use purposes.
Be sure the thickness of the work surface is at least 30 mm. Please
select a heat-resistant work surface material to avoid larger deforma-
tion caused by the heat radiation from the hotplate.
L (mm) W (mm) H(mm) D (mm) A (mm) B (mm) X (mm)
590 520 55 51 560 490 50 min.
Always make sure the Induction hob is well ventilated and the air
inlet and outlet are not blocked. Ensure the Induction cooker hob is
in good working order, as indicated below.
Note: The safety distance between the hotplate and the cup-
board above the hotplate should be at least 760 mm.
A (mm) B (mm) C (mm)
760 50 min. 20 min.
D E
Air intake Air exit 5mm
Before installing the hob, make sure that
• The work surface is upright and leveled, and no structural parts can
interfere with the space requirements;
• The work surface is made of a heat-resistant material;
• If the hob is installed above an oven, the oven has a built-in cooling
fan;
• The installation complies with all applicable requirements, rules and
regulations;
• There is a suitable isolating switch providing full disconnection
from the mains power supply incorporated in the permanent wiring,
mounted and positioned to comply with local safety rules and re-
gulations;
• The isolating switch must be of an approved type and provide a
3-mm contact gap in all poles (or in all live conductors, if local regu-
lations allow this variation);
• The isolating switch must be easily accessible to the user after the
hob is installed;
• Local building authorities and by-laws should be referred to, if there
are doubts regarding the installation;
• Heat-resistant and easy-to-clean nishes (such as ceramic tiles)
are used on the wall surfaces surrounding the hob.
After the hob is installed, make sure that
• The power supply cable is not accessible through cupboard doors
or drawers;
• There is an adequate ow of fresh air from outside the cabinetry to
the base of the hob;
• If the hob is installed above a drawer or cupboard, a thermal protec-
tion barrier is installed below the base of the hob;
•The isolating switch is easily accessible by the user.
Before xing the brackets
The unit should be placed on a stable, smooth surface (use the pa-
ckaging). Do not apply force onto the controls protruding from the
hob.
Adjusting the position of the brackets
Fix the hob on the work surface by screwing the 4 brackets on the
bottom of the hob (see picture) after the installation.
A B
Screw Bracket
C D
Screw hole Base

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Glass
Retaining bracker
Bottom case Worktop
Kitchen cabinet
Screw ST3. 5*8
Cautions
1. The induction hob must be installed by qualied personnel or tech-
nicians only. We have professionals at your service. Please do not
conduct the operation by yourself.
2. The hob should not be installed directly above a dishwasher, frid-
ge, freezer, washing machine or clothes dryer, as the humidity
may damage the hob electronic components.
3. The induction hob must be installed in such a way that ensures
optimal heat radiation to enhance its reliability.
4. The wall and the surface above the induced heating zone must be
heat resistant.
5. To avoid any damage, the adhesive layer must be heat resistant.
Connecting the hob to the mains power supply
The hob must be connected to the mains power supply by a
suitably qualied technician only.
Before connecting the hob to the mains power supply, check
that:
1. The domestic wiring system is suitable for the power required by
the hob.
2. The voltage corresponds to the value given in the rating plate
3. The power supply cable sections can withstand the power speci-
ed on the rating plate.
Do not use adapters, reducers, or extension leads to connect the
hob to the mains power supply, as they can cause overheating and,
therefore, a re.
The power supply cable must not touch any hot parts and must be
positioned so that its temperature does not exceed 75º C at any point.
Check with an electrician whether the domestic wiring sys-
tem is suitable and there is no need for refurbishments. Any
alterations must be made by a qualied electrician only.
The power supply should be connected in compliance with the rele-
vant standards, or with a single-pole circuit breaker, in accordance
with the connection method illustrated below.
• If the cable is damaged or in need of replacement, the operation
must be carried out by a qualied technicianwith dedicated tools to
avoid any accidents.
• If the appliance is being connected directly to the mains with an
all-pole circuit breaker, it must be installed with a minimum 3-mm
opening between contacts.
• The technician must ensure that the correct electrical connection
has been made and that it is compliant with safety regulations.
• The cable must not be bent or compressed.
• The cable must be checked regularly and replaced by authorised
technicians only.
Electrical Shock Hazard
• Disconnect the appliance from the mains electricity supply before
carrying out any work or maintenance on it.
• Connection to a good earth wiring system is essential and man-
datory.
• Alterations to the domestic wiring system must only be made by a
qualied electrician.
• Failure to follow this advice may result in electrical shock or death.
• Do not cook on a broken or cracked induction hob. If the induc-
tion hob surface presents breaks or cracks, switch off the appliance
from the mains power supply (switchboard) immediately and con-
tact a qualied technician.
• Switch off the induction hob from the wall before cleaning or main-
tenance.
• Failure to follow this advice may result in electrical shock or death.
Cut Hazard
• Exercise care - panel edges are sharp.
• Failure to use caution could result in injury or cuts.
• The blade of a cooktop scraper is sharp and exposed when the
safety cover is retracted. Use with extreme care and always store it
safely and out of reach of children.
• Failure to use caution could result in injury or cuts.

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Health Hazard
• This appliance complies with electromagnetic safety standards.
• However, people with cardiac pacemakers or other electrical im-
plants (such as insulin pumps) must consult with their doctor or im-
plant manufacturer before using this appliance to ensure that their
implants will not be affected by the electromagnetic eld.
• Failure to follow this advice may result in death.
A Note on Induction Cooking
Induction cooking is a safe, advanced, efcient, and economical
cooking technology. It works by electromagnetic vibrations genera-
ting heat directly in the pan, rather than indirectly through heating the
glass surface. The glass becomes hot only because the pan even-
tually warms it up.
Iron pot
Magnetic circuit
Ceramic glass plate
Induction coil
Induced currents
Before using your New Induction Hob
• Read this guide, taking special note of the ‘Safety Warnings’ section.
• Remove any protective lm that may still be on your Induction hob.
Using the Touch Controls
• The controls respond to touch, so you don’t need to apply pressure.
• Use the ball of your nger, not its tip.
• You will hear a beep each time a function is registered.
• Make sure the controls are al-
ways clean, dry, and that there
is no object (e.g. a utensil or a
cloth) covering them. Even a
thin lm of water may make the
controls difcult to operate.
Choosing the right Cookware
• Use induction compatible cookware only. Look for the in-
duction symbol on the packaging or on the bottom of the
pan.
• You can check whether your cookware is suitable by
carrying out a magnet test. Move a magnet towards
the base of the pan. If it is attracted, the pan is sui-
table for induction.
• If you do not have a magnet:
1. Fill the pan you want to check with some water.
2. If the symbol does not ash in the display and the water is
heating, the pan is suitable.
• Cookware made from the following materials is not suitable: pure
stainless steel, aluminium or copper without a magnetic base,
glass, wood, porcelain, ceramic, and earthenware.
Do not use cookware with jagged edges or a curved base.
Make sure that the base of the pan is smooth, sits at against the
glass, and is the same size as the cooking zone. Use pans with the
same diameter as the selected cooking zone. A larger pan will requi-
re more energy to reach maximum efciency, while using a smaller
pan may affect its efciency. A pot that is less than 140 mm in dia-
meter may be undetected by the hob. Always centre your pan on the
cooking zone.
Always lift the pans from the Induction hob – do not slide them, or
they may scratch the glass.
Using your Induction Hob
To start cooking
1. Press the ON/OFF control.
After the power is on, the buzzer beeps once, and all
displays show the symbols “-” or “- -”, indicating that
the induction hob has entered the standby mode.
2. Place a suitable pan on the cooking zone that you
wish to use.
• Make sure the bottom of the pan and the surface
of the cooking zone are clean and dry

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3. An indicator light will ash next to the key when
pressing the cooking zone selection control.
4. Select a heat setting by pressing the “-“ or “+” con-
trols.
• If you don’t select a heat setting within 1 minute,
the Induction hob will switch off automatically. You
will need to start over from step 1.
• You can modify the heat setting at any time during
cooking.
If the display ashes alternately between the symbol
and the heat setting
This means that:
• You have not placed a pan on the correct cooking zone or,
• The pan you’re using is not suitable for induction cooking or,
• The pan is too small or not properly centred on the cooking zone.
The hob will only heat up if there is a suitable pan on the cooking
zone.
If no suitable pan is placed on the hob, the display will automatically
turn off after 1 minute.
When you have nished cooking
1. Press the heating zone selection control that you
wish to switch off
2. Turn the cooking zone off by pressing the control
down to “0”. Make sure the display shows “0”
3. Turn off the induction hob by pressing the ON/OFF
control.
4. Beware of hot surfaces.
The symbol “H” will indicate which cooking zonesare
hot to the touch. It will disappear when the surface
has cooled down to a safe temperature. It can also
be used as an energy saving function, so if you want
to heat more pans, use the hotplate that is still hot.
Using the Boost function
The Boost function increases the heating energy power in one se-
cond and lasts for 5 minutes. Thus, you can obtain a faster cooking.
Using the Boost to get more power
1. Press the heating zone selection button that you
wish to boost. An indicator light will ash next to the
key.
2. Press the Boost button, and the heating
zone will start working.
The power display will show the symbol
“P”, indicating that the cooking zone is
in boost mode.
3. The Boost power will last for 5 minutes, and then
cooking zone will return to the power level that was
set before its activation.
4. If you want to cancel the Boost function, rst press the heating
zone selection button, an indicator light will ash next to the key.
Next, press the Boost button. The heating zone will go back to the
power level that was set before the boost.
Restrictions when using the Boost function
All the cooking zones of this
hob can be used with the
Boost function. If you need to
use this function, please swi-
tch off the other zone in the
same group rst. Otherwise
the and symbols will ash
on the display of the selected
zone and the power level will
be automatically set to .
Group A Group B Group A Group B

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Note: When the boost func-
tion is not being used, all the
four cooking zones can be
used at the same time.
Group A Group B Group A Group B
Locking the Controls
• You can lock the controls to prevent unintended use (for example,
children accidentally turning on the cooking zones).
• When the controls are locked, all the controls except the ON/OFF
control are disabled.
To lock the controls
Touch the safety lock control. The timer indicator will display “Lo”
To unlock the controls
1. Make sure the Induction hob is turned on.
2. Press and hold the safety lock control for a few moments
3. You can now start using your Induction hob.
When the hob is in the safety lock mode, all the controls are
disable except the ON/OFF, you can always turn the induc-
tion hob off with the ON/OFF control in an emergency, but in
the next operation you must rst unlock the hob.
Over-Temperature Protection
There is a temperature sensor to monitor the temperature inside the
Induction hob. When an excessive temperature is detected, the In-
duction hob will stop operating automatically.
Detection of Small Articles
When an unsuitable sized or non-magnetic pan (e.g. aluminium), or
some other small item (e.g. knife, fork, key) is left on the hob, the hob
will automatically enter standby mode in 1 minute. The fan will keep
working for another minute.
Auto Shutdown Protection
Auto shut down is a safety protection function for your induction hob.
It shuts down automatically if you forget to turn off your appliance.
The default working times for the various power levels are specied
in the following table:
Power level 123456789
Default working timer (hours) 8 8 8 4 4 4 2 2 2
When the pot is removed, the cooking zone will stop heating imme-
diately and the hob will switch off automatically after 2 minutes.
People with a heart pacemaker should consult with their
doctor before using this unit.
Using the Timer
You can use the timer in two different ways:
• You can use it as a minute-minder. In this case, the timer will not
turn off any cooking zone after the set time is up.
• You can set it to turn one cooking zone off after the set time is up.
• You can set the timer up to 99 minutes.
Using the Timer as a Minute-minder
If you are not selecting a cooking zone
1. Make sure the induction hob is switched on.
Note: you can use the minute-minder even if you
don’t select a cooking zone.
2. Press the timer control, the minute-minder indica-
tor light will start ashing and “30” will appear on
the display.
3. Set the time by pressing the “-” or “+” timer controls
Hint: Press the “-” or “+” timer controls once to decrease or in-
crease the time by 1 minute. Hold the “-” or “+” timer controls to
decrease or increase the time by 10 minutes.
4. When pressing the “-”, the timer will decrease and “00” will appear
on the minute display.
5. When the time is set, the countdown will start im-
mediately. The display will show the remaining time
and the timer indicator will ash for 5 seconds.
6. The buzzer will beep for 30 seconds and the timer
indicator will show “- - “when the set time has ni-
shed.
Setting the timer to turn one cooking zone off
To set this function for the cooking zones:
1. Press the heating zone selection control that you
want to set the timer for. (e.g. zone 3#)

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2. Press the timer control. The minute indicator will
start ashing and “30” will appear on the timer dis-
play.
3. Set the time by pressing the timer control
Hint: Press the “-“ or “+” control of the timer once
will decrease or increase by 1 minute.
Pressing and holding the ”-“ or “+” control of the
timer will decrease or increase by 10 minutes.
4. Pressing “-“ will decrease the timer, and “00” will show on the mi-
nute display.
5. When the time is set, it will begin the count down
immediately. The display will show the time remai-
ning time and the timer indicator light will ash for
5 seconds.
NOTE: The red dot next to the power level indica-
tor will light up indicating that the zone is selected.
6. When the cooking time is completed, the corres-
ponding cooking zone will automatically switch off
and the timer will display “H”.
The other cooking zones will operate if they were turned on
previously.
Setting the timer to turn off more than one cooking zone
1. When using this function for more than one heating
zone, the timer indicator will show the shortest time.
(e.g. zone 2# set time of 3 minutes, zone 3# set
time of 6 minutes, the timer indicator light will dis-
play “3”.)
NOTE: The ashing red dot next to the power level
indicator signals the time of that cooking zone.
If you wish to check the set time of other heating zo-
nes, press the heating zone selection control. The
timer will indicate its set time.
(set to 6 minutes)
(set to 3 minutes)
2. When the cooking time expires, the corresponding
heating zone will automatically switch off and the
symbol “H” will appear.
NOTE: If you want to change the time after the ti-
mer is set, you must start from step 1.
Cooking Guidelines
Use caution when frying, as oil and fat heat up very quickly,
particularly if you’re using the Boost function. Oil and fat can
ignite spontaneously at extremely hot temperatures, which
presents a serious re hazard
Cooking Tips
• When the the boiling begins, reduce the temperature.
• Using a lid reducesthe cooking times and saves energy by retaining
the heat.
• Minimizing the amount of liquid or fat reduces cooking times.
• Start cooking on a high setting and reduce it when the food is com-
pletely heated.
Simmering, cooking rice
• Simmering occurs below boiling point, at around 85º C, when bub-
bles are rising only occasionally to the surface. It is the key to deli-
cious soups and tender stews because the avours develop without
overcooking the food. You should also cook egg-based and our-
-thickened sauces below boiling point.
• Some tasks, including cooking rice by the absorption method, may
require a higher setting to ensure that the food is cooked properly
in the recommended time.
Searing steak
To cook juicy avoursome steaks:
1. Place the meat at room temperature for about 20 minutes before
cooking.
2. Heat up a heavy-based frying pan.
3. Brush both sides of the steak with oil. Drizzle a small amount of oil
into the hot pan and then lower the meat onto the hot pan.
4. Turn the steak only once during cooking. The exact cooking time
will depend on the thickness of the steak and how cooked you
want it. Times may vary from about 2 – 8 minutes per side. Press

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the steak to gauge how cooked it is – the rmer it feels the more
‘well done’ it will be.
5. Leave the steak to rest on a warm plate for a few minutes to allow
it to relax and become tender before serving.
For stir-frying
1. Choose an induction compatible at-based wok or a large frying
pan.
2. Have all the ingredients and equipment ready. Stir-frying should
be quick. When cooking large quantities, cook the food in several
smaller batches.
3. Lightly preheat the pan and add two tablespoons of oil.
4. Cook the meat rst, put it aside and keep it warm.
5. Stir-fry the vegetables. When they are hot but still crisp, turn the
cooking zone to a lower temperature, return the meat to the pan
and add your sauce.
6. Wrap the ingredients gently to make sure they are heated through.
7. Serve immediately.
Heat Settings
The settings below are guidelines only. The exact setting will depend
on several factors, including your cookware and the amount you are
cooking. Experiment with the induction hob to nd the settings that
best suit you.
Heat setting Suitability
1 - 2 • delicate warming up of small amounts of food;
• melting chocolate, butter, and foods that burn quickly;
• gentle simmering;
• slow warming.
3 - 4 • reheating;
• rapid simmering;
• cooking rice.
5 - 6 • pancakes.
7 - 8 • sauté;
• cooking pasta.
9• stir-frying;
• searing;
• bringing soup to the boil;
• boiling water.
2.3. Maintenance
What? How? Important!
Everyday
soiling on
the glass
(ngerprints,
marks, stains
left by food or
non-sugary
spillovers
on the glass)
1. Switch off the
cooktop power.
2. Apply a induction
hob cleaner while
the glass is still
warm (but not hot!)
3. Rinse and wipe dry
with a clean cloth
or paper towel.
4. Switch the power
of the induction hob
back on.
• When the power of the
induction hob is switched
off, there will be no ‘hot
surface’ indication but
the cooking zone may
still be hot!
Take extreme care.
• Heavy-duty scourers,
some nylon scourers
and harsh/abrasive
cleaning agents may
scratch the glass.
Always read the label
to check if your cleaner
or scourer is suitable.
• Never leave cleaning
residue on the induction
hob: the glass may
become stained.
Boil overs,
melts, and hot
sugary spills
on the glass
Remove them
immediately with
a spatula, palette
knife or razor blade
scraper suitable for
Induction hobs, but
beware of hot cooking
zone surfaces:
1. Switch the power
of the induction hob
from the mains.
2. Hold the blade or
utensil at a 30°
angle and scrape
the soiling or spill to
a cool area of the
induction hob.
3. Clean the soiling
or spill up with
a dish cloth or
paper towel.
4. Follow steps 2 to 4
above for ‘Everyday
soiling on glass’.
• Remove stains left by
melts and sugary food
or spillovers as soon as
possible. If left to cool
on the glass, they may
be difcult to remove
or even permanently
damage the glass
surface.
• Cut hazard: the scraper
blade is razor-sharp
when the safety cover
is retracted. Use with
extreme care and
always store safely
and out of reach of
children.

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induction hob
What? How? Important!
Spillovers
on the touch
controls
1. Switch the power
to the induction
hob off.
2. Soak up the spill.
3. Wipe the touch
control area with
a clean damp
sponge or cloth.
4. Wipe the area
completely dry with
a paper towel.
5. Switch the power
of the induction hob
back on.
• The induction hob may
beep and turn itself off,
and the touch controls
may not function while
there is liquid on them.
Make sure you wipe
the touch control area
dry before turning the
induction hob back on.
2.4. Troubleshooting
Problem Possible causes What to do
The induction hob
cannot be turned on.
No power. Make sure the
induction hob is
connected to the
power supply and that
it is switched on.
Check whether there
is a power outage in
your home or area.
If you’ve checked
everything and the
problem persists,
please contact a
qualied technician.
The touch controls
are unresponsive.
The controls
are locked.
Unlock the controls.
See section ‘Using
your induction hob’
for instructions.
The touch controls
are difcult to
operate.
There may be
a slight lm of water
over the controls or
you may be using
the tip of your nger
when touching the
controls.
Make sure the touch
control area is dry
and use the ball of
your nger when
touching the controls.
Problem Possible causes What to do
The glass is getting
scratched. Rough-edged
cookware.
Unsuitable, abrasive
scourer or cleaning
products being used.
Use cookware with
at and smooth
bases. See ‘Choosing
the right cookware’.
See ‘Cleaning
and Care’.
Some pans make
crackling or clicking
noises.
This may be caused
by the construction
of your cookware
(layers of different
metals vibrating
differently).
This is normal for
cookware and does
not indicate a fault.
The induction
hob makes a low
humming noise
when used on a high
heat setting.
This is caused by the
induction cooking
technology.
This is normal, but the
noise should lower or
disappear completely
when you decrease
the heat setting.
Fan noise coming
from the induction
hob.
A cooling fan built
into your induction
hob has come
on to prevent the
electronics from
overheating. It may
continue to run even
after you’ve turned
the induction hob off.
This is normal and
needs no action. Do
not switch the power
to the induction hob
off at the wall while
the fan is running.
The pans do not
become hot and
the display does
not show any
information.
The induction hob
cannot detect the
pan because it is not
suitable for induction
cooking.
The induction hob
cannot detect the
pan because it is too
small for the cooking
zone or not properly
centred on it.
Use cookware
suitable for induction
cooking. See section
‘Choosing the right
cookware’.
Centre the pan and
make sure that its
base matches the
size of the cooking
zone.
The induction hob
or a cooking zone
has turned itself off
unexpectedly, a tone
sounds and an error
code is displayed
(typically alternating
with one or two
digits in the cooking
timer display).
Technical fault. Please take a note
of the error letters
and numbers, switch
off the induction
hob power from the
wall, and contact a
qualied technician.
If an anomaly occurs, the induction hob will enter the protective mode
automatically and display the corresponding protection codes:

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induction hob
Problem Possible causes What to do
F3/F4 Failure of the
induction coil
temperature sensor
Please contact the Customer
Support Service.
F9/FA Failure of the IGTB
temperature sensor.
Please contact the Customer
Support Service.
E1/E2 Abnormal supply
voltage
Please check if the power supply
is normal.
Switch the power back on
after the power supply is back
to normal.
E3 High temperature
detected by the
induction coil
temperature sensor
Please contact the Customer
Support Service.
E5 High temperature
detected by the IGBT
temperature sensor
Please restart after the hob cools
down.
The above are common failure causes and procedures.
Please do not disassemble the unit by yourself to avoid any dangers
and damages to the induction hob.
3. TECHNICAL SPECIFICATIONS
Induction Hob YL-IF7001-3B1B3B1B
Cooking Zones 4 zones
Supply Voltage 220 – 240 V~
Installed Electric Power 6 600 – 7 200 W
Product Size L×W×H (mm) 590 x 520 x 55
Built-in Dimensions A×B (mm) 560 x 490
Weight and Dimensions are approximate.
Due to our efforts to improve our products, specications and de-
signs may undergo alterations without prior notice.
4. POSTSALE SERVICE
KUNFT has designed this appliance in order to guarantee maximum
reliability. However, if a problem occurs do not attempt to open the
appliance - there is a risk of electrical shock. If you are not able to sol-
ve the problem, please contact the Customer Support Service of any
Worten, Modelo or Continente store in order to be assisted. Worten
Equipamentos para o Lar provides a 2-year warranty for manufactu-
ring defects from the date of purchase of the appliance.
WARNING: any attempt to repair the appliance without contacting
the manufacturer or seller will void the warranty.
All users must be familiar with these instructions. Knowing what
could go wrong can help prevent problems from occurring.
5. ENVIRONMENTAL
PROTECTION
In order to protect the environment, we strive to reduce the volume
of packaging used, limiting it to three easily sorted materials: card-
board, paper and plastic.
The appliance is manufactured using recyclable materials
after disassembled by a specialized company. Please
comply with local regulations concerning the recycling of
all materials.

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placa de inducción
ÍNDICE
1. INSTRUCCIONES DE SEGURIDAD ................... 34
1.1. Alimentación.................................................. 35
1.2. Cable de alimentación y otros cables ........... 36
1.3. Humedad y agua........................................... 36
1.4. Limpieza........................................................ 36
1.5. Precauciones generales ............................... 37
2. INSTRUCCIONES DE FUNCIONAMIENTO........ 43
2.1. Descripción del producto .............................. 43
2.2. Utilización del producto................................. 44
2.3. Mantenimiento .............................................. 58
2.4. Resolución de problemas ............................. 59
3. ESPECIFICACIONES TÉCNICAS ....................... 61
4. SERVICIO POSVENTA ........................................ 62
5. PROTECCIÓN MEDIOAMBIENTAL..................... 62
Estimado cliente:
Gracias por adquirir este producto.
Este aparato ha sido sometido a diversas pruebas
que avalan su calidad. Este manual de instrucciones
está destinado a facilitar el uso del aparato y garantizar
un uso seguro.
Lea atentamente las instrucciones, así como las medidas
de seguridad descritas en este manual.
Esperamos sinceramente que esté satisfecho
con su nuevo aparato.

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placa de inducción
1.INSTRUCCIONESDE SEGURIDAD
ATENCIÓN
Peligro de electrocución
No Abrir
Atención: para evitar el riesgo de
electrocución, no abra esta unidad.
Su interior no contiene elementos que
puedan ser reparados por el usuario.
Acuda al Servicio de Atención al Cliente.
Avisos Importantes
Antes de usar el aparato, lea atentamente
este manual de instrucciones y guárdelo en
un lugar seguro, pues puede tener que con-
sultarlo en el futuro.
Antes de encender el aparato, y a n de ga-
rantizar su utilización de forma correcta y
segura, no lo utilice si:
- Se ha caído al suelo;
- Nota alguna señal de daño;
- Se produce alguna anomalía durante
su funcionamiento.
Para evitar posibles peligros y el deterioro
del aparato debido a un uso incorrecto, se
recomienda que lea atentamente las ins-
trucciones.
Este aparato no deberá ser utilizado para
otros nes que no sean los previstos en el
manual y únicamente para uso doméstico.
Cualquier daño derivado del uso del aparato
fuera de este ámbito de aplicación, cualquier
uso incorrecto, así como cualquier modica-
ción manual del producto, no estará cubierto
y anulará automáticamente la garantía.
Asistencia
En caso de avería, acuda al Servicio de
Atención al Cliente.
Este aparato podrá ser utilizado
por niños de ocho años o más y
por personas con discapacidad fí-
sica, sensorial o mental, o perso-
nas con falta de experiencia o co-
nocimientos, siempre que cuen-
ten con supervisión o se les haya
proporcionado instrucciones para
usar este aparato de un modo se-
guro, y entiendan los riesgos que
conlleva. Los niños no deben ju-
gar con el aparato. La limpieza y
mantenimiento no deben ser rea-
lizados por niños sin supervisión.
Estas instrucciones también están disponi-
bles en www.suporteworten.pt
1.1. Alimentación
Compruebe que la tensión de la red eléctri-
ca es compatible con la indicada en el apa-

36 37
KIH3300
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placa de inducción
rato. En caso de que no sea compatible,
consulte al Servicio de Atención al Cliente.
1.2. Cable de alimentación y otros
cables
No enrolle el cable de alimentación ni tire de
él para desenchufar el aparato. Asimismo,
manténgalo alejado de supercies calien-
tes.
Nunca utilice este aparato si el cable o el
enchufe están dañados.
En su lugar, llévelo a un Servicio de Aten-
ción al Cliente para que proceda a su sus-
titución.
1.3. Humedad y agua
No utilice el aparato en lugares húmedos.
No deje que el aparato se moje en ningu-
na circunstancia, pues puede ser peligroso.
Para evitar el peligro de incendio o descarga
eléctrica, no exponga el aparato al agua o la
humedad. Asimismo, no sumerja el aparato
(por ejemplo, para limpiarlo).
1.4. Limpieza
Antes de proceder a la limpieza del aparato,
apáguelo y desconecte el cable de la cor-
riente. Deje siempre que el aparato se en-
fríe antes de efectuar cualquier operación
de limpieza.
Para limpiar el exterior del producto, utilice
únicamente un paño suave y seco.
1.5. Precauciones generales
• Siga las instrucciones de este manual,
que le ayudarán a instalar y poner correc-
tamente en funcionamiento este producto
y disfrutar de sus características avanza-
das. Guarde las instrucciones para refe-
rencia futura.
• Lea todas las instrucciones antes de usar
el aparato.
• Las operaciones de reparación o manteni-
miento deben ser realizadas únicamente
por profesionales autorizados.
• Cualquier daño provocado por modica-
ciones manuales al producto no estará
cubierto por la garantía.
• Si usa el producto para otros nes que no
sean para los que ha sido originalmente
diseñado, o si no está correctamente co-
nectado, el producto podrá sufrir daños y
la garantía quedará anulada.
• Lea atentamente estas instrucciones an-
tes de instalar o utilizar este aparato.
• En ningún momento se deben colocar ma-
teriales o productos combustibles en el
aparato.
• Ponga esta información a disposición del
técnico responsable de la instalación del
aparato, ya que podría reducir los costes
de instalación.
• Para evitar riesgos, este aparato debe ins-
talarse de acuerdo con estas instruccio-
nes de instalación.

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placa de inducción
• Este aparato debe instalarlo y conectarlo a
tierra uno técnico debidamente cualicada.
• Este aparato debe conectarse a un circuito
que incorpore un interruptor de aislamien-
to que proporcione una desconexión total
de la fuente de alimentación.
• Si no instala el aparato correctamente, po-
dría invalidarse cualquier reclamación de
garantía o responsabilidad.
• Durante el uso, las partes accesibles de
este equipo se calentarán lo suciente
para causar quemaduras.
• No permita que su cuerpo, ropa o cualquier
otro elemento que no sea un recipiente de
cocina adecuado entre en contacto con el
cristal de inducción hasta que la supercie
esté fría.
• Los objetos metálicos como cuchillos, te-
nedores, cucharas y tapas no deben colo-
carse sobre la supercie de la encimera ya
que pueden calentarse.
• Manténgase alejado de los niños.
• Las manijas delaolla pueden estar calien-
tes al tacto. Compruebe que las manijas
del delaolla no sobresalgan hacia otras
áreas de cocción calientes. Mantenga las
manijas fuera del alcance de los niños.
• El incumplimiento de este consejo podría
producir quemaduras y escaldaduras.
• Nunca deje el aparato desatendido cuan-
do esté en uso. El desborde provoca humo
y los derrames de grasa pueden prender
fuego.
• Nunca utilice el aparato como una super-
cie de trabajo o de almacenamiento.
• Nunca deje objetos o utensilios sobre el
aparato.
• No coloque ni deje ningún objeto magne-
tizable (por ejemplo, tarjetas de crédito,
tarjetas de memoria) o dispositivos elec-
trónicos (por ejemplo, ordenadores, repro-
ductores de MP3) cerca del aparato, ya
que pueden verse afectados por su campo
electromagnético.
• Nunca utilice su aparato para calentar la
habitación.
• Apague siempre las zonas de cocción y
la placa de inducción después de su uso,
como se describe en este manual (es de-
cir, utilizando los controles táctiles). No
confíe en la función de detección de ca-
cerolas para apagar las zonas de cocción
cuando retire las cacerolas.
• No permita que los niños jueguen con el
aparato, se sienten o se suban encima.
• No almacene artículos de interés para
niños en los cajones situados por encima
del aparato. Si los niños se subieran en la
placa de inducción podrían sufrir heridas
graves.
• No deje a los niños solos o desatendidos
en el área donde el aparato está en uso.
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