LANBO LB-ERT24RC-S User manual

1
USER MANUAL
Actual design or color may vary.
FREESTANDING/SLIDE-IN ELECTRIC RANGE
24” Wide
Model: LB-ERT24RC-S
LB-ERK24RC-B
LB-ERK24RC-W
BEFORE USE, PLEASE READ AND FOLLOW ALL SAFETY RULES AND OPERATING INSTRUCTIONS
Lanbo has a policy for continuous improvement on its products and reserves the right to
change materials and specifications without notice

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Table of Contents
Customer Service......................................................................................................... 2
Explanation of Symbols.............................................................................................. 3
Important Safety Instructions....................................................................................3
Parts & Cooktop.......................................................................................................... 9
Before Using Your Electric Range...........................................................................13
Each Box Contains............................................................................................13
Important Precautions and Recommendations............................................ 15
Installation.................................................................................................................. 16
Installation of Electric Range...........................................................................16
Using the Surface Units............................................................................................ 22
Cookware Tips.................................................................................................. 22
Using the Electric Oven............................................................................................ 23
Operate for Electric Control
.....................................................................23
Operate for Mechanical Control.....................................................................30
Care & Maintenance
............................................................................................32
Trouble Shooting
..................................................................................................37
Warranty
...................................................................................................................39

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Customer Service
CONGRATULATIONS
Thank you for purchasing your new Lanbo Appliances product. We are
confident you will be pleasantly surprised with the simplicity of use.
Before installing and operating your new appliance, please be sure to
thoroughly read through this manual for product description, functions,
and warnings. Please keep and save this instruction manual for future
reference. To ensure our ability to continue serving you, please use this
page to record important product information.
Write down purchase date, the model and serial numbers. Find them
on a label located on the rear outside wall of the appliance.
Please write these numbers here:
Purchase date：
_________________________________________
Model Number：
_________________________________________
Serial Number：
_________________________________________
You will need your model and serial number when contacting support.
Thank you for your trust and support in LANBO INTERNATIONAL INC!
For assistance or questions regarding your product, please contact our customer
service team at [e-mail].
For telephone support, pls call 626-348-4991.

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Explanation of Symbols
This manual has safety information and instructions to help you eliminate or reduce the risk of
accidents and injuries. Always respect all safety warnings identified with these symbols. A
signal will identify safety and property damage messages and will indicate the degree or level
of hazard and seriousness.
WARNING
Indicates a potentially hazardous situation which, if not avoided, could result in death or
serious injury.
CAUTION
Indicates a potentially hazardous situation which, if not avoided, may result in minor or
moderate personal injury, or property damage.
DANGER
Indicates an imminently hazardous situation which, if not avoided, will result in death or
serious injury.
Important Safety Instructions
Before operating the electric range, make sure it is properly installed by following instructions
in this manual.
Carefully read and follow all safety instructions mentioned in this manual to avoid hazards of
fire, burn, electrical shock, personal injury or even death.

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PLEASE READ CAREFULLY
●A separate outlet serving only the appliance is recommended. Use outlets that cannot be
turned off by a switch or pull chain.
●Never clean any parts of the appliance with flammable fluids, fumes of which can cause
hazards of fire or explosion.
●Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or
any other appliances, fumes of which can cause hazards of fire or explosion.
●Make sure the power line of the appliance is disconnected before performing cleaning and
maintenance operations.
●Unplug the appliance from outlet or disconnect power source before cleaning or
maintenance. Risk of electrical shock or even death may occur.
●Do not repair or replace any parts of the appliance by yourself unless before consulting a
qualified technician or the part is specifically recommended in the manual. All other
maintenance should be conducted by a qualified service technician.
●Electrical grounding instructions - the appliance must be installed and grounded by a
qualified technician in accordance with the National Electrical Code ANSI/NFPA No. 70
(Latest Edition) and local electrical code requirements.
●Do not carry out cleaning or maintenance operations on the appliance unless its power
supply is totally shut off.
●Fire risk! Do not store flammable material in the oven or in the bottom drawer.
●Fire risk! Do not attempt to dry clothing or any other type of textile in the oven or in the
bottom drawer.
●Make sure that electrical cables connecting other appliances in the proximity of the range
cannot come into contact with the hob or become entrapped in the oven door.
●Danger of burns! The oven and cooking accessories may become very hot during or after
use. Keep children away from the hot parts and refer to warnings. To avoid burns use kitchen
gloves when handling hot parts or utensils.
●Stand away from the range when opening oven door. Hot air or steam can cause burns to
hands, face, and/or eyes.
●Never clean the oven with a high-pressure steam cleaning device, as it may cause a short
circuit.
Important Precautions and Recommendations for Use of Electrical Appliances: Use of
any electrical appliance must follow a series of fundamental rules. In particular:
●Never touch the appliance with wet hands or feet.
●Do not operate the appliance barefoot.
●Do not allow children or disabled people to use the appliance without proper supervision.
Electrical Grounding Instructions:
FOR PERSONAL SAFETY, THIS APPLIANCE MUST BE PROPERLY GROUNDED.
This household cooking appliance is not equipped with power cord and a plug.
Do not under any circumstances cut or remove the third (ground) prong from the power plug.
Electrical installation should comply with national and local codes.

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WARNING
If the safety instructions in this manual are not followed correctly, a fire or explosion may
occur and result in appliance damage, personal injury or even death.
●This appliance shall not be used for space heating. The surface unit should not be operated
without cookware.
●All openings in the wall behind the appliance and in the floor under the appliance shall be
sealed.
●Keep appliance area clear and free from combustible materials, gasoline, and other
flammable vapors or liquids.
●Always keep the flow of ventilation unblocked.
●If the power fails, always turn the oven off.
●Never leave surface units unattended at high heat settings.
●When removing appliance for cleaning and/or service:
–Disconnect AC power supply.
–Carefully remove the range by using a rolling lift jack to pull it outward.
CAUTION: Take care when removing the range due to the weight of the unit.
●Improper use of the oven door, such as stepping, sitting, leaning, or placing heavy items on
it, can result in door damage or potential hazards and/or injuries.
●Do use a rolling lift jack when installing the electric range or removing it for service. Do not
attempt to slide it into or out of installation position by pushing or pull against any edges of
the appliance, due to which the leg spindles or the internal coupling connectors might be
bent.
●It is important to level the appliance for the purpose of operating normally. The appliance
can be leveled by adjusting the four leveling legs at the bottom of it.
●Never allow children to operate, play with or crawl inside the appliance.
●Do not attempt to operate the oven during a power failure. If the power fails, always turn
the oven off. If the oven is not turned off and the power resumes, the oven may begin to
operate again. Food left unattended could catch fire or spoil.

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WARNING
To prevent or reduce the risk of fire, electrical shock or injury when using the range, follow
these basic precautions:
●Read all instructions before using the range.
●Do not store items of interest to children in cabinets above a range or on the backsplash of
a range – children climbing on the range to reach items could be seriously injured.
●Proper Installation - Be sure the range is properly installed and grounded by a qualified
technician.
●Never use your appliance for warming or heating the room.
●Do not leave children alone - children should not be left alone or unattended in area where
the appliance is in use. They should never be allowed to sit or stand on any part of the
appliance.
●Do not store flammable materials in or on a range or near the surface units.
●Do not use water on grease fires - smother fire or flame or use dry chemical or foam- type
extinguisher.
●Use only dry potholders - moist or damp potholders on hot surfaces may result in burns
from steam. Do not let potholder touch hot heating elements. Do not use a towel or other
bulky cloth.
●Use proper pan size - this appliance is equipped with one or more surface
units of different sizes. Select cookware having flat bottoms and large enough to cover the
heating element of the surface unit. The use of proper size cookware or pans will improve
heating efficiency.
●Never leave surface units unattended at high heat settings – boil over causes smoking and
greasy spillovers that may ignite.
●Make sure reflector pans or drip bowls are in place - absence of these pans or bowls during
cooking may subject wiring or components underneath to be damaged.
●Protective liners - do not use aluminum foil to line surface unit drip bowls or oven bottoms,
except as suggested in the manual. Improper installation of these liners may result in the
risk of electric shock, or fire.
●Glazed cookware - only certain types of glass, glass/ceramic, ceramic, earthenware, or
other glazed cookware are suitable for range top service without breaking due to sudden
change in temperature.
●Cookware/pan handles should be turned inward and not extend over adjacent surface
units – to minimize burns, ignition of flammable materials, and spillage due to
unintentional contact with the cookware/pan handle
●Do not soak removable heating elements – heating elements should never be immersed in
water.
●Do not cook on broken cooktop, in which cleaning solutions and spillovers may penetrate
and cause electric shock. Contact a qualified technician immediately if the cooktop is
broken.

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●
Clean cooktop with caution – if a wet sponge or cloth is used to wipe spills on a hot
cooking surface, be careful to avoid steam burn. Some cleaners can produce toxic fumes if
applied to a hot surface.
●
Take care when opening cookware/pan lid or oven door – let hot air or steam escape
before removing or replacing food.
●
Do not heat unopened food containers – build-up of pressure may cause container to
burst and result in injury.
●
Keep oven vent ducts unobstructed.
●
Placement of oven racks – always place oven racks in desired location while oven is cool. If
rack must be moved while oven is hot, do not let potholder contact hot heating element in
oven.
●
During and after use, do not touch or let clothing or other flammable materials contact
surface units, areas near units or interior surfaces of oven until they have had sufficient
time to cool down, which may be hot even though they are dark in color. Other surfaces of
the appliance, such as oven vent, doors, window and so on, may also become hot enough
to cause burns.
This Unit Is for Indoor Use Only.
Save These Instructions for Future Reference.
CAUTION
Replacement Parts
●Only authorized replacement parts may be used in performing service on
the range.
●Replacement parts are available from factory authorized parts distributors.
Contact the nearest Lanbo distributors in your area.

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DANGER
Possible range tip-over hazard, causing appliance damage or personal injury!
WARNING
Secure anti tip bracket to avoid range tipping
over if too much force or heavy load is applied
to the open door.
Appliance damage or personal injury may
result due to range tipping over.
To reduce the risk of tipping, the appliance
must be secured by properly installing anti-
tip brackets included with the appliance.
For installation of anti-tip bracket, please
refer to the section of Anti-tip Bracket
Installation in Page 18.

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Parts & Cooktop
Parts of Model: LB-ERT24RC-S
1
Backsplash with Integrated Oven Vents
2
Ceramic Glass Cooktop
3
Control Panel with Digital Display
4
Control Knob
5
Oven Rack
6
Rotisserie
7
Oven Door Hinge
8
Oven Door
9
Oven Door Handle
10
Storage Drawer
11
Leveling Feet
12
Anti-tip Bracket

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Cooktop of Model: LB-ERT24RC-S
1
Front right element·
3
Front left element
2
Rear right element
4
Rear left element

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Parts of Model: LB-ERK24RC-B and LB-ERK24RC-W
1
Backsplash with Integrated Oven
Vents
2
Ceramic Glass Cooktop
3
Control Panel with Control Board
4
Rotisserie
5
Oven Rack
6
Oven Door
7
Oven Door Handle
8
Storage Drawer
9
Leveling Feet
10
Oven Door Hinge
11
Anti-tip Bracket

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Cooktop of Model: LB-ERK24RC-B and LB-ERK24RC-W
1
Front right element·
3
Front left element
2
Rear right element
4
Rear left element
Element location
Heating element
type
Heat element size
Rating power
Front right
Ceramic
165mm
1200W
Front left
Ceramic
200mm
1800W
Rear right
Ceramic
200mm
1800W
Rear left
Ceramic
165mm
1200W

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Before Using Your Electric Range
NOTE: The manufacturer shall accept no liability for injury to persons or damage
to property caused by incorrect or improper use of the appliance.
Remove the exterior and interior packaging.
Remove the protective film on steel and aluminum parts.
Check that all of the parts listed below are included in the box.
Each Box Contains:
–Backsplash Assembly x 1 (Backsplash with 2screws)
–Oven Racks x 2
–Rotisserie x 1
–Anti-tip Bracket x 2 with 6 expansion screws
–Instruction Manual x 1
–Bottom Cover x 1
–Oven Drip Pan X1
WARNING
THE INSTALLATION OF THE ELECTRIC RANGE MUST BE CARRIED OUT BY QUALIFIED
PERSONNEL.
Improper installation, adjustments, alterations, services, or maintenance can result in property
damage, personal injury, or death. For any problems or concerns, please consult a qualified
personnel and service company.
●Clean the interior surface by using a soft cloth with lukewarm water.
●Have your range installed and properly grounded by a qualified installer in accordance with
the installation instructions.
●Do not repair or replace any parts of the appliance by yourself unless you consult a
qualified technician or the part is specifically recommended in the manual.
●Do not remove permanently affixed labels, warnings, or plates on the appliance, otherwise
which may void the warranty.
●These instructions should be kept with consumer for future reference and local inspector’s
inspection.
●Please observe all local and national codes and ordinances.

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IMPORTANT:
This range is designed and manufactured solely for household cooking only and CANNOT be
used in a commercial environment.
The range warranty will be void if the range is used in a non-household environment, for
example, in a semi-commercial, commercial, or communal area.
NOTICE
Before you use this range for the first time:
The heating elements have a protective coating, which must be burned off before use. To do
this, set the temperature to 450°F. Turn the function selector to the Bake element and the Broil
element separately for approximately 15 minutes. It is important to ensure adequate
ventilation during this period.
The burners also have a protective coating, which must be burned off before use. To do this,
set the burner selector to the maximum setting for 5 minutes. It is important to ensure
adequate ventilation. Switch off the burners and allow to cool down completely.

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Important Precautions and Recommendations
After the electric range has been unpacked, check for any damages to the appliance and that
the oven door opens and closes normally. Any problems or concerns, please do not use the
appliance and consult your dealer or qualified technician.
Packaging materials (for example, plastic bags, polystyrene foam, nails, packing straps, etc.)
should be kept out of reach of children, to avoid serious injuries. The range has been
thoroughly tested for safe and efficient operation. However, as with any appliance, there are
specific installation and safety precautions that must be followed to ensure safe and
satisfactory operation.
Packaging materials are recyclable and marked with the recycling symbol .
●Do not attempt to modify the technical characteristics of the appliance as it may result in
damage to the appliance and hazards to users.
NOTE: Ensure all the control knobs are in OFF position after use.
●Keep children away from the range when it is in use.
●Check to be sure that no range parts have come loose during shipping.
●Provide adequate clearances between the range and adjacent walls.
●Do not line the oven walls top and bottom with aluminum foil. Do not place shelves, pans,
backing trays broil tray or other cookware on the base of the oven chamber.
●To prevent appliance damage, short circuit, electric shock or any other possible hazards, the
installation, maintenance, and repair should ONLY be carried out by qualified personnel. DO
NOT attempt to repair the appliance by yourself!
●After use, ensure that the knobs are in OFF position.
●During and after use of the range, certain parts will become very hot. Do not touch hot
parts.
●To avoid any possible hazards, the appliance must be installed by qualified personnel only.
Any repairs by unqualified persons may result in electric shock or short circuit. To avoid
possible injuries to your body or to the range, do not attempt any repairs by yourself. Such
work should be carried out by qualified service personnel only.
●Do not leave anything on the top of oven vent. Never cover the vent opening with
aluminum foil or any other material.
●This range is intended for household use. Never use the appliance for any other purpose. If
you should decide not to use the range any longer (or decide to substitute an older model),
before disposing of it, it is recommended that it be made inoperative in an appropriate
manner in accordance with health and environmental protection regulations, ensuring in
particular that all potentially hazardous parts be made harmless, especially in relation to
children who could play with old appliances. Remove the door before disposal to prevent
entrapment.

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Installation
Installation of Electric Range
Dimension
A
B
C
D
E
F
H
W
Minimum
24.8"
(630 mm)
37.6"
(955 mm)
43.7"
(1110
mm)
23.6"
(600 mm)
Minimum
30"
(762 mm)
Maximum
13"
(330 mm)
36.2"
(920 mm)
23.4"
(595 mm)
The electric range must be installed by a qualified technician. Make sure you have everything
necessary for correct installation. It is the installer’s responsibility to comply with installation
clearances specified in the manual.
●Cabinet opening dimensions that are shown above must be used. Given dimensions are
minimum clearances. The minimum spacing must be maintained between the appliance
cooking surface and the horizontal surface above the cooking top.

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●30 inches is the minimum clearance between the top of the cooking surface and the
bottom of an unprotected wood or metal cabinet.
●To eliminate the risk of burns or fire by reaching over heated surface units, cabinet storage
space located above the surface units should be avoided. If cabinet storage is to be
provided, the risk can be reduced by installing a range hood that projects horizontally a
minimum of 5 inches beyond the bottom of the cabinets.
●Place your electric range on a floor that is strong enough to support it when it is fully
assembled as above picture. To level your electric range, adjust the leveling legs at the
bottom of the unit.
●Avoid installing the unit in moist areas, ass this may result in the risk of electrical shock.
Installation of the Backsplash
1. Fix 2 screws (M4*8) to the corresponding hole at the back of cover, leaving
about 3mm gap (S1).
2. Put the backsplash plate on the cover make the big holes through the heads
of the screws (S2).
3. Push the backsplash plate making the small holes align the screws (S3).
4. Tighten the screws use driver (S4).
Leveling the Range
The electric range must be installed levelly for proper operation. There are four screw-type
leveling legs at the bottom of the range for you to adjust the level of the range, rotating

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clockwise to rise and counterclockwise to lower the height. Use a leveling instrument to check
the level of the range.
Anti-Tip Bracket Installation
To prevent the range from tipping over due to improper use or overloading the open door, an
anti-tip bracket (included in the package) must be installed properly by following instructions
below. The anti-tip bracket can be fixed at either the left or right side of the appliance.
1. Place the anti-tip bracket on the floor where the range is going to be installed.
2. Locate and mark the drill position through the 6 holes in the bracket. And then place the
bracket aside.
3. Use 5/16’’ masonry drill to drill two holes in suitable depth.
4. Insert 6 plastic anchors into the 6 holes and place the bracket back.
5. Fix the bracket on the floor by using screws supplied.