Miele KM 400 User manual

Installation Instructions
Ceramic hobs
KM 400 / KM 412 / KM 418
Ceramic contact grill KM 408-1
Open grill KM 410 / KM 411
Deep fat fryer KM 402 / KM 403
It is essential to read these
instructions before installing
or using the machine, to avoid
the risk of accident or
damage to the machine.
WO
M.-Nr. 05 021 213

Warning and Safety instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3
Building in . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3
Additional safety notes on induction hobs / KM 418 . . . . . . . . . . . . . . . . . . . . . 4
Safety distance above the appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4
Safety distance between the KM 410 / KM 411 and a cooker hood above it . . 5
Appliance dimensions. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
KM 400. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
KM 408-1 / KM 412 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
KM 402 / KM 403 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
KM 410 / KM 411 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
KM 418. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
Worktop cut-out . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Installation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Fitting the spacer bars and spring clamps . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Fixing the spacer bars . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
Granite worktops. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
Fixing the spring clamps . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
Granite worktops. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
Building in the appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
General . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15
Electrical connection . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16
Contents
2

Building in
Fit wall units and the cooker hood
before fitting the appliance, to avoid
damaging it.
The veneer or laminate coatings of
worktops (or adjacent kitchen
units) must be treated with 100 °C heat
resistant adhesive which will not
dissolve or distort. The worktop
upstand must be heat-resistant.
Ideally the appliances should be
installed with plenty of space on
either side. There may by a wall at the
rear and a wall or tall units at one side.
On the other side, however, no unit or
divider may stand higher than the
appliance (see illustrations).
An electric fryer must not be
installed next to a gas hob, as the
gas flames could ignite the fat in the
fryer. It is essential to maintain a safety
distance of at least 288 mm between
these two appliances.
Due to the heat radiated by the
appliance and to allow cooking
fumes to dissipate it is essential that
a minimum safety distance ais
maintained between the worktop
cut-out and adjacent kitchen units,
e.g. a tall unit, as follows:
KM 400, KM 402, KM 403, KM 412
KM 418 = 40 mm
KM 408-1 = 50 mm
KM 410 / KM 411 = 250 mm
There must be a minimum safety
distance of 50 mm between the hob
and a back wall.
recommended
not recommended
not allowed!
Warning and Safety instructions
3

After installation ensure that the
connection cable is without
hindrance and that there is no
mechanical obstruction which could
damage it, such as a drawer.
These appliances must not be
installed over a dishwasher,
washing machine, tumble dryer,
refrigerator, fridge-freezer or freezer.
The high temperatures radiated by
hobs could damage the appliance
below.
This equipment is not designed for
maritime use or for use in mobile
installations such as caravans, aircraft
etc. However it may be suitable for
such usage subject to a risk
assessment of the installation being
carried out by a suitably qualified
engineer.
Additional safety notes on induction
hobs / KM 418
This hob must not be installed
above an oven or cooker unless
these have a built-in cooling down fan.
To ensure adequate ventilation for
the electronic unit on the hob an
interim shelf must not be fitted
underneath hobs with induction
heating.
Spray canisters, aerosols and other
inflammable substances should not
be stored in a drawer under the hob.
Safety distance above the appliance
A minimum safety distance bmust be
maintained between the hob and the
cooker hood above it. See the
manufacturer’s operating and
installation instructions for details. For
any flammable objects, e.g utensil rails,
wall units etc. a minimum safety
distance of at least 760 mm should be
maintained between it and the hob
below.
When two or more appliances are
installed together below a cooker
hood, e.g. a ceramic combiset and
a gas wok combiset, which have
different safety distances given in
their installation instructions you
should select the greater distance of
the two.
Warning and Safety instructions
4

Safety distance between the KM 410 /
KM 411 and a cooker hood above it
For safety reasons, the minimum
safety distance between the KM 410
KM 411 Open grill and a cooker
hood above it, is the same as for
gas hobs, i.e. 650 mm.
The KM 410 / KM 411 should not
be used in conjunction with a
cooker hood that uses paper or carbon
filters.
The KM 410 / KM 411 should not
be used with a recirculating cooker
hood.
When placing the KM 410 / KM 411
below a cooker hood, the outlet
system of the cooker hood must be
metallic throughout its length and be
heat proof.
The cooker hood outlet ducting
must be in compliance with
national and local building regulations.
Should any additional mechanical
ventilation be present then the
effect of this additional ventilation on
the combustion and flame performance
of any existing appliances must be
determined before any cooking
appliances are used.
All grease filters must be cleaned
regularly and active charcoal filters
replaced regularly. Fat build up in the
filters is a potential fire hazard.
Never leave the grill unattended
when in use. It is possible for the
food being grilled to catch fire.
All dimensions in this instruction book
are given in mm.
Keep these instructions in a safe place
and pass them on to any future user.
Warning and Safety instructions
5

KM 400
aSpring clamps
Appliance dimensions
6

KM 408-1 / KM 412
aSpring clamps
bProtective shelf (KM 408-1 only)
A protective shelf and a front panel
must be fitted underneath KM 408-1
to ensure that the underside of the
appliance is not accessible after
installation.
Ensure that the connection cable
cannot come into contact with the
underside of the appliance.
A minimum distance of 80 mm is
required between the upper
surface of the worktop and the
protective shelf
A gap of 40 mm must be
maintained between the shelf and
the rear wall.
Appliance dimensions
7

KM 402 / KM 403
aSpring clamps
bDrain tap
Appliance dimensions
8

KM 410 / KM 411
aSpring clamps
bDrain tap
Appliance dimensions
9

KM 418
aSpring clamps
bBuilding in height
cFront
dBuilding in height including electrical connection box
Appliance dimensions
10

Dimensions 7 mm and 11 mm are the
space taken up by the frame of the
appliance on the worktop.
^Make a cut-out for the hob in the
worktop, paying attention to the
appliance height. See section
"Appliance dimensions".
Dimension "B" applies to a combination
of appliances and is shown on the
chart.
There must be a minimum safety
distance of 50 mm between the
appliance and the back wall and the
following distances from a side wall to
the right or left of the appliance:
KM 400, KM 402, KM 403, KM 412
KM 418 = 40 mm
KM 408-1 = 50 mm
KM 410 / KM 411 = 250 mm
See also chapter "Warning and Safety
Instructions".
^Seal the cut surfaces with a suitable
sealant to avoid swelling caused by
moisture.
The materials used must be heat
resistant.
Installing one or more appliances
Cut out the worktop according to the
dimensions listed in the following chart.
Worktop cut-out
Number of
appliances
Depth
in mm
± 1 mm
Width
(= Dim. B)
in mm
± 1 mm
1
2
3
4
5
6
7
500
500
500
500
500
500
500
266
554
842
1130
1418
1706
1994
Important:
The maximum tolerance for the worktop
cut-out must not exceed ± 1 mm.
When building in several combiset
appliances a spacer bar must be
fitted between each unit.
See chapter "Fitting the spacer bars
and spring clamps".
Worktop cut-out
11

Fitting the spacer bars and
spring clamps
aSpring clamps
bSpacer bars
Installation of several appliances
The illustration above shows an
example of a worktop cut-out with
spacer bars band spring clamps a
for 3 appliances.
For more than 3 appliances, repeat
dimension 288 mm.
The worktop cut-out dimensions for
several appliances are shown in the
table on the previous page.
cGap between spacer bar and
worktop
^Fix the spacer bars band the spring
clamps aprovided to the positions
indicated. See chapter "Fixing the
spacer bars" and "Fixing the spring
clamps".
For the installation of gas appliances
see respective installation
instructions.
Installation
12

Fixing the spacer bars
^Position the spacer bars bin the
positions shown in "Fitting the spacer
bars and spring clamps" so they are
flush with the top edge of the cut-out,
and secure with the 3.5 x 25 mm
screws supplied.
^Then fill in gap cbetween the bars
and the worktop with silicone from
the tube supplied.
Granite worktops
^With granite worktops the spacer
bars bmust be positioned and
secured with strong double-sided
adhesive tape. In addition, coat the
edges with silicone and fill in gap c.
The screws are not required for granite
worktops.
Fixing the spring clamps
^Position the spring clamps ain the
positions shown in "Fitting the spacer
bars and spring clamps" so that they
are flush with the top edge of the
cut-out, and secure with the
3.5 x 25 mm screws supplied.
Granite worktops
^With granite worktops, the spring
clamps amust be positioned and
secured with strong double-sided
adhesive tape. In addition, coat the
edges with silicone.
The screws are not required for granite
worktops.
Installation
13
c
d

Building in the appliance
^Guide the hob electric cable down through the cut-out and connect the
appliance to the electricity supply.
^Position the hob. Then with a hand on each side of the hob, press down on the
fixing points of the spring clamps aon the top and bottom edges until it clicks
into place. When doing this take care that the seal of the hob is lying flat above
the worktop on all sides. This is important to ensure an effective seal on all
sides.
The hob can now only be removed with a special tool.
Installation
14

Important Under no circumstances should
sealant find its way between the
frame of the top part of the hob and
the worktop.
This could cause difficulties if the
hob ever needs to be taken out for
servicing, (possibly leading to
damage to the frame and worktop).
The sealing strip under the edge of the
top part of the hob provides a sufficient
seal for the worktop.
General
15

All electrical work should be carried
out by a suitably qualified and
competent person in strict
accordance with national and local
safety regulations.
For extra safety it is advisable to install
a residual current device (RCD), with a
trip current of 30 mA.
Connection for each appliance should
be made via a suitable isolator.
The data plate gives the necessary
data for connection.
WARNING
THIS APPLIANCE MUST BE
EARTHED
Important
The wires in the mains lead are
coloured in accordance with the
following code:
Green/yellow = earth
Blue = neutral
Brown = live
As the colours of the wires in the mains
lead of this appliance may not
correspond with the coloured markings
identifying the terminals in your plug
proceed as follows:
– The wire which is coloured green
and yellow must be connected to the
terminal in the plug which is marked
with the letter E or by the earth
symbol -or coloured green or
green and yellow.
– The wire which is coloured blue must
be connected to the terminal which
is marked with the letter N or
coloured black.
–The wire which is coloured brown
must be connected to the terminal
which is marked with the letter A or
coloured red.
Electrical connection
16

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en - AUS