Miele H 5247 BP User manual

Operating and installation instructions
Oven
H 5247 BP
To avoid the risk of accidents or
damage to the appliance it is
essential to read these instructions
before it is installed and used for the
first time. M.-Nr. 09 181 370
en - GB, IE

Warning and Safety instructions .....................................5
Caring for the environment.........................................11
Guide to the appliance ............................................12
H 5247 BP .......................................................12
Features ........................................................13
Literature supplied ................................................13
Operating and installation instructions ...............................13
"Moisture plus d/Automatic programmes (Automatic c)" User instructions 13
Culinart cookbook...............................................13
Oven controls.....................................................13
Safety features ....................................................14
System lock....................................................14
Safety switch-off ................................................14
Cooling fan ....................................................14
Vented oven door ...............................................14
Door lock for pyrolytic operation....................................14
Energy saving feature ..............................................14
Time of day display..............................................14
Cooking using moisture injection......................................15
PerfectClean treated surfaces ........................................15
Pyrolytic cleaning..................................................15
Energy efficiency rating
according to EN 50304 .............................................15
Accessories ......................................................16
Side runners and shelf levels ......................................16
Baking tray, universal tray and rack with anti-tip notches ................16
Perforated oven tray with anti-tip safety notch .........................17
FlexiClip telescopic runners ......................................18
Fitting the FlexiClip telescopic runners...............................18
Changing the position of the FlexiClip telescopic runners ...............19
Descaling tablets, plastic tube with clip ..............................19
Controls ........................................................20
Function selector ..................................................20
Functions .....................................................20
Temperature selector ..............................................21
Sensors .........................................................21
Symbols in the display..............................................22
Triangle Vin the display .........................................23
Contents
2

Functions .......................................................24
Before using for the first time.......................................26
Setting the time of day ..............................................26
Changing the time of day ...........................................26
Cleaning and heating up for the first time ...............................27
Operation .......................................................28
Using the oven....................................................28
Cooling fan.......................................................28
Recommended temperature .........................................28
Changing the temperature ........................................29
Temperature indicator ...........................................29
Pre-heating ......................................................29
Switching on and off automatically ....................................30
Entering a cooking duration .......................................30
Entering a duration and a finish time ................................31
The end of a cooking programme ..................................32
To check and change an entered time ..............................32
To delete an entered time.........................................32
Minute minder (egg timer) N........................................33
Settings %......................................................34
To change the "status" of a setting ....................................34
System lock 0...................................................36
To activate the system lock .......................................36
To deactivate the system lock .....................................36
Baking tips ......................................................37
Bakeware ........................................................37
Useful tips .....................................................37
Baking parchment, greasing the tin ...................................37
Notes about the charts .............................................38
Temperature, baking duration .....................................38
Shelf level .....................................................39
Frozen food ......................................................39
Baking chart .....................................................40
Roasting tips ....................................................44
Useful tips .......................................................45
Roasting chart ...................................................46
Notes on Slow cooking ............................................48
Contents
3

Proceed as follows: ................................................48
Cooking duration/Core temperatures ..................................49
Grilling tips ......................................................50
Preparing food for grilling ...........................................52
Grilling on the rack.................................................52
Useful tips .......................................................52
Grilling chart.....................................................53
Defrost .........................................................54
Drying food......................................................55
Cooking ready meals..............................................56
Cleaning and care ................................................57
Appliance front ...................................................57
Accessories ......................................................58
Baking tray, universal tray, perforated oven tray .......................58
Rack, runners ..................................................58
FlexiClip telescopic runners ......................................58
Lubricating the FlexiClip telescopic runners ..........................59
PerfectClean .....................................................60
Oven interior .....................................................62
Manual cleaning of the oven interior.................................62
Pyrolytic cleaning of the oven interior................................63
To remove the oven door............................................66
To dismantle the oven door .......................................67
To refit the door ...................................................70
To remove the FlexiClip telescopic runners .............................71
To remove the side runners ..........................................72
To lower the top heating/grill element ..................................72
Problem solving guide ............................................73
After Sales / Guarantee ............................................76
Optional accessories..............................................77
Electrical connection..............................................79
Building-in diagrams ..............................................80
Appliance and niche dimensions .....................................80
Front dimensions ..................................................81
Installing the oven ................................................82
Contents
4

This appliance conforms to current
safety requirements. Inappropriate
use can, however, lead to personal
injury and damage to property.
To avoid the risk of accidents and
damage to the appliance, please
read these instructions carefully
before using it for the first time. They
contain important notes on
installation, safety, use and
maintenance.
Keep these instructions in a safe
place and ensure that new users are
familiar with the contents. Pass them
on to any future owner.
Correct application
~This oven is not designed for
commercial use. It is intended for use in
domestic households and for use in
similar working and residential
environments such as:
–Shops
–Offices and showrooms
and by residents in establishments
such as:
–Hostels and guest houses.
~The oven is not intended for outdoor
use.
~It is intended for domestic use only
to cook food, and in particular to bake,
roast, grill, cook, defrost and dry food.
Any other use is not supported by the
manufacturer and could be dangerous.
Miele cannot be held liable for damage
resulting from incorrect or improper use
or operation.
~This oven is not intended for use by
people with reduced physical, sensory
or mental capabilities, or lack of
experience and knowledge, unless they
are supervised whilst using it or have
been shown how to use it correctly by a
person responsible for their safety.
Warning and Safety instructions
5

Safety with children
~This appliance is not a toy! To
prevent the risk of injury, do not let
children play with the appliance or its
controls.
~Children under 8 years of age must
be kept away from the oven unless they
are constantly supervised.
~Children 8 years and older may only
use the oven when its operation has
been clearly explained to them and
they are able to use it safely,
recognising the dangers of misuse.
~Danger of burning.
Great care should be taken to ensure
that children do not touch the appliance
when it is being used. Children's skin is
far more sensitive to high temperatures
than that of adults. External parts of the
oven such as the door glass, control
panel and the vent become quite hot.
~Danger of burning.
The oven door gets much hotter during
pyrolytic operation than during normal
use.
Make sure children cannot touch the
oven whilst a pyrolytic programme is
running.
Technical safety
~Installation, maintenance and
repairs may only be carried out by a
suitably qualified and competent
person in strict accordance with current
national and local safety regulations.
Repairs and other work by unqualified
persons could be dangerous. The
manufacturer cannot be held liable for
unauthorised work.
~Before installation, check the
appliance for visible signs of damage.
Do not install and use a damaged
appliance. It could be dangerous.
~The electrical safety of this
appliance can only be guaranteed
when correctly earthed. It is most
important that this basic safety
requirement is observed and regularly
tested and where there is any doubt the
household wiring system should be
inspected by a qualified electrician.
The manufacturer cannot be held liable
for the consequences of an inadequate
earthing system (e.g. electric shock).
Warning and Safety instructions
6

~Before connecting the appliance,
make sure that the connection data on
the data plate (voltage and frequency)
match the mains electricity supply.
This data must correspond in order to
avoid the risk of damage to the
appliance. If in doubt, consult a
competent person.
~Do not connect the appliance to the
mains electricity supply by a
multi-socket adapter or an extension
lead. These do not guarantee the
required safety of the appliance (e.g.
danger of overheating).
~For safety reasons, this appliance
may only be used when it has been
built in.
~Never open the housing of the
appliance.
Tampering with electrical connections
or components and mechanical parts is
highly dangerous to the user and can
cause operational faults.
~While the appliance is under
guarantee, repairs should only be
undertaken by a service technician
authorised by the manufacturer.
Otherwise the guarantee will be
invalidated.
~During installation, maintenance and
repair work, the appliance must be
disconnected from the mains electricity
supply.
~Faulty components must only be
replaced by genuine Miele original
spare parts. The manufacturer can only
guarantee the safety of the appliance
when Miele replacement parts are
used.
~If the supply cord is damaged, it
must be replaced by a Miele approved
service technician to avoid a hazard.
~This appliance must not be used in
a non-stationary location (e.g. on a
ship).
~In areas which may be subject to
infestation by cockroaches or other
vermin, pay particular attention to the
keeping the appliance and its
surroundings in a clean condition at all
times. Any damage which may be
caused by cockroaches or other vermin
will not be covered by the guarantee.
Warning and Safety instructions
7

Correct use
,Caution! Danger of burning.
High temperatures are produced by
the appliance.
~Danger of burning.
Use oven gloves when placing food in
the oven, turning or removing it and
when adjusting oven shelves etc. in a
hot oven. Be very careful that you do
not burn yourself on the top heating/grill
element.
~Fire hazard.
Never leave the appliance unattended
when cooking with oil or fats, as these
are a fire hazard if allowed to overheat.
~Fire hazard.
Do not exceed the recommended
grilling times when using the Grill Y
and Fan grill \functions. Excessively
long grilling times can lead to food
drying out and burning, or could even
cause it to catch fire.
~Fire hazard.
Do not use Grill Yor Fan grill \to
finish baking part-cooked rolls or bread
or to dry flowers or herbs.
Use Fan plus Uor Conventional heat
Vinstead.
~Fire hazard.
If using alcohol in your recipes, high
temperatures can cause the alcohol to
vaporise and even to ignite on the hot
heating elements.
Alcohol should be burnt off before the
dish is placed in the oven to avoid this
danger.
~Danger of damage.
Cover any food which is left in the oven
to be kept hot. Any moisture in the food
could lead to corrosion damage in the
oven. This also prevents the food from
drying out.
~Danger of damage.
If you wish to complete a cooking
process using the residual heat in the
oven, leave the oven at the function
selected and select the lowest
temperature for that function. Do not
switch the appliance off until the food
has been removed. Increased moisture
in the oven could cause condensation
to form which could lead to
–corrosion in the oven compartment,
–damage to the control panel, worktop
and surrounding kitchen furniture.
Warning and Safety instructions
8

~Danger of damage.
Do not line the floor of the oven with
aluminium foil when using Conventional
heat V/Bottom heat X/Intensive
bake O/Rapid heat-up S.
This would cause a build-up of heat
which could cause damage to the floor
surface.
For this reason do not place a dish, tin
or baking tray directly on the oven floor.
If using a tray made by a different
manufacturer, make sure that there is a
gap of at least 6 cm between the
bottom of the tray and the floor of the
appliance.
~Danger of injury. Never add water to
food on a hot baking tray or directly
onto food in a hot oven. The steam
created could cause serious burns or
scalding and the sudden change in
temperature can damage the enamel.
~Always ensure that food is suitably
cooked or reheated.
Some foods may contain
micro-organisms which are only
destroyed by thorough cooking at
temperatures over 70 °C for a minimum
of 10 minutes. Therefore when cooking
or reheating foods, e.g. poultry, it is
particularly important that food is fully
cooked through. If in doubt select a
longer cooking or reheating time.
It is important that the heat is allowed to
spread evenly throughout the food
being cooked. This can be achieved by
stirring and/or turning the food during
cooking.
~Danger of damage.
If using plastic containers for cooking,
they must be declared by the
manufacturer as being suitable for use
in an oven.
Other types of plastic containers melt at
high temperatures, and could damage
the oven.
~Danger of injury. Danger of damage.
Do not heat up unopened tins or jars of
food in the oven. Pressure can build up
and they may explode, resulting in
injury or damage.
Warning and Safety instructions
9

~Danger of damage.
Do not push pots and pans around the
oven floor, as this could damage the
surface.
~Danger of damage.
Do not lean or sit on an open oven
door, or place heavy items on it. Make
sure that nothing gets trapped between
the door and the oven compartment.
This could damage the oven.
The oven door can support a maximum
load of 15 kg.
~Fire hazard.
Do not use the appliance to heat up the
room. Due to the high temperatures
radiated, objects near the appliance
could catch fire.
Accessories
~Only use genuine Miele original
spare parts and accessories with this
appliance. If spare parts or accessories
from other manufacturers are used, this
will invalidate the guarantee, and Miele
cannot accept liability.
~Remove all accessories as well as
the runners and any extra accessories
such as FlexiClip runners from the oven
interior before starting the pyrolytic
cleaning process.
The high temperatures needed for
pyrolysis will damage the accessories.
The manufacturer cannot be held
liable for damage caused by
non-compliance with these Warning
and Safety instructions.
Warning and Safety instructions
10