Miele H39 Series Manual

Technical Information
Master Chef Ovens
Includes: H39X Series & H4XXX Series Ovens
© 2006 Miele

Technical Information
Master Chef Ovens
Master Chef Ovens – Table of Contents
1.0 Construction and Design........................................................................7
1.1 Summary of Model Numbers.....................................................................7
1.1.1 H39X Master Chef Series - Ovens ................................................7
1.1.2 H398 Master Chef Series – Warming Drawers..............................7
1.1.3 H4000 Master Chef Series - Ovens...............................................8
1.1.4 H4000 Master Chef Series – Warming Drawers............................8
1.2 Appliance Overview...................................................................................9
1.2.1 Appliance Overview – Single Oven (Typical).................................9
1.2.2 Appliance Overview – Double Oven (Typical) .............................10
1.3 Overview of User Controls.......................................................................11
1.3.1 H39X Series Single Oven Controls..............................................11
1.3.2 H39X Series Double Oven Controls............................................12
1.3.3 H4000 Series Single Oven Controls............................................13
1.3.4 H4000 Series Double Oven Controls...........................................13
1.4 Component Overviews............................................................................14
1.4.1 Single Oven (w/o Self Clean & Master Chef Menu System).... …14
1.4.2 Single Oven (w/ Self Clean).........................................................15
1.4.3 Double Oven (w/o Self Clean) .....................................................16
1.4.4 Double Oven (w/ Self Clean) .......................................................18
2.0 Installation..............................................................................................20
Installation Guide (included with each oven).......................................................21
3.0 Commission and Operation .................................................................22
3.1 General Operation...................................................................................22
3.1.1 Selecting and Starting a Program................................................22
3.1.2 Turning Off the Appliance............................................................22
3.2 Power Failures ........................................................................................22
3.3 Special Features .....................................................................................23
3.3.1 Self Clean Function (P / Self Clean Models Only).......................23
3.3.2 Door Lock (P / Self Clean Models Only)......................................23
3.3.3 Master Chef (where applicable)...................................................23
3.3.4 Child Safety Lock (All Models).....................................................24
4.0 Description of Function.........................................................................25
4.1 Cooling Air Intake.....................................................................................26
4.2 Vapor Intake.............................................................................................26
4.3 Cooling Air Path .......................................................................................26
4.4 Cooling Air Exit.........................................................................................26
4.5 Door Contact Switch (1S24 & 2S24)........................................................26
4.6 Heating Elements (H39X Series) .............................................................26
4.6.1 Heating Element – Activation (H39X Series)................................27
4.7 Automatic / Safety Shutdown (H39X Series)............................................28
4.8 Cavity Temperature Sensor (1R30 & 4R30) ............................................29
4.9 Roast Probe (2R30 & 5R30) ....................................................................29
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Technical Information
Master Chef Ovens – Table of Contents (continue)
4.10 Self Clean Temperature Sensor (3R30 & 6R30)......................................30
4.11 Thermal Cut-Outs (1F1 & 3F1).................................................................30
4.12 Thermal Cut-Outs (2F1 & 4F1) (Self Clean Models Only).......................30
4.13 Convection Fan........................................................................................31
4.14 Rotisserie Motors (1M15 & 2M15) (all models except H394)...................31
4.15 Oven Cavity Lights...................................................................................31
4.16 Automatic Door Lock (Self Clean Models Only).......................................32
5.0 Service and Maintenance .....................................................................33
5.1 Cleaning & Care Information....................................................................33
5.1.1 PerfectClean .................................................................................33
5.1.2 Manually Cleaning the Oven Cavity .............................................33
5.2 Front Door – Removal..............................................................................34
5.2.1 30 Inch Ovens (Style A)................................................................34
5.2.2 60/70cm Ovens (Style B)..............................................................35
5.3 Runners – Removal..................................................................................36
5.4 Halogen Light Bulb - Replacement...........................................................36
5.5 Removing the Appliance for Service........................................................38
5.6 Control Panel - Removal..........................................................................38
5.7 Safety Cover – Removal ..........................................................................38
5.8 Top Cover - Removal...............................................................................40
5.9 Upper Back Panel (Double Oven) - Removal...........................................40
5.10 Lower (or Single Oven) Back Panel - Removal........................................40
5.11 Upper (Double Oven) Side Covers - Removal.........................................40
5.12 Lower (or Single Oven) Side Covers - Removal ......................................41
5.13 Air Shield Panel (Double Oven) - Removal..............................................41
5.14 Upper (or Single Oven) Cooling Fan - Removal.......................................42
5.15 Lower Oven Cooling Fan (Double Oven) - Removal................................43
5.16 Door Latch - Manual Release (Self Clean Models)..................................44
5.17 Upper Door Latch Drive Motor & Switch (Double Oven w/ Self Clean)
Removal ..................................................................................................45
5.18 Lower Door Latch Drive Motor & Switch (Double Oven w/ Self Clean)
Removal ..................................................................................................46
5.19 Upper (or Single Oven) Door Latch & Switch and Door Close Switch –
Access.....................................................................................................47
5.20 Lower (Double Oven) Door Latch & Switch and Door Close Switch -
Access.....................................................................................................49
5.21 Oven Cavity Back Panel - Removal.........................................................50
5.22 Top Heater / Broiler Heating Element - Removal.....................................51
5.23 Convection Heating Element - Removal ..................................................52
5.24 Convection Fan – Removal......................................................................53
5.25 Operational Temperature Sensor - Removal ...........................................54
5.26 Self Clean Temperature Sensor - Removal .............................................54
5.27 Self Clean Temperature Sensor Resistance Value Test..........................55
5.28 Rotisserie Motors – Removal...................................................................55
5.29 Catalyst Insert (Self Clean Models Only) - Removal................................56
5.30 Front Door, Outer Glass Pane – Removal ...............................................57
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Technical Information
Master Chef Ovens
Master Chef Ovens – Table of Contents (continue)
5.31 Front Door, Middle Glass Pane – Removal.............................................58
5.32 Oven Door, Interior Glass Pane – Removal............................................59
5.33 Door Hinge(s) – Removal (30in models).................................................60
5.34 Door – Disassembly / Glass Removal (H4680B) ....................................61
6.0 Fault Diagnosis .....................................................................................62
6.1 Electronics - Overview.............................................................................62
6.1.1 H39X Series - Electronics............................................................62
6.1.2 H4000 Series - Electronics..........................................................63
6.2 Fault Code Summary ..............................................................................64
6.3 Programming Mode.................................................................................65
6.4 Service Mode ..........................................................................................68
6.5 Temperature Test....................................................................................71
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Technical Information
Master Chef Ovens – List of Figures
Figure 1-1: Overview of Single Oven ..................................................................9
Figure 1-2: Overview of Double Oven...............................................................10
Figure 1-3: Overview of H39X Series Single Oven Controls.............................11
Figure 1-4: Overview of H39X Series Double Oven Controls ...........................12
Figure 1-5: Overview of H4000 Series Single Oven Controls...........................13
Figure 1-6: Overview of H4000 Series Double Oven Controls..........................13
Figure 1-7: Component Overview – Single Oven (w/o Self Clean & Master)…14
Figure 1-8: Component Overview – Single Oven (w/ Self Clean) .....................15
Figure 1–9: Component Overview – Double Oven (w/o Self Clean)..................16
Figure 1-10: Component Overview – Double Oven (w/ Self Clean)....................18
Figure 2-1: Cover of Miele Manual for Residential Appliances .........................20
Figure 2-2: Installation Guide............................................................................21
Figure 3-1: Power Failure Message Displayed .................................................22
Figure 4-1: Airflow Paths (Double Oven Shown)...............................................25
Figure 4-2: Upper Heater Element Cavity Temperature Sensor .......................29
Figure 4-3: Roast Probe....................................................................................29
Figure 4-4: Self Clean Temperature Sensor .....................................................30
Figure 4-5: Convection Airflow..........................................................................31
Figure 4-6: Door Locking Components .............................................................32
Figure 5-1: Door Hinge – Locking Tabs ............................................................34
Figure 5-2: Hinge Locking Tab in Released Position........................................35
Figure 5-3: Removing the Runners...................................................................36
Figure 5-4: Prying the Light Cover Off (for Bulb Replacement).........................36
Figure 5-5: Sliding the Light Cover On (for Bulb Replacement)........................37
Figure 5-6: Control Panel, Safety Panel and Top Cover Retaining Screws......39
Figure 5-7: Air Shield Panel ..............................................................................41
Figure 5-8: Upper (or Single Oven) Cooling Fan - Removal .............................42
Figure 5-9: Lower Oven Cooling Fan - Removal...............................................43
Figure 5-10: Manual Release Of The Door Latch (Self Clean Models Only) ......44
Figure 5-11: Door Latch Drive Motor Assembly..................................................45
Figure 5-12: Door Latch and Cable.....................................................................46
Figure 5-13: Upper (or Single Oven) Housing Retaining Screws........................47
Figure 5-14 Door Latch Assembly......................................................................48
Figure 5-15: Lifting the front of the Upper Housing for Door Latch / Switch
Access............................................................................................49
Figure 5-16: Removing the Oven Cavity Back Panel..........................................50
Figure 5-17: Top Heating Element......................................................................51
Figure 5-18: Convection Fan and Heating Element Hardware............................52
Figure 5-19: Convection Fan Motor and Retaining Screws.................................53
Figure 5-20: Self Clean Temperature Sensor Removal......................................54
Figure 5-21: Rotisserie Motor and Retaining Screws..........................................55
Figure 5-22: Catalyst Insert - Removal................................................................56
Figure 5-23: Front Door, Outer Glass Pane Removal.........................................57
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Technical Information
Master Chef Ovens
Master Chef Ovens – List of Figures (continue)
Figure 5-24: Front Door Middle Glass Panel - Removal .....................................58
Figure 5-25: Oven Door, Interior Glass Pane - Removal ....................................59
Figure 5-26: Door Hinge Removal.......................................................................60
Figure 5-27: Top View of Door for H4680B ........................................................61
Figure 6-1: Overview of H39X Series Electronic Boards...................................62
Figure 6-2: Overview of H4000 Series Electronic Boards.................................63
Master Chef Ovens – List of Tables
Table 1-1: Summary of H39X Master Chef Series Ovens ....................................7
Table 1-2: Summary of H39X Master Chef Series Warming Drawers ..................7
Table 1-3: Summary of H4000 Master Chef Series Ovens...................................8
Table 1-4: Summary of H4000 Master Chef Series Warming Drawers.................8
Table 1-5: Summary of EBA Filler Strips...............................................................8
Table 4-1: Heating Element Specifications (H39X Series)..................................26
Table 4-2: Heating Element Activation (H39X Series) ........................................27
Table 4-3: Automatic / Safety Shutdown (H39X Series) .....................................28
Table 5-1: Self Clean Temperature Sensor Resistance Values..........................55
Table 6-1: Fault Codes........................................................................................64
Table 6-2: Programming Mode Navigation..........................................................66
Table 6-3: Programming Mode Navigation (Continued from Table 6-2). ............67
Table 6-4: Service Mode Navigation Chart (Part 1 of 2) .....................................69
Table 6-4: Service Mode Navigation Chart (Part 2 of 2) .....................................70
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Technical Information
1.0 Construction and Design
1.1 Summary of Model Numbers
1.1.1 H39X Master Chef Series
Model
Number Oven Type Size (Width)
H394B Single
(w/o Master Chef Menu)
H395B
H395BP
H396B
H396BP
Single
H397B2
H397BP2
H398B2
H398BP2
Double
30in. (all models)
Table 1-1: Summary of H39X Master Chef Series Ovens
1.1.2 H39X Master Chef Series – Warming Drawers
Model Number Finish Size (Width)
ESW700-25 Black, White or
Stainless Steel
ESW700-25 For Use w/ Custom
Panel
27in
ESW760-25 Black, White or
Stainless Steel
ESW760-25BP For Use w/ Custom
Panel
ESW761-25 “U” Design – Stainless
Steel OR
“U” Design - White
ESW762-25 Stainless Steel w/ Profi
Handle
ESW763-25 “U” Design - Stainless
Steel w/ Profi Handle
30in
Table 1-2: Summary of H39X Master Chef Series Warming Drawers
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Technical Information
Master Chef Ovens
1.1.3 H4000 Master Chef Series - Ovens
Model Number Oven Type Size (Width)
H4680B 60cm
H4780 70cm
H4880BP Single
H4890BP2 Double 30in
Table 1-3: Summary of H4000 Master Chef Series Ovens
1.1.4 H4000 Master Chef Series – Warming Drawers
Model Number Finish Size (Width)
EGW4060-14 ? 60cm
ESW4720 Black 70cm
ESW4710 Stainless Steel
ESW4820 Black
ESW4810 Stainless Steel 30in
Table 1-4: Summary of H4000 Master Chef Series Warming Drawers
1.1.5 EBA Filler Strips
For installing other Miele products with H4000 series ovens.
Model Number Product Usage
EBA4370 Install CVA2660 into 70cm opening
EBA4470 Install H4080 or DG4080 into 70cm opening
EBA4376 Install CVA2660 into 30in opening
EBA4476 Install H4080 or DG4080 into 30in opening
Table 1-5: Summary of EBA Filler Strips
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Technical Information
1.2 Appliance Overview
1.2.1 Appliance Overview – Single Oven (Typical)
1. Control panel
2. Child safety lock
3. Door contact switch
4. Upper heating element
5. Catalytic liner
6. Convection fan
7. Light
8. Non-tip, six level runners
9. Oven door
Figure 1-1: Overview of Single Oven
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Technical Information
Master Chef Ovens
1.2.2 Appliance Overview – Double Oven (Typical)
1. Control Panel
2. Door Lock
3. Child Safety Lock
4. Door Contact Switch
5. Upper Heating Element
6. Rotisserie Motors
7. Light
8. Roast Probe Socket
9. Convection Fan
10. Six-level runners
11. Oven Door
Figure 1-2: Overview of Double Oven
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Technical Information
1.3 Overview of User Controls
1.3.1 H39X Series Single Oven Controls
A. Display: shows the time or the functions.
B. Touch controls: to select or set a function.
C. ON: to turn the oven on.
D. OFF: to turn the oven off.
E. Keypad: to enter times or temperatures.
F. Clear: to delete the last entry or to clear menu items.
G. Timer: to set a timer independent of an oven function.
Figure 1-3: Overview of H39X Series Single Oven Controls
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Technical Information
Master Chef Ovens
1.3.2 H39X Series Double Oven Controls
A. Display: shows the time, oven status, or menu options.
B. Touch controls: used to select an option
C. ON/OFF: turns the upper oven on/off.
D. ON/OFF: turns the lower oven on/off.
E. Keypad: used to enter times or temperatures.
F. Clear: deletes the last entry or clears the menu.
G. Timer: used to set up to 2 independent cooking timers.
Figure 1-4: Overview of H39X Series Double Oven Controls
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Technical Information
1.3.3 H4000 Series Single Oven Controls
Figure 1-5: Overview of H4000 Series Single Oven Controls
1.3.4 H4000 Series Double Oven Controls
Figure 1-6: Overview of H4000 Series Double Oven Controls
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Technical Information
Master Chef Ovens
1.4 Component Overviews
1.4.1 Single Oven (w/o Self Clean & Master Chef Menu System)
1 (1F1) Hi-Limit Cutoff
2 (1N1) Electronic Unit
3 (2T1) Light Transformer
4 (1R30) Upper Oven Temperature Sensor
5 (1M2) Convection Fan
6 (R14) Convection Heating Element
7 (R12) Lower Heating Element
8 (X3/1) Terminal Block
9 (1M/1) Oven Cooling Fan
10 (S1) Child Safety Switch
11 (Z2) Interference Suppression Capacitor
12 (1T1) Transformer
13 (1K1) Oven Relay
14 (S24) Door Switch
15 (1A1, 2A1) Display Electronic
16 (R15) Broiler Element
17 (R13) Upper Heating Element
18 Halogen Bulb
19 (1H3/1 & 2H3/1) Light Assembly (1 per side)
Figure 1-7: Component Overview – Single Oven (w/o Self Clean & Master Chef
Menu System) (H394 shown)
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Technical Information
1.4.2 Single Oven (w/ Self Clean)
1 (R12) Lower Heating Element
2 (R14) Convection Heating Element
3 (1M2) Convection Fan
4 (1M15, 2M15) Rotisserie Motors
5 (1R30) Oven Temperature Sensor
6 (2T1) Light Transformer
7 (3R30) Pyrolytic PTC Sensor (P series only)
8 (1N1) Electronic Unit
9 (1F1) Hi-Limit Cutoff
10 (1S60) Interlock Switch
11 (1F1) Hi-Limit Cutoff
12 (1M23) Door Lock Motor (P series only)
13 (X3/1) Terminal Block
14 (1M/1) Oven Cooling Fan
15 (S1) Child Safety Switch
16 (Z2) Interference Suppression Capacitor
17 (1T1) Transformer
18 (1K1) Oven Relay
19 (2S60) Interlock Switch
20 (S24) Door Switch
21 (1A1, 2A1) Display Electronic
22 (R15) Broiler Element
23 (R13) Upper Heating Element
24 (1X5/8) Connector - Temperature Probe
25 (2R30) Temperature Probe
26 Halogen Bulb
27 (1H3/1 & 2H3/1) Light Assembly
Figure 1-8: Component Overview – Single Oven (w/ Self Clean) (H396BP
shown).
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Technical Information
Master Chef Ovens
1.4.3 Double Oven (w/o Self Clean)
Figure 1–9: Component Overview – Double Oven (w/o Self Clean) (H398B2 shown)
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Technical Information
Double Oven (w/o Self Clean)
1 (2R12) Lower Oven - Lower Heating Element
2 (2R14) Lower Oven - Convection Heating Element
3 (2M2/2) Lower Oven - Convection Fan
4 (4R30) Lower Oven - Cavity Temperature Sensor
5 (3F1) Lower Oven - Hi-Limit Cutoff
6 (2M2/1) Lower Oven - Cooling Fan
7 (1R12) Upper Oven - Lower Heating Element
8 (1R14) Upper Oven - Convection Heating Element
9 (1M2/2) Upper Oven - Convection Fan
10 (1M15, 2M15) Rotisserie Motors
11 (1R30) Upper Oven - Cavity Temperature Sensor
12 (2T1) Upper Oven - Light Transformer
13 (3T1) Lower Oven - Light Transformer
14 (1N1) Main Electronic Unit
15 (1F1) Upper Oven - Hi-Limit Cutoff
16 (X3/1) Terminal Block
17 (1M2/1) Upper Oven - Cooling Fan
18 (1K1) Upper Oven - Relay
19 (2K1) Lower Oven - Relay
20 (S1) Child Safety Switch
21 (Z2) Interference Suppression Capacitor
22 (1T1) Transformer
23 (1S24) Upper Oven - Door Switch
24 (1A1, 2A1) Display Electronic
25 (1R15) Upper Oven - Broiler Heating Element
26 (1R13) Upper Oven - Upper Heating Element
27 (1H3/1, 2H3/1) Upper Oven - Light Assembly
28 Upper Oven - Halogen Bulb
29 (1X5/8) Upper Oven - Roast Probe Connection
30 (2R30) Upper Oven - Roast Probe
31 (2S24) Lower Oven - Door Switch
32 (2R13) Lower Oven - Upper Heating Element
33 (2R15) Lower Oven - Broiler Heating Element
34 Lower Oven - Halogen Bulb
35 (2X5/8) Lower Oven - Roast Probe Connection
36 (3H3/1, 4H3/1) Lower Oven - Light Assembly
37 (5R30) Lower Oven - Roast Probe
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Technical Information
Master Chef Ovens
1.4.4 Double Oven (w/ Self Clean)
Figure 1-10: Component Overview – Double Oven (w/ Self Clean) (H398BP2 shown)
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Technical Information
Double Oven (w/ Self Clean)
1 (2R12) Lower Oven Lower Heating Element
2 (2R14) Lower Oven Convection Heating Element
3 (2M2/2) Lower Oven Convection Fan
4 (4R30) Lower Oven Cavity Temperature Sensor
5 (3F1) Lower Oven Hi-Limit Cutoff
6 (4F1) Lower Oven Hi-Limit Cutoff (Self Clean)
7 (6R30) Lower Oven Catalyst Temperature Sensor
8 (2M2/1) Lower Oven Cooling Fan
9 (3S60) Lower Oven Interlock Switch
10 (2M23) Lower Oven Door Lock Motor
11 (1R12) Upper Oven Lower Heating Element
12 (1R14) Upper Oven Convection Heating Element
13 (1M2/2) Upper Oven Convection Fan
14 (1M15, 2M15) Upper Oven Rotisserie Motors (2)
15 (1R30) Upper Oven Cavity Temperature
16 (2T1) Upper Oven Light Transformer
17 (3T1) Lower Oven Light Transformer
18 (3R30) Upper Oven Catalyst Temperature Sensor
19 (1N1) Main Electronic
20 (1F1) Upper Oven Hi-Limit Cutoff
21 (1S60) Upper Oven Interlock Switch
22 (2F1) Upper Oven Hi-Limit Cutoff (Self Clean)
23 (1M23) Upper Oven Door Lock Motor
24 (X3/1) Main Terminal Block
25 (1M2/1) Upper Oven Cooling Fan
26 (1K1) Upper Oven Relay
27 (2K1) Lower Oven Relay
28 (S1) Main Child Safety Switch
29 (Z2) Main Interference Capacitor
30 (1T1) Transformer
31 (2S60) Upper Oven Interlock Switch
32 (1S24) Upper Oven Door Switch
33 (1A1, 2A1) Display Electronics
34 (1R13) Upper Oven Upper Heating Element
35 (1R15) Upper Oven Broiler Heating Element
36 (1H3/1, 2H3/1) Upper Oven Light Assembly
37 Upper Oven Halogen Bulb
38 (1X5/8) Connector Upper Oven Roast Probe
39 (2R30) Upper Oven Roast Probe
40 (2S24) Lower Oven Door Switch
41 (4S60) Lower Oven Interlock Switch
42 (2R13) Lower Oven Upper Heating Element
43 (2R15) Lower Oven Broiler Heating Element
44 Lower Oven Halogen Bulb
45 (2X5/8) Connector Lower Oven Temperature Sensor Probe
46 (3H3/1, 4H3/1) Lower Oven Light Assembly
47 (5R30) Lower Oven Roast Probe
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Technical Information
Master Chef Ovens
2.0 Installation
For installation information refer to the Miele Installation Information
Manual for Residential Appliances, or the model specific Operating
Manual.
Figure 2-1: Miele Installation Information Manual for Residential Appliances
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