Nuova Aurelia User manual

ENGLISH
33
Rel. 02 - 2004
Congratulations,
By purchasing the you have made an excellent choice.
The purchase of a professional espresso coffee-maker involves various elements of selection: the name of the manufacturing firm, the machine’s spe-
cific functions, its technical reliability, the option of immediate and suitable servicing, its price. You certainly evaluated all these factors and then made
your choice: the model.
We think you have made the best choice and after every coffee and cappuccino you will be able to assess this.
You will see how practical, convenient and efficient working with is.
If this is the first time you have bought a Nuova Simonelli coffee machine, welcome to high quality coffee-making; if you are already a customer of
ours, we feel flattered by the trust you have shown us..
Thanks of the preference.
With best wishes,
Nuova Simonelli s.r.l.

ENGLISH
2 Groups 3 Groups 4 Groups
NET WEIGHT 74 kg 136 lb 88kg 194 lb 104 kg 229 lb
GROS WEIGHT 80kg 176 lb 98 kg 216 lb 120 kg 264 lb
POWER 4500 W 4500 W 5000 W 5000 W 5000 W 5000 W
DIMENSIONS 780 mm 30 ¹⁄₄ ”1010 mm 39 ⁵⁄₁₆ ”1240 mm 48 ⁵⁄₁₆ ”
635 mm 25” 865 mm 34” 1095 mm 43
¹⁄₁₆ ”
540 mm 21
¹⁄₈ ”540 mm 21 ¹⁄₈ ”540 mm 21 ¹⁄₈ ”
315 mm 12
³⁄₁₆ ”315 mm 12 ³⁄₁₆ ”315 mm 12 ³⁄₁₆ ”
510 mm 20” 510 mm 20” 510 mm 20”
135 mm 5 ¹⁄₈ ”135 mm 5 ¹⁄₈ ”135 mm 5 ¹⁄₈ ”
180 mm 7
¹⁄₁₆ ”180 mm 7 ¹⁄₁₆ ”180 mm 7 ¹⁄₁₆ ”
34
C
TECHNICAL CHARACTERISTICS
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TECHNICAL CHARACTERISTICS . . . . .34
1. DESCRIPTION . . . . . . . . . . . . . . . . . . .37
1.1 ACCESSORIES LIST . . . . . . . . . . . . . . . . . . . . . . . . .38
2. SAFETY PRESCRIPTION . . . . . . . . . . .39
3. TRANSPORT AND HANDLING . . . . . . .42
3.1 MACHINE IDENTIFICATION . . . . . . . . . . . . . . . . . .42
3.2 TRANSPORT . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .42
3.3 HANDLING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .42
4. INSTALLATION AND PRELIMINARY
OPERATIONS . . . . . . . . . . . . . . . . . . . .43
5. ADJUSTMENTS TO BE MADE BY A
QUALIFIED TECHNICIAN ONLY . . . . . .44
5.1 FILLING BOILER MANUALLY . . . . . . . . . . . . . . . . .44
5.2 PRESSOSTAT/PUMP ADJUSTMENT . . . . . . . . . . . .44
5.3 HOT WATER ECONOMISER ADJUSTMENT . . . . . .45
5.4 CLOCK BATTERY REPLACEMENT
(ONLY FOR THE VIP PLUS VERSION) . . . . . . . . . . .45
5.5 PUSH-BUTTON PANEL REPLACEMENT . . . . . . . . .45
5.6 ELECTRONIC DISPLAYS . . . . . . . . . . . . . . . . . . . .45
6. USE . . . . . . . . . . . . . . . . . . . . . . . . . .46
6.1 TURNING THE MACHINE ON . . . . . . . . . . . . . . . . .46
6.1.1 AURELIA VIP PLUS . . . . . . . . . . . . . . . . . . . . . . . .46
6.1.2 AURELIA V/ESSE . . . . . . . . . . . . . . . . . . . . . . . . . .47
6.1.3 AURELIA VIP-V/ESSE WITH ELECTRONIC DISPLAYS
(OPTIONAL) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .47
6.2 SELECTION CONFIGURATION . . . . . . . . . . . . . . . .48
6.3 MAKING COFFEE . . . . . . . . . . . . . . . . . . . . . . . . . .48
6.4 USING STEAM . . . . . . . . . . . . . . . . . . . . . . . . . . . .48
6.5 MAKING CAPPUCCINO . . . . . . . . . . . . . . . . . . . . .49
6.6 HOT WATER SELECTION . . . . . . . . . . . . . . . . . . . .49
6.7 TIMED STEAM NOZZLE . . . . . . . . . . . . . . . . . . . . .49
7. PROGRAMMING . . . . . . . . . . . . . . . . . .50
7.1 KEY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .50
7.2 PROGRAMMING AURELIA VIP PLUS . . . . . . . . . . . .50
7.3 PROGRAMMING AURELIA V . . . . . . . . . . . . . . . . . .55
7.4 PROGRAMMING AURELIA ESSE . . . . . . . . . . . . . . .57
8. CLEANING AND MAINTENANCE . . . . . .58
8.1 SWITCHING OFF THE MACHINE . . . . . . . . . . . . . . .58
8.2 CLEANING THE OUTSIDE OF THE MACHINE . . . . .58
8.3 CLEANING STAINLESS COFFEE-HOLDERS . . . . . . .58
8.4 CLEANING THE UNIT WITH THE AID OF THE
BLIND FILTER . . . . . . . . . . . . . . . . . . . . . . . . . . . .58
8.5 CLEANING FILTERS AND FILTER-HOLDERS . . . . . .58
8.6 RESIN AND SOFTENER REGENERATION . . . . . . .59
9. AURELIA PLUS MACHINE FUNCTION
MESSAGES . . . . . . . . . . . . . . . . . . . . .60
10. AURELIA V MACHINE FUNCTION
MESSAGES . . . . . . . . . . . . . . . . . . . . .62
11. AURELIA S MACHINE FUNCTION
MESSAGES . . . . . . . . . . . . . . . . . . . . .63
ELECTRIC SYSTEM AURELIA S . . . . . .64
ELECTRIC SYSTEM AURELIA PLUS
Rel 3.xx . . . . . . . . . . . . . . . . . . . . . . . .65
ELECTRIC SYSTEM AURELIA PLUS
Rel 1.xx . . . . . . . . . . . . . . . . . . . . . . . .65
ELECTRIC SYSTEM AURELIA V . . . . . .67
PLUMBING SYSTEM . . . . . . . . . . . . . . .68
INDEX

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36

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37
Fig. 1
KEY
1Steam knob
2Programming key (Vip Plus only)
3LCD Display (Vip Plus only)
4Functions buttons (Vip Plus only)
5Selections buttons
6Delivery unit buttons
7Electronic displays
8Steam knob
9Filter-holder
10 Data plate
11 Manual steam nozzle
12 Delivery unit
13 Main switch
14 2 coffees spout
15 1 coffee spout
16 Automatic steam nozzle (optional in V and
ESSE version)
17 Optical level
18 Pressure Gauge
19 Adjustable foot
20 Manual steam nozzle
21 Hot water nozzle
22 Electric cup-warmer (steam cup-warmer,
optional)
19 18 17 15
10
9
8
11
13
1. DESCRIPTION Vip Plus - V - Esse
16 1214
12463 75
21
20
22

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38
CODE DESCRIPTION 2 GROUPS 3 GROUPS 4 GROUPS
A01 Filling tube ³⁄₈ ”111
A02 Unit tub draining tube Ø 20 mm - l. 150 cm 1 1 1
A03 Worktop draining tube Ø 25 mm - l. 150 cm 1 1 1
A04 Filter-holder 3 4 5
A05 Double filter 2 3 4
A06 Single filter 1 1 1
A07 Blind filter 1 1 1
A08 Spring 3 4 5
A09 Double delivery spout 2 3 4
A10 Single delivery spout 1 1 1
A11 Coffee presser 1 1 1
A12 ‘U’ and ‘T’ keys (Plus model only) 1 1 1
Fig. 2
1.1 ACCESSORIES LIST
A11
A06
A07
A03
A02
A01
A05
A08
A04
A09
A10
A12

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39
IlThis book is an integral and essen-
tial part of the product and must be
given to the user. Read this book
carefully. It provides important infor-
mation concerning safety of installa-
tion, use and maintenance. Save it
carefully for future reference.
☞
After unpacking, make sure the
appliance is complete. In case of
doubts, do not use the appliance, but
consult a qualified technician.
Packaging items which are poten-
tially dangerous (plastic bags,
polystyrene foam, nails, etc.) must be
kept out of children’s reach and must
not be disposed of in the environ-
ment.
☞
RISK OF POLLUTION
Before connecting the appliance
make sure the rating plate data corre-
spond with the mains. This plate is
on the front panel at the top right
hand side of the appliance. The
appliance must be installed by quali-
fied technicians in accordance with
current standards and manufacture-
r’s instructions.
The manufacturer is not liable for any
damage caused due to failure to
ground the system. For the electrical
safety of the appliance, it is neces-
sary to equip the system with the pro-
per grounding. This must be carried
out by a qualified electrician who
must ensure that the electric power
of the system is sufficient to absorb
the maximum power input stated on
the plate.
☞
In particular you must ensure that the
size of the wiring cables is sufficient
to absorb power input.
The use of adapters, multiple sockets
or extensions is strictly forbidden. If
they prove necessary, call a fully qua-
lified electrician.
☞
The machine must be installed accor-
ding to the local standards in force
with regard to plumbing systems. For
this reason, the plumbing connec-
tions must be carried out by a quali-
fied technician.
☞
This appliance must only be used as
described in this handbook. The
manufacturer shall not be liable for
any damage caused due to improper,
incorrect and unreasonable use.
☞
Fig. 3
Fig. 4
2. SAFETY PRESCRIPTION

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40
Basic rules must be observed when
using any electric appliance.
In particular:
•do not touch the appliance when
hands or feet are wet;
•do not use the appliance when
barefoot;
•do not use extensions in bath or
shower rooms;
•do not pull the supply cord out of
the socket to disconnect it from
the mains;
☞
CAUTION
RISK OF ELECTRIC SHOCK
•do not leave the appliance expo-
sed to atmospheric agents (rain,
sun, etc.);
•do not let the appliance be used
by children, unauthorised staff or
staff who have not read and fully
understood the contents of this
handbook.
Before servicing the appliance, the
authorised technician must first
switch off the appliance and remove
the plug.
☞
For all cleaning operations comply
exclusively with the instructions
given in this booklet.
☞
If the appliance breaks down or fails
to work properly, switch it off. Any
intervention is strictly forbidden.
Contact qualified experts only.
Repairs should only be made by the
manufacturer or authorized service
centres. Only original spare parts
must be used. Failure to observe the
above, could make the appliance
unsafe.
☞
For installation, the qualified electri-
cian must fit an omnipolar switch in
accordance with the safety regula-
tions in force and with 3 (0,12) or
more mm (in) between contacts.
☞
To avoid dangerous overheating,
make sure the supply cord is fully
uncoiled.
☞
Do not obstruct the extraction and/or
dissipator grids, especially of the cup
warmer.
☞
The user must not replace the
appliance supply cord. If the cord is
damaged, switch off the appliance
and have a qualified technician chan-
ge the cord.
☞
If no longer using the appliance, we
recommend making it inoperative;
after removing the plug from the
mains electricity, cut the power
supply cable.
☞
Fig. 7
Fig. 6
Fig. 5

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41
CAUTION
RISK OF POLLUTION
Do not dispose of the machine in the
environment: to dispose of the
machine, use an authorised centre,
or contact the manufacturer for relati-
ve information.
☞
CAUTION
RISK OF INTOXICATION
Use the steam nozzle with care and
never place hands below the jet of
steam. Do not touch the nozzle imme-
diately after use.
☞
CAUTION
RISK OF BURNS OR SCALDING
We remind you that before carrying
out any installation, maintenance,
unloading or adjustment operations,
the qualified operator must put on
work gloves and protective footwear.
☞
Fig. 8
Fig.9

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42
Always quote the machine serial number in all
communications to the manufacturer, Nuova
Simonelli.
The machine is transported on pallets which
also contain other machines - all boxed and
secured to the pallet with supports.
Prior to carrying out any transport or handling
operation, the operator must:
•put on work gloves and protective footwear,
as well as a set of overalls which must be
elasticated at the wrists and ankles.
The pallet must be transported using a sui-
table means for lifting (e.g., forklift).
CAUTION
RISK OF IMPACT OR CRASHING
CAUTION
RISK OF IMPACT OR CRASHING
During all handling operations, the operator
must ensure that there are no persons,
objects or property in the handling area.
The pallet must be slowly raised to a height
of 30 cm (11,8 in) and moved to the loading
area. After first ensuring that there are no
persons, objects or property, loading opera-
tions can be carried out.
Upon arrival at the destination and after
ensuring that there are no persons, objects
or property in the unloading area, the pro-
per lifting equipment (e.g. forklift) should be
used to lower the pallet to the ground and
then to move it (at approx. 30 cm (11,8 in)
from ground level), to the storage area.
Before carrying out the following operation,
the load must be checked to ensure that it is
in the correct position and that, when the
supports are cut, it will not fall.
The operator, who must first put on work
gloves and protective footwear, will proceed
to cut the supports and to storing the pro-
duct. To carry out this operation, the techni-
cal characteristics of the product
must be consulted in order to know the
weight of the machine and to store it accor-
dingly.
3. TRANSPORT AND HANDLING
3.1 MACHINE
IDENTIFICATION
3.2 TRANSPORT
3.3 HANDLING
Fig. 10