Nuova Aurelia User manual

ENGLISH
33
Rel. 02 - 2004
Congratulations,
By purchasing the you have made an excellent choice.
The purchase of a professional espresso coffee-maker involves various elements of selection: the name of the manufacturing firm, the machine’s spe-
cific functions, its technical reliability, the option of immediate and suitable servicing, its price. You certainly evaluated all these factors and then made
your choice: the model.
We think you have made the best choice and after every coffee and cappuccino you will be able to assess this.
You will see how practical, convenient and efficient working with is.
If this is the first time you have bought a Nuova Simonelli coffee machine, welcome to high quality coffee-making; if you are already a customer of
ours, we feel flattered by the trust you have shown us..
Thanks of the preference.
With best wishes,
Nuova Simonelli s.r.l.

ENGLISH
2 Groups 3 Groups 4 Groups
NET WEIGHT 74 kg 136 lb 88kg 194 lb 104 kg 229 lb
GROS WEIGHT 80kg 176 lb 98 kg 216 lb 120 kg 264 lb
POWER 4500 W 4500 W 5000 W 5000 W 5000 W 5000 W
DIMENSIONS 780 mm 30
¹⁄₄
”1010 mm 39
⁵⁄₁₆
”1240 mm 48
⁵⁄₁₆
”
635 mm 25” 865 mm 34” 1095 mm 43
¹⁄₁₆
”
540 mm 21
¹⁄₈
”540 mm 21
¹⁄₈
”540 mm 21
¹⁄₈
”
315 mm 12
³⁄₁₆
”315 mm 12
³⁄₁₆
”315 mm 12
³⁄₁₆
”
510 mm 20” 510 mm 20” 510 mm 20”
135 mm 5
¹⁄₈
”135 mm 5
¹⁄₈
”135 mm 5
¹⁄₈
”
180 mm 7
¹⁄₁₆
”180 mm 7
¹⁄₁₆
”180 mm 7
¹⁄₁₆
”
34
C
TECHNICAL CHARACTERISTICS
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35
TECHNICAL CHARACTERISTICS . . . . .34
1. DESCRIPTION . . . . . . . . . . . . . . . . . . .37
1.1 ACCESSORIES LIST . . . . . . . . . . . . . . . . . . . . . . . . .38
2.
SAFETY PRESCRIPTION . . . . . . . . . . .39
3. TRANSPORT AND HANDLING . . . . . . .42
3.1 MACHINE IDENTIFICATION . . . . . . . . . . . . . . . . . .42
3.2 TRANSPORT . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .42
3.3 HANDLING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .42
4.
INSTALLATION AND PRELIMINARY
OPERATIONS . . . . . . . . . . . . . . . . . . . .43
5. ADJUSTMENTS TO BE MADE BY A
QUALIFIED TECHNICIAN ONLY . . . . . .44
5.1 FILLING BOILER MANUALLY . . . . . . . . . . . . . . . . .44
5.2 PRESSOSTAT/PUMP ADJUSTMENT . . . . . . . . . . . .44
5.3 HOT WATER ECONOMISER ADJUSTMENT . . . . . .45
5.4 CLOCK BATTERY REPLACEMENT
(ONLY FOR THE VIP PLUS VERSION) . . . . . . . . . . .45
5.5 PUSH-BUTTON PANEL REPLACEMENT . . . . . . . . .45
5.6 ELECTRONIC DISPLAYS . . . . . . . . . . . . . . . . . . . .45
6.
USE . . . . . . . . . . . . . . . . . . . . . . . . . .46
6.1 TURNING THE MACHINE ON . . . . . . . . . . . . . . . . .46
6.1.1 AURELIA VIP PLUS . . . . . . . . . . . . . . . . . . . . . . . .46
6.1.2 AURELIA V/ESSE . . . . . . . . . . . . . . . . . . . . . . . . . .47
6.1.3 AURELIA VIP-V/ESSE WITH ELECTRONIC DISPLAYS
(OPTIONAL) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .47
6.2 SELECTION CONFIGURATION . . . . . . . . . . . . . . . .48
6.3 MAKING COFFEE . . . . . . . . . . . . . . . . . . . . . . . . . .48
6.4 USING STEAM . . . . . . . . . . . . . . . . . . . . . . . . . . . .48
6.5 MAKING CAPPUCCINO . . . . . . . . . . . . . . . . . . . . .49
6.6 HOT WATER SELECTION . . . . . . . . . . . . . . . . . . . .49
6.7 TIMED STEAM NOZZLE . . . . . . . . . . . . . . . . . . . . .49
7.
PROGRAMMING . . . . . . . . . . . . . . . . . .50
7.1 KEY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .50
7.2 PROGRAMMING AURELIA VIP PLUS . . . . . . . . . . . .50
7.3 PROGRAMMING AURELIA V . . . . . . . . . . . . . . . . . .55
7.4 PROGRAMMING AURELIA ESSE . . . . . . . . . . . . . . .57
8.
CLEANING AND MAINTENANCE . . . . . .58
8.1 SWITCHING OFF THE MACHINE . . . . . . . . . . . . . . .58
8.2 CLEANING THE OUTSIDE OF THE MACHINE . . . . .58
8.3 CLEANING STAINLESS COFFEE-HOLDERS . . . . . . .58
8.4 CLEANING THE UNIT WITH THE AID OF THE
BLIND FILTER . . . . . . . . . . . . . . . . . . . . . . . . . . . .58
8.5 CLEANING FILTERS AND FILTER-HOLDERS . . . . . .58
8.6 RESIN AND SOFTENER REGENERATION . . . . . . .59
9.
AURELIA PLUS MACHINE FUNCTION
MESSAGES . . . . . . . . . . . . . . . . . . . . .60
10. AURELIA V MACHINE FUNCTION
MESSAGES . . . . . . . . . . . . . . . . . . . . .62
11. AURELIA S MACHINE FUNCTION
MESSAGES . . . . . . . . . . . . . . . . . . . . .63
ELECTRIC SYSTEM AURELIA S . . . . . .64
ELECTRIC SYSTEM AURELIA PLUS
Rel 3.xx . . . . . . . . . . . . . . . . . . . . . . . .65
ELECTRIC SYSTEM AURELIA PLUS
Rel 1.xx . . . . . . . . . . . . . . . . . . . . . . . .65
ELECTRIC SYSTEM AURELIA V . . . . . .67
PLUMBING SYSTEM . . . . . . . . . . . . . . .68
INDEX

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36

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37
Fig. 1
KEY
1Steam knob
2Programming key (Vip Plus only)
3LCD Display (Vip Plus only)
4Functions buttons (Vip Plus only)
5Selections buttons
6Delivery unit buttons
7Electronic displays
8Steam knob
9Filter-holder
10 Data plate
11 Manual steam nozzle
12 Delivery unit
13 Main switch
14 2 coffees spout
15 1 coffee spout
16 Automatic steam nozzle (optional in V and
ESSE version)
17 Optical level
18 Pressure Gauge
19 Adjustable foot
20 Manual steam nozzle
21 Hot water nozzle
22 Electric cup-warmer (steam cup-warmer,
optional)
19 18 17 15
10
9
8
11
13
1. DESCRIPTION Vip Plus - V - Esse
16 1214
12463 75
21
20
22

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38
CODE DESCRIPTION 2 GROUPS 3 GROUPS 4 GROUPS
A01 Filling tube
³⁄₈
”111
A02 Unit tub draining tube Ø 20 mm - l. 150 cm 1 1 1
A03 Worktop draining tube Ø 25 mm - l. 150 cm 1 1 1
A04 Filter-holder 3 4 5
A05 Double filter 2 3 4
A06 Single filter 1 1 1
A07 Blind filter 1 1 1
A08 Spring 3 4 5
A09 Double delivery spout 2 3 4
A10 Single delivery spout 1 1 1
A11 Coffee presser 1 1 1
A12 ‘U’ and ‘T’ keys (Plus model only) 1 1 1
Fig. 2
1.1 ACCESSORIES LIST
A11
A06
A07
A03
A02
A01
A05
A08
A04
A09
A10
A12

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39
IlThis book is an integral and essen-
tial part of the product and must be
given to the user. Read this book
carefully. It provides important infor-
mation concerning safety of installa-
tion, use and maintenance. Save it
carefully for future reference.
☞
After unpacking, make sure the
appliance is complete. In case of
doubts, do not use the appliance, but
consult a qualified technician.
Packaging items which are poten-
tially dangerous (plastic bags,
polystyrene foam, nails, etc.) must be
kept out of children’s reach and must
not be disposed of in the environ-
ment.
☞
RISK OF POLLUTION
Before connecting the appliance
make sure the rating plate data corre-
spond with the mains. This plate is
on the front panel at the top right
hand side of the appliance. The
appliance must be installed by quali-
fied technicians in accordance with
current standards and manufacture-
r’s instructions.
The manufacturer is not liable for any
damage caused due to failure to
ground the system. For the electrical
safety of the appliance, it is neces-
sary to equip the system with the pro-
per grounding. This must be carried
out by a qualified electrician who
must ensure that the electric power
of the system is sufficient to absorb
the maximum power input stated on
the plate.
☞
In particular you must ensure that the
size of the wiring cables is sufficient
to absorb power input.
The use of adapters, multiple sockets
or extensions is strictly forbidden. If
they prove necessary, call a fully qua-
lified electrician.
☞
The machine must be installed accor-
ding to the local standards in force
with regard to plumbing systems. For
this reason, the plumbing connec-
tions must be carried out by a quali-
fied technician.
☞
This appliance must only be used as
described in this handbook. The
manufacturer shall not be liable for
any damage caused due to improper,
incorrect and unreasonable use.
☞
Fig. 3
Fig. 4
2. SAFETY PRESCRIPTION

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40
Basic rules must be observed when
using any electric appliance.
In particular:
•do not touch the appliance when
hands or feet are wet;
•do not use the appliance when
barefoot;
•do not use extensions in bath or
shower rooms;
•do not pull the supply cord out of
the socket to disconnect it from
the mains;
☞
CAUTION
RISK OF ELECTRIC SHOCK
•do not leave the appliance expo-
sed to atmospheric agents (rain,
sun, etc.);
•do not let the appliance be used
by children, unauthorised staff or
staff who have not read and fully
understood the contents of this
handbook.
Before servicing the appliance, the
authorised technician must first
switch off the appliance and remove
the plug.
☞
For all cleaning operations comply
exclusively with the instructions
given in this booklet.
☞
If the appliance breaks down or fails
to work properly, switch it off. Any
intervention is strictly forbidden.
Contact qualified experts only.
Repairs should only be made by the
manufacturer or authorized service
centres. Only original spare parts
must be used. Failure to observe the
above, could make the appliance
unsafe.
☞
For installation, the qualified electri-
cian must fit an omnipolar switch in
accordance with the safety regula-
tions in force and with 3 (0,12) or
more mm (in) between contacts.
☞
To avoid dangerous overheating,
make sure the supply cord is fully
uncoiled.
☞
Do not obstruct the extraction and/or
dissipator grids, especially of the cup
warmer.
☞
The user must not replace the
appliance supply cord. If the cord is
damaged, switch off the appliance
and have a qualified technician chan-
ge the cord.
☞
If no longer using the appliance, we
recommend making it inoperative;
after removing the plug from the
mains electricity, cut the power
supply cable.
☞
Fig. 7
Fig. 6
Fig. 5

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41
CAUTION
RISK OF POLLUTION
Do not dispose of the machine in the
environment: to dispose of the
machine, use an authorised centre,
or contact the manufacturer for relati-
ve information.
☞
CAUTION
RISK OF INTOXICATION
Use the steam nozzle with care and
never place hands below the jet of
steam. Do not touch the nozzle imme-
diately after use.
☞
CAUTION
RISK OF BURNS OR SCALDING
We remind you that before carrying
out any installation, maintenance,
unloading or adjustment operations,
the qualified operator must put on
work gloves and protective footwear.
☞
Fig. 8
Fig.9

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42
Always quote the machine serial number in all
communications to the manufacturer, Nuova
Simonelli.
The machine is transported on pallets which
also contain other machines - all boxed and
secured to the pallet with supports.
Prior to carrying out any transport or handling
operation, the operator must:
•put on work gloves and protective footwear,
as well as a set of overalls which must be
elasticated at the wrists and ankles.
The pallet must be transported using a sui-
table means for lifting (e.g., forklift).
CAUTION
RISK OF IMPACT OR CRASHING
CAUTION
RISK OF IMPACT OR CRASHING
During all handling operations, the operator
must ensure that there are no persons,
objects or property in the handling area.
The pallet must be slowly raised to a height
of 30 cm (11,8 in) and moved to the loading
area. After first ensuring that there are no
persons, objects or property, loading opera-
tions can be carried out.
Upon arrival at the destination and after
ensuring that there are no persons, objects
or property in the unloading area, the pro-
per lifting equipment (e.g. forklift) should be
used to lower the pallet to the ground and
then to move it (at approx. 30 cm (11,8 in)
from ground level), to the storage area.
Before carrying out the following operation,
the load must be checked to ensure that it is
in the correct position and that, when the
supports are cut, it will not fall.
The operator, who must first put on work
gloves and protective footwear, will proceed
to cut the supports and to storing the pro-
duct. To carry out this operation, the techni-
cal characteristics of the product
must be consulted in order to know the
weight of the machine and to store it accor-
dingly.
3. TRANSPORT AND HANDLING
3.1
MACHINE
IDENTIFICATION
3.2 TRANSPORT
3.3 HANDLING
Fig. 10

ENGLISH
43
After unpacking, assess that the machine and
its accessories unit are complete, then proceed
as follows:
•place the machine so that it is level on a flat
surface;
•assemble its supporting feet by inserting
the insert into the cylindrical unit;
•twist the rubber foot into the screw thread
inside the unit;
•screw the whole assembled unit into the
allotted setting for the machine’s adjustable
feet;
•level the machine by regulating the adjusta-
ble feet;
NOTE: the unit grooves have to face upwards,
as shown in the following illustration.
Fig. 12
It is advisable to install a softener (1) and then
a mesh filter (2) on the external part of the
plumbing system, during preliminaries and after
levelling the machine.
In this way impurities like sand, particles of cal-
cium, rust etc will not damage the delicate gra-
phite surfaces and durability will be guaranteed.
NOTE:For a correct functioning of the machi-
ne the water works pressure must not
exceed 4 bars.
Otherwise install a pressure reducer
upstream of the softener; the internal
diameter of water entrance tube must
not be less than 6mm (
³⁄₈
”)
KEY
1Softener
2Mesh filter
3Drain Ø 50 mm
CAUTION
RISK OF SHORT CIRCUITS
Prior to connecting the machine to the electrical
mains, assess that the voltage shown on the
machine’s data plate corresponds with that of
the mains.
If it does not, carry out the connections on the
basis of the available electrical line, as follows:
• for V 380 / 3 phases voltage +Neutral:
Fig. 13
Fig. 14
KEY
1Black
2Grey
3Brown
Fig. 11
The machine must always be protected by
an automatic omnipolar switch of suitable
Avoid throttling in the connecting tubes.
Assess that the drain pipe (3) is able to eli-
minate waste.
4. INSTALLATION AND PRELIMINARY OPERATIONS
WARNING
2
3
1
Following these operations, connect the plum-
bing systems as illustrated in the following figu-
re.
• for V 230 / monophase voltage
power with contact openings of equal dis-
tance or more than 3mm.
Nuova Simonelli is not liable for any dama-
ge to people or objects due to not observing
current security measures.
4Blue
5Yellow-green

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Fig. 16
Fig. 19
Fig. 18
Fig. 17
5. ADJUSTMENTS TO BE MADE BY A QUALIFIED TECHNICIAN ONLY
44
NOTE:this operation must be carried out with
the machine turned off.
All models are equipped with a
level gauge to keep the water level inside the
boiler constant.
When using the machine for the first time, it is
advisable to fill the boiler by hand to avoid
damaging the electrical resistor and turning on
the electronic protection.
If this should happen, just turn the machine off
and then start it up again to complete its loa-
ding procedure (see chapter “MACHINE
FUNCTIONS MESSAGE – LEVEL ERROR”).
To fill the boiler manually for the first time, pro-
ceed as follows:
•remove the worktop grid;
•turn the manual “A” level tap so that water
will enter the boiler;
•once the maximum level has been reached,
as indicated by the optical level, turn tap “A”
off;
•switch the machine on by placing the gene
ral switch on “I”; this will activate the level
gauge which will automatically maintain the
water level inside the boiler.
NOTE:this operation can be carried out while
the machine is turned on.
To adjust the service pressure of the boiler,
thus regulating the water temperature, accor-
ding to the various functions and needs of the
coffee desired, proceed as follows:
•remove the worktop grid cover;
•remove the protective metal sheet by
unscrewing the four side screws (A) as
shown in the following illustration;
•turn the pump registration screw, turning it
5.1 FILLING BOILER
MANUALLY
5.2 PRESSOSTAT/PUMP
ADJUSTMENT
clockwise to INCREASE and counter clock
wise to DECREASE the pressure.
•The set pump pressure is shown on the
lower part of the gauge.
Once the adjustment operation has been com-
pleted, screw the protective metal sheet back
into its setting and replace the worktop grid
cover.
•turn the pump registration screw, turning it
clockwise to INCREASE and counter clock
wise to DECREASE the pressure.
Advisable pressure: 1 - 1,4 bar
(according to the kind of coffee).
Advisable pressure: 9 bar
Fig. 15
AMAX
MIN
MAX
MIN

ENGLISH
NOTE:this operation can be carried out while
the machine is turned on.
All models are equipped with a hot
water mixer tap which adjusts the water tempe-
rature and optimises the system’s performance.
To adjust the hot water economiser, turn the
registration knob as follows:
•unscrew the panel (A) situated below the
steam and hot water levers;
•remove the panel;
•turn the registration knob
45
Fig. 20
Fig. 21
5.3 HOT WATER ECONOMI-
SER ADJUSTMENT
CLOCKWISE/COUNTER CLOCKWISE to
INCREASE/DECREASE the hot water tempe-
rature;
5.4 5.4 CLOCK BATTERY
REPLACEMENT
(only for the Vip Plus
version)
The Vip Plus electronic control unit is equipped
with a lithium battery to provide the clock with
an approximately three-year autonomy period,
after which replacing the battery may prove
necessary.
In case the machine has remained unutilised
for a long time, the clock can be blocked by pro-
ceeding as follows:
•with the machine off the display will read:
•press the key for 5 seconds; the
display will read:
The clock will start up again as soon as the
machine is plugged in once more.
5.5 PUSH-BUTTON PANEL
REPLACEMENT
Replacement of the lithium battery must be
carried out EXCLUSIVELY by Qualified
Technician.
Nuova Simonelli cannot be held liable for
any damage to people or things due to non
observance of the safety prescriptions
described in this booklet.
For correct functioning of the machine, perso-
nalising each button panel card at time of
replacement is necessary; proceed as follows
on the selectors placed on the card (on the key
side).
WARNING
5.6 ELECTRONIC DISPLAYS
Each model can come with the optional elec-
tronic displays which can be set by using the
dating key. To set, follow the instructions provi-
ded in this booklet.
•when the operation has been completed,
screw the protective panel back on.
ENTER
OFF
STOP CLOCK
A
GRUPPO sw1 sw1 sw1 sw1 sw1 sw1 sw1 sw1
Gruppo 1 On Off Off Off On Off Off Off
Gruppo 2 Off On Off Off Off On Off Off
Gruppo 3 Off Off On Off Off Off On Off
Gruppo 4 Off Off Off On Off Off Off On

ENGLISH
RESET
RESET
46
Before starting to use the appliance, the opera-
tor must be sure to have read and understood
the safety prescriptions contained in this boo-
klet.
The Aurelia Vip Plus model is provided with
an optional key management system of wai-
ter keys and technician U key, so that diffe-
rent keys correspond to different functions.
The waiter keys can access the normal wor-
king functions and can be displayed but not
modified on the program menu (Ch.7). The
technician U key allows you to access all
the functions and to modify the parameters
of the programming menu.
6.1 TURNING THE
MACHINE ON
Fig. 22
Fig. 23
6.1.1 AURELIA VIP PLUS
•Plug the machine in and position the main
switch on “I”.
•The state of the machine will be shown by
the signal:
•The unlit display will read:
NOTE: The machine is not operative in that the
main switch only supplies the electronic
card.
For electronic card maintenance, turn the
machine off by means of the external main
switch or disconnect the plug.
WARNING
MANUAL SWITCHING ON/OFF
Automatic On/Off NOT PROGRAMMED
NOTE:make sure that the general switch is
always on the position “I”.
The state of the machine will be shown
by the signal:
OFF
6. USE
SWITCH ON:press the key for 2
seconds, the buzzer will beep,
the display will light up to indi-
cate the release of the
EPROM for about 1 second.
The control unit will start up an
auto diagnosis cycle to check
the functions, all the selection
keys will light up.Once the
check is completed the display
will read:
with the day and time. When
110°C has been reached, the
heating message will disap-
pear and will be replaced by
the words:
NOTE:on completion of the check up all the
selection keys are activated.
SPEGNIMENTO:press the key for
2 seconds; the machine will turn off and
the display will read:
In case the auto diagnosis indicates error or
malfunction, call an assistance centre; the
operator MUST NOT intervene.
WARNING
HEATING
MACHINE READY
OFF

ENGLISH
RESET
RESET
Automatic On/Off PROGRAMMED
NOTE:make sure that the general switch is
always on the position “I”.
The state of the machine will be shown
by the signal:
SWITCH ON:press the key for 2
seconds, the buzzer will beep,
the display will light up to indi-
cate the release of the
EPROM for about 1 second.
The control unit will carry out
an auto diagnosis cycle to
check the functions, all the
selection keys will light up.
Once the check is completed
the display will rea:
with the day and time. When
110°C has been reached, the
word ‘heating’ will disappear
and will be replaced by:
The machine will SWITCH ON at the first
time set for starting up the coffee maker
(see chapter on PROGRAMMING and para-
graph on PROGRAMMING ON – OFF).
NOTA:once the auto diagnosis has been com-
pleted all the keys are activated.
47
6.1.2 AURELIA V/ESSE
SWITCHING ON:plug the machine in and
position the main switch on “I”
The state of the machine will
be shown by the signal:
In case the auto diagnosis indicates error or
malfunction, call the assistance centre; the
operator MUST NOT intervene.
In case the auto diagnosis indicates error or
malfunction, call the assistance centre; the
operator MUST NOT intervene.
SPEGNIMENTO:press the key for
2 seconds; the machine will turn off and
the display will read OFF
The machine will SWITCH OFF at the first
time set for stopping the coffee maker (see
chapter on PROGRAMMING and paragraph
on PROGRAMMING ON – OFF).
NOTE:the machine can be switched on or off
manually as indicated in the previous
paragraph.
Fig. 24
SWITCHING OFF:press the main switch into
the “O” position to switch the
machine and the signal off.
6.1.3 AURELIA VIP-V/ESSE WITH
ELECTRONIC DISPLAYS
(OPTIONAL)
SWITCHING ON:Plug the machine in and
position the “A” switch on “I”;
the machine will turn on. By
pressing the “B” switch onto
position “I” an illuminated dis-
play will turn on even when the
machine is switched off.
WARNING
WARNING
Fig. 25
In case the auto diagnosis indicates error or
malfunction, call the assistance centre; the
operator MUST NOT intervene.
WARNING
HEATING
MACHINE READY

CAUTION
RISK OF BURNS OR SCALDING
48
ENGLISH
6.2 SELECTION
CONFIGURATION
Set the desired function on the available keys
placed above the filter-holders (see chapter
“DESCRIPTION”).
Fig. 26
BUTTONS KEY
(Selection configuration)
1 small coffee 2 small coffees
1 long coffee 2 long coffees
Continuous
6.3 MAKING COFFEE
Unhitch the filter-holder and fill it with one or
two doses of ground coffee depending on the
filter used.
Fig. 27
Press the coffee with the provided coffee pres-
ser, dust off any coffee residue from the rim of
the filter (this way the rubber gasket will last
longer).
Insert the filter in its unit
Press the desired coffee button:
By starting up the coffee brewing procedure the
unit’s pump is activated and the unit’s solenoid
valve is opened.
By pressing it, the button will turn on and signal
the operation
NOTE: when in pause, leave the filter-holder
inserted in the unit so that it will keep
warm. To guarantee the utmost thermic
stability during use, the delivery units
are thermo-compensated with comple-
te hot water circulation.
6.4 USING STEAM
Fig. 28
While using the steam nozzle, you must pay
attention to not place your hands beneath it
or touch just after it has been used.
1 small coffee 2 small coffees
1 long coffee 2 small coffees
To use steam just pull or push the provided
lever (Fig. 28).
By pulling it completely the lever will hold a
position of maximum delivery; by pushing it, the
lever will automatically give way.
The two steam nozzles are articulated to gua-
rantee their easy use.

49
ENGLISH
6.5 MAKING CAPPUCCINO
To obtain the typical cappuccino foam, immer-
se the nozzle all the way into a container 1/3
full of milk (preferably cone-shaped). Turn on
the steam. Before the milk starts to boil, pull the
nozzle slightly up and lightly move it vertically
across the surface of the milk. When you have
completed the procedure, clean the nozzle
carefully with a soft cloth.
Fig. 29
6.6 HOT WATER
SELECTION
CAUTION
RISK OF BURNS OR SCALDING
While using the hot water nozzle, pay care-
ful attention not to place your hands
beneath it or touch it just after it has been
used.
This nozzle delivers hot water to make tea or
herb teas.
Place a suitable container under the hot water
nozzle (see Fig. 1, position 21)
Press the hot water selection button once .
Make sure the button lights up.
Water will be delivered from the hot water nozz-
le for as long as the set time indicates.
NOTE: Hot water can be delivered at the same
time as coffee.
6.7 TIMED STEAM NOZZLE
CAUTION
RISK OF BURNS OR SCALDING
While steam is being delivered do not touch
the nozzle with any part of the body, and
have it always facing downwards towards
the cup-holder grid.
It provides steam ejection to foam milk or to
heat up other liquids.
Place a suitable container (see Fig. 1 position
16) under the automatic steam nozzle.
Press the steam selection button once .
Make sure that the button lights up.
Steam will be ejected from the automatic steam
nozzle.
Press it again to arrest delivery.
The Plus and V models provide an optional
nozzle with a temperature probe which remains
on until the beverage being heated reaches the
set temperature.

ENGLISH
AUTOMATIC CLEANING CYCLE
(function also available with T visualization key)
•Press the key to access program;
the display will read:
•Press and the display will read:
•The central key in each unit will begin
to flash on and off. Insert the blind filter (fig
2 A07) into the filter-holder, add half a dose
of PULICAFF and attach the filter-holder
into the unit where you intend to carry out
the automatic cleaning cycle. Carrying out a
cleaning cycle in more than one unit at a
time is possible.
•Press the key to start the unit
automatic cleaning cycle. The display
will read:
where 1L indicates that the cleaning cycle
has been activated within the 1st unit. Once
the cycle of 15 deliveries of 5 seconds each,
with a 10-second pause between each deli-
very, has been completed the selected unit
key will begin to flash on and off again
and the display will read.
ENTER
RINSE
AUTO.CLEAN.CYCLE
AUTO.CLEAN.CYCLE
SELECT
RESET key to turn the machine on
and off and to exit menu.
50
7. PROGRAMMING
7.1
KEY
Technician/waiter key lock.
CURSOR key: to scroll
the menu and to increase
and decrease values.
ENTER key: to access the menu.
LIST OF PROGRAMMABLE FUNCTIONS
AUTO.CLEAN.CYCLE
DOSE PROGRAM.
DELIVERY COUNT
ON-OFF PROGRAM.
CUP-WARMER PRO.
DATE/TIME
GRINDING
HISTORICAL ALARM
MAINTENANCE
LANGUAGE
LIGHT ADJUST
Operation to be carried out EXCLUSI-
VELY by a Qualified Technician.
Adjustment by NON qualified techni-
cians can invalidate the guarantee.
7.2 PROGRAMMING
AURELIA VIP PLUS
To access the programming units, proceed as
follows:
NOTE: the procedure can be carried out with
the machine on.
•Insert the key marked U (see chapter
“USE”) in the provided keyhole.
Fig. 30
21
3456
1LCD Display.
RESET
ENTER
2
3
4
6
5
AUTO.CLEAN.CYCLE
1L

probe and the display will read:
followed by the temperature set previously
by the manufacturer.
Press the keys to vary the
temperature of the beverage you want to
heat. When the desired temperature has
been reached, the steam delivery will auto-
matically stop.
•In the standard version (without temperatu-
re probe), on pressing the the dis-
play will read:
followed by the amount already set by the
manufacturers.
Press the keys to vary the
steam delivery time.
•If a new sampling is desired press the
button again.
Delivery starts. When the desired dose has
been reached press the button again .
•The display will show the new value set
which can still be changed by pressing the
.
• Press the key or go on to a further
selection to terminate the operation.
The button will turn off.
•The display will show the new dose amount
which can still be changed by means of the
keys .
•Going on to another selection or pressing
the key.
The set coffee key will turn off.
PROGRAMMING DOSES
•Press the key to access the pro-
gramming; the display will read:
•Press and the display will read:
All the programmable keys will start to flash
on and off.
•Press the coffee key you wish to program;
the display will read:
Followed by the dose amount already set by
the manufacturers.
•Vary the dose, by pressing the buttons
.
•By pressing the coffee key you want to pro-
gram, delivery will be started up (in the
meantime all the other keys will turn off).
•Select the dose of delivered coffee and then
press the coffee key you want to program
again.
51
ENGLISH
ENTER
•Eliminate any residues of PULICAFF from
the blind filter and press the rinsing
cycle starting up key of the unit or units
where the cleaning cycle has been effected.
The letter R will remain on the display like
the key . Once the rinsing cycle of the
selected unit or units has been completed,
the display will read
MACHINE READY
ENTER
VOLUME C.C:
PROGRAM. DOSES
PROGRAM. DOSES
SELECT
ENTER
HOT WATER
•Press the button and make sure that
it lights up.
The display will read:
followed by the value already set by the
manufacturers.
Press the keys to vary the
hot water delivery time.
•If a new sampling is desired press the
button again.
Delivery starts. When the desired dose has
been reached press the button again .
•The display will show the new dose value
set which can still be changed by pressing
the keys.
•Press the key or go on to a further
selection to terminate the operation.
The button will turn off.
TIMED STEAM
•Press the button and make sure it
lights up.
In those models provided with a temperatu-
re probe (optional) the control unit automati-
cally recognizes the presence of the
SECONDS
STEAM SECONDS
STEAM. TEMP. °C
ENTER

TANDARD DOSES
•When the display reads:
we mean to recall the standard dose values.
•Press the key.
The display will read:
Once again the delivery buttons will begin to
flash (see. Fig.31) on and off.
•Select one or more continue keys (the key
or keys selected will remain lit up).
The key or keys will recall the selected uni-
t’s standard doses.
•Press the key to confirm.
The display will read:
NOTE: all the selections can be programmed
for a maximum of two minutes; after
that time a flashing message will
appear on the display saying:
DELIVERY COUNT
•The display will read:
•Press the key to confirm.
At this point the display will read:
•Press the or the key to
exit without confirmation.
TRANSFERRING DOSES
•When the display reads:
transferring the set dose to other units is
possible by pressing the key.
The display will read:
at this point all the delivery buttons belon-
ging to each individual unit will flash as illu-
strated in Fig. 31.
•By selecting the continue key once on
the first unit ( the key will stop flashing but
remain lit up), the set values will be trans-
ferred from the first unit to the other units
52
ENGLISH
Fig. 31
PROGRAM DOSES
SELECT
DOSES TRANSFER
SELECT GROUPS
ENTER
DOSES TRANSFER
SELECT GROUPS
DEFAULT SETING
SELECT GROUPS
ENTER
RESET
PROGRAM DOSES
SELECT
•By pressing the key the display will
read:
•All the delivery keys will start to flash on and
off. By pressing one of the delivery keys the
amount of the deliveries made will be visua-
lised.
•To set the counter back to zero, press the
key.
NOTE: The continuous coffee equals one deli-
very.
•Press to access waiter counts (if
provided).
•Press the key and the display will
read:
All the units’ small coffee keys will begin
to flash on and off.
Example:
By selecting one of the first unit’s keys (the
selected key will remain lit up) the display
will read:
which means the total amount of deliveries
for that unit.
•To set the counter back to zero press
.
•To access the waiter counter press .
•When the display reads:
press and the display will read:
ENTER
RESET
ENTER
PROGRAM DOSES
SELECT
ERROR
DELIVERY COUNT
SELECTION TOTAL
GROUP TOTAL
ENTER
RESET
GROUP TOTAL
GR. 1 DELI.
GROUP TOTAL
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