Omega OF995FXCOM User manual

INSTRUCTION MANUAL FOR OMEGA
FREE STANDING OVEN
OF995FXCOM
OF910FXCOM

READ THE INSTRUCTION BOOKLET BEFORE INSTALLING AND USING THE AP P LIAN CE.
It is important that you retain these instructions, proof of purchase as well as other important documents
about this product for future reference.
The manufacturer will not be responsible for any damage to property or to persons caused by incorrect
installation or improper use of the appliance.
Due to continual product development, Omega reserves the right to alter specifications and appearances without
notice.
CONTENTS
IMPORTANT SAFETY WARNINGS .......................................................................................................1-3
PRODUCT INFORMATION......................................................................................................................4
TECHNICAL DATA ..................................................................................................................................5
ACCESSORIES.........................................................................................................................................6
INSTALLATION ..................................................................................................................................7-12
OPERATING INSTRUCTIONS .......................................................................................................... 12-17
MAINTENANCE AND CLEANING.................................................................................................... 16-20
CHANGING THE LAMP.........................................................................................................................19
TROUBLESHOOTING............................................................................................................................20
WARRANTY .........................................................................................................................................21
DISPOSAL INFORMATION
•Most of the packaging materials are recyclable. Please dispose of these materials through your local
recycling depot or by placing them into appropriate collection containers.
•If you wish to discard this product, please contact your local authorities and ask for the correct method of
disposal.

1
IMPORTANT SAFETY WARNINGS
Please read these operating instructions carefully.
1. Installation and repair should always be performed by an authorised service. The manufacturer and supplier shall not be held
responsible for operations performed by unauthorized persons.
2. The oven should be used according to the operating instructions.
3. Keep children below the age of 8 and pets away whilst operating.
4. WARNING: The accessible parts may be hot while using the grill. Keep away from children.
5. WARNING: Fire hazard; do not store the materials on the cooking surface.
6. WARNING: The appliance and its accessible parts are hot during operation.
7. Setting conditions of this device are specified on the label. (Or on the data plate)
8. The accessible parts may be hot when the grill is used. Small children should be kept away.
9. WARNING: This appliance is intended for cooking. It should not be used for other purposes like heating a room.
10. To clean the appliance, do not use steam cleaners.
11. Ensure that the oven door is completely closed after putting food inside the oven.
12. NEVER try to put out a fire on the oven with water. Shut off the power and use an appropriate non-water based fire extinguisher or
cover the flame with a fire blanket.
13. Children under 8 years of age should be kept away, if they cannot be monitored continuously.
14. Touching the heating elements should be avoided.
15. CAUTION: Cooking process shall be supervised. Cooking process shall always be supervised.
16. This device can be used by children over 8 years of age, people with physical, hearing or mental challenges or people with lack of
experience or knowledge; as long as control is ensured or information is provided regarding the dangers.
17. This device has been designed for household use only.
18. Children must not play with the appliance. Cleaning or user maintenance of the appliance shall not be performed by children unless they
are older than 8 years and supervised by adults.
19. Keep the appliance and its power cord away from children less than 8 years old.
20. Put curtains, tulles, paper or any flammable (ignitable) material away from the appliance before starting to use the appliance. Do not put
ignitable or flammable materials on or in the appliance.
21. Keep the ventilation channels open.
22. The appliance is not suitable for use with an external timer or a separate remote control system.
23. Do not heat closed cans and glass jars. The pressure may lead jars to explode.
24. Oven handle is not a towel drier. Do not hang towels, etc. on the oven handle.
25. Do not place the oven trays, plates or aluminium foils directly on the oven base. The accumulated heat may damage the base of the
oven.
26. While placing or removing food from the oven, etc., always use heat resistant oven gloves.
27. Do not use the oven whilst under the effects of heavy medication or under the influence of alcohol or other substances which may affect
your ability or judgement.
28. Be careful when using alcohol in your foods. Alcohol will evaporate at high temperatures and may catch fire if it comes in contact with
hot surfaces.
29. After each use, check if the unit is turned off.
30. If the appliance is faulty or has a visible damage, do not operate the appliance.
31. Do not touch the plug with wet hands. Do not pull the cord to plug off, always hold the plug.
32. Do not use the appliance with its front door glass removed or broken.
33. Place the baking paper together with the food into a pre-heated oven by putting it inside a cooker or on an oven accessory (tray, wire
grill etc.).
34. Do not put objects that children may reach on the appliance.
35. It is important to place the wire grill and tray properly on the wire racks and/or correctly place the tray on the rack. Place the grill or tray
between two rails and make sure it is balanced before putting food on it.
36. Against the risk of touching the oven heater elements, remove excess parts of the baking paper that hang over from the accessory or
container.
37. Never use it at higher oven temperatures than the maximum usage temperature indicated on your baking paper. Do not place the
baking paper on the base of the oven.
38. When the door is open, do not place any heavy object on the door or allow children to sit on it. You may cause the oven to overturn or
the door hinges to be damaged.
39. The packaging materials are dangerous for children. Keep packaging materials away from the reach of children.
40. Do not use abrasive cleaners or sharp metal scrapers to clean the glass as the scratches that may occur on the surface of the door
glass may cause the glass to break.
41. Do not place the appliance on a surface covered with carpets. Electric parts gets overheated since there will be no ventilation from
below. This will cause failure of the appliance.
42. Do not hit glass surfaces of vitro-ceramic cookers with a hard metal, resistance can get damaged. It may cause an electric shock.
43. User shall be careful when cleaning gas burners. It may cause personal injuries.

2
IMPORTANT SAFETY WARNINGS
1. Food can spill when foot of oven is dismantled or gets broken, be careful. It may cause personal injuries.
2. During usage, the internal and external surfaces of the oven get hot. As you open the oven door, step back to avoid the hot vapour
coming out from the interior. There is risk of burning.
3. Upper cover of the oven can be closed for a reason, than cookware can trip over. Step back to avoid the hot food coming on you. There
is risk of burning.
4. Do not place heavy objects when oven door is open, risk of toppling.
5. User should not dislocate the resistance during cleaning. It may cause an electric shock.
6. Do not remove ignition switches from the appliance. Otherwise, live electric cables can be accessed. It may cause an electric shock.
7. Oven supply can be disconnected during any construction work at home. After completing the work, re-connecting the oven shall be
done by authorized service.
8. Do not place metal utensils such as knife, fork, spoon on the surface of the appliance, since they will get hot.
9. To prevent overheating, the appliance should not be installed behind of a decorative cover.
10. Turn off the appliance before removing the safeguards. After cleaning, install the safeguards according to instructions.
11. Cable fixing point shall be protected.
12. WARNING: Don’t use oven and grill burners at same time.
13. Please don’t cook the food directly on the tray / grid. Please put the food into or on appropriate tools before putting them in the oven.
14. Hot surface, leave for cooling before closing the cover.
Electrical Safety
1. Plug the appliance in a grounded socket protected by a fuse conforming to the values specified in the technical specifications chart.
2. Have an authorized electrician set grounding equipment. Our company shall not be responsible for the damages that shall be incurred
due to using the product without grounding according to local regulations.
3. The circuit breaker switches of the oven shall be placed so that end user can reach them when the oven is installed.
4. The power supply cord (the cord with plug) shall not contact the hot parts of the appliance.
5. If the power supply cord (the cord with plug) is damaged, this cord shall be replaced by the manufacturer or its service agent or an
equally qualified personnel to prevent a hazardous situation.
6. Never wash the product by spraying or pouring water on it! There is a risk of electrocution.
7. WARNING: To avoid electric shock, ensure that the device circuit is open before changing the lamp.
8. WARNING: Cut off all supply circuit connections before accessing the terminals.
9. WARNING: If the surface is cracked, turn off the appliance to avoid risk of electric shock.
10. Do not use cut or damaged cords or extension cords other than the original cord.
11. Make sure that there is no liquid or humidity in the outlet where the product plug is installed.
12. The rear surface of the oven also heats up when the oven is operated. Electrical connections shall not touch the rear surface, otherwise
the connections may be damaged.
13. Do not tighten the connecting cables to the oven door and do not run them over hot surfaces. If the cord melts, this may cause the oven
to short circuit and even a fire.
14. Unplug the unit during installation, maintenance, cleaning and repair.
15. If the power supply cable is damaged, it must be replaced by its manufacturer or authorized technical service or any other personnel
qualified at the same level, in order to avoid any dangerous situation.
16. Make sure the plug is inserted firmly into wall socket to avoid sparks.
17. Do not use steam cleaners for cleaning the appliance, otherwise electric shock may occur.
18. An omnipolar switch capable to disconnect power supply is required for installation. Disconnection from power supply shall be provided
with a switch or an integrated fuse installed on fixed power supply according to building code.
19. Appliance is equipped with a type ‘’Y’’ cord cable.
20. Fixed connections shall be connected to a power supply enabling omnipolar disconnection. For appliances with over voltage category
below III, disconnection device shall be connected to fixed power supply according to wiring code.

3
IMPORTANT SAFETY WARNINGS
Gas Safety
1. This appliance is not connected to burning products evacuation apparatus. This appliance must be connected and installed according to
the installation regulations in force. Conditions regarding ventilation must be considered.
2. When a gas cooking appliance is used; humidity, heat and burning products are generated in the room. First of all, make sure the
kitchen is well ventilated when operating the appliance and maintain natural ventilation openings or install mechanical ventilation
equipment.
3. After using the appliance heavily for an extended period of time, additional ventilation may be required. For example open a window or
adjust a higher speed for mechanical ventilation, if any.
4. This appliance must be used only in well ventilated locations in accordance with the regulations in force. Please read the manual before
installing or using this product.
5. Before positioning the appliance, make sure local network conditions (gas type and gas pressure) meets appliance requirements.
6. The mechanism cannot be run for longer than 15 seconds. If the burner is not on after 15 seconds, stop the mechanism and wait for at
least one minute before trying to ignite the burner again.
7. All kinds of operations to be performed on gas installation must be performed by authorized and competent people.
8. This appliance is adjusted for natural gas (NG). If you have to use your product with a different gas type, you have to apply to authorized
service for the conversion.
9. For proper operation, hood, gas pipe and clamp should be replaced periodically according to manufacturer recommendations and when
required.
10. Gas should burn well in gas products. Well burning gas can be understood from blue flame and continuous burning. If gas does not burn
sufficiently, carbon monoxide (CO) can be generated. Carbon monoxide is a colourless, odourless and very toxic gas; even small
amounts have lethal effect.
11. Ask your local gas supplies about the phone numbers for emergencies related to gas and the measures to be taken upon gas odour is
detected.
What to do when Gas Odour is Detected
1. Do not use naked flame, and do not smoke.
2. Do not operate any electrical switch. (For example: lamp switch or doorbell)
3. Do not use telephone or mobile phone.
4. Open the doors and windows.
5. Close all valves on the appliances that utilize gas and the gas counters.
6. Call fire brigade from a telephone outside the home.
7. Check all hoses and their connections against leaks. If you still smell gas, leave the house and warn your neighbours.
8. Do not enter into the house until authorities clarify it is safe.
Intended Use
1. This product is designed for home use. Commercial use of the appliance is not permitted.
2. This appliance may only be used for cooking purposes. It shall not be used for other purposes like heating a room.
3. This appliance shall not be used to heat plates under the grill, dry clothes or towels by hanging them on the handle or for heating
purposes.
4. The manufacturer and supplier assume no responsibility for any damages due to misuse or mishandling.
5. The oven cavity may be used for thawing, roasting, frying and grilling food.

4
PRODUCT INFORMATION
12
13
14
15
1. Oven control knobs
9. Lamp
2. Hob control knobs
10. Grill
3. Wire grill
11. Deep tray
4. Deep tray
12. Large burner
5. Door
13. Middle burner
6. Handle
14. Auxiliary burner
7. Lower cabinet door
15. WOK burner
8. Plastic leg

5
TECHNICAL DATA
Specifications
90x60
Outer width
900 mm
Outer depth
610 mm
Outer height
925 mm
Lamp power
15-25 W
Bottom heating element
2000 W
Top heating element
1500 W
Grill heating element
2500 W / 3250 W
Turbo heating element
1250 W x 2
Supply voltage
220-240V AC/380-415V AC 50/60 Hz
Hot plate 145 mm *
1000 W
Hot plate 180 mm *
1500 W
Hot plate rapid 145 mm *
1500 W
Hot plate rapid 180 mm *
2000 W
Burner
Specifications Gas Natural
1.00kPa ULPG 2.75kPa
Wok Burner
Injector 1.60 mm Injector 0.92 mm
Gas flow 0.318 m³/h Gas flow 242 g/h
Power 12.00 MJ/h Power 12.00 MJ/h
Rapid Burner
Injector 1.55 mm Injector 0.90 mm
Gas flow 0.318 m³/h Gas flow 211.7 g/h
Power 11.00 MJ/h Power 11.00 MJ/h
Semi-Rapid Burner
Injector 1.20 mm Injector 0.70 mm
Gas flow 0.185 m³/h Gas flow 141 g/h
Power 7.00 MJ/h Power 7.00 MJ/h
Auxiliary Burner
Injector 0.90 mm Injector 0.50 mm
Gas flow 1.00 m³/h Gas flow 76.3 g/h
Power 3.80 MJ/h Power 3.30 MJ/h
Note: Diameter values written on the injector are specified without a decimal point. For example; a diameter of
“1.70 mm” is specified as “170” on the injector.

6
ACCESSORIES
Deep tray
Usedforpastries,deepfriedfoodsandstew
recipes.
In caseof frying directly on the grill for cakes,
frozen
foods and meat dishes, it can be used as an oil
catchment tray.
Wire grill
Usedforplacing thefoodstobebaked on the
desired rack.
In tray wire grill
Foods that canstickwhilecooking,suchas beef,
can be placedon thein-traygrill.Thus,thecontact
andsticking of the food isprevented.
Splash back
Theresultingtemperatureoftheovenchimney
avoids
contact with the wall.

7
INSTALLATION
Electrical Connection
1. Your oven requires 16 Amp fuse and must be installation by a qualified electrician.
2. Your oven is adjusted in compliance with 220-240V AC/380-415V AC 50/60Hz. electric supply. If the
mains are different from this specified value, contact your authorized service.
3. Electrical connection of the oven should only be made by the sockets with earth system installed in
compliance with the regulations. If there is no proper socket with earth system in the place where the
oven will be placed, immediately contact a qualified electrician. Manufacturer shall never be
responsible from the damages that will arise because of the sockets connected to the appliance with
no earth system. If the ends of the electrical connection cable are open, according to the appliance
type, make a proper switch installed in the mains by which all ends can be disconnected in case of
connecting / disconnecting from / to the mains.
4. If your electrical supply cable gets damaged, it should be replaced by an authorized service or
qualified electricians immediately in order to avoid the danger.
5. Electrical cable should not touch the hot parts of the appliance.
6. Please operate your oven in a dry atmosphere.
Gas Connection
WARNING: Before starting any work related with gas installation, turn off the gas supply. Risk of explosion.
1. Fit the clamp to the hose. Push on the hose until it goes to the end of the pipe.
2. For the sealing control; ensure that the buttons in the control panel are closed, but the gas cylinder is
open. Apply some soap bubbles to the connection. If there is gas leakage, there will be foaming in the
soaped area.
3. The oven should be used a well ventilation room and should be installed on flat ground.
4. Re-inspect the gas connection.
5. When placing your oven in its location, ensure that it is at the counter level. Bring it to the counter level
by adjusting the feet if necessary.
6. Do not route the gas hose and electrical supply cable of your oven through heated areas, especially
through the rear side of the oven. Do not move the oven with the gas connected as this can cause a
gas leak.
7. Please use a flexible hose for gas connection.

8
INSTALLATION
For LPG Connection
For LPG (cylinder) connection, affix a metal clamp on the hose coming from LPG
cylinder. Affix an edge of the hose on hose inlet connector behind the appliance
by pushing to end through heating the hose in boiled water. Afterward, bring the
clamp towards end section of the hose and tighten it with screwdriver. The
gasket and hose inlet connector required for connection is as the picture shown
below.
NOTE: The regulator to be affixed on LPG cylinder should have 300 mm SS
feature.
For Natural Gas Connection
WARNING: Natural gas connection should be done by an authorized service.
For natural gas connection, place a gasket in the nut at the edge of the natural
gas connection hose. To install the hose on the main gas pipe, turn the nut.
Complete the connection by doing a gas leakage control.
Gas hose passage way
Connect the appliance to the gas piping tap in the shortest possible route and in a way that ensures no gas
leakage will occur.
In order to carry on a tightness and sealing safety check ensure that the knobs on the control panel are closed and
the gas cylinder is open.
WARNING: While performing a gas leakage check, never use any kind of
lighter, match, cigarette or similar burning substance.
Apply soap bubbles on the connection points. If there is any kind of
leakage then it will cause bubbling.
While inserting the appliance into place ensure that it is on the same level
with the benchtop. If required, adjust the legs in order the make level with
the benchtop.
Use the appliance on a level surface and in a well ventilated environment.
WARNING: Before placing the appliance, check that the local distribution
conditions (gas type and pressure) conform to the product settings.
Figure 1
Figure 2

9
INSTALLATION
Changing the Nozzle
1. Use a screwdriver to remove and install the nozzle as in Figure 3.
2. Remove the nozzle (figure 4) from the burner with nozzle driver and install a new nozzle (Figure 5).
Figure 3
Figure 4
Figure 5
Ventilation of Room
This product requires adequate ventilation. Ensure that there is proper ventilation when installing the appliance.
Room size
Ventilation opening
Smaller than 5 m³
min. 100 cm²
Between 5 m³ - 10 m³
min. 50 cm²
Bigger than 10 m³
no need
In basement or cellar
min. 65 cm²
Reduced Gas Flow Rate Setting for Hob Taps
1. Ignite the burner that is to be adjusted and turn the knob to the reduced position.
2. Remove the knob from the gas tap.
3. Use an appropriately sized screwdriver to adjust the flow rate adjustment screw. For LPG (butane-pro pane)
turn the screw clockwise. For natural gas, turn the screw counter- clockwise once.
4. The normal length of a straight flame in the reduced position should be 6-7 mm.
5. If the flame is higher than the desired position, turn the screw clockwise. If it is smaller turn anticlockwise.
6. For the last control, bring the burner both to high-flame and reduced positions and check whether the flame
is on or off.
Depending on the type of gas tap used in your appliance the adjustment screw position may vary.
To adjust your oven acc. to the gas type, make the adjustment for reduced flame carefully by turning with a small
screwdriver as shown below on the screw in the middle of the gas cocks as well as nozzle changes (figure 6).
Figure 6

10
INSTALLATION
Check that the appliance has been properly connected to the power supply. If the electrical installation is not
suitable, call an electrician and plumber to arrange the utilities as necessary. The manufacturer and supplier shall
not be held responsible for damages caused by operations performed by unauthorized persons.
WARNING: It is customer's responsibility to prepare the location the product shall be placed on and also to have
the electrical installation prepared.
WARNING: The rules in local standards about electrical installations shall be followed during product installation.
WARNING: Check for any damage on the appliance before installing it. Do not have the product installed if it is
damaged. Damaged products are a hazard.
Right Place for Installation and Important Warnings
The appliance should not be placed on soft surfaces such as carpets. The kitchen floor must be durable enough to
hold the weight of the unit and any other kitchenware that may be used on the oven.
When installing a range hood, it must be installed a minimum of 650 mm above the cooktop. If the instructions of
the range hood specify a different height, the greater of the two must be used.
WARNING: Kitchen furniture near the appliance must be heat resistant.
WARNING: Do not use the door and/or handle to carry or move the appliance.
WARNING: Do not install the appliance beside refrigerators or coolers. Heat radiated by the appliance increases
the energy consumption of cooling devices.

11
INSTALLATION
Attaching the Feet
1. Screw the feet into the bottom four corners of the oven.
2. You can balance your oven by turning the screwed feet according to the surface type you are using.
Figure 7
Figure 8
Figure 9
Chain Lashing Illustration
Before using the appliance, in order to ensure safe use, be sure to fix the appliance to the wall using the chain and
hooked screw supplied. Ensure that the hook is screwed into the wall securely.

12
OPERATING INSTRUCTIONS
Controls
1. Mechanical timer
2. Thermostat
3. Function selection button
4. Front left heater
5. Rear left heater
6. Center heater (Wok burner or
hotplate)
7. Rear right heater
8. Front right heater
WARNING: The control panel above is only for illustration purposes. Consider the control panel on your device.
Mechanical timer: Used for determining the period for cooking in the
oven. When the set time expires, the elements are turned off and an
audible warning signal is emitted. The m
echanical timer can be adjusted to
the desired period between 0 - 90 minutes.
Thermostat: Used for determining the cooking temperature. After placing
the food inside the oven, turn the dial to set the desired temperature
between 50-280°C.
Using Oven Heating Elements
1. When operating the oven for the first time, you may notice an odour coming from the oven. This is normal
and it is recommended to operate the oven at 250°C for 45-60 minutes while it is empty before cooking any
food.
2. Set the temperature dial to the required temperature in order to operate the oven.
3. Whilst the oven is operation, try to open the oven door as little as possible as this lets the heat out and
reduces the cooking efficiency.

13
OPERATING INSTRUCTIONS
Using the Grill
When grilling on the top rack, ensure that the food does not touch the grill.
Place food in the center of the grill for best grilling results.
To Start the Grill
•Set the function dial to ‘Grill’.
•Set the desired temperature.
To Stop the Grill
•Set the function dial to the off position and set the temperature dial to zero.
WARNING: Keep the oven door closed while grilling.

14
OPERATING INSTRUCTIONS
Using Gas Burners
The flame cut-off safety device (FFD); operates instantly when the safety mechanism
activates due to overflown liquid over the upper hobs.
1. The valves controlling the gas cookers have a special security mechanism. To light the cooker, hold down
the switch and turn it counterclockwise. All of the lighters will operate and the cooker you are controlling will
light. Keep the switch pressed until the cooker ignites.
2. Do not continuously operate the igniter for more than 15 seconds. If the burner does not ignite, wait a
minimum of one minute before trying again.
3. In models with the gas security system, when the flame of the cooker is extinguished, a control valve cuts off
the gas automatically. To operate the burners with the gas security system you must press the knob and turn
counter-clock-wise. After the ignition you must wait approximately 5-10 seconds for the gas security system
to activate. If the burner is extinguished for any reason, close the gas control valve and wait a minimum of
one minute before trying again.
4. Closed Fully open Half open
5. Before operating your hob please make sure that the burner caps are well positioned. The right placement of
the burner caps are shown below.
Figure 13
Figure 14

15
OPERATING INSTRUCTIONS
Function Dial
This is used for determining the cooking function to be used. The cooking functions are described below. All
cooking functions may not be available in all models.
Small grill and fan
Fan
Lower and upper heating
elements
Turbo heating and fan
Lamp
Lower
-upper heating element and
fan
Lower heating element and fan
Grill and fan
Small grill
Grill
Grill and lamp
Upper heating element
Electrical timer
Lower heating element
Flame
Ignition lighter

16
MAINTENANCE AND CLEANING
WARNING: Disconnect the appliance from the electrical supply before performing any maintenance or cleaning.
1. While the oven is operating or shortly after it starts operating, it is extremely hot. Avoid touching the heating
elements.
2. Do not use harsh cleaners such as hard wire brushes, abrasive cleaners or detergents.
3. Use a soft, damp, soapy cloth to clean the interior of the oven. Dry with a soft towel.
4. Clean the glass surfaces with special glass cleaning agents.
5. Do not use steam cleaners to clean your oven.
6. Clean spilled liquid from the top cover of the oven before removing.
7. Never use inflammable agents like acid, thinner or gasoline when cleaning your oven.
8. Do not wash any part of your oven in the dishwasher.
9. In order to clean the front glass of the oven; remove the fixing screws fixing the handle with a screwdriver
and remove the oven door. Clean and rinse it thoroughly. After drying, place the oven glass properly and re-
install the handle. Take care to not scratch the glass as scratches can cause it to shatter during operation.
Figure 15
Figure 16
Figure 17

17
MAINTENANCE AND CLEANING
Installation of Oven Door
Figure 18
Figure 19
Figure 18.1
Completely open
the oven door by
pulling it towards
yourself. Unlock the
hinge by pulling the
lock upwards with
the help of a screw
driver as shown in
figure 18.1.
Figure 18.2
Bring the hinge lock
to the widest angle
asshownin figure
18.2. Bring both
hinges connecting
the oven door to the
oven to
the same
position.
Figure 19.1
Afterwards, close
the oven door as to
lean on the hinge
lock as shown in
figure 19.1.
Figure 19.2
To remove the
oven door, pull it
upwards by holding
it with both hands
when close to the
closed position as
shown in figure
19.2.
In order to re-place the oven door, perform the abovementioned steps in reverse.