Panther Lincat HHB12100 Owner's manual

IS 777 ECN 4821 Page 1 of 8
Installation, Operating and Servicing
Instructions
Panther Hot Hold Bins
HHB12100
Please make a note of your product details for
future use:
Date Purchased:_________________________
Model Number:__________________________
Serial Number:__________________________
Dealer:_________________________________
_______________________________________

IS 777 ECN 4821 Page 2 of 8
CONTENTS
Important Information 2
Warnings and Precautions 3
Technical Data 3
Checklist of Enclosures 3
Installation and Commissioning 4
Operating Instructions 5-6
Cleaning 6
Servicing, Maintenance and Component Replacement 6
Fault Finding 7
Spare Parts List 7
Accessories 7
Service Information and Guarantee 8
IMPORTANT INFORMATION
Read these instructions carefully before using this product, paying particular
attention to all sections that carry warning symbols, caution symbols and notices.
Ensure that these are understood at all times
.
WARNING!
This symbol is used whenever there is a risk of personal injury.
CAUTION!
This symbol is used whenever there is a risk of damaging your Lincat product.
NOTE:
This symbol is used to provide additional information, hints and tips.
KEEP THIS MANUAL FOR FUTURE REFERENCE

IS 777 ECN 4821 Page 3 of 8
WARNINGS AND PRECAUTIONS
This appliance must be installed, commissioned and serviced by a qualified person
in accordance with national and local regulations in force in the country of
installation.
If the supply cord is damaged, it must be replaced by the manufacturer, its service
agent or similarly qualified person.
Ensure that the plug/socket is accessible at all times.
Strip plastic coating and clean the appliance before use.
During operation parts may become hot - avoid accidental contact.
Disconnect this appliance before servicing, maintenance or cleaning.
TECHNICAL DATA
Height (mm) 375
Width (mm) 450
Depth (mm) 640
Weight (kg) 27kg
Power rating 1.8 kW
CHECK LIST OF ENCLOSURES
HHB12100
HHB12100/WHB
Warranty card
Warranty card
Instr
uctions manual
Instructions manual
2 x 2/4 Gastro Sliders
2 x 1/1 Gastro Sliders

IS 777 ECN 4821 Page 4 of 8
INSTALLATION AND COMMISSIONING
This appliance must be earthed.
An equipotential bonding terminal is provided to allow cross bonding with other
equipment.
If replacing the plug connect the terminals as follows:
Green and Yellow wire Earth E
Blue wire Neutral N
Brown wire Live L
Supply cords shall be oil resistant, sheathed flexible cable not lighter than ordinary
polychloroprene or equivalent elastomer sheathed cord (code 60245 IEC 57)
Install this appliance on a level surface ensuring all vents are unobstructed. Any
partitions, walls or furniture must be of non-combustible material. Minimum
distances around the unit including the rear must be 50mm.
450
550
370
420
Note: The above image shows the unit with a divider and 2/4 gastronorms in the top compartment.

IS 777 ECN 4821 Page 5 of 8
OPERATING INSTRUCTIONS
This unit is designed to hold pre-heated foods at the correct temperature.
Do not use to bring products to temperature
Only qualified or trained personnel should use this appliance.
Note: The display shows the heating element running temperature and does
not reflect the food holding temperature. The factory pre-set running
temperature of 155°C has been tested to keep most products above the legal
minimum holding temperature.
Standard temperature monitoring practice must still be observed.
This unit has two independent decks which will accommodate 100mm deep pans.
Each deck has an upper and lower heating element and the running temperatures
can be set independently if required.
A divider can be fitted to both decks to allow ‘Long Half’ pans to be used.
With the unit connected to an electrical supply operate the ‘Unit power on/off button’
to supply power to the controllers. Each deck has its own controller so that one, two
or all three decks can be operated as required. Operation of the deck is via the
‘Controller On/Off button’.
Upper element
icon with LED to
the right
Lower element
icon with LED to
the right
Temperature
Up/Down
buttons
Set temperature,
heating and ready
display
Actual temperature
button
Toggle and Set
Function button
Unit power
On/Off button
Controller
On/Off button

IS 777 ECN 4821 Page 6 of 8
After operating the ‘Controller On/Off button’ the display will show ‘HEA’ until the set
temperature has been reached at which point the display will show ‘rdy’. In normal
operation the display will cycle between these as the unit maintains the correct
temperature.
To change the temperature set point, select the heating element via the ‘Up/Down’
arrows, the LED indicates which heating element has been selected.
Press ‘SET’ then use the ‘Up/Down’ arrows to change the temperature followed by
‘SET’ to store the new value. Repeat for the other heating element if required.
The corresponding LED will remain lit to indicate which element is actively being
displayed.
A period of time will be necessary on first start up to allow the unit to reach thermal
equilibrium and be ready to use, approximately 20 minutes.
To view the actual temperature at any time press the button.
CLEANING
Your product has a manufacturer’s warranty. This requires you maintain and care for
your product and follow maintenance instructions. If you fail to maintain your unit or
damage components Lincat may charge you for a warranty repair. Please check the
website for terms and conditions.
Do not use a water jet or steam cleaner, and do not immerse this appliance.
Clean all panels with warm water and mild detergent, do not use abrasive
materials. Dry with a soft cloth.
SERVICING, MAINTENANCE AND
COMPONENT REPLACEMENT
All servicing, maintenance and component replacement on this appliance should be
carried out by one of our recommended service engineers.

IS 777 ECN 4821 Page 7 of 8
Please refer to the Service Help Desk number on the final page of this manual.
Part Number
Description
CB19 CONTROL PCB
EL345 HEATER MAT
FE10 ADJUSTABLE FEET
CP-HHB12100 CONTROL PANEL ASSEMBLY
PL306 PLUG AND LEAD
SW97 ROCKER SWITCH
LE14 WATER PROOF COVER
TC59 THERMISTOR
Part Number
Description
H-PAN01 1/1 GASTRO
H-PAN02 1/1 DRAIN PLATE
H-PAN-03 1/3 COLANDER
H-PAN-04 2/4 GASTRO
H-PAN-05 2/4 DRAIN PLATE
BLA1/1 1/1 SLIDER
BLA2/4 2/4 SLIDER
DVD01 DIVIDER
FAULT FINDING
SPARE PARTS LIST
ACCESSORIES

IS 777 ECN 4821 Page 8 of 8
For help with the installation, maintenance and use of your Lincat equipment,
please contact our service department:
UK: 01522 875520
For non-UK customers, please contact your local Lincat dealer
All service work, other than routine cleaning should be carried out by one of our
authorised service agents. We cannot accept responsibility for work carried out by
other persons.
To ensure your service enquiry is handled as efficiently as possible, please tell us:
•Brief details of the problem
•
Product code
All available on serial plate
•
Type number
•
Serial number
Lincat reserve the right to carry out any work under warranty, given reasonable
access to the appliance, during normal working hours, Monday to Friday, 08:30 to
17:00.
GUARANTEE
This unit carries a comprehensive UK mainland 2 year warranty. The guarantee is
in addition to, and does not diminish your statutory or legal rights.
The guarantee does not cover:
•Accidental damage, misuse or use not in accordance with the manufacturer’s
instructions
•Consumable items (such as filters, glass, bulbs, slot toaster elements and door
seals.)
•Damage due to incorrect installation, modification, unauthorised service work or
damage due to scale, food debris build-up, etc.
The manufacturer disclaims any liability for incidental, or consequential damages.
Attendance is based on reasonable access to the appliance to allow the authorised
technician to carry out the warranty work.
Service calls to equipment under warranty will be carried out in accordance with the
conditions of sale. Unless otherwise specified, a maximum of 15 minutes of
administrative time, not spent directly carrying out servicing work, is provided for
within the warranty. Any requirement for staff attending the call to spend greater time
than 15 minutes due to administrative requirements, such as on health and safety risk
assessments, will be chargeable at the prevailing rate.
SERVICE INFORMATION
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