Premier Range ECS2X0BP User manual
Important Safety Instructions - Inside Front Cover
Use and Care
Surface Cooking 1
Ceramic Glass Cooktop 2
Using your oven 3-5
Changing the Light Bulb (some models)
4
Using your Broiler 6
Clock and Time (some models) 6-7
Outlet Circuit Breaker 7
Appliance Outlet (some models) 7
Care and Cleaning 7-10
Installation
Backguard Installation 11-12
Maximum and Minimum Clearances 13
Electrical Installation 14
Anti-Tip Bracket Installation 15
Before You Call for Service 16
Table of Contents
-
WARNING
-
- -
-
-
-
-
-
-
-
--
-
-
-
-
-
1
-
CERAMIC GLASS COOKTOP
2
-
⁰
3
½-
-
4
5
-
Cooking Time
First Side Second Side
Steaks
1 inch thick
Rare
Well Done
2nd or 3rd from top
Lowest rack position
6 to 8 min. 3 to 4 min.
12 to 14 min. 10 to 12 min.
Ground Beef Patties
1 inch thick
Rare Well Done
2nd or 3rd from top
Lowest rack position
6 to 8 min. 3 to 4 min.
10 to 12 min. 6 to 8 min.
Chicken Lowest rack position 30 to 35 min. total cooking time. Turn Frequently.
Fish Lowest rack position 22 to 30 min. total cooking time. Turn whole fish
once. Do not turn fillets.
6
-
-
-
-
-
-
-
7
-
-
-
-
8
--
9
-
-
10
-
-
11
12
-
-
-
--
-
A
B
13
- - -
-
-
-
-
-
--
-
-
-
- -
14
-
WARNING
-
-
- -
-
- -
----
-
-
-
-
Edge A
Edge B
Location C
Location D
Screw must
penetrate solid
wood.
Wall Sill Plate
Location E
-
Anti-Tip Bracket
Anti-Tip Bracket
WARNING: IF RANGE IS EVER MOVED TO
A DIFFERENT LOCATION, THE ANTI-TIP
BRACKET MUST ALSO BE MOVED AND
INSTALLED WITH THE RANGE.
NOTE: The bracket should
engage the right rear leg
leveler.
15
Find your problem here Possible cause
16
---www.premierrange.com.
-
See our entire product line at:
www.PremierRange.com
--
Table of contents
Other Premier Range Range manuals
