Rohnson R-2142 User manual

ELECTRIC MIDI OVEN USER'S MANUAL
Model: R-2142

Dear Customer,
We thank you for the confidence that you have placed in us. Our aim is to ensure
you to use this product with great efficiency that is manufactured in our modern
facilities, in a rigorous work environment without harming the nature according to
the total quality approach.
We recommend you read the operation manual carefully before use your midi
oven to serve in a most efficient way and keep the features as new as the first day
for a long time.
NOTE:
This operation manual is prepared for several models. Some features may not be
included in your device.
Product images are schematic.
This product is manufactured in eco-friendly modern facilities without harming the
nature.
“Complies with the WEEE Regulations.

WARNINGS
This product is manufactured in accordance with the safety regulations.
lnappropriate use can leadto personal injury and damage to the device.
Do not place anything that can be inflammable, ignitable, meltable or
perishable by heat even thedevice is not operating to prevent potential
risks.
The device cannot be operated with externalsettings or remote-
control system.
Door surface may be overheated while the deviceis operating.
Do not pour could water on the tray or in the oven while the device
surface is still hot. Device
surface may get damaged as a result of rapid heatchanges and lead to
personal injuries.
An additional ventilation may be required as a result of heavy use of
the device for an extendedperiod, for example; opening a window or
more effective ventilation or increasing the mechanic ventilation
system if exist. Before use the device, keep away the inflammable
materials such as curtain, tulle or paper from the device. Do not place
inflammable or ignitable materials on or in the device.
Keep children away from the device.
This device is not intended for use by the personswho have lack of
experience or knowledge or physical, sensory and mental disability
(including children) without supervision and management ofa person
who is responsible for the device safety.
The device can be used by children over age of 8 and adults whose
physical, sensory and mentalskills are decreased or persons who have
lack
of experience or knowledge under supervision or instructed about
safety use of the device andagainst danger of burning.
Children should not play with the device.
Cleaning and maintenance cannot be performedby the children
without supervision.

Device will get overheated during operation or in a short period of time
after operated; do not touchand do not let children touch the heating
surfaces.
Keep away the device and the cable from children under age of 8.
Children must be kept under supervision to prevent them play with the
device.
Device is intended to be used in house or similar places.
Do not press the door with heavy materials, do notlean or place heavy
materials on the door while the oven door is open or do not carry by
holding the oven door.
Use your device for cooking or heating food only.Please do not use your
device other than intended use (warming the environment,commercial
purpose, etc.)
Please ensure the device is unplugged before replacing the device
lamp to prevent to be exposed to a possible high voltage.
ATTENTION!
Labeled areas have hot surfaces. Do not
touch.
ELECTRICAL CONNECTION AND SAFETY
Device needs 16 Amperage current. If necessary, get skilled people for installing
the device. Your device is set suitable for 220-240V~ 50/60Hz power source. If
your mains values are different than the mentioned values, please contact with
experts. Electrical connection of your device must be done with grounded wall
sockets only installed according to the instructions. If there is no grounded wall
socket in the place that you will use your device, please contact to authorized
service. Producer company cannot be held liable for the damages caused by
ungrounded wall sockets. If the feeding cord is damaged, this cord should be
replaced by the manufacturer or their authorized service or an expert with
expertise at same level to prevent risks. Device cable should not touch the hot
parts of the device.

DESCRIPTION OF OVEN AND CONTROL PANEL
8- Control buttons
9-Round tray
1O-Square tray
11-Rack grill
12-Hotplate
13-Turnspit
Thermostat
Timer
Programmer
(*): Included in some model
Top Heater
Bottom Heater
Bottom and Top Heater
Bottom Heater and Turbo Fan
Bottom and Top Heater
and Turbo Fan
Hotplate
Grill Heater
Figure 1
1-Control panel
2-Oven frame
3-Handle
4-Vessel
5-Heaters
6-Oven feet
7-Glass oven door

Timer: Set the timer according to the recommended cooking time at the
desired thermostat value. When the set time is ended, timer cuts the
power of heaters andwarns with a buzzer sound. To turn off the device,
bring the timer, program and thermostatbuttons to zero position. When
the timer is positioned on its position it will work continuously.
Thermostat: Thermostat provides 40-240°C heat range in the oven.
Chicken turning function:
Only the chicken rotary engine works. It provides roasting of the mounted
chicken. It is also used for frying the surface with grill heater.
Hotplate programmer:
Allows you to select the Hotplate functions.
Hotplates can be controlled with a single button or with separate buttons.
It works simultaneously with the oven functions.
Control of 2
cooking zones
from one button
Large hotplate
stepped power
control
Small hotplate
stepped power
control
Coffee hotplate
one-button control

TECHNICAL SPECIFICATIONS
Outer width
520 mm
Outer depth
440 mm
Outer height
330 mm
Inner width
397 mm
Inner depth
385 mm
Inner height
240 mm
Thermostat
40 - 240 °C
Timer (*)
0 –90 min
Bottom heater
650 W
Top heater
650 W
Grill heater
1300W
Supply voltage
220-240V~50/60Hz
Turbo Fan (*)
13 - 15 W
Turnspit (*)
Oven lamp (*)
6W
15 - 25 W
(*): Included in some models.
Hot plate (*)
ø180 HP
→
1500W
ø145 HP
→
1000W
ø80 HP
→
450W

CURING YOGHURT
Select yoghurt mode from thermostat sect on while the oven is
empty, set the switch to lower resistance, pre-heat for 1O minutes
and start curing at somewhere else.
For curing, we boil the raw milk we have purchased at 9O°C for 10-15
minutes, and then cool it down to 43-45°C (curing temperature). Add
yeast with a ratio of 1%-3% add stir slowly while the milk is at this
temperature. Put the milk added with yeast to the 1st shelf of the pre-
heated oven without closing its lid and close the oven door and set
the timer to manual. After 5 hours, remove the cured yoghurt from the
oven and keep it at room temperature for 15-2O minutes, and keep the
yoghurt without shaking it for 1 day at 4°C in a refrigerator. After 1 day,
yoghurt is ready to be consumed. Bon appetite.
STEAM CLEANING
This allows cleaning of the dirt that is softened by the steam occurred
i nside the oven without using chemicals.
Remove all accessories from the oven. Put 2 glasses of water
i nside the square tray and place the tray to the bottom shelf.
Bring the thermostat to steam cleaning mode.
Bring the switch to lower resistance mode.
After operating the oven for 3O minutes, open the door and wipe the
i nner surface of oven with a damp cloth.
(*) optional

COOKING TABLE
You can find information for the food ranges that we tested in our
laboratories to determine the cooking values in the below table. Cooking
times may differ depending on the mains voltage, nature of the food to be
cooked, quantity and the temperature. The foods that you cook by using
these values may not be suitable for your taste. You can try different
values to have results suitable to your taste.
Foods
Thermostat value
Cooking Time
Shelf order
Cookie
17O-18O
25-3O
1st Shelf
Cake
17O-19O
4O-5O
1st Shelf
Pie
18O-2OO
4O-5O
1st Shelf
Tray Cake
17O-18O
2O-3O
1st Shelf
Cup Cake
17O-18O
35-4O
1st Shelf
Pasta Bake
18O-19O
25-3O
1st Shelf
Fish
22O-MAX
3O-4O
1st Shelf
Lamb
22O-MAX
9O-12O
1st Shelf
Sheep
22O-MAX
9O-12O
1st Shelf
Beef
22O-MAX
9O-12O
1st Shelf
Turkey
22O-MAX
45-55
1st Shelf
Chicken Piece
22O-MAX
75-1OO
1st Shelf
Defrosting
6O-12O
55-6O
2nd Shelf
"Please pre-heat your oven before cooking.
You can use the time as the pre-heating period until the heating lamp first turns
off."
USING THE OVEN
lnsert the plug in a grounded wall socket. Bring the timer to manual or
automatic cooking position. Set the thermostat to appropriate
temperature according to the cooking table.
New ovens can give off a slight fume and smell on first use due to
hardening of protection materials on the heaters. This is normal, not a
manufacturing defect. Defrosting: Remove the material to be defrosted from
its container and place on thegrill. Place the square tray under the grill to
keep the defrosted water. ln this way,defrosted products will not stay in
their defrosted water. Never use the defrosted water (for health) and
dispose it.

You can use the defrosting feature as described in the cooking table.
Do not cook with square and round trays at the same time in the oven.
Before cooking, we recommend to pre-heat the oven for 8-10 minutes.
This oven is intended for use in house cooking. Please do not use it for other
purposes.
IF THE OVEN DOES NOT WORK
Please check the device cable inserted in the wall socket
correctly. Check the electrical mains.
Check the fuse.
Check if there is any damage on the power cable. If the problem
continues, contact to authorized service.
OVEN LAMP (*)
WARNING: Please ensure the device circuit is
open before replacing the lamp to prevent to be
exposed to a high voltage. (Open circuit means electrical power is off.)
First disconnect the device from power and ensure the device is cooled.
Remove the glass protection by turning as seen in the side figure.
Then remove the lamp by turning, insert the
new lamp with same specifications. Lamp specifications should be as follows.
Finally insert the glass protection in place.
Type G9 Bulb Type E14 Bulb
220-240 V,
AC 15-25 W
Figure 2
220-240 V,
AC 15-25 W
Figure 1

MAINTENANCE AND CLEANING
Unplug the device.
Device will get overheated during operation or in a short period of time after
operated. Do not touch the heated parts when operating.
Do not clean the inner parts, door and tray of the oven and the other parts withbristle
brush, scrubber or knife, etc. Do not use abrasive detergents.
IMPORTANT INFORMATION FOR CORRECT DISPOSAL OF THE PRODUCT IN
ACCORDANCE WITH EC DIRECTIVE 2002/96/EC.
At the end of its working life, the product must not be disposed of as urban waste.
It must be taken to a special local authority differentiated waste collection center or to a
dealer providing this service.
Disposing of a household appliance separately avoids possible negative consequences
for the environment and health, deriving form inappropriate disposal and enables the
constituent materials to be recovered to obtain significant savings in energy and
resources. As a reminder of the need to dispose of household appliances separately, the
product is marked with a crossed-out wheeled dustbin.