ROROS HETTA ELEGANT User manual

User manual
Extractor hob

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3User manual
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 WARNING!
READ CAREFULLY AND KEEP IT FOR FUTURE
REFERENCE!
1.1 General
The manufacturer cannot be held liable for any damage
resulting from failure to follow the safety instructions and
warnings.
Damage caused by incorrect connection, incorrect fitting, or
incorrect use is not covered by the warranty.
HOT SURFACE!
This appliance and the accessible parts will become hot
during use. Do not touch hot parts. Keep children younger
than 8 away from the appliance unless they are under
continuous supervision.
DANGER OF FIRE!
ŸWARNING: Danger of fire: do not store items on the
cooking surfaces.
ŸWARNING: Cooking with fat or oil on a hob without
supervision can be dangerous and can lead to a fire.
ŸNEVER try to extinguish a fire with water. Instead, switch
the appliance off and then cover the flames with, for
example, a lid or a fire blanket.
NOTE!
CAUTION! The cooking process has to be supervised. A
short term cooking process has to be supervised
continuously.
 WARNING!
Use only hob guards designed by the manufacturer of the
cooking appliance or indicated by the appliance
manufacturer in the instructions for use as suitable or hob
guards incorporated in the appliance. The use of
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inappropriate guards can cause accidents.
ŸIf a drawer underneath the appliance is permitted (see the
installation instructions), without an intermediate bottom,
this should not be used to store highly flammable
objects/materials.
Ensure that there is adequate clearance of a few
centimetres between the bottom of the hob and the
contents of any drawers.
ŸThe hob is only to be used for the preparation of food.
ŸThis appliance is only designed for household use.
ŸDo not warm closed tins on the hob. There will be a build-
up of pressure that will cause tins to explode. You might
get injured or scalded.
ŸNever cover the appliance with a cloth or something
similar. If the appliance is still hot or is switched on, there is
a risk of fire.
ŸDo not use the appliance as a worktop. The appliance may
accidentally be switched on or still be hot, which means
objects could melt, become hot or catch fire.
ŸDo not use the appliance in temperatures below 5 °C.
ŸThe appliance should not be placed or used outdoors.
ŸWhen you use the hob for the first time, you will notice a
“new smell”. Don’t worry, this is normal. If the kitchen is
well ventilated, the smell will soon disappear.
ŸThe appliance is not intended to be operated by means of
an external timer or separate remote control system.
ŸNever open the casing of the appliance.
ŸIn connection with electrical safety, the appliance shall not
be cleaned with high-pressure cleaners or steam cleaners.
ŸThe ceramic top is extremely strong but not unbreakable.
For example, a spice jar or sharp utensil falling on it could
cause it to break.
ŸIf you decide to discontinue using the appliance because of
a fault, we recommend you cut off the cable after removing
the plug from the plug socket. Take the appliance to your
municipality’s waste disposal site.
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 WARNING!
Ceramic glass plate broke
ŸShut immediately off all burners and any electrical heating
element and isolate the appliance from the power supply.
ŸDo not touch the appliance surface.
ŸDo not use the appliance.
 WARNING!
Households with children and people with special needs
This appliance can be used by children aged 8 years and
over, as well as by people with reduced physical, sensory or
mental capabilities or lack of experience and knowledge,
provided they are supervised and instructed in the safe use
of the appliance and understand the hazards involved.
ŸDo not allow children to play with the appliance.
ŸDo not allow children to clean or maintain the appliance
unless supervised.
ŸDo not keep objects that children might find interesting in
cupboards above or behind the appliance.
ŸThe cooking zones/burners heat up during use and stay
hot for a while afterwards. Keep young children away from
the hob during and immediately after cooking.
1.2 Induction hob with integrated extractor
ŸDo not place metal objects such as knives, forks, spoons,
and lids on the surface of the cooking hob; they may
become hot.
ŸAs soon as you remove the pan from the hob, the cooking
process will stop automatically. Get into the habit of
switching off the cooking zone or hob manually to avoid
unintentionally switching on the appliance.
ŸAfter use, switch off the hob element using the controls
and don’t rely only on the pan detector.
ŸRemember that if the hob is used on a high setting the
heating time will be very short. Do not leave the hob
unattended if you are using a zone in a high setting.
ŸWhen the induction hob is in use, keep objects that are
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sensitive to magnetic fields (credit cards, bank cards,
discs, watches and similar items) away from the hob. We
advise anyone with a pacemaker to consult their
cardiologist first.
ŸNever use aluminium foil for cooking and never place
products packaged in aluminium on the hob. The
aluminium would melt and irreparably damage your device.
 WARNING!
Life-threatening, the danger of poisoning through back-
drafting of combustion gasses!
ŸNever use the appliance to extract air while using a cooker
that consumes air from the room, unless the room is
sufficiently ventilated. Cooking appliances that consume air
in the room (such as equipment that heats using gas, oil,
wood or coal, geysers, hot water appliances) draw the
combustion air out of the room and carry these gasses
outside via the outlet (eg. chimney).
In combination with an activated cooker hood, the air is
withdrawn from the kitchen and the adjacent rooms. This
creates negative pressure if there is insufficient air supply.
Poisonous gasses from the chimney or outlet channel are
then back drafted into the living area.
ŸAlways provide adequate ventilation!
ŸWhen the extraction unit and appliances supplied with
energy other than electricity are simultaneously in
operation, the negative pressure in the room must not
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exceed 4 Pa (4 x 10 bar).
ŸLocal regulations concerning the discharge of air have to
be fulfilled.
ELECTRIC SHOCK!
Avoid the risk of electric shock; make sure the appliance is
switched off before cleaning the appliance.
ŸDo not use the extraction unit if the grease filter has not
been fitted properly!
ŸTo prevent hot fat from catching fire, you should only deep-

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fry under continuous supervision.
ŸClean the filters on time.
ŸFollow the instructions in the manual for cleaning or
replacing the grease filters and/or carbon filters!
DANGER OF FIRE!
ŸThere is a risk of fire if the instructions for cleaning or
replacing grease filters and/or carbon filters are not
followed.
ŸGrease deposits in the metal grease filters can cause a
fire. Never flambé on a cooking zone with the extractor
switched on. The high flames can cause a fire. Always use
the appliance with the metal grease filter. Clean the grease
filter regularly.
ŸOverheated fat or oil can start a fire. Always supervise the
heating of fat and oil. Never extinguish a fire with water;
always use a fire blanket, lid or plate.
2.1 lnstallation
 WARNING!
This appliance should only be connected by a
registered installer.
If the safety instructions and warnings are not
followed, the manufacturer cannot be held
responsible for any resulting damage.
ŸThis appliance should only be connected by
a registered installer.
ŸPrior to installation, ensure that the local
distribution conditions (voltage, frequency,
nature of the gas and gas pressure) and the
adjustment of the appliance are compatible.
ŸThe voltage, frequency, power, type of gas
and the country for which the appliance has
been designed are shown on the appliance
rating plate.
ŸCheck the appliance for transport damage.
Do not connect a damaged appliance.
ŸThe walls and the worktop surrounding the
appliance must be heat resistant up to at
least 105 °C.
ŸThe worktop into which the hob is fitted
should be flat.
ŸExtraction hoods and other appliances that
extract cooking vapours can affect the safe
operation of appliances that burn gas or
other fuel (including those in other rooms) by
backflowing combustion gases. These gases
can potentially lead to carbon monoxide
poisoning. After installing an extraction hood
or other vapour extractor, the operation of
appliances with flue gas extraction must be
tested by a competent person to ensure that
the combustion gases do not flow back.
2.2 Electrical connection
ELECTRIC SHOCK!
This appliance must be earthed.
ŸThe electrical connection must comply with
national and local regulations.
ŸFor class I appliances, check that your
home’s electrical system provides proper
earthing.
ŸThe wall plug socket and plug should always
be accessible.
ŸIf a stationary appliance is not fitted with a
supply cord and a plug, or with other means
for disconnection from the supply mains
having a contact separation in all poles that
provide full disconnection under overvoltage
2. SAFETY INSTRUCTIONS
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category III conditions, the means for
disconnection must be incorporated in the
fixed wiring in accordance with the wiring
rules. This is also applicable for appliances
with a supply cord and plug when the plug is
not accessible after installing the appliance.
Using an omnipolar switch with a contact
separation of at least 3 mm fitted in the fixed
wiring will fulfil this requirement.
ŸThe supply cord must hang freely and should
not be fed through a drawer.
ŸFor connecting, use an approved cable with
the correct cable diameters appropriate for
the connection. The cable casing should be
made of rubber (preferably of the H05V2V2
or H07V2V2 type).
ŸBefore connecting the appliance,make sure
the voltage indicated on the rating plate
conforms to the voltage in your power mains.
ŸThe connection should be adjusted to the
current and fuses.
ŸThe appliance should not be connected to
the mains via a multi-plug adapter or
extension cable, as the safe use of the
equipment cannot be guaranteed.
ŸAfter installation, the parts carrying electrical
current and insulated parts shall be
protected against contact.
Ÿ WARNING!
Failure to use screws or fasteners for
installation as described in the installation
instructions may result in electric shock.
3. DESCRIPTION
1. Cooking zone front 210 x 190 mm / 2.1 kW (boost 3.0 kW)
2. Cooking zone rear 210 x 190 mm / 2.1 kW (boost 3.0 kW)
3. Connected cooking zones 21 x 39 cm / 3.7 kW
4. Extractor
5. Control panel
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4. CONTROL PANEL
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1. Slider control for inductor and extractor
2. Minus key timer
3. On/Off key
4. Grease filter symbol
5. Cooking zone front left and timer symbol
6. Automatic extraction mode
7. Cooking zone front right and timer symbol
8. Cooking zone rear right and timer symbol
9. Extraction key and timer symbol
10. Cooking zone rear left and timer symbol
11. Plus key timer
12. Timer display
13. Minute minder key
14. Keep warm key
15. Lock key
16. Pause and recall key
5. DISPLAY
Cooking zone
Power level; 1 = low level / 9 = high level.
Boost level active.

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No (suitable) pan on cooking zone (pan detection symbol).
Residual heat indicator; The hob has a residual heat indicator for each cooking
zone to show those which are still hot. Although the hob is switched off, the
indicator ‘H’ will remain on for as long as the cooking zone is hot! Avoid
touching them when this indicator is lit.
Danger! Risk of burns.
Child safety lock active.
Automatic heat-up function active.
Keep warm function active.
Pause function active.
Connected Bridge induction zones active.
Timer active.
Extractor unit
Extractor speed level: 1 = low level / 8 = high level.
Boost levels active.
Grease filter saturation indication.
Odour filter saturation indication.
Timer active.