Signature Hardware WALL-MOUNT RANGE HOOD User manual

1Wall-Mount Range Hood Installation Instructions
WALL-MOUNT RANGE HOOD
USER MANUAL AND INSTALLATION INSTRUCTIONS
Unpack and inspect the product for any shipping damages. If you nd damages, do not install. Contact Customer Service
at 1-866-855-2284. If you need assistance or have questions contact Customer Service.
The installation in this manual is intended for qualied installers, service technicians or persons with a similar qualied
background. Installation and electrical wiring must be done by qualied professionals and in accordance with all
applicable codes and standards, including re-rated construction. Do not attempt to install this appliance yourself. Injury
could result from installing the unit due to lack of appropriate electrical and technical background.
Range hood may have very sharp edges; please wear protective gloves if it is necessary to remove any parts for
installing, cleaning or servicing.
Activating any switch ON before completing installation may cause ignition or an explosion.
TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK, OR INJURY
For general ventilating only. Do not use to exhaust hazardous or explosive materials and vapors. Do not vent the exhaust
into spaces between walls, crawl spaces, ceiling, attics or garages.
Before servicing or cleaning the range hood, switch the power Off and lock the service panel.
Old ductwork should be cleaned or replaced as necessary to avoid the possibility of grease res. Check and tape all duct
joints to ensure proper connections.
TO REDUCE THE RISK OF STOVE TOP GREASE FIRES
Clean all grease laden surfaces frequently. Grease should not be allowed to accumulate on the fan, bafe, spaces, lter,
grease tunnel or oil container.
Always turn range hood On when cooking at high heat or when cooking aming foods.
Never leave the surface units unattended at high settings. Boil-overs may cause smoking and spillovers that may ignite.
Heat any oils slowly on Low or Medium settings.
Always use appropriate cookware and utensils.
TO REDUCE THE RISK OF INJURY IN THE EVENT OF A STOVE TOP GREASE FIRE
Smother ames with a close-tting lid, cookie sheet or metal tray and turn off the burner. Never pick up a aming pan.
Keep any ammable or combustible material away from ames. If the ames do not go out immediately, evacuate and
call the re department.
Do not use water, including wet dishcloths or towels, a violent steam explosion will result.

2Wall-Mount Range Hood Installation Instructions
Use an extinguisher only if: you know you have a Class A, B, C extinguisher, you know how to operate the extinguisher,
the re is small and contained in the area where it started, the re department is being called and you can ght the re
with your back to an exit.
TO REDUCE THE RISK OF INJURY IN THE EVENT OF A GAS LEAK
Extinguish any open ames.
Do not turn on the range hood fan, any type of ventilator or any appliances.
Open all doors and windows to disperse the gas. If the gas odor is still present, contact the gas company and re
department immediately.
Signature Hardware declines all responsibility in the event of failure to observe the instructions given here for
installation, maintenance and suitable use of the product.
Signature Hardware further declines all responsibility for injury due to negligence and the warranty of the unit
automatically expires due to improper maintenance.
Signature Hardware will not be held responsible for any damages to personal property or real estate or any bodily
injuries whether caused directly or indirectly by the range hood.
VENTING REQUIREMENTS
The vent system must terminate to the outside via the roof or side wall. Never terminate the vent system to an attic or
other enclosed area.
Do not use 4" laundry-type wall caps.
Use aluminum venting only.
Always keep the duct clean to ensure proper airow.
Before installation, collect the following measurements:
1. Ceiling height
2. Distance from oor to stove or counter top
3. Distance from stove or counter top to range hood
3. Height of hood and duct cover
FOR THE MOST EFFICIENT AND QUIET OPERATION
A distance of 28"-31" is recommended between the stove top and the bottom of the range hood.
It is recommended that the range hood be vented vertically through the roof through 6" or larger round aluminum
venting.
Use no more than three 90° elbows. Make sure there is a minimum of 24" of straight vent between the elbows if more
than one is used. Never install two elbows together.

3Wall-Mount Range Hood Installation Instructions
The vent system length should be kept to a minimum to provide efcient performance.
Use duct tape to seal all joints in the vent system and caulking to seal the exterior wall or roof opening around the cap.
DUCTLESS CONVERSION
Ductless conversion is intended for applications where exhaust duct work cannot be installed. When converted, the hood
functions as a purifying hood rather than an exhaust hood. Fumes and exhaust from cooking are drawn and ltered by a
set of charcoal lters. The air is then puried and re-circulated back within the home.
We recommend to always exhaust air outside of the home by employing existing or installing new duct work if possible.
Only convert the hood into a purifying unit when the exhaust option is not available.
When converted to be a “purifying” unit, a set of charcoal lters and an air diverter are required in addition to the
standard aluminum lter set, all available at your local hardware store. The standard aluminum lters are intended to
capture residue from cooking, the optional charcoal lters help to purify fumes exhausted from cooking, and the optional
air diverter redirects ltered clean air back to the house.
CHARCOAL FILTER INSTALLATION
If you purchased the range hood with re-circulating kit from Signature Hardware, the charcoal lters are preinstalled.
1. Remove aluminum lters on hood.
2. Position the charcoal lters onto each side of the motor and turn until it locks. Re-install aluminum lters.
3. Charcoal lters must be replaced after 120 hours of use (or approximately every 2 to 3 months based on the average
of 1 to 2 hours of daily cooking time). Available at your local resellers.
ELECTRICAL REQUIREMENTS
Observe all governing codes and ordinances. Please consult with a qualied electrician for 220-Volt 50 Hz voltage.
It is the customer’s responsibility:
1. To contact a qualied electrical installer.
2. To ensure that the electrical installation is adequate and in conformance with National Electrical Code.
If a separate ground wire is used (code permitting), it is recommended that a qualied electrician determine that the
ground path is adequate.
A 120-Volt, 60 Hz, AC-only (USA & Canada standard), fused electrical supply is required on a separate 15-amp
circuit, fused on both sides of the line.
Do not ground to a gas pipe.
Check with a qualied electrician if you are not sure that the range hood is properly grounded.

4Wall-Mount Range Hood Installation Instructions
Do not have a fuse in the neutral or ground circuit.
Important: Save this Installation Guide for electrical inspector’s use.
The range hood must be connected with copper wire/plug only.
The range hood should be connected directly to the fused disconnect (or circuit breaker) box through exible armored
or non-metallic sheathed copper cable. A U.L. or C.S.A. listed strain relief must be provided at each end of the power
supply cable.
Wire sizes (copper wire only) and connections must conform with the rating of the appliance as specied on the
model/serial rating label. Wire sizes must conform to the requirements of the National Electrical Code.
BEFORE INSTALLING
Be familiar with the controls of the range hood by reading through the “Range Hood Operations” section.
Place the range hood on a at, stable surface. Connect the range hood to a designated standard outlet (please refer
to the product label for the suitable voltage of this unit) and turn on the range hood. Verify all operations of the range
hood by referring to “Range Hood Operations”.
Place all supplied parts and required hardware on a at, stable surface.
Carefully remove the plastic protective coat from the chimney covers and range hood.
To avoid damage to your hood, prevent debris from entering the vent opening.
Preparations:
1. Determine and mark the center line on the ceiling where the range hood will be installed. Make sure there is
proper clearance within the ceiling or wall for the exhaust vent.
2. Due to the weight and size of this unit, please make sure that the support system or framework being used is
stable and secure in the wall.
3. Put a thick, protective covering over counter-top, cook top or range to protect from damage or dirt. Remove any
hazardous objects around the area when installing.
4. Mark the locations of the support mounting bracket holes, vent cutout (if used) and power supply cable cutout on
the ceiling. Use drill and saber saw or keyhole saw to cut openings for power supply cable and vent.
5. If venting to the outside, install vent system. Use caulking to seal the exterior wall or roof openings.
6 Disconnect the main electrical supply, prepare and run electrical wiring through the ceiling or wall. Leave
approximately 12" of electrical cord hanging from the ceiling. Do not restore power until wiring is complete.
7. Disconnect the power cord, remove the aluminum lter by pressing on the latch toward the direction of the solid
arrow while holding the metal handle, gently pull the aluminum lter toward the direction of the dashed arrow.

5Wall-Mount Range Hood Installation Instructions
8. Remove the grease cup by sliding it sideways.
9. Set aside the aluminum lters and grease cup until the range hood is properly installed.
10. If the range hood comes with a glass canopy and has not already been mounted to the hood, place the canopy on
the hood top, and tighten the canopy screws and washers. Do not put excessive pressure against the glass.
INSTALLATION
TOOLS AND MATERIALS:
1. Measure the distance between the stove top and the bottom of range hood. A distance of 28"- 31" is
recommended. Due to different ceiling height congurations, recommended height may not be applicable.
2. Make sure the range hood is level. Mark the locations of the hanging bracket holes on the wall.
3. If installing a recirculating kit, place the air diverter directly above the range hood with the 6" round hole facing
downward. Mark the locations of the air diverter holes on the wall. If not installing a recirculating kit move on to the
next step.
4. Place the mounting bracket directly above the range hood and mark the locations of the mounting bracket holes on
the wall.
5. Drill mounting holes in the locations marked in the previous steps. Attach the range hood to the wall using the
appropriate anchors for your wall material.
6. Attach the anchors for the range hood and mounting bracket (or air diverter) to the wall. Insert the mounting screws
into the anchors. Hang the range hood on the screws and hand tighten. Leave a 1/16" gap between the wall and
range hood.
7. Connect the lower end of the duct tube to the range hood and the upper end to the vent system (or air diverter).
8. Have one person carefully position both upper and lower chimneys on the range hood, let the second person slide
the sides of the chimneys into the 1/16" gap. Fasten both chimneys with the mounting hardware.
9. Install the grease cup and aluminum lters.
Pencil or Chalk Utility Knife Tape Measure
Level Drill Screwdriver

6Wall-Mount Range Hood Installation Instructions
RANGE HOOD OPERATIONS
Increase
Decrease
LED Panel
FunctionPower
Fan Activation:
• With the range hood power Off, press the Power button to start the fan.
• While the range hood power is On, press and hold the Function button to enter the fan function setting mode.
Press the Increase button to increase the fan speed (F0-F6) as indicated on the LED Panel.
• With the range hood power On and the fan running, press the Decrease button to decrease the fan speed (F6-F0)
as indicated on the LED Panel.
Lighting Activation:
• Press the Function button one time to turn the lights On, and one time to the lights Off.
• Press the Increase button to brighten the lights (F0 to F3) as indicated on the LED Panel.
• Press the Decrease button to dim the lights (F3 to F0) as indicated on the LED Panel.
Caution: do not touch the lights until turned off and cooled.
Power-Off Delay Activation:
• While the range hood is on and the fan is running in normal mode, press the Function button to activate the delay
off timer. The Power-Off Delay icon will appear on the LED Panel. Adjust to the desired period by pressing the
Increase or Decrease button (minimum 1 minute to maximum 15 minutes). The timer will begin immediately, when
the timer reaches 0, the fan will shut off.
Heat Sensitive Auto Speed (HSAS) Adjustment:
• Press and hole the Function button to enter the temperature setting mode. C° or F° will appear on the LED Panel.
Press the Increase or Decrease button to select the desired temperature mode.
• Press the Increase or Decrease button to adjust to the desired temperature.
• The heat sensor evaluates the surrounding temperature continuously and increases the fan to the highest speed
automatically when the set temperature is reached. When the surrounding temperature drops below the set
temperature, the fan returns to the original speed by decreasing one speed level every 3.6° drop.

7Wall-Mount Range Hood Installation Instructions
MAINTENANCE
Safety Warning: Never put your hand into the fan area while the fan is operating.
For optimal operation, clean the range hood and all parts regularly. Regular care will help preserve the
appearance of the range hood.
Cleaning Exterior surfaces:
• Clean periodically with hot soapy water and a clean cotton cloth. Do not use corrosive or abrasive detergents, or
steel wool/scoring pads, which will scratch and damage the stainless steel surface.
• If your stainless steel hood looks splotchy, use a stainless steel cleaner to clean the surface of the hood. Avoid
getting cleaning solution on or in the control panel. Do not leave the cleaner on the hood for an extended period
of time as this may cause damage to hood nish. Use soft towel to wipe off the cleaning solution and gently rub
off any stubborn spots. Use a dry soft towel to dry the hood.
• After cleaning, you may use non-abrasive stainless steel polish to polish and buff out the stainless luster and
grain. Always scrub lightly with clean cotton cloth and with the grain.
• Do not use ordinary steel wool or steel brushes. Small bits of steel may adhere to the surface and cause rusting.
• Do not allow salt solutions, disinfectants, bleaches, or cleaning compounds to remain in contact with stainless
steel for extended periods. Many of these compounds contain chemicals, which may be harmful. Rinse with
water after exposure and wipe dry with a clean cloth.
Cleaning Grease Filter or Grill:
• Drain oil from oil containers before oil and residue overow.
• The metal lters tted by the factory are intended to lter out residue and grease from cooking. Filters may not
need to be replaced on a regular basis but are required to be kept clean.
• Filters should be cleaned after every 30 hours of use.
• Remove and clean by hand or dishwasher. Apply detergent and let soak if heavily soiled. Dry lters and re-install
before using hood.
Replacing Filters:
• Should lters wear out due to age and prolonged use, please contact your local reseller for replacement lters.
Also replace damaged lters if there is punctured or broken mesh, or a bent or broken frame.
Replacing the light bulb:
• This range hood uses halogen bulbs (please refer to the actual specication of the hood purchased).
• Make sure the range hood is unplugged or turn off the circuit breaker.
• Make sure the lights are cool to touch, carefully align the arrow on the inner ring with the arrow on the outer ring
and the word OPEN. The inner ring will loosen and the light bulb will be available for removal. Install the new
halogen light bulb.
• Turn the circuit breaker and range hood on to test for operation.