Singer SMW30GCB6 User manual

30L
MICROWAVE OVEN
30L
SMW30GCB6

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1. Do not attempt to operate this oven with the door open since open door operation
can result in harmful exposure to microwave energy. It is important not to defeat or
tamper with the safety interlocks.
2. Do not place any object between the oven front face and the door or allow soil or
cleaner residue to accumulate on sealing surfaces.
3. Do not operate the oven if it is damaged. It is particularly important that the oven
door close properly and that there is no damage to the
a. Door (bent),
b. Hinges and latches (broken or loosened),
c. Door seals and sealing surfaces.
4. The oven should not be adjusted or repaired by anyone except properly qualified
service personnel.
CONTENTS
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE
ENERGY---------------------------------------------------------------------------------------------------1
SPECIFICATIONS---------------------------------------------------------------------------------------2
BEFORE YOU CALL FOR SERVICE---------------------------------------------------------------2
INSTALLATION ------------------------------------------------------------------------------------------2
GROUNDING INSTRUCTIONS----------------------------------------------------------------------3
RADIO INTERFERENCE------------------------------------------------------------------------------3
IMPORTANT SAFETY INSTRUCTIONS-----------------------------------------------------------3
MICROWAVE COOKING PRINCIPLES -----------------------------------------------------------5
UTENSILS GUIDE --------------------------------------------------------------------------------------6
PART NAMES --------------------------------------------------------------------------------------------6
CONTROL PANEL --------------------------------------------------------------------------------------7
HOW TO SET THE OVEN CONTROLS-----------------------------------------------------------8
SETTINGTHE CLOCK------------------------------------------------------------------------------8
MICROWAVE COOKING ---------------------------------------------------------------------------8
GRILL----------------------------------------------------------------------------------------------------9
MICROWAVE +GRILL-------------------------------------------------------------------------------9
CONVECTION-----------------------------------------------------------------------------------------9
MICROWAVE +CONVECTION------------------------------------------------------------------ 10
WEIGHTDEFROST-------------------------------------------------------------------------------- 10
MULTI-STAGE COOKING------------------------------------------------------------------------ 10
MENU COOK -----------------------------------------------------------------------------------------11
CLEANING AND CARE------------------------------------------------------------------------------ 12
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Power Consumption: 220V/50Hz, 1400W (Microwave) 1250W (Grill)
2200W (Convection)
Rated Microwave Output: 900W
Operation Frequency: 2450MHz
Outside Dimensions: 300mm(H)×539mm(W)×446mm(D)
Oven Cavity Dimensions: 240mm(H)×354mm(W)×358mm(D)
Oven Capacity: 30Litres
Cooking Uniformity: Turntable System
Net Weight: Approx. 18.4kg
If the oven fails to operate:
1. Check to ensure that the oven is plugged
in securely. If it is not, remove the plug
from the outlet, wait 10 seconds, and plug
it in again securely.
2. Check for a blown circuit fuse or a tripped
main circuit breaker. If these seem to be
operating properly, test the outlet with
another appliance.
3. Check to ensure that the control panel is
programmed correctly and the timer is set.
4. Check to ensure that the door is securely
closed engaging the door safety lock
system. Otherwise, the microwave energy
will not flow into the oven.
IF NONE OF THE ABOVE RECTIFIES THE
SITUATION, THEN CONTACT A QUALIFIED
TECHNICIAN. DO NOT TRY TO ADJUST OR
REPAIR THE OVEN YOURSELF.
1. Make sure that all the packing materials
are removed from the inside of the door.
2. WARNING: Check the oven for any
damage, such as misaligned or bent door,
damaged door seals and sealing surface,
broken or loose door hinges and latches
and dents inside the cavity or on the door.
If there is any damage, do not operate the
oven and contact qualified service
personnel.
3. This microwave oven must be placed on a
flat, stable surface to hold its weight and
the heaviest food likely to be cooked in the
oven.
4. Do not place the oven where heat,
moisture, or high humidity are generated,
or near combustible materials.
5. For correct operation, the oven must have
sufficient airflow. Allow 20cm of space
above the oven, 10cm at back and 5cm at
both sides. Do not cover or block any
openings on the appliance. Do not remove
feet.
6. Do not operate the oven without glass tray,
roller support, and shaft in their proper
positions.
7. Make sure that the power supply cord is
undamaged and does not run under the
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oven or over any hot or sharp surface.
8. The socket must be readily accessible so
that it can be easily unplugged in an
emergency.
9. Do not use the oven outdoors.
This appliance must be grounded. This oven is
equipped with a cord having a grounding wire
with a grounding plug. It must be plugged into a
wall receptacle that is properly installed and
grounded. In the event of an electrical short
circuit, grounding reduces risk of electric shock
by providing an escape wire for the electric
current. It is recommended that a separate
circuit serving only the oven be provided. Using
a high voltage is dangerous and may result in a
fire or other accident causing oven damage.
WARNING Improper use of the grounding plug
can result in a risk of electric shock.
Note
1. If you have any questions about the
grounding or electrical instructions, consult
a qualified electrician or service person.
2. Neither the manufacturer nor the dealer
can accept any liability for damage to the
oven or personal injury resulting from
failure to observe the electrical connection
procedures.
The wires in this cable main are colored in
accordance with the following code:
Green and Yellow = EARTH
Blue = NEUTRAL
Brown = LIVE
Operation of the microwave oven can cause
interference to your radio, TV, or similar
equipment.
When there is interference, it may be reduced
or eliminated by taking the following measures:
1. Clean door and sealing surface of the
oven.
2. Reorient the receiving antenna of radio or
television.
3. Relocate the microwave oven with respect
to the receiver.
4. Move the microwave oven away from the
receiver.
5. Plug the microwave oven into a different
outlet so that microwave oven and receiver
are on different branch circuits.
When using electrical appliance basic safety
precautions should be followed, including the
following:
WARNING: To reduce the risk of burns, electric
shock, fire, injury to persons or exposure to
excessive microwave energy:
1. Read all instructions before using the
appliance.
2. Use this appliance only for its intended use
as described in this manual. Do not use
corrosive chemicals or vapors in this
appliance. This type of oven is specifically
designed to heat, cook or dry food. It is not
designed for industrial or laboratory use.
3. Do not operate the oven when empty.
4. Do not operate this appliance if it has a
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damaged cord or plug, if it is not working
properly or if it has been damaged or
dropped. If the supply cord is damaged, it
must be replaced by the manufacturer or its
service agent or a similarly qualified person in
order to avoid a hazard.
5. WARNING: Only allow children to use the
oven without supervision when adequate
instructions have been given so that the child
is able to use the oven in a safe way and
understands the hazards of improper use.
6. Warning: When the appliance is operated in
the combination mode, children should only
use the oven under adult supervision due to
the temperatures generated.
7. To reduce the risk of fire in the oven cavity:
a. When heating food in plastic or paper
container, keep an eye on the oven due to
the possibility of ignition;
b. Remove wire twist-ties from paper or
plastic bags before placing bag in oven.
c. If smoke is observed, switch off or
unplug the appliance and keep the door
closed in order to stifle any flames.
d. Do not use the cavity for storage
purposes. Do not leave paper products,
cooking utensils or food in the cavity when
not in use.
8. WARNING: Liquid or other food must not be
heated in sealed containers since they are
liable to explode.
9. Microwave heating of beverage can result in
delayed eruptive boiling, therefore care has
to be taken when handling the container.
10. Do not fry food in the oven. Hot oil can
damage oven parts and utensils and even
result in skin burns.
11. Eggs in their shell and whole hard-boiled
eggs should not be heated in microwave
ovens since they may explode even after
microwave heating has ended.
12. Pierce foods with heavy skins such as
potatoes, whole squashes, apples and
chestnuts before cooking.
13. The contents of feeding bottles and baby jars
should be stirred or shaken and the
temperature should be checked before
serving in order to avoid burns.
14. Cooking utensils may become hot because
of heat transferred from the heated food.
Potholders may be needed to handle the
utensil.
15. Utensils should be checked to ensure that
they are suitable for use in microwave oven.
16. WARNING: It is hazardous for anyone other
than a trained person to carry out any service
or repair operation which involves the
removal of any cover which gives protection
against exposure to microwave energy.
17. This product is a Group 2 Class B ISM
equipment. The definition of Group 2 which
contains all ISM (Industrial, Scientific and
Medical) equipment in which radio-frequency
energy is intentionally generated and/or used
in the form of electromagnetic radiation for
the treatment of material, and spark erosion
equipment. For Class B equipment is
equipment suitable for use in domestic
establishments and in establishments directly
connected to a low voltage power supply
network which supplies buildings used for
domestic purpose.
18. This appliance is not intended for use by
persons (including children) with reduced
physical, sensory or mental capabilities, or
lack of experience and knowledge, unless
they have been given supervision or
instruction concerning use of the appliance
by a person responsible for their safety.
19. Children should be supervised to ensure that
they do not play with the appliance.
20. The microwave oven is only used in
freestanding.
21. WARNING: Do not install oven over a range
cooktop or other heat-producing appliance. if
installed could be damaged and the warranty
would be avoid .
22. The accessible surface may be hot during
operation.
23. The microwave oven shall not be placed in a
cabinet.
24. The door or the outer surface may get hot
when the appliance is operating.
25. The temperature of accessible surfaces may
be high when the appliance is operating.
26. The appliance shall be placed against a wall.

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27. Appliance is not to be used by children or
persons with reduced physical, sensory or
mental capabilities, or lack of experience and
knowledge, unless they have been given
supervision or instruction.
28. Children being supervised not to play with
appliance.
29. WARNING: If the door or door seals are
damaged, the oven must not be operated
until it has been repaired by a competent
person.
30. The instructions shall state that appliances
are not intended to be operated by means of
an external timer or separate remote-control
system.
31. The microwave oven is for household use
only and not for commercial use.
32. Never remove the distance holder in the
back or on the sides, as it ensures a
minimum distance from the wall for air
circulation.
33. Please secure the turn table before you
move the appliance to avoid damages.
34. Caution: It is dangerous to repair or maintain
the appliance by no other than a specialist
because under these circumstances the
cover have to be removed which assures
protection against microwave radiation. This
applies to changing the power cord or the
lighting as well. Send the appliance in these
cases to our service centre.
35. The microwave oven is intended for
defrosting, cooking and steaming of food
only.
36. Use gloves if you remove any heated food.
37. Caution! Steam will escape, when opening
lids or wrapping foil.
38. This appliance can be used by children aged
from 8 years and above and persons with
reduced physical, sensory or mental
capabilities or lack of experience and
knowledge if they have been given
supervision or instruction concerning use of
the appliance in a safe way and understand
the hazards involved. Children shall not play
with the appliance. Cleaning and user
maintenance shall not be made by children
unless they are aged from 8 years and above
and supervised.
39. If smoke is emitted, switch off or unplug the a
ppliance and keep the door closed in order
to stifle.
1. Arrange food carefully. Place thickest
areas towards outside of dish.
2. Watch cooking time. Cook for the shortest
amount of time indicated and add more as
needed. Food severely overcooked can
smoke or ignite.
3. Cover foods while cooking. Covers prevent
spattering and help foods to cook evenly.
4. Turn foods over once during microwaving
to speed cooking of such foods as chicken
and hamburgers. Large items like roasts
must be turned over at least once.
5. Rearrange foods such as meatballs
halfway through cooking both from top to
bottom and from the center of the dish to
the outside.
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1. The ideal material for a microwave utensil is
transparent to microwave, it allows energy to
pass through the container and heat the food.
2. Microwave can not penetrate metal, so metal
utensils or dishes with metallic trim should not
be used.
3. Do not use recycled paper products when
microwave cooking, as they may contain
small metal fragments which may cause
sparks and/or fires.
4. Round /oval dishes rather than square/oblong
ones are recommend, as food in corners
tends to overcook.
5. Narrow strips of aluminum foil may be used to
prevent overcooking of exposed areas. But be
careful don’t use too much and keep a
distance of 1 inch (2.54cm) between foil and
cavity.
The list below is a general guide to help you
select the correct utensils.
Cookware Microwave Grill Convection Combination*
Heat–Resistant Glass Yes Yes Yes Yes
Non Heat–Resistant Glass No No No No
Heat–Resistant Ceramics Yes Yes Yes Yes
Microwave–Safe Plastic Dish Yes No No No
Kitchen Paper Yes No No No
Metal Tray No Yes Yes No
Metal Rack No Yes Yes No
Aluminum Foil & Foil Container No Yes Yes No
* Combination: applicable for both "microwave+ grill", and "microwave+ convection" cooking.
1. Door Safety Lock System
2. Oven Window
3. Roller Ring
4. Shaft
5. Control Panel
6. Wave Guide
(Please do not remove the mica
plate covering the wave guide)
7. Glass Tray
8. Grill Heater
9. Baking plate
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DISPLAY WINDOW
Use to indicate clock, cooking time, etc.
NUMBER PADS
Use to enter clock, cooking time, temperature,
etc.
QUICK COOK BUTTONS:
CAKE, POTATO, PIZZA, POPCORN,
BEVERAGE, SPAGHETTI, REHEAT, CHICKEN
POWER LEVEL
Press to select microwave power level.
WEIGHT DEFROST
Touch to defrost food.
GRILL
Press to set a grill-cooking program.
CONVECTION
Press to program convection cooking.
MICROWAVE + CONVECTION
Press to select one of four combination cooking
settings.
MICROWAVE+ GRILL
Press to select one of two combination cooking
settings.
TIMER/CLOCK
Use to set the clock and the oven timer.
QUICK START
Touch to start the oven quickly at full power
CANCEL
Touch to stop cooking program or clear all
previous settings before cooking starts.
START
Press to start cooking program.
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During cooking program, press CANCEL to pause the program, then press START to resume. Press
CANCEL twice to cancel the program.
End will display with beeps to remind the program is over, and it will sound every two minutes until you
press any pad or open the door.
SETTING THE CLOCK
It is a 12-hour or 24-hour clock. When plug in, the default clock is 24-hour clock.
1. In standby status, press and hold down TIMER/CLOCK for 3 seconds to select 24-hour clock, then
press TIMER/CLOCK pad to select 12-hour clock,
2. Use the number pads to enter clock time.
3. Press TIMER/CLOCK to confirm.
QUICK START
Use this feature to program the oven to microwave food at 100% power conveniently.
Press QUICK START button in quick succession to set the cooking time. The oven will auto-start
immediately. The longest cooking time is 10 minutes.
MICROWAVE COOKING
The longest cooking time is 99 minutes and 99 seconds. Microwave cooking allows you to customize
cooking power and time. First, you select a power level by pressing the POWER LEVEL pad a number
of times (see the table below). Then you set the cooking time using the numeric pads, before pressing
the START pad. Press POWER LEVEL pad to select cooking power
Press Power Description
once 100%（P-HI）High
twice 90%(P-90)
3 times 80%(P-80)
4 times 70%(P-70) Medium High
5 times 60%(P-60)
6 times 50%(P-50) Medium
7 times 40%(P-40)
8 times 30%(P-30) Med.Low
9 times 20%(P-20)
10 times 10%(P-10) Low
11 times 0%(P-00)
Suppose you want to cook for 5 minute at 60% power level.
1. In waiting mode, place food into oven, and close it.
2. Press POWER LEVEL pad a number of times to set power.
3. Press number pads to enter cooking time until the correct cooking time (5:00) is displayed.
4. Press START pad.
NOTE: During cooking, you can check the present power by pressing POWER LEVEL.
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cooking time user can set is 1 min, and max 99 min and 99 sec.
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GRILL
The longest cooking time is 99 minutes and 99 seconds. Grill cooking is particularly useful for thin slices
of meat, steaks, chops, kebabs, sausages and pieces of chicken. It is also suitable for hot sandwiches
and au gratin dishes.
Suppose you want to program grill cooking for 12 minutes.
1. In waiting mode, place food into oven, and close it.
2. Press GRILL button once.
3. Use the number pads to enter cooking time.
4. Press START button.
MICROWAVE +GRILL
The longest cooking time is 99 minutes and 99 seconds. This feature allows you to combine grill and
microwave cooking on two different settings. First, press this button once or twice to choose a proper
combination setting, then, at the screen prompt, enter the desired cooking time. After you have pushed
the START button, the system begins to count down. During cooking, you can check the power level by
pressing MICROWAVE+GRILL.
COMBINATION 1
Use for fish or au gratin. Suppose you want to set combination 1 cooking for 25 minutes.
1. Press MICROWAVE+GRILL button once.
2. Use the number pads to enter 25:00.
3. Press START button.
COMBINATION 2
Use for pudding, omelets, baked potatoes and poultry.
Suppose you want to set combination 2 cooking for 12 minutes.
1. Press MICROWAVE+GRILL button twice.
2. Use the number pads to enter 12:00.
3. Press START button.
CONVECTION
During convection cooking, hot air is circulated throughout the oven cavity to brown and make crisp
foods quickly and evenly. This oven can be programmed for ten different cooking temperatures. Min
To Cook with Convection
To cook with convection, press CONVECTION pad once and then press the number pads to enter the
desired convection temperature (110oC~200oC).
Suppose you want to cook at 180℃for 40 minutes.
1. In waiting mode, place food into oven, and close it.
2. Press CONVECTION pad.
3. Press number pad 8.
4. Press number pads to enter the desired cooking time.
5. Press START pad.

microwave automatically. Min cooking time user can set is 1 min, and max 99 min and 99 sec.
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To Preheat and Cook with Convection
Your oven can be programmed to combine preheating and convection cooking operations.
Suppose you want to preheat to 170℃and then cook 35 minutes.
1. In waiting mode, press CONVECTION pad.
2. Press number pad 7 to indicate convection temperature.
3. Press START button.
4. When oven reaches the designated temperature, it “beep” per 5 sec to remind user.
5. Open the door and place container of food at the center of the turntable.
6. Use the number pads to enter cooking time.
7. Press START button.
Note: The longest reheat time is 30 minutes, and the reheat time cannot be set.
MICROWAVE +CONVECTION
This oven has four pre-programmed settings that make it easy to cook with both convection heat and
Press number button (1~4) select to program convection temperature (110oC~200oC).
Suppose you want to bake food for 24 minutes on COMB3.
1. In waiting mode, place food into oven, and close it.
2. Press MICROWAVE+CONVECTION button.
3. Use the number pads to enter convection temperature.
4. Use the number pads to enter cooking time as desired
5. Press START button to start.
NOTE: During cooking, you can check the convection temperature while cooking is in progress by
pressing the MICROWAVE+CONVECTION button.
WEIGHT DEFROST
The oven can be used to defrost meat, poultry, and seafood.
Suppose you want to defrost frozen meat.
1. In waiting mode, place food into oven, and close it.
2. Press WEIGHT DEFROST once or repeatedly to select weight (100g~1800g).
3. Press START.
Note: During defrosting program, the system will pause and sound beeps to remind user to turn food
over, and then press START to resume the defrosting.
MULTI-STAGE COOKING
Your oven can be programmed for up to 3 automatic cooking sequences.
Suppose you want to set the following cooking program.
Microwave cooking
↓
Convection cooking
1. In waiting mode, place food into oven, and close it.
2. Press POWER LEVEL button to set power level.
3. Use the number pads to enter cooking time.
4. Press CONVECTION pad once.
5. Use the number pads to enter convection temperature.
6. Use the number pads to enter convection cooking time.
7. Press START button.
NOTE: Weight defrost and menu cook cannot be set in the multistage cooking program.

Popcorn (100g)
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MENU COOK
For food or the following cooking mode, it is not necessary to program the duration and the cooking
power. It is sufficient to indicate the type of food that you wish to cook as well as the weight of this food.
1. In waiting mode, place food into oven, and close it.
2. Press the individual icon pad once or repeatedly to select the weight of food to be cooked.
3. Press START.
Auto Cook Code/Menu
PRESS FOOD ICONS NOTE
1. For cake and popcorn, there is only one choice.
2. For beverage and potato, number of choice indicate amount not
weight.
3. For chicken, oven pauses and sound beeps in the middle of cooking
time to remind the user to turn over food for uniform cooking
4. Voltage fluctuation and some other factors may cause food not done
well, in such case, adjust the cooking time manually.
5. For Spaghetti add boiling water before cooking.
Pizza (g)
Potato (230g/amount)
Reheat (g)
Spaghetti (g)
Cake (475g)
Beverage (200ml/amount)
Chicken (g)
OTHER CONVENIENT FEATURES
Minute Timer
To use the timer feature, as when you need to be reminded of the cooking or some other things,
1. Press TIMER/CLOCK pad.
2. Use the number pads to enter the time to be counted down.
3. Press START pad.
NOTE: When the countdown ends, the unit will beep.
Timer countdown can be seen in the display for 5 seconds before the clock or cooking time display
returns. The timer will continue to count down even though it is not displayed.
To check the status of the count down, press the TIMER/CLOCK pad once.
CHILD PROOF LOCK
The child proof lock prevents unsupervised operation by little children.
To set the child proof lock: In standby mode, press and hold CANCEL button for 3 seconds, then a beep
will sound and the indicator light will turn on. In the lock state, all buttons are disabled.
To cancel the child proof lock: Press CANCEL button for 3 seconds, then a beep will sound and the
indicator light will turn off.
OVERHEATING PROTECTION
When the system enters into super high temperature protection status, the digital display shows “E01”
and continues to beep till the system comes back to normal condition and then press “CANCEL”.
LOW TEMPERATURE PROTECTION
When the system enters into super low temperature protection status, the digital display shows “E02”
and continues to beep till the system comes back to normal condition and then press “CANCEL”.
SENSOR MALFUNCTION PROTECTION
The system enters into protection mode when the system sensor is Short Circuited. The display shows
“E03” and continues to beep until pressing “CANCEL” button. Call consumer service to check and
replace the faulty sensor.

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COOLING FEATURE
The electronically controlling system of the microwave oven has the feature of cooling. As for any
cooking mode which cooking time above 2 minutes, after finishing cooking, the oven fan will work about
3 minutes automatically to cool the oven for prolonging the life of the oven.
1. Turn off the oven and remove the power plug from the wall socket before cleaning.
2. Keep the inside of the oven clean. When food splatters or spilled liquids adhere to oven walls,
wipe with a damp cloth. Mild detergent may be used if the oven gets very dirty. Avoid the use of
spray and other harsh cleaners as they may stain, streak or dull the door surface.
3. The outside surfaces should be cleaned with a damp cloth. To prevent damage to the operating
parts inside the oven, water should not be allowed to seep into the ventilation openings.
4. Wipe the door and window on both sides, the door seals and adjacent parts frequently with a
damp cloth to remove any spills or spatters. Do not use abrasive cleaner.
5. Do not allow the control panel to become wet. Clean with a soft, damp cloth. When cleaning the
control panel, leave oven door open to prevent oven from accidentally turning on.
6. If steam accumulates inside or around the outside of the oven door, wipe with a soft cloth. This
may occur when the microwave oven is operated under high humidity condition. And it is normal.
7. It is occasionally necessary to remove the glass tray for cleaning. Wash the tray in warm sudsy
water or in a dishwasher.
8. The roller ring and oven floor should be cleaned regularly to avoid excessive noise. Simply wipe
the bottom surface of the oven with mild detergent. The roller ring may be washed in mild sudsy
water or dishwasher. When removing the roller ring from cavity floor for cleaning, be sure to
replace in the proper position.
9. Remove odors from your oven by combining a cup of water with the juice and skin of one lemon
in a deep microwaveable bowl, microwave for 5 minutes. Wipe thoroughly and dry with a soft
cloth.
10. When it becomes necessary to replace the oven light, please consult a dealer to have it replaced.
11. The oven should be cleaned regularly and any food deposits removed. Failure to maintain the
oven in a clean condition could lead to deterioration of the surface that could adversely affect
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the life of the appliance and possibly result in a hazardous situation.
12. Please do not dispose this appliance into the domestic rubbish bin, it should be disposed to the
particular disposal center provided by the municipalities.
13. When the microwave oven with grill function is first used, it may produce slight smoke and smell.
This is a normal phenomenon, because the oven is made of a steel plate coated with lubricating
oil, and the new oven will produce fumes and odor generated by burning the lubricating oil. This
phenomenon will disappear after a period of using.