Sunbeam PU8000 User manual

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ESPRESSO MACHINE
USER GUIDE
EM8000

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Important instructions – retain for
future use.
Contents
Sunbeam's Safety Precautions 2
Features of your Café Series®
Espresso Machine 4
Using your espresso machine 8
EM8000 Panel Operation Instruction 12
Advanced Programming 13
Guide to coffee making 15
Guide to milk texturing 17
Espresso recipes 18
Care and cleaning 20
Coffee Thermoblock Cleaning Cycle 22
Descaling Cycle for both the Coffee
and Steam Thermoblocks 23
Troubleshooting Guide 24

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Sunbeam’s Safety Precautions
SAFETY PRECAUTIONS FOR YOUR SUNBEAM
ESPRESSO MACHINE
• Always place the unit on a flat, level surface.
• Do not operate without water in reservoir.
Fill reservoir with only clean and cold water.
Observe the maximum filling volume is 2.5L.
• Do not remove the filter handle during the espresso
pour or water flow as the unit is under pressure.
Removing the filter handle during either of these
operations can lead to a scalding or injury.
• The steam wand and hot water tap become very
hot during texturing milk and water flow. This may
cause burns in case of contact, therefore avoid any
direct contact with the steam wand or hot water
tap.
• Always disconnect the plug from the power outlet
prior to cleaning the espresso machine or if there is
any problem during the coffee making process.
• Do not allow the power cord to come into contact
with the hot parts of the espresso machine,
including the cup warming plate, hot water tap and
steam wand.
• Do not place hands directly under the steam, hot
water or coffee pour as this can lead to a scalding
or injury.
• This appliance can be used by children aged from 8
years and above if they have been given supervision
or instruction concerning use of the appliance in a
safe way and understand the hazards involved.
Cleaning and user maintenance shall not be made
by children unless they are older than 8 and above
and supervised. Keep the appliance and its cord
out of reach of children aged less than 8 years.
• Appliance can be used by persons with reduced
physical, sensory or mental capabilities or lack of
experience and knowledge if they have been given
supervision or instruction concerning use of the
appliance in a safe way and understand the hazards
involved.
Children shall not play with the appliance.
• The heating element surface is subject to residual
heat after use.
DISPOSAL:
Do not dispose this product
as unsorted municipal waste.
Collection of such waste separately
for special treatment is necessary.
This product must not be disposed together
with the domestic waste. This product has to be
disposed at an authorized place for recycling of
electrical and electronic appliances.
By collecting and recycling waste, you help save
natural resources, and make sure the product is
disposed in an environmental friendly and healthy
way.

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If you have any concerns regarding the performance and use of your appliance,
please visit www.sunbeam.com.au or contact the Sunbeam Consumer Service Line.
Ensure the above safety precautions are understood.
Sunbeam’s Safety Precautions
Sunbeam is very safety conscious when designing and
manufacturing consumer products, but it is essential
that the product user also exercise care when using
an electrical appliance. Listed below are precautions
which are essential for the safe use of an electrical
appliance:
• Read carefully and save all the instructions
provided with an appliance.
• Always turn the power off at the power outlet before
you insert or remove a plug. Remove by grasping
the plug - do not pull on the cord.
• Turn the power off and remove the plug when the
appliance is not in use and before cleaning.
• Do not use your appliance with an extension cord
unless this cord has been checked and tested by
a qualified technician or service person.
• Always use your appliance from a power outlet of
the voltage (A.C. only) marked on the appliance.
• The temperature of accessible surfaces may be
high when the appliance is operating.
• Never leave an appliance unattended while in use.
• Do not use an appliance for any purpose other than
its intended use.
• Do not place an appliance on or near a hot gas
flame, electric element or on a heated oven.
• Do not place on top of any other appliance.
• Do not let the power cord of an appliance hang over
the edge of a table or bench top or touch any hot
surface.
• Do not operate any electrical appliance with a
damaged cord or after the appliance has been
damaged in any manner. If damage is suspected,
return the appliance to the nearest Sunbeam
Appointed Service Centre for examination, repair
or adjustment.
• For additional protection, Sunbeam recommend
the use of a residual current device (RCD)
with a tripping current not exceeding 30mA in
the electrical circuit supplying power to your
appliances.
• Do not immerse the appliance in water or any other
liquid unless recommended.
• Appliances are not intended to be operated by
means of an external timer or separate remote
control system.
• This appliance is intended to be used in household
and similar applications such as: staff kitchen areas
in shops, offices and other working environments;
farm houses; by clients in hotels, motels and other
residential type environments; bed and breakfast
type environments.
Temperature of the surface displaying this image
maybe high when the appliance is operating.

Warming plate
The large warming plate effectively pre-warms cups
helping to retain the essential characteristics true of
espresso - sweet, rich tasting and aroma.
Steam control dial
Used to open and close the steam.
LCD display, low water indicator & timer
Indicates low water, function and shot clock timing.
Espresso gauge
The gauge measures the resistance to the espresso pour
and at a glance the coffee maker can gauge the quality
of the espresso pour.
Steam wand
Fitted with a dedicated thermoblock and pump
provides an instant and constant supply of powerful
dry steam for achieving silky, dense and rich milk.
The commercial ball joint allows the steam wand to be
moved into the ideal position.
Commercial size sloping group handle
with tamping pad
The sloping handle is designed for improved ergonomic
use and when rested on the bench provides an even
tamping surface, resulting in a better tasting espresso.
Commercial size group head
Removable drip tray and grill
The large capacity drip tray is lined with plastic,
preventing staining from espresso oils, lightweight for
easy removal and designed with no dirt traps for simple
wipe down cleaning.
Accessories
All the essential accessories to make
an authentic café-quality espresso.
Double filter basket
Dual-floor
Double filter basket
Single filter basket
Dual-floor
Single filter basket
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Features of your Sunbeam
Espresso Machine
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Tank cover
2.5 litre water reservoir
Removable 2.5 litre water reservoir is fitted with
an anti-calc filter and can be filled from the top
or is removable from behind.
Programmable control panel
An easy to use control panel provides the choice
of manual operation or utilising the programmed
1 and 2 cup espresso serve pours.
Hot water control dial
Used to open and close the hot water.
Manual control lever
Hot water wand
Dispenses a controlled flow of hot water.
Adjustable feet
Ensure a level machine on level surface.
FEATURES YOU CAN'T SEE
Twin pump and thermoblock allows you to texture
milk and brew espresso at the same time.
15 BAR Italian espresso pump
Triple thermoblocks with stainless steel tubing.
PID technology controls water temperature
precisely for both espress and steam functions.
Pre-infusion; 4 programs to choose from.
Brass collar is durable and ideal for frequent use.
Advanced Programming to adjust pump and
temperature settings for optimal steam and
brewing performance.
Stainless steel and die-cast metal design
Power saving mode helps save energy by turning
off your machine after 30 minutes of inactivity.
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Tamp 600ml jug
Cleaning Disc

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Required Espresso Pressure
The 15 BAR Italian pump produces the
required pressure for brewing espresso
consistently. Fitted with a pressure relief
system, ensures that any remaining pressure
after the extraction is released into the drip
tray, allowing for quick, successive brews.
Espresso Temperature
Independent thermoblock heating systems
are lined with stainless steel and fitted
with PID technology. The PID proportional-
integral-derivative technology controls the
thermoblock to deliver water temperature
precisely.
Twin Pump & Thermoblocks
True to commercial use, the unique twin
pumps and triple thermoblock allows the
coffee maker to texture milk and pour an
espresso simultaneously.
Espresso Gauge
The espresso gauge is an indicator of the
quality of the espresso pour and should be
used as a guide.
It measures the pressure or resistance
created by water being pumped through the
tamped coffee grinds in the group handle.
Whilst the needle is within the target area on
the gauge it indicates that a quality serve of
espresso has been made. This is indicated by
a slow, but flowing pour of espresso with a
consistency similar to that of dripping honey.
The crema should be dark golden in colour.
Should the needle fail to reach the target
area this is an indication that the serve of
espresso is ‘under-extracted’. This occurs
when water passes too quickly through the
tamped coffee grinds and is an indication
that either the grind needs to be made finer
or the filter basket has been under-dosed.
The pour is quick and light in colour and the
resulting crema is thin with a creamy light
brown colour.
When the needle goes beyond the target area
it is an indication that the serve of espresso
is ‘over-extracted’. This occurs when the
water passes very slowly through the tamped
coffee grinds and is an indication that either
the grind is too fine or the filter basket has
been over-dosed. In this situation the hot
water is in contact with the coffee grinds
for too long thus creating a burnt and bitter
tasting espresso. This is characterised by
the espresso only slowly dripping during the
entire pour and the crema is very dark.
Features of your Espresso Machine continued
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Under
Extracted
Pour
Over
Extracted
Pour
Optimum
Pour

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Features of your Espresso Machine continued
Filter Baskets
Supplied with the espresso machine are two
different sets of filter baskets – Standard
Filter Baskets (one and two cup) and
DualFloor Filter Baskets (one and two cup).
The Standard Filter Baskets (one and two
cup) are the same specification as used with
commercial espresso machines and are less
tolerant to the quality of the coffee bean.
They have a single floor to the filter and if
held up to the light you can see many small
holes.
Note: For the optimum results Sunbeam
recommends that you use standard filters
with this espresso machine. To achieve the
optimum espresso pour with standard filters
it is best to grind the coffee as you need
it. Therefore we recommend a conical burr
grinder such as the EM0800 to ensure you
have complete control of the particle size and
are assured a consistent grind.
Note: If you don’t have a grinder and have
your coffee beans ground for you, then
you must request that the coffee is ground
very fine, the same fineness that would be
used on a commercial espresso machine.
The Dual-Floor Filter Baskets (one and
two cup) are designed to be used with
preground coffee that is typically available
at supermarkets and delicatessens. They
have two floors, looking into the filter basket
you can see many small holes and when
held up to the light and looking at the
under-side of the filter you will see a single
hole. These pre-ground coffee types are
often vacuum packaged into a brick shape
and their packaging states that they are a
‘universal grind’ that can be used throughout
a variety of coffee makers. The particle size
of ‘Universal grind’ is too coarse for making
quality espresso, therefore the Dual-Floor
Filter Baskets are designed to compensate
for this by slowing the flow of liquid espresso
creating a subtle aeration to ensure a golden
crema. Dual-floor filters or similar designs are
used in most domestic espresso machines.

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Using your espresso machine
When using the machine for the first time, you
must carry out these steps:
1.Rinse components. See figure 1.
2.Remove the lid and extract the machine
reservoir. See figure 2.
3.Carefully rinse the tank and lid with water.
See figure 3.
4.Carefully rinse the supplied water filters
and filter holders. See figure 4.
5.Reposition the tank in the machine.
See figure 5.
6.Fill with water, pour still mineral water or
good quality potable drinking water into
water tank. See figure 6.
Figure 1
Figure 2
Figure 3
Figure 4
Figure 5
Figure 6