Swiss Egro 50 Series User manual

Operating instructions
Swiss Egro 50 Series

Serie 50
11.03.2011
Page 3
Contents
1. Introduction.................................................................................................................................6
1.1 Copyright protection ...................................................................................................................................6
1.2 Purpose of the operating instructions.........................................................................................................6
1.3 Warranty......................................................................................................................................................6
1.4 Quality assurance ........................................................................................................................................6
1.5 Special symbols............................................................................................................................................7
1.6 Note indicators ............................................................................................................................................7
1.7 User..............................................................................................................................................................7
2Operating elements.....................................................................................................................8
2.1 Overview......................................................................................................................................................8
2.2 Main switch..................................................................................................................................................9
2.3 Main water tap.............................................................................................................................................9
2.4 Mode switch.................................................................................................................................................9
2.5 Keypads......................................................................................................................................................10
2.5.1 Keypad 15 products ...............................................................................................................................10
2.5.2 Keypad 9 products.................................................................................................................................11
2.5.3 Keypad 5 products.................................................................................................................................12
2.6 Keypad components...................................................................................................................................12
2.6.1 Display....................................................................................................................................................12
2.6.2 Power On LED ........................................................................................................................................12
2.6.3 Stop key .................................................................................................................................................13
2.6.4 Product keys ..........................................................................................................................................13
2.6.5 State LED ...............................................................................................................................................13
2.6.6 Shift Key (Key-pad 15 products)............................................................................................................13
3Coffee machine operation ........................................................................................................14
3.1 Preparation................................................................................................................................................14
3.2 Filling the coffee beans hopper.................................................................................................................14
3.3 Starting up.................................................................................................................................................14
3.4 Product selection.......................................................................................................................................15
3.4.1 Whole bean coffee.................................................................................................................................15
3.4.2 Pre-grounded coffee (manual dosage)..................................................................................................16
3.4.3 Milk products .........................................................................................................................................16
3.4.4 Hot water (Tea).....................................................................................................................................17
3.4.5 Steam.....................................................................................................................................................17
3.4.6 iSteam....................................................................................................................................................17
4Special Functions ......................................................................................................................18
4.1 Pre-selection..............................................................................................................................................18
4.2 Interrupting delivery..................................................................................................................................18
4.3 Shut down ..................................................................................................................................................18
4.3.1 Shut down using the main switch..........................................................................................................18
4.3.2 Shut down using the key pad.................................................................................................................18
4.4 Rinsing the milk conduits (MLR) ................................................................................................................18
5Operating modes .......................................................................................................................19
5.1 Changing operating mode..........................................................................................................................19
5.2 Modes 0 to 3...............................................................................................................................................20

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6The iSteam®..............................................................................................................................21
6.1 Benefits of the iSteam® ............................................................................................................................21
6.2 Description of iSteam® components.........................................................................................................21
6.3 How to use the iSteam®............................................................................................................................22
6.3.1 Typical Preparation ...............................................................................................................................22
6.3.2 Override.................................................................................................................................................22
6.3.3 Stop Steaming Anytime..........................................................................................................................22
6.4 Daily Cleaning of iSteam®.........................................................................................................................23
6.4.1 Evening..................................................................................................................................................23
6.4.2 Morning..................................................................................................................................................23
6.5 Periodical Cleaning (when necessary).......................................................................................................24
7Cooling equipment operation...................................................................................................25
7.1 Cooling box KB 3........................................................................................................................................25
7.2 Refrigerator KS 6 and KS7..........................................................................................................................26
8Programming.............................................................................................................................27
8.1 Use of the keys in programming................................................................................................................27
8.2 Settings......................................................................................................................................................28
8.2.1 Menu set price .......................................................................................................................................28
8.2.2 Menu set water volume .........................................................................................................................29
8.2.3 Menu set coffee powder quantity..........................................................................................................30
8.2.4 Menu set milk or milk foam quantity ....................................................................................................31
8.3 Counter ......................................................................................................................................................32
8.3.1 Menu read off the product counter.......................................................................................................32
8.3.2 Menu reset product counter..................................................................................................................32
9Maintenance..............................................................................................................................33
9.1 Daily cleaning.............................................................................................................................................33
9.2 Automatic coffee cleaning program..........................................................................................................33
9.2.1 Procedure...............................................................................................................................................33
9.3 Automatic cappuccino cleaning.................................................................................................................34
9.3.1 Procedure...............................................................................................................................................34
9.4 Manual cleaning .........................................................................................................................................37
9.4.1 Cleaning of the cappuccino heads.........................................................................................................37
9.4.2 Manual cleaning of the milk suction tubing and cooling system...........................................................39
9.4.3 Cleaning the coffee bean hoppers.........................................................................................................39
9.4.4 Cleaning the grounds drawer, drip grating and drip tray .....................................................................39
9.4.5 Cleaning the machine housing...............................................................................................................39
10 Service messages...................................................................................................................40
10.1 Message drawer full...................................................................................................................................40
10.1.1 Removing the coffee grounds drawer....................................................................................................40
10.2 Message water service...............................................................................................................................41
10.3 Message coffee service..............................................................................................................................41
11 What should be done if... .....................................................................................................42

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12 Technical data........................................................................................................................43
12.1 Dimensions.................................................................................................................................................43
12.2 Weight and operating temperature...........................................................................................................43
12.3 Noise level of the appliance......................................................................................................................43
12.4 ID Plates.....................................................................................................................................................43
12.4.1 ID Plate (1).............................................................................................................................................44
12.5 Connection data ........................................................................................................................................44
12.6 Power ratings.............................................................................................................................................44
12.7 Performance data Refrigerator KS6 and KS7.............................................................................................44
12.8 Water connection ......................................................................................................................................44
13 Installation and start up instructions....................................................................................45
13.1 Set up.........................................................................................................................................................45
13.2 Water supply..............................................................................................................................................45
13.3 Connect water drainage............................................................................................................................46
13.4 Electrical connections ...............................................................................................................................46
14 Spare parts.............................................................................................................................46

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1. Introduction
Welcome to the circle of people who expect more from their coffee machine than it ONLY produces
good coffee. Congratulations! You have selected a machine with the capabilities and energy savings
which are the world renowned Egro Quality. We wish you every success.
1.1 Copyright protection
Egro Coffee Systems AG retains the right to modify the products described in this manual, at any
time and without prior notice, with technical modifications, which enhance the development and
improve the operation of the machine.
This document may not, without the written permission of Egro Coffee Systems AG, wholly or in
part be photocopied, reproduced or distributed, translated into foreign languages or transformed
into electronic or machine readable form.
© 2002-2009 Egro Coffee Systems AG. All rights are retained. Published and printed in Switzerland.
1.2 Purpose of the operating instructions
The operating instructions have been specially prepared for the group of people charged with ser-
vicing the equipment. The introduction describes the mode of operation and servicing of the ma-
chine.
Each person who is involved in the operation and/or servicing of the machine must read through
and understand them before beginning any work on the machine. These operating instructions
should always be kept with the machine.
Trouble-free operation of the machine can only be expected when all points noted in this operating
manual are taken into account. Disregarding this manual, particularly the chapter on Safety, can be
dangerous for the operating and service personnel. Furthermore, damage can be caused to the ma-
chine or to other equipment in its vicinity.
No liability will be accepted for any damage or break down of service caused by disregarding the
operating manual.
1.3 Warranty
Warranty and ex-gratia payments offered by Egro Coffee Systems AG should be valid provided that
your coffee machine is installed and maintained on a regular basis by an Egro partner. Any changes
or installation of components not approved by the producer will terminate the warranty.
1.4 Quality assurance
Egro Coffee Systems AG employs a QA system based on ISO 9001:2000.

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1.5 Special symbols
Various symbols are used throughout this operating manual. The meaning of the individual symbols
is clarified in the following:
Danger
This symbol for danger is found in this operating manual at points where particular safety
measures are explained. These measures must be observed. If not, it can lead to injury of
the user. It is your personal safety, which is involved!
Warning
This warning symbol is found in this operating manual at points where particular safety
measures are explained. It means that the corresponding instructions must be followed
exactly to avoid damage to the machine.
Note
This note symbol is found at important instruction matters. It is aimed at giving addition-
al advice or information on the system.
1.6 Note indicators
The Swiss Egro 50 Series is a fully automatic coffee machine. Coffee drinks are prepared from
freshly ground coffee beans and fresh water, heated inside the machine.
The machine is designed for use in a professional gastronomic environment.
The machine is intended to be used as well in household and similar applications such as:
- staff kitchen areas in shops, offices and other working environments
- farm houses
- by clients in hotels, motels and other residential type environments
- bed and breakfast type environments
The connections to the water supply, wastewater and power supply are to be made by profession-
als; this is a requirement for impeccable functioning of the machine.
Note
The operating instructions should be read before using the machine in conjunction with
other equipment!
1.7 User
This appliance is not intended for use by persons (including children) with reduced physical, senso-
ry or mental capabilities, or lack of experience and knowledge, unless they have been given super-
vision or instruction concerning use of the appliance by a person responsible for their safety.
Children should be supervised to ensure that they do not play with the appliance.

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2 Operating elements
2.1 Overview
Pos. Item Pos. Item
1 Coffee bean hopper 1 x 1 kg
(2 x 1 kg = optional) 6 Steam regulating valve (optional)
2 Key-pad 7 Steam spout (optional)
3 Mode selector 8 Grounds drawer
4 Hot water spout 9 Product spout (Coffee and Milk)
5 Access cover for hand loading (powder
coffee / cleaning tabs) 10 Drip tray
1
6
7
8
9
10
4
3
2
5

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2.2 Main switch
The main switch is located behind the grounds
drawer.
1. Push the coffee spout upwards
2. Turn the steam spout to the left
3. Open the grounds drawer cover
4. Remove the grounds drawer
5. Operate the main switch
Positions: I = ON
O = OFF
2.3 Main water tap
Positions: horizontal = closed
vertical = open
2.4 Mode switch
The mode switch for selecting the operating
mode is located below the button pad.
The key can only be inserted or removed in the
vertical position.

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2.5 Keypads
2.5.1 Keypad 15 products
Stop key
Product key
Display
Power On LED
Shift key
State - LED
Product Description