UMI B07F1WS73T User manual

B07F1WS73T
Microwave Oven
Mikrowelle

English ..................................... 3
Deutsch.................................. 15

3
Welcome Guide •English
Contents:
Before getting started, ensure the package contains the following components:
Control panel Observation window
Turntable shaft Door assembly
Turntable ring assembly Safety interlock system
Glass tray

4
Turntable Installation
Hub (underside)
Glass tray
Turntable shaft
Turntable ring assembly
• Never place the glass tray upside-down. The glass tray should never be restricted.
• Both glass tray and turntable ring assembly must always be used during cooking.
• All food and containers of food are always placed on the glass tray for cooking.
• If glass tray or turntable ring assembly cracks or breaks, contact your nearest authorized
service centre.
Countertop Installation
• Remove all packing material and accessories.
• Examine the oven for any damage such as dents or a broken door. Do not install if the oven is
damaged.
• Cabinet: Remove any protective film found on the cabinet surface of the microwave oven.
• Do not remove the light brown Mica cover that is attached to the oven cavity in order to protect
the magnetron.

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Installation
1. Select a level surface that provides enough open space for the intake and/or outlet vents.
Min. 85cm
20cm
0cm 30cm
20cm
a. The minimum installation height is 85cm.
b. The rear surface of the appliance should be placed against a wall.
Leave a minimum clearance of 30cm above the oven. A minimum clearance of 20cm is
required between the oven and any adjacent walls.
c. Do not remove the legs from the bottom of the oven.
d. Blocking the intake and/or outlet openings can damage the oven.
e. Place the oven as far away from radios and TVs as possible. Operation of the microwave
oven may cause interference to your radio or TV reception.
2. Plug your oven into a standard household outlet. Make sure the voltage and the frequency are
the same as the voltage and the frequency on the rating label.
Do not install the oven over a range, cooktop, or other heat-producing
appliances. If installed near or over a heat source, the oven could be damaged
and the warranty would be void.
WARNING

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Operation
Control Panel and Features
Power
Timer
1. Set cooking power by turning the power knob to
the desired power level.
2. Set cooking time by turning the timer knob to the
desired time based on your food cooking guide.
3. The microwave oven will automatically start cooking
after the power level and time are set.
4. When the cooking time is up, the unit will “ding” to
alert and turn off.
5. If the unit is not in use, always set the time to "0".
Function/Power Output (%) Application
17% microwave power Keep the temperature of food or soften ice cream
33% microwave power Defrost
55% microwave power Cook cream cake or braise foods
77% microwave power Cook rice, fish, shellfish, cookies, or meats
100% microwave power Reheat, boil water; cook fresh vegetables,
chicken, or duck; heat non-dairy drinks

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Utensils
Personal Injury Hazard. It is hazardous for anyone other than a competent
person to carry out any service or repair operation involving the removal of a
cover that gives protection against exposure to microwave energy.
• See the instructions on “Materials you can use or avoid using in the microwave oven” There
may be certain non-metallic utensils that are not microwave-safe. If in doubt, you can test the
utensil in question following the procedure below.
• Utensil Test:
1. Fill a microwave-safe container with 1 cup of cold water (250ml) along with the utensil in
question.
2. Cook at maximum power for 1 minute.
3. Carefully feel the utensil. If the utensil is warm, do not use it for microwave cooking.
4. Do not exceed 1 minute cooking time.
Materials you can use in the microwave oven
Utensils Remarks
Browning dish Follow the manufacturer’s instructions. The bottom of the browning dish
must be at least 3/16 inch (5 mm) above the turntable. Incorrect usage
may cause the turntable to break.
Dinnerware Microwave-safe only. Follow the manufacturer’s instructions. Do not use
cracked or chipped dishes.
Glass jars Always remove lid. Use only to heat food until just warm. Most glass jars
are not heat-resistant and may break.
Glassware Heat-resistant oven glassware only. Make sure there is no metallic trim.
Do not use cracked or chipped dishes.
Oven cooking bags Follow the manufacturer’s instructions. Do not close with metallic twist
tie. Make slits to allow steam to escape.
Paper plates and
cups
Use for short–term cooking/warming only. Do not leave oven unattended
while cooking.
Paper towels Use to cover food for reheating and absorbing fat. Use with supervision
for short-term cooking only.
Plastic Microwave-safe only. Follow the manufacturer’s instructions. Should be
labelled microwave-safe. Some plastic containers soften, as the food
inside gets hot. “Boiling bags” and tightly closed plastic bags should be
slit, pierced or vented as directed by package.
CAUTION

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Utensils Remarks
Plastic wrap Microwave-safe only. Use to cover food during cooking to retain
moisture. Do not let the plastic wrap touch food.
Thermometers Microwave-safe only (meat and candy thermometers).
Greaseproof paper Use as a cover to prevent splattering, retain moisture, or as a wrap for
steaming.
Materials to be avoided in microwave oven
Utensils Remarks
Aluminium tray May cause arcing. Transfer food into microwave-safe dish.
Food carton with
metal handle
May cause arcing. Transfer food into microwave-safe dish.
Metal or utensils
with metallic trims
Metal shields the food from microwave energy. Metallic trims may cause
arcing.
Metallic twist ties May cause arcing and could cause a fire in the oven.
Paper bags May cause a fire in the oven.
Plastic foam Plastic foam may melt or contaminate the liquid inside when exposed to
high temperatures.
Wood Wood will dry out when used in the microwave oven and may split
or crack.
Cleaning and Maintenance
Make sure to unplug the appliance from the power supply.
• Clean the cavity of the oven after use with a slightly damp cloth.
• Clean the accessories with soapy water.
• The door frame and seal, along with their surrounding parts, must be cleaned carefully with a
damp cloth whenever they are dirty.
• Do not use harsh and abrasive cleaners or sharp metal scrapers to clean the oven door glass
since they can scratch the surface, which may result in shattering of the glass.
• Cleaning Tip---For easier cleaning of cavity walls that foods being cooked might touch: Place
half a lemon in a bowl, add 300ml (1/2 pint) water, and heat at 100% microwave power for
10 minutes. Wipe the oven clean using a soft, dry cloth.
WARNING

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Troubleshooting
Normal
Microwave oven interfering with TV
reception
• Radio and TV reception may be interfered when
the microwave oven is being operated. It is similar
to the interference of small electrical appliances,
such as, mixers, vacuum cleaners, and electric
fans. It is normal.
Dim oven light • When using low microwave power to cook, oven
light may become dim. It is normal.
Steam is accumulating on the
door, with hot air coming out of the
microwave vents
• During cooking, steam may come out of food.
Most of the steam will come out from the vents.
But some may accumulate on cool places, such
as, the oven door. It is normal.
Accidentally started oven with no
food in it.
• It is forbidden to run the unit without any food
inside. It is very dangerous.
Problem Possible Reason Solution
Oven won’t turn on • Power cord is not
properly plugged in.
• Blown fuse or tripped
circuit breaker.
• Problem with the
electrical outlet.
• Unplug. Then plug in again after
10 seconds.
• Replace the fuse or reset the circuit
breaker. (Repair should be done by
professional personnel of our company.)
• Test outlet with other electrical
appliances.
Oven does not
heat up.
• Door is not properly
closed.
• Properly close the door.
Glass turntable
makes noises when
the microwave oven
is in use.
• Dirty roller rest and
oven bottom.
• Refer to “Cleaning and Maintenance”
to clean dirty microwave parts.

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IMPORTANT SAFEGUARDS
Read these instructions carefully and retain them for future use. If this product is passed
to a third party, these instructions must be included.
When using electrical appliances, basic safety precautions should always be followed to reduce the
risk of fire, electric shock, and/or injury to persons including the following:
Liquids and other foods must not be heated in sealed containers since they are
liable to explode.
It is hazardous for anyone other than a competent person to carry out any
service or repair operation that involves the removal of a cover that gives
protection against exposure to microwave energy.
• This appliance can be used by children of ages 8 years and above and by people with reduced
physical, sensory or mental capabilities or lack of experience and knowledge if they have been
given supervision or instructions regarding the safe use of the appliance and understand the
hazards involved. Children may not play with the appliance. Cleaning and user maintenance
shall not be made by children unless they are older than 8 years old and are supervised.
• Keep the appliance and its cord out of reach of children younger than 8 years old.
• Only use utensils suitable for use in microwave ovens.
• The oven should be cleaned regularly and any food deposits should be removed.
• Read and follow the specific:”PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO
EXCESSIVE MICROWAVE ENERGY”.
• When heating food in plastic or paper containers, keep an eye on the oven due to the possibility
of ignition.
• If smoke is emitted, switch off or unplug the appliance and keep the door closed in order to
stifle any flames.
• Do not overcook food.
• Do not use the oven cavity for storage purposes. Do not store items, such as bread, cookies,
etc. inside the oven.
• Remove wire twist ties and metal handles from paper or plastic containers/bags before placing
them in the oven.
• Install or place this oven only in accordance with the installation instructions provided.
• Eggs in shells or whole hard-boiled eggs should not be heated in the microwave oven since
they may explode, even after microwave heating has completed.
• This appliance is intended to be used in household and similar applications such as:
–staff kitchen areas in shops, offices and other working environments;
–by clients in hotels, motels and other types of residential environments;
–farm houses;
WARNING
WARNING