VALORIANI BABY 75 Manual

VALORIANI OVENS
BABY 75
VALORIANI
WORLD-FAMOUS
INSTALLATION, USE
AND MAINTAINANCE
HANDBOOK

MANUAL
1Rev. DgL 3.3.9
VALORIANI Company in 1900
VALORIANI Company today
First of all we wish to thank you for selecting an item from Valoriani.
Our company has manufactured refractory items and PREFABRICATED ovens for over
60 years in our premises located in Reggello, close to Florence. All items produced spring
from an idea that Mr. SILVIO VALORIANI had right after World Word II for bread baking.
The concept immediately met the favour of the Italian people and proved to be the winning
card of the company. Thanks to their easy assembly, installation and use, these ovens are
used to cook many traditional dishes, such as lasagne, roasts, baked pasta, besides of
course bread and PIZZA
The special design of the vault in refractory cotto perfectly matches the cooking surface
made up of elements in REFRACTORY COTTO.
This way our ovens off er the same – or even improved, we may add – features of old wood-
fi red ovens, which were built with refractory bricks laid down following a special design
according to ancient building techniques, whose origins are lost in the mists of time.
Maimo

2
MANUAL
Rev. DgL 3.3.9
APPLICATION FIELD pag. 04
HOW TO USE pag. 05
HOW TO ASSEMBLE pag. 07
USER INSTRUCTIONS pag. 14
MANTAINANCE pag. 21
DIMENSIONS pag. 23
WARRANTY pag. 24
INDEX

MANUAL
3Rev. DgL 3.3.9
The present handbook is an integral and substantial part of the BABY OVEN and must be
kept available to the operators for any eventual consultation.
Before carrying out any operation, read carefully the information contained in the handbook,
with reference to safety , installation, use and maintenance.
The original text of the manual, written in Italian language, constitutes the unique reference
for the solving of possible interpretative controversies linked to the translations.
Moreover, this manual has to be considered as integrant part of the oven and has to be
saved for future consultations, until the oven exists.
The BABY OVEN must be used only for the use for which it has been conceived.
The Manufacturer declines any responsibility for direct and indirect damages caused by a
wrong installation , bad maintenance ,infringement, improper use and non-observance of
the norms and indications contained in the present handbook.
.
WARNING
DURING THE UTILIZATION SOME SURFACES OF THE FORNOGRILL REACH HIGH TEMPERATURES.
BY USING LOW QUALITY COAL , VERY DANGEROUS SPARKLES , FOR THE OPERATOR AND THE
ENVIRONMENT, MAY OCCUR
BURNING SURFACE
FIRE HAZARD
CRUSHING HAZARD
OVERTURING HAZARD
GENERAL WARNINGS

MANUAL
4
Rev. DgL 3.3.9
APPLICATION FIELD
The BABY VALORIANI oven has been designed in respect of the building norms of the
Directive Machines CE 2006/42 and has been built with features and refractory materials
of high quality, selected on purpose for baking of pizza, bread, meat, vegetables and oven
products in general, directly on the fl oor or on steel trays resistant to high temperatures.
The oven can be used both outdoor or indoor, in gardens, verandas, attic, tavern or terraces,
in respect of the features specifi ed by the builder.
The BABY VALORIANI oven is produced in two versions:
• WOOD (only fi rewood or pressed logs)
• GAS (with gas burner).