VEVOR X-150 User manual

Thank you for selecting our Slush Machine
Please read this manual carefully before using to ensure safe and proper operation,
and please keep it properly .
User's Manual for the Slush Machine

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Table of Contents
1. Product Description
1.1. Product use
1.2. Main Parts
1.3. Technical Parameters
1.4. Control Panel Description and Function
2. Installation
2.1. Installation Location
2.2. Power Connection
3. Operation
3.1. Materials Preparation
3.2 Start-up
3.3. Slush Concentration Adjustment
3.4. Slush Discharge
3.5. Emergency
4. Operation and Storage
4.1. Packaging
4.2. Transport and Operation
4.3. Storage
5. Cleaning and Maintenance
5.1. Empty the Bowl
5.2. Disassemble the Push Faucet
5.3. Remove the Bowl and Lid
5.4. Disassemble (twist) Faucet
5.5. Cleaning and Handling of Parts
5.6. Reassembly of Cleaned Parts
5.7. Rinse Cycle
5.8. Water Tray Cleaning
5.9. Lamp Cover
5.9.1. Reassembly of the Lamp Bulb
5.10. Regular Maintenance
6. Safety
6.1. General Safety Rules
6.2. Stop Function
7. Wiring diagram

1. Product Description
1.1. Product Usage
This machine is suitable for making slush
and cold drinks, and the operation of this
slush machine must comply with current
standards.
1.2. Main Parts
The main components of
the machine are as follows:
1. Bowl lid
2. Bowl
3. Discharge Handle
4. Discharge Port
5. Control Panel
6. Chassis
7. Water tray
1.3. Technical Parameters
Model: please see nameplate
Size: please see nameplate
Maximum output power (watts): please
see nameplate
Operating voltage (volts): please See the
nameplate on the side of the machine
Operating ambient temperature range:
from 5 degree to 32 degrees
Bowl Number: 1/2/3
Single bowl capacity (L):15
Sound pressure level: minimum 70 dB
Grade: N
* Tip: The Factory reserves the right to
alter the machine without prompting.
1.4Control Panel Description and Function
1.4.1 Panel Diagram:
1.4.2 Introduction of Function and Set
Parameters
( Model:X-150)
1. Press “Mixing key”, turn on mixing
function, mixing light is on. Press
“Mixing key” again to turn off the mixing
function.
2. Press the “Cold Drink key” (mixing
function must be turned on, otherwise
the Cold Drink key will not work), turn
on the cold drink function, and cold
drink light is on (the compressor is
powered on) or cold drink light flashes
(compressor is powered off), then press
the “cold drink” key again to close the
cold drink function.
3. Press the Slush key (mixing function
must be turned on, otherwise the Slush
key will not work) to open the slush
function, and slush light is on (the
compressor is powered on) or slush light
flashes (compressor is powered off),
then press the Slush key again to close
the slush function.
4. Press the “Lighting key” to turn on the
light, and then press the “Lighting key”
again to turn off the light.
5. Press "Set key", enter the user
parameter setting state. At this time,
press the Set key to change the setting
object, press "temp setting key(-)" and
“set key(+)”to change the value. After 5
seconds without operating the key, the
system will exit and save the setting
value automatically.
Model Code Factory
Setting Meaning
X-150
SL1 -2.0℃Slush temperature
Cd1 5.0℃Cold drink temperature
X-300
SL1 -2.0℃Slush temperature for left
bowl
SL2 -2.0℃Slush temperature for right
bowl
Cd1 5.0℃Cold drink temperature for
left bowl
Cd2 5.0℃Cold drink temperature for
right bowl
X-450
S1 -2.0℃Slush temperature for left
bowl
S2 -2.0℃Slush temperature for middle
bowl
S3 -2.0℃Slush temperature for right
bowl
C1 5.0℃Cold drink temperature for
left bowl
C2 5.0℃Cold drink temperature for
middle bowl
C3 5.0℃Cold drink temperature for
right bowl
Code Factory Setting Meaning
P00 0.2 (Degrees) Slush temperature return
difference value
P01 0 (Degrees) The maximum setting
temperature
P02 -9.0 (Degrees) The minimum setting
temperature
P03 10 (Minutes) Press protection time
P04 110V:85(V)
220V:185(V)
Low voltage protection
value
P05 1 (0: Disable 1:
Enable) Voltage protection enabled
P06 0.0 # 1 bowl temperature
correction
P07 0.0 # 2 bowl temperature
correction
P08 0.0 # 3 bowl temperature
correction
P09 2.0 (Degrees) Cold drink temperature
return difference value

6.Hold down "Set key" and "temp setting
key" for 5 seconds at the same time to
enter the Factory parameter setting mode,
press the "Lighting key” to change the
object, press "Set key(-)” and "temp setting
key(+)” to change the value. The system
will exit and save the parameters
automatically after 5 seconds without any
operation of keys.
( Model:X-300)
1.Press “Left Mixing Key”, turn on left
mixing function, left mixing light is on.
Press “Left Mixing key” again to turn off
the left mixing function.
2. Press “Right Mixing Key”, turn on right
mixing function, right mixing light is on.
Press “Right Mixing Key” again to turn off
the right mixing function.
3. Press the “Cold Drink key” (a Mixing
function must be turned on, otherwise the
Cold Drink key will not work), turn on the
cold drink function, and cold drink light is
on (the compressor is powered on) or cold
drink light flashes (compressor is powered
off), then press the “cold drink” key again
to close the cold drink function.
4. Press the Slush key (a Mixing function
must be turned on, otherwise the Slush
key will not work) to open the slush
function, and slush light is on (the
compressor is powered on) or slush light
flashes (compressor is powered off), then
press the Slush key again to close the slush
function.
5. Press the “Lighting key” to turn on the
light, and then press the “Lighting key”
again to turn off the light.
6.Press "Set key", enter the user parameter
setting state. At this time, press the Set key
to change the setting object, press
“lighting(-)” and “Adjust key(+)" to change
the value. After 5 seconds without
operating the key, the system will exit and
save the setting value automatically.
7.Hold down "Set key" and "Adjust key" for
5 seconds at the same time to enter the
Factory parameter setting mode, press the
"set" key to change the object, press “Set
key(-)" and "Adjust key(+)" to change the
value. The system will exit and save the
parameters automatically after 5 seconds
without any operation of keys.
( Model:X-450)
1.Press “Left mixing Key”, turn on left
mixing function, left mixing light is on.
Press “Left Mixing Key” again to turn off
the left mixing function.
2. Press “Mid Mixing Key”, turn on mid
mixing function, mid mixing light is on.
Press “Mid Mixing Key” again to turn off
the mid mixing function.
3. Press “Right Mixing Key”, turn on right
mixing function, right mixing light is on.
Press “Right Mixing Key” again to turn off
the right mixing function.
4. Press the “Cold Drink key” (a mixing
function must be turned on, otherwise the
Cold Drink key will not work), turn on the
cold drink function, and cold drink light is
on (the compressor is powered on) or cold
drink light flashes (compressor is powered
off), then press the “cold drink” key again
to close the cold drink function.
5. Press the Slush key (a Mixing function
must be turned on, otherwise the Slush
key will not work) to open the slush
function, and slush light is on (the
compressor is powered on) or slush light
flashes (compressor is powered off), then
press the Slush key again to close the slush
function.
6. Press the “Lighting key” to turn on the
light, and then press the “Lighting key”
again to turn off the light.
7. Press "Set key", enter the user
parameter setting state. At this time, press
the Set key to change the setting object,
press “Lighting(-)” and “Adjust Key(+)" to
change the value. After 5 seconds without
operating the key, the system will exit and
save the setting value automatically.
8.Hold down "Mid Mixing Key" and "Right
Mixing Key" for 5 seconds at the same time
to enter the Factory parameter setting
mode, press the "set" key to change the
object, press “Lighting key(-)" and "Adjust
key(+)" to change the value. The system
will exit and save the parameters
automatically after 5 seconds without any
operation of keys.
Notice: when machine works well, please
do not changed factory settings.
1.4.3 Alarm Code Description
1) 1, "- -": Frozen bowl alarm is given and
the compressor and motor will stop
working, and resume automatically after
10 minutes.
2) 2, "RH": temperature sensor
malfunction alarm. Stop cooling in cold
drink function state without affecting slush
function.
3)"LLL": low voltage alarm, the whole
machine stops. Turn off the power and
check the power supply. Restart machine
after voltage is stable. If it show “LLL”
frequently, We suggest you connect a
voltage stabilizer.
2. Safety
2.1 General Safety Rules
1. Read the entire manual carefully
2. The power cord must meet local safety
standards

3. The power cord and the plug size shall
be in compliance with the parameters on
the machine nameplate, properly
grounded, and coupled with applicable
switches and circuit breakers. Never
operate the machine near flammable or
explosive objects.
•No technical modifications to the
machine
•Please do not spray rinsing the machine
•Be sure to follow the instructions to
operate the machine
•Please do not mount the machine on
other devices
•Please do not wash with benzene or other
dissolved substances
•Never block the vents on the side of the
machine
Before cleaning the machine, make sure
the machine has been disconnected from
the power.
The machine must be repaired by our
service center or a trained technician.
* Damage due to improper operation will
void our warranty, and the Factory will
not be responsible for personal injury or
property damage.
2.2. Stop Function
Turn off the main switch to stop the
machine.
3. Operation and Storage
All operations described in Chapter 4 must
be carried out by professionals in charge of
transporting/handling packaged or
unpackaged products.
Be sure to use appropriate equipment
depending on the nature and weight of the
goods, as well as relevant stipulations of
local regulations.
3.1. Packaging
The goods to be shipped shall be packaged
and fixed with foam inside, and cardboard
boxes outside.
3.2. Transport and Handling
In case of physically works needed, it must
be completed by at least two people.
1) The machine must stay upward when
being moved.
2) Pay attention to the packaging and
protruding parts.
3.3. Storage
The machine should be cleaned and
disinfected before it is put into the
warehouse.
If the machine is to be put idle for a long
time, protective measures must be taken
for its placement location and storage
time:
1) The machine shall be placed in enclosed
space
2) Prevent the machine from being hit and
squeezed
3) The machine should be placed in a cool
and dry place, not exposed to moisture
and high temperature
4) Keep the machine away from corrosive
substances
4. Installation
The machine must be installed in a bright,
well-ventilated room with a hard solid
floor.
4.1 Mounting Location
1. The floor for the machine to be
mounted on must be firm and flat.
2.The space should be bright,
well-ventilated and clean
3. Sufficient clearance shall be provided to
facilitate unrestricted operation as well as
emergency use. *TIP: Leave 25 cm (10 in.)
clearance on the top of the bowl.
* Before using the machine for the first
time, all the parts must be cleaned, and
the parts that are in contact with the slush
need to be handled carefully; for more
details, please read relevant section.
4.2. Power Connection
Make sure the main switch is at "0" before
you plug in.
Warning: The power socket must be
arranged in a place easily accessible by the
user.
5. Operation
Before the machine is started for the first
time, it must be checked by a professional
technician to see whether its function can
work well.
5.1. Material Preparation
Pour the material into the bowl when the
machine is off and unpowered.
Warning: Minimum sugar content should
not be less than 13% as low concentration
may damage the machine.
Remove the lid from the bowl according to
the following instructions:
1. Lift the back of the lid;
2. Remove the lid from the front retainer.
3. After material was added to the bowl,
the lid on the bowl should be put back.

Warning:
1) Please do not open the lid forcibly.
2) Never add liquid higher than 25 degrees
Celsius.
3) When feeding the bowl, be careful not
to exceed the maximum limit and must
exceed mixer shaft.
4) Please do not turn on the machine when
the lid is not in place. Please turn off and
unplug the machine before removing the
lid.
5) Please turn off and unplug the machine
before removing any parts from the bowl.
5.2. Starting the Slush Machine
Refer to 1.4. Control Panel Description and
Function
5.3. Slush Concentration Adjustment
Refer to 1.4.2 to Set up Parameters; the
bigger position corresponds to thicker
slush
5.4. Slush Production
Pull the handle to produce the slush.
If the machine is not to be used
continuously, the following operations are
required in case of dairy products:
1) Spray water onto the faucet and
surrounding area.
(Use a clean cloth to wipe for disinfection
at the same time)
2) Before making slush for the customer,
please use a small amount of product to
try first.
5.5 Emergency Situations
1) In extreme emergencies, set the main
switch to "0" to turn off the machine.
2) If the machine is stuck, turn off the
machine, and contact the service center or
a professional technician.
6. Cleaning and Maintenance
Prior to any cleaning and maintenance of
external components of the machine,
make sure the main switch is located at
position 0 and the machine is not plugged
in.
For cleaning and maintenance, follow
these instructions:
1. Put on protective gloves
2. Never use soluble and explosive
materials
3. When the machine is powered on and
the main switch at position "1", cleaning is
prohibited.
6.1 Empty the Bowl
Before cleaning the bowl, please first
remove all the previously prepared
material
6.2. Disassemble the handle parts
Please do not dismantle the handle of the
machine if there is material or other liquid
in the bowl
6.3 Remove the bowl and lid
Remove each bowl to ensure that the
machine is neat and clean.
Remove the bowl as follows:
1. Remove the lid as shown in the figure.
2. Raise the front part of the bowl to
loosen it.
3. Gently push and rotate its back to
remove the bowl
4. Take out the mixer shaft and remove the
seal ring

6.4 Disassemble the push handle
1. Put the bowl on a smooth surface to
facilitate the removing of the tap.
Pull the "U" towards you and push the tap
with your other hand.
2. Unlock the spring, hold it down, push
horizontally and finally release it.
3. Unscrew the bar from the tap.
4. Hold down the two rubber flanges, and
separate the red rubber from it.
All parts must be washed with hot water
and soap, and fully air dried before being
re-assembled.
6.5. Wash and disinfect the components
All previously removed parts must be
thoroughly cleaned and disinfected.
Important note: Disinfection procedures
must comply with the machine operation
guidelines.
Please follow the instructions below to
ensure proper disinfection:
1. Dispense the antiseptic solution into the
container (2% sodium hypochlorite mixed
with water)
2. Thoroughly wash the bowl, lid and
evaporator with a soaked sponge.
3. Thoroughly clean with water
4. Pour disinfectant into another container
5. Dip the disassembled parts into the
disinfectant
6. Soak the parts in disinfectant for 30
minutes
7. Wash thoroughly with water again
8. Air dry the parts at a clean place
9. Reassemble as described in section 7.5
10. Rinse thoroughly with water before
using the machine
Caution: Do not immerse the lid with the
lamp in any solution. Before cleaning and
disinfecting the lid, please remove the lid
as described in the previous section. In
order to properly clean the lamp cover,
these steps must be followed:
1. Wipe the bottom of the lid (the part
contact with the machine) with a clean,
damp cloth
2. Wipe the outside of the machine with a
clean, damp cloth,
3. Use a disinfectant soaked sponge to
disinfect the bottom of the lid,
And be sure not to wet the lid's interface
with the machine
4. Allow operation for 30 minutes
5. Rinse twice or more. Only the bottom of
the lid needs to be wiped with clean water
sponge.
6. Put the lid on a clean flat surface to dry.
First, dry the bottom and wipe the external
parts with a clean cloth.
7. Install the lid back after the bowl has
been cleaned and disinfected. Never clean
the machine when the lid is installed on it.
6.6 Reassemble the cleaned parts
All cleaned and disinfected components
must be carefully reinstalled, and
components must be fully lubricated for
the machine to work more efficiently.
Clean the tray and grid separately with
warm water
Dry all the parts
Put the grid back over the tray
Install the seal ring of the mixer shaft as
shown

Important note: Always check the integrity of the seal ring. If the seal ring is broken, it
should be replaced with a new one
Use the supplied Vaseline to lubricate the seal ring in the illustrated area.
Install the mixer shaft as shown; install the head of the mixer shaft (C) to the shaft (D)
Tips: Rotate it into the first half of the bowl and push the bowl to the designated position in
contact with the seal ring (B)
1) Align the head of the mixer shaft with the interface inside the bowl, press down the bowl,
and follow instructions below to reinstall the faucet.
2) Lubricate the joints fully with the supplied Vaseline
3) Put the piston in the designated position, and push the handle until it connects the
faucet.
6.7 Rinse cycle
Before starting the machine, it must be cleaned circularly
Proceed as follows:
1. Fill the bowl with water
2. Let the machine stir for 5 minutes
3. Turn off the machine, and open the tap to empty the water in the bowl
6.8 Clean the water box
The water box should be emptied and cleaned regularly
Pull up the water box with the lid and then pull it out
6.9 Lamp cover
6.9.1. Lamp replacement
When replacing the lamp, the main switch must be turned off and the power must be
disconnected.
Remove the protective cap and unscrew the cover screws; use suitable screwdriver to
operate
6.10 Regular maintenance
1) The machine must be maintained regularly by professional technicians (at least once a
year)
2) Regular inspection can ensure that all components are installed in place, and the
machine can run safely.
3) Any damaged components must be replaced with original parts
7. Wiring diagram