Viking 100 Series User manual

Viking Use & Care Manual
100 Series Built-In Dishwasher

Congratulations
With your purchase of the world’s most powerful and intelligent
dishwasher, you have joined the elite world of Viking ownership.
Your Viking dishwasher is designed to offer years of reliable service.
This Use & Care Guide will provide you with the information you need
to become familiar with your dishwasher’s operation and care.
Your complete satisfaction is our ultimate goal. If you have any
questions or comments about this product, please contact the dealer
from whom you purchased it, or contact our Consumer Support Center
at 1-888-VIKING1.
For more information about the complete and growing selection of
Viking products, contact your dealer or visit us online at
vikingrange.com.
2

Table of Contents
Getting Started
Warnings & Safety ____________________________________________4
Important Safety Instructions ___________________________________5
Installation ___________________________________________________8
Features____________________________________________________10
Operation
Loading the Dishwasher ______________________________________11
Rack Adjustments ___________________________________________13
Proper and Improper Loading_________________________________17
Operating Instructions _______________________________________20
Program Table ______________________________________________21
Function Buttons ____________________________________________22
Detergent and Rinse Agent Dispenser _________________________27
Product Care
Care and Maintenance _______________________________________34
Cleaning the Filters __________________________________________36
Cleaning the Spray Arms _____________________________________38
Troubleshooting _____________________________________________39
Service Information __________________________________________45
Warranty ___________________________________________________46
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Warnings & Safety
4
Getting Started
Please read this user manual and particularly the safety instructions
completely and carefully. They will save you time and effort and help
to ensure optimum dishwasher performance.
Be sure to observe all listed warnings and cautions. Look particularly for the
icons with exclamation marks inside. The information icon will also provide
important references.
Warning and Important Safety Instructions appearing in this manual are not
meant to cover all possible conditions and situations that may occur.
Common sense, caution, and care must be exercised when installing,
maintaining, or operating the appliance.
ALWAYS contact the manufacturer about problems or conditions you do
not understand.
Recognize Safety Symbols, Words, Labels
Indicates a potentially hazardous situation which,
if not avoided, could result in death or serious injury.
Indicates a potentially hazardous situation which,
if not avoided, may result in injury. It may also be used
to alert against unsafe practices.
Indicates a potentially hazardous situation which,
if not avoided, may result in damage to the dishwasher,
the tableware, the equipment, or the environment.
Read and follow all instructions before using this appliance to prevent the
potential risk of fire, electric shock, personal injury or damage to the
appliance as a result of improper usage of the appliance. Use appliance
only for its intended purpose as described in this manual.
To ensure proper and safe operation: Appliance must be properly installed
and grounded by a qualified technician. DO NOT attempt to adjust, repair,
service, or replace any part of your appliance unless it is specifically
recommended in this manual. All other servicing should be referred to a
qualified servicer.

5
Getting Started
Read all instructions before using the dishwasher! Save these operating
instructions and pass them on to any future user.
• Use the dishwasher only for its intended purpose as described in
this user manual. This appliance is intended for normal household
use only.
•The manufacturer disclaims responsibility for damage or injury
caused by improper use of this appliance.
• The information in this user manual must be followed to minimize
the risk of fire or explosion and to prevent property damage,
personal injury, or loss of life.
•DO NOT operate your dishwasher unless all the enclosure panels
are properly in place.
•DO NOT tamper with the controls.
•DO NOT abuse, sit on, stand in or on the door or dish rack of the
dishwasher.
• The cup racks are designed to support cups, glasses, and kitchen
utensils. When the cup racks are in the dishwasher, do not lean on
or use the cup racks to support your body weight.
• To reduce the risk of injury, DO NOT allow children to play in, on,
or near the dishwasher.
• Use only detergents or rinse agents recommended for use in a
household dishwasher and keep them in a dry place out of the
reach of children. Check that the detergent dispenser is empty after
the completion of each wash program.
Important Safety Instructions
When using the dishwasher, follow basic precautions, including the
following:

6
Getting Started
• Dishwasher detergents are alkaline. They can be dangerous if
inhaled or swallowed. Avoid contact with skin and eyes and keep
children and people in poor health away from the dishwasher when
the door is opened. Consult a doctor immediately if detergent has
been swallowed or inhaled.
•DO NOT drink water from the dishwasher! Harmful residues could
be present.
• Under certain conditions, hydrogen gas may be produced in a hot
water heater system that has not been used for two weeks or more.
HYDROGEN GAS IS EXPLOSIVE. If the hot water system has not
been used for such a period, before using the dishwasher turn on
all hot water taps and let the water flow from each for several
minutes. This will release any accumulated hydrogen gas. As gas is
flammable, do not smoke or use an open flame during this time.
•DO NOT store or use flammable liquids or vapors in the area of the
dishwasher.
• When loading items to be washed, position sharp items so that they
are not likely to damage the door seal and load sharp knives with
the handles up to reduce the risk of cut-type injuries.
•DO NOT wash plastic items unless they are marked “dishwasher
safe” or the equivalent. For plastic items not so marked, check the
manufacturer’s recommendations.
• If a malfunction occurs, switch off the appliance and turn off the
water supply to the dishwasher.
• Before cleaning or carrying out maintenance, switch off the
appliance, disconnect the power plug, and turn off the water
supply.
• Repairs and technical modifications must be carried out exclusively
by a qualified technician.
• If the dishwasher is not in use for an extended period of time (i.e.
vacation home), we recommend you check that the baskets are
empty, leave the inside of the dishwasher clean, leave the door
cracked open to allow air to circulate, and turn off both the power
and water supply to the dishwasher.
Important Safety Instructions

7
Getting Started
Improper connection of the equipment-grounding conductor can result in
a risk of electric shock. Check with a qualified electrician or service
representative if you are in doubt whether the appliance is properly
grounded. Do not modify the plug provided with the appliance; if it will
not fit the outlet, have a proper outlet installed by a qualified electrician.
State of California Proposition 65
-This product contains one or more chemicals known to the State of
California to cause cancer.
-This product contains one or more chemicals known to the State of
California to cause birth defects or other reproductive harm.
• This appliance must be grounded. In the event of a malfunction or
breakdown, grounding will reduce the risk of electric shock by
providing a path of least resistance for electric current. This
appliance is equipped with a cord having an equipment-grounding
conductor and a grounding plug. The plug must be plugged into
an appropriate outlet that is installed and grounded in accordance
with all local codes and ordinances.
• This appliance must be connected to a grounded metal,
permament wiring system, or an equipment-grounding conductor
must be run with the circuit conductors and connected to the
equipment-grounding terminal or lead on the appliance.
SAVE THESE INSTRUCTIONS!
Important Safety Instructions

8
Getting Started
Installation
• The dishwasher installation must be performed in accordance with
the installation guide. If you did not receive an installation guide,
order it by calling 1-888-VIKING1 (1-888-845-4641) or you may also
download it from our website at www.vikingrange.com.
• Installation, maintenance, and repair should be performed by a
qualified installer. Work by unqualified persons could be dangerous
and may void the warranty.
•DO NOT operate the dishwasher if damaged, malfunctioning,
partially disassembled, or if it has missing or broken parts.
• Before installation or service, disconnect the power supply to the
work area by unplugging the unit, “tripping” the circuit breaker, or
removing the fuse.
• Only connect the dishwasher to the power supply when all
installation and plumbing work is complete.
•DO NOT install or store the dishwasher where it can be exposed to
below freezing temperatures or exposed to weather.
• Dishwasher must be secured to adjacent cabinetry using the
brackets provided. Failure to do this may cause damage to property
or bodily injury.
• Connect to a properly rated, protected and sized power supply
circuit to avoid electrical overload. The dishwasher is designed for
an electrical supply of 120V (volts), 60Hz (hertz), AC, connected to a
dishwasher-dedicated, properly grounded electrical circuit with a
fuse or breakers rated for 15 amperes. Electrical supply conductors
shall be a minimum of #16 AWG copper wire rated at 167°F (75°C)
or higher. These requirements must be met to prevent injury and
machine damage. Consult a qualified electrician if in doubt.
•DO NOT use any extension cord or portable outlet device to
connect the dishwasher to a power supply.
When using the dishwasher, follow basic precautions, including the
following:

9
• Remove the dishwasher door when removing an old dishwasher
from service or discarding it. Ensure that the dishwasher presents no
danger to children while being stored for disposal.
• Old appliances may contain materials that can be recycled. Please
contact your local recycling authority about the possibility of
recycling these materials.
Installation
DANGER OF SUFFOCATION!
Ensure that any plastic wrappings, bags, small pieces, etc., are
disposed of safely and kept out of the reach of children.
Getting Started

10
Features
Getting Started
11. Upper rack
12. Upper spray arm
13. Salt container (select models)
14. Cutlery basket
15. Detergent dispenser
16. Door
17. Control panel
18. Guiding track for the upper rack
19. Lower spray arm
10. Filters
11. Lower rack
12. Model and Serial Tag
1
2
3
4
5
6
7
8
9
10
11
12

11
Loading the Dishwasher
• Pull the handle to open the door. If the door is opened during
operation, the dishwasher will stop running. Once the door is closed,
the program will continue.
• Remove coarse food leftovers from tableware.
• Now you can load the dishwasher.
Getting Started
Upper Rack
Top rack load pattern
for 12 place settings
according to the AHAM
DW-1 Standards
Lower Rack
Bottom rack load pattern
for 12 place settings
according to the AHAM
DW-1 Standards
Hot steam can escape! Danger of serious burns or other injury.
• Large knives and other utensils with sharp tips and edges must be
placed horizontally into the upper rack due to risk of injury. Other
smaller knives and sharp utensils should be placed with sharp side
down in the cutlery basket.
• Use extreme caution when removing knives and other sharp utensils
from the dishwasher. These items may have shifted position during the
wash program, and may be wet or slippery.
• The cup racks are designed to support cups, glasses, and kitchen
utensils. When the cup racks are in the dishwasher, do not lean on or
use the cup racks to support your body weight.

Loading the Dishwasher
12
• Your dishwasher holds a maximum of 12 place settings.
• Place all containers such as cups, glasses, and pots into the
dishwasher with the opening facing downwards (so that no water can
collect).
• Small and light items can go into the upper rack.
• Long and narrow items are placed in the middle of the racks.
• Place all large and very dirty items in the lower rack.
• Dishes and cutlery should not be placed above each other.
• Glasses should not touch each other.
• The movement of the spray arms must not be hindered.
•DO NOT overload your dishwasher and pay attention to manufacturer
instructions regarding dishes which are appropriate for use in a
dishwasher. Only with suitable dishes (mentioned in next section) will
you obtain optimal washing results with a sensible use of energy.
Upper Rack
Load the upper rack with dessert plates, cups, glasses, etc.
Getting Started

13
Getting Started
Rack Adjustments
Variable Height Setting
The upper rack is equipped with a lifting mechanism which enables
you to change the height of the rack even if it is fully loaded, and
without having to remove it from the dishwasher.
Lift Upper Rack
• To lift the upper rack to a higher position, hold it on one side and
carefully pull it upwards A.
• To lift the opposite side of the rack, hold it and pull it upwards in
the same manner.
Lower Upper Rack
• To lower the upper rack, hold and press in the rack lever on one
side and carefully lower the rack without releasing the lever B.
• Repeat the procedure with the lever on the opposite side of the
rack.
Make sure that both levers catch in the same height position.

14
Operation
Rack Adjustments
Folding Tines
There are “folding tines” in the upper rack to allow you more space to
accommodate glasses or cups.
• Simply pull in the first front folding tine, move it to left Aand right
Bto place in another position. The tines will also lay flat.
Adjustable Shelves
Depending on the size of the glasses and cups, the shelf height setting
may be adjusted.
• Fold the shelf upwards A.
• Positioning at the desired height B.
• Fold the shelf again downwards C.

15
OperationOperation
Rack Adjustments
Lower Rack
Use the lower rack for plates, bowls, pots, etc.
• Fold the shelf upwards A.
• Positioning at the desired height B.
• Fold the shelf again downwards C.
Four Folding Plate Support Tines
There are four separate “folding plate support tines” in the lower rack
of your dishwasher designed to allow you more space to
accommodate saucepans, pots, and large bowls in the lower rack. You
can either fold each section (1, 2, 3, 4) individually or, all at once, to
create a large empty space.
Simply press the handgrips A and fold them down. Pull tines up to fold
them up again.
When finished, test to ensure that the spray arm can still move freely.

Operation
16
Rack Adjustments
Sliding Cutlery Basket
Designed to allow free placement of the dishes according to their size;
the Sliding Cutlery Basket can slide over the tines to the left Aand
right Bside.
Use the basket inset Cfor your cutlery so that all items in the basket
are surrounded by a sufficient water flow.
For larger items (e.g. wire whisks) the basket inset may be removed C.
Simply raise.
To make loading easier, the cutlery basket can be removed. Simply
take out the basket upward.
Place long items such as ladles, cooking spoons, etc., on the shelf in
the upper rack.
When finished, test to ensure that the spray arm can still move freely.

17
Operation
Proper and Improper Loading
• Place all large and very dirty items in the lower rack.
• Place all containers such as cups, glasses, and pots into the
dishwasher with the opening facing downwards (so that no
water can collect).
• The movement of the spray arms must not be hindered.
• Do not overload your dishwasher. Dishes and cutlery should not
be placed above each other. Glasses should not touch.
• Only with suitable dishes (mentioned on page 6) will you obtain
optimal washing results with a sensible use of energy.
Incorrect
Incorrect
Incorrect
Incorrect
Sliding cutlery basket
load pattern
for 12 place settings
according to the
AHAM
DW-1 Standards
1: Salad Fork
2: Teaspoon
3: Dinner Fork
4: Knife – Solid Handle
5: Serving Spoon
6: Serving Fork

18
Operation
Proper and Improper Loading
What Should Not be Washed in Your Dishwasher
• Rust-sensitive steel parts like iron and cast iron that can rust and
stain other utensils and damage the interior stainless steel liner of
the dishwasher and void the warranty. DO NOT wash copper, brass,
pewter, bronze, or tin.
• Cutlery with wooden or horn handles and cutlery with mother-of-
pearl or porcelain handles will deteriorate over time if put in the
dishwasher.
• Plastics may lose their shape or color with hot water; please follow
the instructions of plastic manufacturers. Be sure that plastic items
are marked “dishwasher safe.”
• Glued dishes or cutlery are not suitable for machine washing since
certain adhesives may get soft or dissolve with hot water.
• Aluminum may fade over time. Minerals in water and detergent may
cause the aluminum to darken or spot.
• Sterling silver articles should not be washed in the dishwasher
because they tend to discolor and become dull by dishwasher
detergent.
• Silverware and stainless steel items should not be in contact with
each other. Mixing these items can cause staining. Remove and
hand-dry these items immediately when the program ends.
• Decorated glasses, porcelain, fine china, and china with gold rims
are sensitive to machine washing. They may lose their patterns and
colors over time.
• Crystal and very fine glassware may become opaque (etch), losing
their shine over time. You may prefer to wash them by hand.
•DO NOT wash sponges or dish cloths in dishwasher.
•DO NOT wash art and craft articles in dishwasher.
• Disposable plastics and disposable aluminum cannot withstand high
temperatures; DO NOT wash them in the dishwasher.

19
Operation
Proper and Improper Loading
• If in doubt, wash by hand or follow the instructions from the
manufacturer of utensils, dishes, glasses, or pots and pans.
• Do not wash items soiled with cigarette ash, candle wax, varnish,
paints, or chemicals since they can damage your dishwasher.
Caring for your Tableware
The combination of high temperatures and dishwasher detergent may
cause damage to some items if they are washed in the dishwasher.
Remember, if there is any doubt about any aspect concerning items to
be washed in the dishwasher, follow the instructions from the
manufacturer of the items, or wash the items by hand.
We recommend when buying new dishware, try to choose ones that are
suitable for machine washing (marked as dishwasher safe).

20
Operation
Operating the Dishwasher
• Open the door and load the dishwasher.
• Check that both upper and lower spray arms move freely.
• Pour correct amount of detergent into the detergent dispenser and
close the lid.
• Push in the On/Off button 1 and check that the display lights come
on.
• Check the rinse agent level indicator LED 8. If necessary, refill the
rinse agent.
• Check the salt level indicator LED 3. If necessary, refill salt (select
models).
• Use the Program Selection button 13 to choose your washing
program.
• When there are few dishes, additionally use the Half Load
function.
• Depending on the hardness level of the tap water, the Tablet
Detergent function allows better drying and washing performance
from the multi-purpose tablets.
• Start the program with the Start/Pause/Cancel button 5.
• Close the door and the program will start.
• When the wash program has ended, an electronic beep will sound
and will continue every 10 seconds. After two minutes of elapsed
time, the sound will stop. The beep can also be stopped by
opening the door or by pressing the On/Off button 1.
• Press the On/Off button 1 and open the door after the program is
completed. The indicator lights will go off.
• Allow your dishes to cool for 15 minutes, with the door open.
• Unload the dishes. Begin with the lower rack.
1: On/Off Button
2: Half Load Indicator LED*
3: Salt Level Indicator LED
4: Start/Pause/Cancel Indicator LED
5: Start/Pause/Cancel Button
6: Time Delay Button
7: Time Delay Indicator LED
8: Rinse Level Indicator LED
9: Remaining Time Indicator/
9: Delay Time Indicator
10: Tablet Detergent Indicator
11: Program Indicator
12: Half Load/Tablet Button
13: Program Selection Button