Whirlpool DU4500XM User manual

UNDERCOUNTER
DISHWASHER
III Model DU4500XM
s. Freezers, Refrigerator-Freezers, Ice Makers, DIshwashers. Btult-In Ovens and Surface Units. Ranges, MIcrowave Ovens, Trash Compactors, Room Air Condltmners, Dehumldlfl

Contents
Page Page
STARTING YOUR DISHWASHER ......... 8
BEFORE YOU USE YOUR DISHWASHER. .. 2 ................. 8
IMPORTANT SAFETY INSTRUCTIONS Changing a Setting
.... 2 Selecting a Cycle .................. 9
PARTS AND FEATURES. ................ 3 HEATDRY orAIR DRY? ................ 9
FOR BEST RESULTS. ..................... 4 To Add a Dish After Starting .......... 9
The Filtering System .................. 4 ENERGY SAVING TIPS ..................
10
PROPERLOADING ..................... 5 SPECIALTIPS ..........................
11
Top Rack Loading ................... 5 COMMON DISHWASHING PROBLEMS .. 12
Bottom Rack Loading ................ 6 IF YOU NEED SERVICE OR ASSISTANCE .. 14
Silverware Basket Loading ........... 6 ...... 14
ADDING DETERGENT. I. Before Calling for Assistance .................. 7 2. IfYou Need Assistance ............ 14
RINSE AID DISPENSER. ................. 7 3. IfYou Need Service ............... 14
BEFORE STARTING YOUR DISHWASHER 8 4. If You Have a Problem ............. 14
01985 Whirlpool Corporation
Before you use your dishwasher
It is your personal responsibility and obligation to be sure your dishwasher:
l Is installed by a qualified installer.
l Has been installed where it is protected from the elements.
l Has been installed on a floor strong enough to support its weight.
l Has been properly connected to electricity, water and drain.’
l Has been property electrically grounded.’
l Is not used by children or anyone unable to operate it properly.
l Is properly maintained.
--See installation instructions for complete information.

Parts and features
Model DU4500XM
UPPER SPRAY ARM
BOTTOM RACK
RACK BUMPER
DETERGENT DISPENSERS
SILVERWARE BASK
WATER
-COLUMN
; LOWER SPRAY ARM
EOVERFLOW
OTECTOR is
esigned to prevent
1 too much water
g from entering the
dishwasher. It is not
UFATING FI
EMENT \ removable.
Pump Guard
DOOR PANEL
- 2 COLOR OPTIONS
Removable
Copy your Model and Serial Numbers here.. .
When you need service or call with a question,
have this information ready:
1. Complete Model and Serial Numbers(from the Model
Number
plate located as shown).
2. Purchase date from sales slip.
Serial Number
Copy this information in these spaces.Keep this
book, your warranty and sales slip together in a
handy place.There is no warranty registration to Purchase oote
return. Proof-of-purchase is all that is required for
in-warranty service.
Service Company and Telephone Number

For Best Results
Your dishwasher cleans by spraying a mix-
ture of hot, clean water and detergent against
soiled surfaces of dishes. When a cycle is
started, the dishwasher fills with water to a bout
the level of the heating element. This water is
pumped through the rotating spray arms,
drained through the filter system which re-
moves food and soil, and pumped back
through the rotating spray arms. Soiled water
is pumped out and replaced with clean water
during a cycle-the number of times depends
on the cycle being used.
If-cleaning filtering system and
removable pump guard help eliminate pre-
rinsing by removing food particles from the
The filtering system
It is not necessary to rinse dishes before
putting them into the dishwasher. Just remove
large pieces and quantities of food and bones.
The filtering system helps keep food particles
out of the wash water. Small particles are flushed
away as water is pumped out. Larger particles
are trapped in the pump guard.
To remove the pump guard for cleaning...
I. Walt at least 20 minutes after a cycle for
the heating element to cool down.
2. Unload and remove the bottom rack.
3. Press the outside wall of the pump guard at
the centerto release the latch.
A. Lift out and rinse clean.
To replace the pump guard...
1.
2.
3.
Insert pump guard legs [on inside wall) into
matching openings in filter screen.
Press down on outside wall until latch snaps
into place.
Replace bottom rack with rack bumpers in
Load dishes so soiled surfaces face pow-
erful spray from rotating arms.
Check Water
A Temperature
For best cleaning and drying results, water should be at least
140°F (60°C).
1. Turn on hot water faucet nearest the dishwasher. Let water run
until it is as hot as possible.
2. Hold a candy or meat thermometer in the stream of hot water
to measure the temperature.
3. If the temperature is too low, have a qualified person raise
the water heater thermostat setting.

Proper loading
Always load dishes so soiled surfaces are reached by spray from rotating spray arms.
Water must be able to drain off completely for best drying results. Be careful to Separate
items so spray can reach all surfaces.
Top rack loading
I
CUP AND GLASS LOAD
The top rack is designed for cups, glaSSeS
and smaller items.
l Place so open ends face down for clean-
ing and draining.
l load glasses In top rack only. Bottom
rack is not designed for glasses. Damage
may occur.
MIXED LOAD
l Place items in the rows between prongs.
Placing them over the prongs can lead
to breakage.
Be sure lightweight items are held firmly
in place.
China, crystal and other delicate items
must not touch another item during dish-
washer operation. Damage may occur.
UTENSIL LOAD
l Load plastic items only In the top rack.
Only plastic items marked “dishwasher
safe” are recommended.
l Plastic items can be melted in the bottom
rack.
l Small bowls, pans and other utensils can
be placed in the top rack.
l Items with cooked-on or dried-on foods should be loaded in the bottom rack with
soiled surfaces facing the spray.

Bottom rack loading
l Make sure pot handles and other items
do not stop rotation of either the upper or
lower spray arm. Spray arms must move
freely.
l Securely place heavily soiled cookware
face down in rack.
l Place plates, soup bowls, etc., between
prongs and facing the spray.
UTENS
LOA
l Load cookie sheets, cake pans and other
large items at sides or back. Loading
such items in front may keep water spray
from reaching detergent dispenser and
silverware basket.
NOTE:
l Do not load glasses, cups or plastic items
in the bottom rack.
l When lower rack is removed, replace
with bumpers in front.
Silverware basket loading
Load forks and spoons so they don’t
nest together. Spray can’t reach nested
items. -
NO YES
Mix items in each section of the bas-
ket. Small items-baby bottle caps, jar
lids, etc. - can be put in any section.
Make sure sharp items (knives, forks,
skewers, etc.) ore put in point down.
The silverware basket can be loaded
while it’s in place on the door, or it can
be taken out for loading on the counter
or table.
It can also be removed for easy un-
loading. Always unload or remove the
basket before unloading the racks to
avoid spilling water droplets on the
To remove the basket, slide it toward
the top of the door - by the handle. Lift
it off the holding buttons. Replace it in
reverse order.
To open the basket, unhook the latch
as shown. Be sure the
cover is completely
latched before
pulling out the
bottom rack and
before closing
the dishwasher
door

Adding detergent
The kind and amount of dishwasher detergent you use is an important part of
getting your dishes clean. Read this section carefully.
Use automatic dlsh-
washer detergent only.
Other detergents are
too mild and much too
sudsy to work in the
dishwasher.
Different brands of
dishwasher detergent
have different amounts
of phosphorus. Phospho-
rus softens water and
helps prevent water
spots on dishes.
If water is hard and
phosphorus content is
low (8.7% or less], you
may need to use more
detergent or use a
brand with a higher
phosphorus content
(12% or higher).
Do not add detergent
until you are ready to
wash. Fresh, dry deter-
gent is necessary for
best washing results.
Store detergent tightly in
a cool, dry place.
The detergent dispenser
The detergent dispenser has one section with
a cover and one without.
l Put detergent in both sections for cycles with
two washes.
l Put deteraent in the covered section only for
cycles w’ih one wash.
l Push the cover down
until it is latched.
The cover opens auto-
matically when the main
wash starts. Detergent in
.I
into the dishwasher
I
\_.,.:_;,’
3 :..:
& _-:?
-3
1 the open section falls
when the door is closed. L
Use covered section for... Use both
ENERGY SAVING WASH Cycle sections for...
HEAVY WASH Cycle
How much detergent to use
The amount of detergent to use
depends on the hardness of your
water. Iftoo little is used, dishes won’t
be clean. However, if too much is
used in soft water, glassware will
begin to etch.
Find out your waters hardness by
asking your local water depart-
ment, water softener company or
county extension agent.
l HARD - Fill 1 or both sections to top
line if water is 8 or more grains of
hardness.
l MEDIUM - Fill both sections to
middle line if water is 5 to 7 graifIS of
hardness.
l SOFT - Fill both sections to bottom
IineifwaterisOtoAgrainsof
hardness.
Rinse aid dispenser
A rinse aid helps keep water from forming droplets and dry-
ing as spots. Keep the dispenser filled with a rinse aid such as
Jet-Dry.” A small amount is released automatically during the
final rinse of each cycle. Check the dispenser periodically to
see if it needs refilling.
Keep the dispenser fill cap tightly closed.

Cycle Selector Buttons Option Selector Buttons
Before starting your dishwasher
1. Spin the Upper Spray Arm to make 3. Run hot water at sink nearest dish-
sure nothing will stop it from turning washer until it is hot. Turn it off.
freely.
2. Close and latch the door.
Starting your dishwasher
HEAVY WASH Cycle
1.
2.
3.
4.
Make sure Cycle Control Knob points
to dot marked HEAVY WASH.
Push HEAVY WASH button.
Push button for option desired.
Without turning it, pull out the Cycle
Control Knob to start the cycle.
ENERGY SAVING WASH Cycle...
1. Turn Cycle Control Knob until it stops at dot
marked ENERGY SAVING WASH.
2. Select option.
3. Withoutturning it, pull the Cycle Control Knob
out to start the Cycle.
RINSE & HOLD Cycle...
1. Push the RINSE HOLD Cycle Button.
2. Unlatch door and open slightly.
3. Pull Cycle Control Knob out.
4. Turn Control Knob clockwise to dot marked
RINSE & HOLD.
5. Close and latch the door to start the cycle.
Changing a setting
2. With the Cycle Control Knob pulled out,
You can change a setting any-time during turn clockwise to the cycle you want.
any cycle. 3. Be sure the detergent dispensers are filled
1. Unlatch the door to stop the cycle, but don’t properly for the new cycle.
open it until the spray arms stop spinning. 4. Latch the door to start the cycle.

Cycle Control Knob
Selecting a cycle
HEAVY WASH Cycle
A double wash for normal to heavily
soiled loads. (The Energy Guide
Label data is based on this cycle.)
Cycle time is about 60 minutes.
ENERGY SAVING
WASH Cycle
A light to normal, everyday soiled
loads. Uses less water and energy
than HEAVY WASH Cycle. Cycle time
is about 55 minutes.
RINSE & HOLD Cycle...
For rinsing a few items to be
washed one or more days later.
Cycle time is about 10 minutes.
HEAT DRY or AIR DRY?
save energy, but dishes ta ke longer to dry (over-
If the HEAT DRY Option is selected, air in the night) and some water spotting may result.
dishwasher is heated during the “dry” part or Some items (such as plastics) may need towel
the cycle. drying.
If the AIR DRY Option is selected, air in the Keep the door closed to allow the
Cycle Con-
dishwasher is not heated. Using this option helps trol Knob to complete its cycle.
To add a dish after starting
4. Close the door. Do not latch it. Wait 30 sec-
1. To be sure the added item is washed and onds for air in the dishwasher to warm up.
rinsed, make sure the Cycle Control Knob This helps reduce the amount of moisture
has not passed ENERGY SAVING WASH. that can come from the vent when restat-t-
2. Unlatch the doorto stop the cycle. ing the cycle.
3. Open the door and add the dish. 5. Latch the door. The dishwasher will start
from where it stopped.

Energy saving tips
You can help save energy if You:
1. Wash full loads. Running a half-filled dish-
washer uses the same amount of electricity
and hot water as a fully loaded machine.
3. Air dry dishes when you don’t need a rapid
drying cycle. Allow longer drying times
(overnight).
5. Don’t pre-rinse normally soiled dishes. Se-
lect the correct cycle for the load and use
the recommended amount of detergent for
good washing results without hand rinsing.
10
2. Use ENERGY SAVING WASH Cycle for nor-
mally soiled loads. It uses less hot water and
energy than HEAVY WASH.
4.
6.
load correctly for best washing results. ln-
correct loading may cause poor washing
and the need to rewash all or part of the
load.
Use your dlshwasher during off-peak hours.
Local utilities recommend this to avoid
heavy usage of energy at certain times of
day.

Special tips on dishwasher use
Remember, use your dishwasher only for the job it was designed to do.
Some items are not dishwasher safe or may require special care.
Read these special tips.
Aluminum:
Aluminum loses its bright, shiny appearance
and darkens in color due to the minerals in the water and the alkalin-
ity of the dishwasher detergent. If washed in the dishwasher avoid
placing directly in front of detergent dispenser where it could be
sprinkled with undissolved detergent, causing spotting, pitting, and
discoloration.
Colored aluminum:
Colored aluminum may fade.
Follow utensil manufacturers’ cleaning instructions.
China: Load carefully. Do not allow pieces to touch each
other. Use the shortest washing cycle [see page9 ),
Hand-painted, metal-trimmed, and antique china may fade due to
hot water and detergent. lest one piece by washing it daily in the
dishwasher for several weeks, Then compare it with the rest of the set
to see if colors have changed. Delicate, antique items should be
hand washed.
Crystal and glasses:
Load carefully in top rack only.
Load between prongs-not over them -to help prevent bumping
and chipping. Load a few larger items in the bottom rack to reduce
amount and force of water spray reaching glassware from the bot-
tom spray arm.
Use the shortestwashing cycle(see page9). Delicate, antique items
should be hand washed.
Flatware:
Salty and acidic foods may tarnish silver and
stainless flatware if allowed to remain on the utensils. Rinse flatware
as soon as possible especially if it is not to be washed right away.
Clean tarnished items with silver polish. Antique finishes may be
removed by the dishwasher detergent. Wash by hand. A film may
form on sterling silver and silver plate items washed in a dishwasher.
This film is caused by a reaction of silver with chlorine in the deter-
gent. It can be removed with silver polish. Gold flatware is not dish-
washer safe.
Cast iron utensils:
The seasoned finish will be re-
moved in the dishwasher. Rusting will result. Wash by hand. To
re-season, coat with unsalted fat and heat in a slow oven for an hour
ortwo.
Plastics:
Place in upper rack only. Many plastics will have
“Dishwasher Safe” written on them. If in doubt, try one piece.
Non-stick finish Utensils:
Most can be washed in
the dishwasher. Follow manufacturers’ suggestions.
Wood: Many wooden items will warp or lose their finish. Do
not wash cutting boards, wooden salad bowls or knives with wooden
handles in the dishwasher.
Pewter or pewter-like materials:
Maystreak,
discolor, and pit. To keep pewter at its very best, hand wash with mild
detergent.
Dishwasher care & cleaning:
Regular use of a
soft damp cloth or sponge and a mild detergent is all that is neces-
sary, in most cases, to keep the outside of your dishwasher nice
looking and clean. Prolonged use of hard water may cause a white
film to build up on the inside surfaces. If needed, clean inside with
dishwasher detergent and water.
11

Common dishwashing problems
PROBLEM
Spotting and
tllmlng
CAUSED BY SOLUTION
Hard water Fill detergent dispensers to capacity. Use dishwasher de-
tergent with highest available phosphorus content. May
be necessary to install water softener.
Water is not
hot enough Water temperature should be at least 140°F (60°C). Set
water heater thermostat to a higher setting. Run water at
sink until hot before starting and/or use HI-TEMP WASH
Option.
Not enough Use more dishwasher detergent. Use detergent with high-
detergent, or est available phosphorus content...especially with hard
improper detergent water.
“0ld”detergent Use Only fresh, dry dishwasher detergent. Store tightly
closed box, in cool, dry place. Discard old, lumpy deter-
gent. Do not fill dispensers until ready to start dishwasher.
Improper loading Make sure dishes and glassware are loaded so spray
reaches all surfaces and items drain properly. Do not ov-
erload. Do not nest items.
No rinse aid
Make sure large items do not block spray from reaching
detergent dispensers.
Does the rinse aid dispenser need filling? See instructions
on page 7.
To remove spots and film, try a vinegar rinse
1. Wash and rinse load as usual. Use AIR DRY.
2. Remove all metal items.
3. Put 2 cups (500 mL) white vinegar in a container on the
bottom rack.
4. Run dishwasherthrough a complete washing cycle.
AIR DRY Setting used Drying without heat may result in some spotting of glasses
and silver.
Small partlcles Spray arm or arms not
deposlted on rotating freely
“Old” detergent
Not enough
detergent, or
improper detergent
Water is not hot
enough
Water pressure may
be low, dishwasher is
not fillina orooerlv
Check spray arms to make sure they turn freely after load-
ing. Be sure a utensil has not prevented theirturning.
Use only fresh, dry dishwasher detergent. Store tlghtly
closed box in cool, dry place. Discard old, lumpy deter-
gent. Do not fill dispensers until ready to start dishwasher.
Use more dishwasher detergent. Use detergent with high-
est available phosphorus content...especially with hard
water.
Water temperature should be at least 140°F (60°C). Set
water heater thermostat to a higher setting. Run water at
sink until hot before starting.
If water pressure is low, do not use water for other purposes
while dishwasher is running (to assure correct fills).
Dishes not Water is not
washlng clean Water temperature should be at least 140°F (6O”C]. Set
hot enough water heater thermostat to a higher setting. Run water at
sink until hot before starting.
Improper loading Make sure dishes and glassware are loaded so spray
reaches all surfaces and items drain properly. Do not ov-
erload. Do not nest iterns.
Make sure large items do not block spray from reaching
detergent dispensers.
Spray arm or arms not Check spray arms to make sure they turn freely after load-
rotating freely ing. Be sure a utensil has not prevented their turning.
Not enough detergent
or improper Use more dishwasher detergent Use detergent with high-
est available phosphorus content...especially with hard
detergent water.
“0ld”detergent. Use only fresh, dry dishwasher detergent. Store tightly
closed box in cool, dry place. Discard old, lumpy deter-
gent. Do not fill dispensers until ready to start dishwasher.
Water pressure may
be low, dishwasher is If water pressure is low, do not use water for other purposes
while dishwasher is running (to assure correct fills].
not filling properly

.--‘*~l.-.._l__l,.-..-.l_ .-.< I..~r_i.,i ,_ __._~L. ,. ..‘,-_,.I ,..
PROBLEM CAUSED BY SOLUTION
_*..dmm”-ww. =~.. .P-..--d.w. .=.. .. .,,A..X,c.jm/li..,_/ _=.:“_ _^ . ~,. _, ,..__ ~‘_,. _
Dlshes not dry Water is not hot _.r.- .: .-.
Water temperature should be at least 140°F (60°C). Set
enough water heater thermostat to a higher setting. Run water at
sink until hot before starting.
Improper loading Make sure dishes and glassware are loaded so spray
reaches all surfaces and items drain properly. Do not ov-
erload. Do not nest Items.
No rinse aid Fill rinse aid dispenser.
AIR DRY Setting used Allow more time when using AIR DRY Option, or use HEAT
DRY. Plastic items may need towel drying.
-.-u _Y-.==--.----m--_~.~-~ n11_10*..._i ..-~*.._” I_.-,- “._ ~__.-._,_.Y- c-j(_.-_*__,.~.i_ /Irk’. Iy.- lii .,^..I-_,/
Slack marks on Aluminum utensils Use care In loadlng alumlnum utensils, especially any
chlna or white rubbing against items llghtwelght toll container. Place so they do not touch
utenslls during washing dlshes. Remove black marks with plastic scouring pad
and a mild abrasive cleanser
---~-yLI-~~‘ .-..>P..Im*,lr r.l_~~~s.-.k~~j,*sae.m.-*__I_*-c.,-.L_..zl 2.-v.* =. v..E.~.“F=--.:....B-.*‘~a.. .T*.*.A _i
Chlpplng or Improper loading Do not overload. Load glasses in the top rack only. Load
breaklng between prongs, not over them. Glasses loaded over
glassware prongs will not be supported and may chip or break.
w-.-w. .i..sb..~.~~~-w~r,~-.._*-,m-y -.-_, ~__.j._---_____.l -__-_,__ ..-. *,Ti___ll_i --3<.rse.ra
Etching - Too much detergent Check for rainbow hue on glasses. A rainbow hue is the
permanent in soft water first sign of etching [corrosion of glass). Reduce the amount
fllmlng which of drshwasher detergent Use a detergent with a lower
cannot be phosphorus content.
removed Inadequate rinsing If water pressure is low do not use water for other purposes
while dishwasher is running [to assure correct water fills].
Make sure dishes and glassware are loaded properly to
assure adequate rinsing and draining. Do not overload.
j__-/..-.--~.YIY_~---_L-PI-lIII ,_--.- _____.ll*,-_i
Dlshes 8 Iron or manganese in Temporary remedy:
lnterlor of water 1. Set empty dishwasher for a “one wash”cYcle.
dlshwasher 2. Start dishwasher and unlatch door to stop it when it has
yellow or
brown filled for the wash part of the cycle.
3. Add ‘/d to % cup (120 to 240 mL) of citric acid crystals
(usually available in drugstores].
4. Close and latch door to complete cycle.
Permanent solution: Install an iron or manganese filter to
home water supply.
-.%a__P_. .E.w_rm”-UI-Lli._. <,_ ..”_,.- I-~Ifnir-~xp--zmr--,,r”~~~~ai.-
Small dark Allowing salty or Rinse flatware that is to stand for several hours before
spots on acidic foods such as washing (use Rinse & Hold]. Clean stained items with silver
flatware - mayonnaise, vinegar, polish and re-wash. Do not put stalnless steel and sliver
stainless steel, fruit juices, salad flatware In the same sllverware basket compartment.
silver plate, or dressings, milk Direct contact between these metals can cause perma-
sterllng or rust products to remain on nent damage to the sliver.
spots on flatware.
stainless steel Undissolved Remove spots with silver polish. Avoid spilling dry deter-
detergent coming rn gent on wet flatware.
contact with flatware --pm. I.--I---w r-.___^
Bronze tarnish --w--
Silverplate is worn off. Remove tarnish with silver polish. Have silver replated.
on silverplate Exposed base metal
takes on a bronzed
hue. -.-” -1. I ~.r(-Tl~~.I,~~~~~~~1,~W.CI.~~.--IC.-i.IIII-IYWI----
Water left in Dishwasher cycle not Allow dishwasher to complete cycle.
bottom of completed
dishwasher Clogged drain air Some plumbing codes require use of a drain air gap be-
gap tween an undercounter dishwasher and the drain system
of the house. The air gap is usually located above the sink
or on the top of the counter near the dishwasher to prevent
the possibility of water backing up from the drain into the
dishwasher due to a plugged drain. The drain air gap is
NOT a part of the dishwasher and is NOT covered by the
dishwasher warranty. The drain air gap should be kept
clean to insure proper draining of the dishwasher.
-7.mxm.s*. ~I~.mFm-a-~.i.~~--- *.-<~-7-_r--.l-*- -.A-
13

If you need service or assistance, we suggest
you follow these four steps:
1. Before calling for assistance... 3. If you need service” ...
Performance problems often result from little
things you can find and fix yourself without tools
of any kind.
1. If dishwasher won’t run, or stops during cycle:
l Is door tightly closed and securely latched?
l Has cycle been correctly set [and Control
Knob pulled out)?
l Is water turned on?
l Has house fuse blown or circuit breaker
tripped?
l Is the power cord plugged in [if so
equipped)?
FRANCHISED SERVICE
Whirlpool has a na-
tionwide network of
franchised TECH-
CARE 9 Service Com-
panies. TECH-CARE
service technicians
are trained to fulfill
the product warranty
and provide after-
warranty service,
anywhere in the
l Has electrical power been interrupted?
l If motor has stopped because of overload,
it will automatically reset itself within a few
minutes. If motor does not start, call for
service.
2. If water remains in the dishwasher:
l Has the cycle completed?
l A small amount of remaining water is normal.
l Is drain air gap clogged?
3. If detergent remains in the covered deter-
gent cup:
l Is the bottom rack in backwards? [The rack
bumpers should be at the front.)
l Is the dishwasher detergent fresh and dry
without lumps?
l Is the cycle completed?
2. If you need assistance”‘. ..
Call Whirlpool COOL-LINE q service assis-
tance telephone number. Dial free from:
Continental U.S. . . . . . . , , . . . . (800) 253-l 301
Michigan.. . . . . . . . . . . . . . . . . . [phone]
Alaska & Hawaii . . . . . . . . . . . [phone]
and talk with one of our trained Consultants. The
Consultant can instruct You in how to obtain sat-
isfactory operation from Your appliance or, if ser-
vice is necessary, recommend a qualified service
company in your area.
United States. To locate TECH-CARE service in Your
area, call our COOL-LINE service assistance tele
phone number [see Step 2) or look in Your tele-
phone directory Yellow Pages under:
APPLIANCES-HOUSEHOLD- ELECTRICALAPPLIANCES-
MAJOR-SERVICE h REPAIR MAJOR-REPAIRING 6 PARTS
WHIRLPOOLAPPLIANCES
OR
WHlRLPOOLAPP?lANCES
FRANCHISEDTECH CARESERVICE FRANCHISEDTECH CARESERbsICE
.SkH\ ,(,E COV,‘4 V/E\ sERI’,r‘I; r’,l.\f,‘4 VIE\
XYZSERVICE CO XYZSERVlCE CO
123 Maple ,999 9999 123 tape ,999.9999
OR
WASHING MACHINES. DRYERS
6 IRONERS-SERVICING
WHIRLPOOLAPPLIANCES
FRANCHISEDTECH-CARESERVICE
SEHi./( E ('0 ,,,'.A V/KS
XYLSERVICE CO
123 hIdDie ,999 9339
4. If you have a problem”‘. ..
Call our COOL-LINE service assistance tele-
phone number (see Step 2) and talk with one of
our Consultants, or if you prefer, write to:
Mr. Robert F.Gunts, Vice President
Whirlpool Corporation
Administrative Center
2000 US-33 North
Benton Harbor, MI 49022
If You must call or write, please provide: model
number, serial number, date of purchase, and a
complete description of the problem. This infor-
mation is needed in order to better respond to
Your request for assistance.
0
FSP IS a registered trademark
of Whirlpool Corporation for
FSP
quality ports. took for this
symbol of quality whenever
R
you need a replacement port
for your Whirlpool appliance.
FSP replacement parts
will fit rrght and work right, because they are
made to the same exacting specrfications
used to build every new Whirlpool appliance
14

Notes

Part No. 304083
01985 Whirlpool Corporation
Making your world a little easier. Printed in U.S.A.
e Makers. Lhshwashets. Bwlt-In Ovens and Surface Unlls. Ranges, M~ctowave Ovens. Trash Compactors. Roam Air Condllloners. Oehumldlflers. Automatic Washers. Clothes Or)