Whirlpool AMW 520 User manual

1
Instructions for use
www.whirlpool.com
AMW 520

2
INSTALLATION
PRIOR TO CONNECTING
CHECK THAT THE VOLTAGE on the rating plate
corresponds to the voltage in your home.
AFTER CONNECTING
DONOT REMOVE THE MICROWAVE INLET PROTECTION
PLATES located on the side of the oven cavity
wall. They prevent grease & food particles from
entering the microwave inlet channels.
ENSURE THAT THE APPLIANCE IS NOT DAMAGED.Check
that the oven door closes rmly against the
door support and that the internal door seal is
not damaged. Empty the oven and clean the
interior with a soft, damp cloth.
IMPORTANT!
A PERMANENT CONNECTION REQUIRES the installation
of a separating device. The separating device
must have an omnipolar contact opening of
more than 3 mm including LS switches, safety
valves and relays. The separating device must
be connected directly to the terminal.
The manufacturers are not liable for any
problems caused by the user’s failure to
observe these instructions.
THE EARTHING OF THIS APPLIANCE is compulsory.
The manufacturer will accept no responsibility
for injury to persons, animals or damage to
objects arising from the non-observance of this
requirement.
INTHE CASE OF APERMANENT CONNECTION,the
appliance should be installed by a qualied
technician.
ENSURE the oven cavity is empty before
mounting.
DONOT OPERATE THIS APPLIANCE if it has a damaged
mains cord or plug, if it is not working properly,
or if it has been damaged or dropped. Do not
immerse the mains cord or plug in water. Keep
the cord away from hot surfaces. Electrical
shock, re or other hazards may result.
Follow the supplied separate mounting instructions
when installing the appliance.
THE OVEN CAN BE OPERATED ONLY if the oven door is
rmly closed.
DONOT USE EXTENSION CORD:
IFTHE POWER SUPPLY CORD IS TOO SHORT, have a
qualied electrician or serviceman install
an outlet near the appliance.

3
WARNING!
ONLY ALLOW CHILDREN to use the appliance under
adult supervision and after adequate instructions
have been given, so that the child is able to use
the appliance in a safe way and understands the
hazards of improper use.
THIS APPLIANCE IS NOT INTENDED FOR use by persons
(including children) with reduced physical,
sensory or mental capabilities, unless used under
the supervision of a person responsible for their
safety.
WARNING!
ACCESSIBLE PARTS MAY BECOME HOT during use, young
children should be kept away.
IMPORTANT SAFETY INSTRUCTIONS
READ CAREFULLY AND KEEP FOR FUTURE REFERENCE
DONOT HEAT, OR USE FLAMMABLE MATERIALS in or near
the oven. Fumes can create a re hazard or
explosion.
DONOT USE corrosive chemicals or vapors in
this appliance. This type of oven is specically
designed to heat or cook food. It is not
designed for industrial or laboratory use.
DONOT USE YOUR MICROWAVE oven for drying
textiles, paper, spices, herbs, wood, owers,
fruit or other combustible materials. Fire could
result.
IFMATERIAL INSIDE / OUTSIDE THE OVEN SHOULD IGNITE,
keep oven door closed and turn the oven o.
Disconnect the power cord or shut o power at
the fuse or circuit breaker panel.
DONOT OVER-COOK FOOD.Fire could result.
DONOT LEAVE THE OVEN UNATTENDED,especially
when using paper, plastic or other combustible
materials in the cooking process. Paper can
char or burn and some plastics can melt if used
when heating food.
WARNING!
DONOT USE YOUR MICROWAVE oven for heating
anything in airtight sealed
containers. The pressure increases
and may cause damage when
opening or may explode.
WARNING!
THE DOOR SEALS AND THE DOOR SEAL AREAS must be
regularly inspected for damage. If these areas are
damaged the appliance should not be operated
until it has been repaired by a trained service
technician.
EGGS
DONOT USE YOUR MICROWAVE oven
for cooking or reheating whole
eggs with or without shell since
they may explode even after
microwave heating has ended.

4
PRECAUTIONS
GENERAL
THIS APPLIANCE IS DESIGNED FOR DOMESTIC USE ONLY!
LIQUIDS
E.G. BEVERAGES OR WATER in your
microwave oven, overheating
the liquid beyond boiling point
can occur without evidence
of bubbling. This could result in a sudden boil
over of the hot liquid.
To prevent this possibility the following steps
should be taken:
1. Avoid using straight-sided containers with
narrow necks.
2. Stir the liquid before placing the container
in the oven and let the teaspoon remain
in the container.
3. After heating, allow standing for a short
time, stirring again before carefully
removing the container from the oven.
THE APPLIANCE SHOULD NOT BE OPERATED without food
in the oven when using microwaves. Operation in
this manner is likely to damage the appliance.
IFYOU PRACTICE OPERATING the oven, put a glass
of water inside. The water will absorb the
microwave energy and the oven will not be
damaged.
REMOVE WIRE TWIST-TIES from paper or
plastic bags before placing bag in
the oven.
DEEP-FRYING
DONOT USE YOUR MICROWAVE oven
for deep-frying, because the
oil temperature cannot be
controlled.
USE HOT PADS OR OVEN MITTS to prevent burns,
when touching containers, oven parts, and pan
after cooking.
CAREFUL
ALWAYS REFER to a microwave cookbook (not
included) for details. Especially, if cooking or
reheating food that contains alcohol.
After heating baby food or
liquids in a baby bottle or in
a baby food jar, always stir
and check the temperature
before serving. This will ensure that the heat
is evenly distributed and the risk of scalding
or burns can be avoided.
Ensure the Lid and the Teat are removed
before heating!
DONOT USE THE CAVITY for any storage purposes.
DONOT REMOVE THE MICROWAVE INLET PROTECTION
PLATES located on the side of the oven cavity
wall. They prevent grease & food particles from
entering the microwave inlet channels.
PUSH - PUSH KNOBS
The knobs of this oven are aligned with the
buttons on the panel, at delivery. The
knobs will slide out if pushed and their
various functions can be accessed. It is
not necessary to have them petruding
from the panel during operation.
Simply push them back into the
panel when you are done
with the setting and
continue to operate the oven.

5
GLASS TURNTABLE
USE THE GLASS TURNTABLE with all
cooking methods. It collects
the dripping juices and food
particles that otherwise would
stain and soil the interior of the oven.
* Place the Glass turntable on the turntable
support.
ACCESSORIES
GENERAL
THERE ARE a number of accessories available on
the market. Before you buy, ensure they are
suitable for microwave use.
WHEN YOU PUT FOOD AND ACCESSORIES in the
microwave oven, ensure that they do not come
in contact with the interior of the oven. This is
especially important with accessories made
of metal or metal parts.
IFACCESSORIES CONTAINING METAL comes in contact
with the oven interior, while the oven is in
operation, sparking can occur and the oven
could be damaged.
ALWAYS ENSURE that the turntable is able to turn
freely before starting the oven.
ENSURE THAT THE UTENSILS YOU USE are oven proof
and allow microwaves to pass through them
before cooking.
TURNTABLE SUPPORT
USE THE TURNTABLE SUPPORT under the
Glass turntable. Never put any other
utensils on the turntable support.
* Fit the turntable support in the
oven.
CRISP-PLATE
PLACE THE FOOD DIRECTLY ON THE
CRISP-PLATE. Always use the Glass
turntable as support when using
THE CRISP-PLATE.
DONOT PLACE ANY UTENSILS on the
Crisp-plate since it will quickly
become very hot and is likely to
cause damage to the utensil.
THE CRISP-PLATE may be preheated
before use (max. 3 min). Always use the Crisp
function when preheating the crisp-plate.
WIRE RACK
USE THE WIRE RACK when cooking
and baking with Forced air, Grill,
Forced air & microwaves, Auto
Forced Air Combi or Turbo grill Combi.
WHEN GRILLING WITHOUT MICROWAVES,place the wire
rack on the baking plate in order to
elevate the food closer to the grill
element in the ceiling.
ENSURE THAT THE UTENSILS YOU USE are oven proof
and allow microwaves to pass through them
before cooking.
BAKING PLATE
USE THE BAKINGPLATE when cooking
in forced air only or when grilling.
Never use it in combination with
microwaves.
CRISP HANDLE
USE THE SUPPLIED SPECIAL CRISP
HANDLE to remove the hot Crisp plate
from the oven.

6
F
CLOCK
KEEP THE DOOR OPEN while setting the Clock.
This gives you 10 minutes to complete the
setting of the Clock. Otherwise, each step
must be accomplished within 60 seconds.
1(a). Turn the multifunction knob to the
zero position.
2(b). Press the Select button (3 seconds) until
the left-hand digit (hour’s) icker.
3. Turn the +/- knob to set the hours.
4. Press the Select button again. (The two right
hand digits (minutes) icker).
5. Turn the +/- knob to set the minutes.
6. Press the Select button again.
The Clock is set and in operation.
NOTE: When the appliance is rst plugged in or
after a power failure, the display is blank. If the
clock is not set, the display will remain blank
until the cooking time is set.
START PROTECTION / CHILD LOCK
THIS AUTOMATIC SAFETY FUNCTION IS ACTIVATED ONE
MINUTE AFTER the oven has returned to “stand by
mode“.
PAUSE OR STOP COOKING
TOPAUSE COOKING:
The cooking can be paused to check, turn or
stir the food by opening the door. The setting
will be maintained for 10 minutes.
TOCONTINUE COOKING:
Close the door and press the Start
button ONCE. The cooking is resumed
from where it was paused.
Pressing the Start button TWICE will increase
the time by 30 seconds.
IFYOU DON’TWANT TO CONTINUE COOKING:
Remove the food, close the door and
press the STOP button
A BEEP WILL SIGNAL once a minute for 10
minutes when the cooking is nished.
Press the STOP button or open the door to
cancel the signal.
NOTE:The oven will only hold the settings for 60
seconds if the door is opened and then closed
after the cooking is nished.
THE DOOR MUST BE OPENED AND CLOSED e.g. putting
food into it, before the safety lock is released.
Else the display will show “door“.
1(a) 35
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IFYOU WISH TO REMOVE THE CLOCK from the display
once it has been set,
follow steps (a) & (b) and press the Stop button
(c).
(c)
TOREINSTATE THE CLOCK,follow the above
procedure.
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(b)

7
F
F
1. Turn the multifunction knob to the zero
position.
2. Turn the +/- knob to set the time to measure.
KITCHEN TIMER
USE THIS FUNCTION when you need a kitchen
timer to measure exact time for various
purposes such as cooking eggs, pasta or
letting the dough rise before baking etc.
THE TIMER AUTOSTARTS the countdown after 1
second.
1. Turn the multifunction knob to the
microwave position.
2. Turn the +/- knob to set the cooking time.
3. Press the Select button to select power level.
4. Turn the +/- knob to set the preferred power
level.
5. Press the Start button.
COOK & REHEAT WITH MICROWAVES
USE THIS FUNCTION for normal cooking
and reheating, such as vegetables, sh,
potatoes and meat.
ONCE THE COOKING PROCESS HAS BEEN STARTED:
The time can easily be increased in 30-second
steps by pressing the Start button. Each press
increases the time with 30 seconds. You may
also alter the time by turning the +/- knob to
increase or decrease the time.
By pressing the Select button you may switch
between cooking time and power level. Both
can be altered during cooking by turning the
+/- knob after selection.
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13245
ANACOUSTIC SIGNAL will be heard when the timer
has nished to count down.

8
F
F
GRILL
USE THIS FUNCTION TO quickly give a pleasant
brown surface to the food.
1. Turn the multifunction knob to the grill
position.
2. Turn the +/- knob to set the cooking time.
3. Press the Start button.
DONOT LEAVE THE OVEN door open for long
periods when the Grill is in operation, as this
will cause a drop in temperature.
123
JET START
This function is used for quick reheating
of food with a high water content such as;
clear soups, coee or tea.
This function automatically starts with
full microwave power level and the cooking
time set to 30 seconds. Each additional press
increases the time with 30 seconds. You may
also alter the time by turning the +/- knob to
increase or decrease the time after the function
has started.
1. Turn the multifunction knob to the
microwave position.
2. Press the Start button.
2
1
IMPORTANT!
ENSURE that the utensils used are heat resistant
and ovenproof before grilling with them.
DONOT use plastic utensils when grilling. They
will melt. Items of wood or paper are not suitable
either.
Do not use with this function.
FOR FOOD LIKE cheese, toast, steaks and sausages,
place the wire grid on top of the baking plate.

9
F
TURBO GRILL COMBI
1. Turn the multifunction knob to the Turbo
Grill position.
2. Turn the +/- knob to set the power level.
3. Press the Select button to select cooking
time.
4. Turn the +/- knob to set the cooking time.
5. Press the Start button.
The Max. possible microwave power level
when using the Turbo Grill is limited to a
factory-preset level.
USE THIS FUNCTION TO cook such food as
Gratin’s, Lasagne, Poultry and Baked
potatoes.
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345
Do not use with this function.
PLACE FOOD on the wire rack or on the glass
turntable when cooking with this function.

10
F
CRISP
USE THIS FUNCTION TO reheat and cook pizzas
and other dough based food. It is also
good for frying bacon and eggs, sausages,
hamburgers etc.
1. Turn the multifunction knob to the crisp
position.
2. Turn the +/- knob to set the cooking time.
3. Press the Start button.
THE OVEN AUTOMATICALLY works with Microwaves
and Grill in order to heat the Crisp-plate.
This way the Crisp-plate will rapidly reach its
working temperature and begin to brown and
crisp the food.
IMPORTANT!
123
Do not use with this function.
ITIS NOT POSSIBLE to change or switch, the Power
level or Grill, on/o, when using the Crisp
function.
ENSURE that the Crisp-plate is correctly placed in
the middle of the Glass turntable.
THE OVEN AND THE CRISP-PLATE become very hot when
using this function.
DONOT PLACE THE HOT CRISP-PLATE on any surface
susceptible to heat.
BECAREFUL, NOT TO TOUCH the ceiling beneath the
Grill element.
USE OVEN MITTENS or THE SPECIAL CRISP
HANDLE supplied when removing the
hot Crisp-plate.
ONLY USE the supplied Crisp plate
with this function. Other
available Crisp plate on the
market will not give the
correct result when using this
function.

11
F
QUICK HEAT
USE THIS FUNCTION TO preheat the empty
oven. Do not place food before or during
preheating in the oven. It will be burned
from the intense heat.
1. Turn the multifunction knob to the Quick
heat position.
2. Turn the +/- knob to set the temperature.
3. Press the Start button.
DURING THE HEATING PROCESS the digits icker
and PRE- HEAT is displayed
at intervals until the set
temperature is reached.
ONCE THE HEATING PROCESS has been started the
temperature can easily be adjusted by turning
the multifunction knob.
THE OVEN THEN KEEPS the set temperature for 10
minutes before switching o. During this time,
it is waiting for you to, insert food and choose a
Forced Air function to begin cooking.
PREHEATING is always done with the oven empty.
Do not use with this function.
123

12
F
FORCED AIR
ONCE THE HEATING PROCESS has been started the
temperature can easily be adjusted by turning
the multifunction knob.
USE THIS FUNCTION TO cook meringues, pastry,
sponge cakes, soués, poultry and roast
meats.
FORCED AIR & MICROWAVES
USE THIS FUNCTION TO cook roast meats,
poultry, and jacket potatoes, frozen
convenience foods, sponge cakes, pastry,
sh and puddings.
1. Turn the multifunction knob to the Forced
Air position.
2. Turn the +/- knob to set the temperature.
3. Press the Select button to select cooking
time.
4. Turn the +/- knob to set the cooking time.
5. Press the Start button.
THE DEFAULT SETTING when selecting Forced Air is
175°C
USE THE WIRE RACK to put food on to allow the air
to circulate properly around the food.
USE THE BAKING PLATE when baking small items
like cookies or rolls.
DURING THE HEATING PROCESS the digits icker until
the set temperature is reached.
1. Turn the multifunction knob to the Forced
Air position.
2. Turn the +/- knob to set the temperature.
3. Press the Select button to select microwave
power.
4. Turn the +/- knob to set the power level.
5. Press the Select button to select cooking
time.
6. Turn the +/- knob to set the cooking time.
7. Press the Start button.
USE THE WIRE RACK to put food on to allow the air
to circulate properly around the food.
Do not use with this function.
F
DURING THE HEATING PROCESS the digits icker until
the set temperature is reached.
ONCE THE HEATING PROCESS has been started the
temperature can easily be adjusted by turning
the multifunction knob. Also the microwave
power level is possible to change. The Max.
possible microwave power level when using
the Forced air is limited to a factory-preset
level.
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345
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347
56

13
F
12
AUTO FUNCTIONS
THE AUTO FUNCTIONS ON THIS OVEN need to
know the net weight of the food. The
oven will then automatically calculate the
needed time to nish the defrost / cooking
procedure.
1. Turn the multifunction knob to the Auto
position.
2. Press the Auto button to select the desired
auto function.
3. Turn the +/- knob to choose desired food
class.
4. Press the Select button (default weight is
displayed).
5. Turn the +/- knob to set the weight of the
food.
6. Press the Start button.
IFTHE WEIGHT IS LESSER OR GREATER THAN RECOMMENDED
WEIGHT:
Use the “Cook and reheat with microwaves” to
cook / defrost the food.
6
5
43
FROZEN FOODS:
IFTHE FOOD IS WARMER THAN DEEP-FREEZE
TEMPERATURE (-18°C), choose lower
weight of the food.
IFTHE FOOD IS COLDER THAN DEEP-FREEZE
TEMPERATURE (-18°C), choose higher
weight of the food.
(A)
(A)
ADJUSTING DONENESS
WHEN USING the Auto functions (except the Jet Defrost function), you also have the possibility
to personally control the end result through the Adjust doneness feature. This feature
enables you to achieve higher or lower end temperature or longer and shorter time.
+increases the end temperature.
-decreases the end temperature.
NOTE:
The Personal Preference can only be set or altered during the rst 20 seconds of operation.
Auto forced air Combi: The Personal Preference can only be set or altered during the rst 20
seconds of the preheat period (food classes 3, 4 and 5).
NOTE:In Auto Forced Air Combi, some of the
programs do not have any weight input.
BYCHOOSING one of the Auto functions you choose the standard setting. This setting normally
gives you the best result. Perhaps the food you heated became too warm to eat at once. You
can easily adjust this before you use that function the next time. This is done by selecting a Hi
or Low level with the +/- knob.
Turn the +/- knob to set your Personal Preference.
+
-

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RECOMMENDED WEIGHTS
1 MEAT (100g - 2Kg) Minced meat, cutlets, steaks, roasts.
2 POULTRY (100g - 3Kg) Chicken whole, pieces or llets.
3 FISH (100 - 2Kg) Whole, steaks or llets.
4 VEGETABLES (100 - 2Kg) Mixed vegetables, peas, broccoli etc.
5 BREAD (100 - 2Kg) Loaf, buns, rolls.
MIDWAY THROUGH THE DEFROSTING PROCESS the oven
stops and prompts you to “TURN” food.
— Open the door.
— Turn the food.
— Close the door and restart by pressing the
Start button.
JET DEFROST
USE THIS FUNCTION for defrosting Meat, Poultry,
Fish, vegetables and bread.
For food not listed in the table below you should
follow the procedure for“Cook and reheat
with microwaves”and choose 160 W when
defrosting.
NOTE:the oven continues automatically after
2 min if the food hasn’t been turned. The
defrosting time will be longer in this case.
ALWAYS PLACE the food on the glass turntable.
Do not use with this function.

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RECOMMENDED WEIGHTS
1 DINNER PLATE (250g - 600g)
Prepare food in line with recommendations
above.
Heat under cover.
2 SOUP (200g - 800g) Reheat uncovered in separate bowls or in a
large one.
3 FROZEN PORTION (250g - 600g) Follow the directions on package, IE. ventila-
tion, pricking and so on.
4 MILK (100 - 500g) Heat uncovered and use a metal spoon in a
mug or cup.
5 CASSEROLE (200 - 800g) Reheat under cover.
AUTO REHEAT
USE THIS FUNCTION when reheating readymade
food or milk.
WHEN YOU ARE SAVING a meal in the refrigerator
or ”plating” a meal for reheating, arrange the
thicker, denser food to the outside of the
plate and the thinner or less dense food in the
middle.
PLACE THIN SLICES of meat on top of each other or
interlace them.
THICKER SLICES such as meat loaf
and sausages have to be placed
close to each other.
RELEASING PRESSURE
ALWAYS COVER THE FOOD with the Cover or some
plastic foil.
PLASTIC FOIL should be pricked with a fork or
cocktail stick to relieve the pressure and to
prevent bursting, as steam builds-up during
cooking.
Place food onto a microwave-safe heatproof
dinner plate or dish.
STIRRING DURING HEATING
DURING THE HEATING PROCESS the oven may stop
(depending on program) and prompts you to
“STIR” food.
— Open the door.
— Stir the food.
— Close the door and restart by pressing the
Start button.
NOTE:the oven continues automatically after 2
min if the food hasn’t been stirred. The heating
time will be longer in this case.
STANDING TIME
1-2 minutes standing time always improves the
result, especially for frozen food.
Do not use with this function.

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RECOMMENDED WEIGHTS
1 FRENCH FRIES (200g - 600g) Spread out the fries in an even layer on the
crispplate. Sprinkle with salt if desired.
2 PIZZA, thin crust (200g - 500g) For pizzas with thin crust.
3 PAN PIZZA (300g - 800g) For pizzas with thick crust.
4 CHICKEN WINGS (200 - 600g) For chicken nuggets, oil the crispplate and
cook with donness set to Lo 2
5 FISH FINGERS (200 - 600g)
Preheat the crispplate with a little butter
or oil. Add the sh ngers when the oven
stops and promts you to “Add Food”. Turn
the sh when the oven beeps.
AUTO CRISP
USE THIS FUNCTION TO quickly reheat your food
from frozen to serving temperature.
AUTO CRISP IS USED ONLY for frozen ready-made
food and sh ngers.
Do not use with this function.
DURING THE HEATING PROCESS the oven may stop
(depending on program) and prompts you to
“STIR” or “TURN” food.
— Open the door.
— Stir or turn the food.
— Close the door and restart by pressing the
Start button.
NOTE:the oven continues automatically after
2 min if the food hasn’t been stirred or turned.
The heating time will be longer in this case.

17
RECOMMENDED WEIGHTS
1 CHICKEN (800g - 1½Kg)
Sprinkle the chicken with salt and spices.
Brush with oil if needed. Place on an
ovenproof and microwave safe dish. Place
the dish on the wire rack.
2 FROZEN LASAGNE (400g - 1Kg) Place in an ovenproof and microwave safe
dish. Place the dish on the wire rack.
3 COOKIES
Place (9 - 12 pieces) on the lightely
greased baking plate. Put the plate in the
oven when it promts you to “Add food”.
4 CANNED BREAD DOUGH
To be used for items like croissants and
rolls. Place the unbaked bread on the
baking plate. Put the plate in the oven
when it promts you to“Add food”.
5 FROZEN ROLLS
To be used for ready baked frozen rolls.
Place the rolls on the baking plate. Put the
plate in the oven when it promts you to
“Add food”.
AUTO FORCED AIR COMBI
FOR CHICKEN AND LASAGNE;ensure that the dish
you use, is oven proof and allow microwaves to
pass through it before cooking. Else, you may
obtain a poor end result.
ALWAYS USE the baking plate when making
cookies and canned or frozen rolls.
Grease the baking plate lightly or cover it with
baking paper.
During use of the programs for cookies and
canned or frozen rolls the oven needs to pre-
heat before you can put food in it. When the
correct temperature is reached, the oven will
prompt you to put the food in.
— Open the door.
— Place the baking plate with food
on the guides situated on the
cavity walls.
— Close the door and restart by pressing the
Start button.
USE THIS FUNCTION FOR foods listed in the table
below.
Do not use with this function.

18
DONOT USE METAL SCOURING PADS on
the inside of the oven cavity.
They will scratch the surface.
DISHWASHER SAFE:
Turntable support.
Glass turntable.
MAINTENANCE & CLEANING
CLEANING IS THE ONLY MAINTENANCE normally
required. It must be carried out with the
microwave oven disconnected.
ATREGULAR INTERVALS,especially if spillovers have
occurred, remove the turntable, the turntable
support and wipe the base of the oven clean.
THIS OVEN IS DESIGNED to operate with the
turntable in place.
DONOT operate the microwave oven when the
turntable has been removed for cleaning.
USE AMILD DETERGENT,water and a soft cloth to
clean the interior surfaces, front and rear of the
door and the door opening.
DONOT ALLOW GREASE or food particles to build up
around the door.
FOR STUBBORN STAINS,boil a cup of water in the
oven for 2 or 3 minutes. Steam will soften the
marks.
Adding some lemon juice to a cup of water,
placing this on the turntable and boiling for
a few minutes can eliminate odors inside
the oven.
ABRASIVE CLEANSERS,steel-wool pads, gritty wash
cloths, etc. can damage the control panel, and
the interior and exterior oven surfaces. Use a
sponge with a mild detergent or a paper towel
with spray glass cleaner. Apply spray glass
cleaner to a paper towel.
DONOT spray directly on the oven.
Crisp handle.
Wire rack.
Baking plate
FAILURE TO MAINTAIN THE OVEN in a clean condition
could lead to deterioration of the surface that
could adversely aect the life of the appliance
and possibly result in a hazardous situation.
CAREFUL CLEANING:
THE CRISP-PLATE should be cleaned
in mild, detergent water. Heavily
soiled areas can be cleaned with
a scouring sponge and a mild
cleanser.
ALWAYS let the crisp-plate cool
o before cleaning.
DONOT immerse or rinse
with water while the crisp-
plate is hot. Quick cooling may
damage it.
DONOT use steel-wool pads. This will scratch the
surface.
THE GRILL ELEMENT does not need cleaning since
the intense heat will burn o any splashes, but
the ceiling above it may need regular cleaning.
This should be done with warm water,
detergent and a sponge. If the Grill is not used
regularly, it should be run for 10 minutes a
month to burn o any
splashes.
Push the fastening
thread gently
towards the back of
the ceiling and then
lower it to release
the grill element.
Return the fastening
thread to its original
position after
cleaning.

19
TROUBLE SHOOTING GUIDE
IFTHE OVEN DOES NOT WORK,do not make a service
call until you have made the following checks:
* The Turntable and turntable support is in
place.
* The Plug is properly inserted in the wall
socket.
* The Door is properly closed.
* Check your Fuses and ensure that there is
power available.
* Check that the oven has ample ventilation.
* Wait for ten minutes and then try to operate
the oven once more.
* Open and then close the door before you try
again.
IMPORTANT:
If the mains cord needs replacing it should
be replaced by the original mains cord, which
is available via our service organization. The
mains cord may only be replaced by a trained
service technician.
WARNING!
SERVICE ONLY TO BE CARRIED OUT BY
ATRAINED SERVICE TECHNICIAN. It is
hazardous for anyone other than
a trained person to carry out any
service or repair operation, which
involves the removal of any cover,
which gives protection against
exposure to microwave energy.
DONOT REMOVE ANY COVER.
ENVIRONMENTAL HINTS
The packing box may be fully recycled as
conrmed by the recycling symbol.
Follow local disposal regulations.
Keep potentially hazardous
packaging (plastic bags,
polystyrene etc.) out of the reach
of children.
THIS APPLIANCE is marked according to the
European directive 2002/96/EC on Waste
Electrical and Electronic Equipment (WEEE). By
ensuring this product is disposed of correctly,
you will help prevent potential negative
consequences for the environment and human
health, which could otherwise be caused by
inappropriate waste handling of this product.
THE SYMBOL on the product, or on the
documents accompanying
the product, indicates that this
appliance may not be treated as
household waste. Instead it shall
be handed over to the applicable
collection point for the recycling
of electrical and electronic
equipment.
DISPOSAL must be carried
out in accordance with local
environmental regulations for
waste disposal.
For more detailed information about
treatment, recovery and recycling of this
product, please contact your local city oce,
your household waste disposal service or the
shop where you purchased the product.
Before scrapping, cut o the mains cord so
that the appliance cannot be connected to the
mains.
THIS IS TO AVOID unnecessary calls for which you
will be charged.
When calling for Service, please give the serial
number and type number of the oven (see
Service label). Consult your warranty booklet
for further advice.

20
GB
4619-694-44243
SPECIAL NOTE
WHEN AFUNCTION IS FINISHED, the oven carries out
a cooling procedure This is normal.
After this procedure the oven switches o
automatically. The cooling procedure can be
interrupted without any harm to the oven by
opening the door.
DATA FOR TEST AND HEATING PERFORMANCE
In accordance with IEC 60705.
The International Electrotechnical Commission has developed a standard for comparative testing
of heating performance of dierent microwave ovens. We recommend the following for this oven:
Test Amount Approx. time Power level Container
12.3.1 1000 g 11 min 750 W Pyrex 3.227
12.3.2 475 g 5 min 750 W Pyrex 3.827
12.3.3 900 g 15 min 750 W Pyrex 3.838
12.3.4 1100 g 28-30 min Forced air 200 ºC + 350 W Pyrex 3.827
12.3.5 700 g 25 min Forced air 200 ºC + 90 W Pyrex 3.827
12.3.6 1000 g 30-32 min Forced air 225 ºC + 350 W Anchor pie plate Ø230 mm
13.3 500 g 2 min 12 sec Jet defrost
Whirlpool is a registered trademark of Whirlpool, USA.
© Whirlpool Sweden AB 2009. All rights reserved. Made in Sweden.