Whirlpool GT 288 User manual

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Інструкція з експлуатації
www.whirlpoolindia.com
GT 288
Jet Crisp 25 L(Black) & Jet Crisp 25 L (Europa)

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DONOT USE EXTENSION CORD:
IFTHE POWER SUPPLY CORD IS TOO SHORT, have a
qualied electrician or serviceman install
an outlet near the appliance.
WARNING: Improper use of the grounding
plug can result in a risk of electric shock. Con-
sult a qualified electrician or serviceman if the
grounding instructions are not completely un-
derstood, or if doubt exists as to whether the
microwave oven is properly grounded.
INSTALLATION
PRIOR TO CONNECTING
ENSURE THAT THE APPLIANCE IS NOT DAMAGED. Check
that the oven door closes rmly against the
door support. Empty the oven and clean the
interior with a soft, damp cloth.
AFTER CONNECTING
THE EARTHING OF THIS APPLIANCE is compulso-
ry. The manufacturer will accept no re-
sponsibility for injury to persons, animals
or damage to objects arising from the
non-observance of this requirement.
The manufacturers are not liable for any
problems caused by the user’s failure to ob-
serve these instructions.
DONOT OPERATE THIS APPLIANCE if it has a
damaged mains cord or plug, if it is not
working properly, or if it has been dam-
aged or dropped. Do not immerse the
mains cord or plug in water. Keep the
cord away from hot surfaces. Electrical
shock, re or other hazards may result.
CHECK THAT THE VOLTAGE on the rating
plate corresponds to the voltage in your
home.
THE OVEN CAN BE OPERATED ONLY if the oven door is
rmly closed.
PLACE THE OVEN ON ASTABLE, EVEN
SURFACE that is strong enough to
hold the oven and the food
utensils you put in it. Use
care when handling.
POSITION THE OVEN AT ADISTANCE from other heat-
ing sources. For sucient ventilation there
must be a space of at least 30 cm above the
oven. Ensure that the space underneath, above
and around the oven is empty to allow for
proper airow. The microwave oven shall not
be placed in a cabinet.
POOR TELEVISION RECEPTION and radio interference
may result if the oven is lo-
cated close to a TV, radio
or aerial.
DONOT REMOVE THE MICROWAVE INLET PROTECTION
PLATES located on the side of
the oven cavity wall. They
prevent grease & food parti-
cles from entering the mi-
crowave inlet channels.

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THE APPLIANCES ARE NOT INTENDED to be operat-
ed by means of an external timer or sepa-
rate remote-control system.
ONLY ALLOW CHILDREN to use the appliance
without adult supervision after adequate
instructions have been given, so that the
child is able to use the appliance in a safe
way and understands the hazards of im-
proper use. Children should be supervised
when using other heat- sources (if
available) separately or
in combination with
microwaves due to
the high temperatures
generated.
THIS APPLIANCE IS NOT INTENDED FOR use by per-
sons (including children) with reduced
physical, sensory or mental capabilities,
or lack of experience and knowledge, un-
less they have been given supervision or in-
struction concerning use of the appliance
by a person responsible for their safety.
CHILDREN SHOULD BE SUPERVISED to ensure that
they do not play with the appliance.
IMPORTANT SAFETY INSTRUCTIONS
DONOT HEAT, OR USE FLAMMABLE MATERIALS in
or near the oven. Fumes can create a re
hazard or explosion.
DONOT USE YOUR MICROWAVE oven for drying
textiles, paper, spices, herbs, wood, ow-
ers, fruit or other combustible materials.
Fire could result.
DONOT OVER-COOK FOOD. Fire could result.
DONOT LEAVE THE OVEN UNATTENDED, espe-
cially when using paper, plastic or oth-
er combustible materials in the cook-
ing process. Paper can char or burn and
some plastics can melt if used when
heating foods.
Do not leave the oven unattended if you
are using a lot of fat or oil since they can
overheat and cause a fire!
IFMATERIAL INSIDE / OUTSIDE THE OVEN SHOULD
IGNITE OR SMOKE IS OBSERVED, keep oven
door closed and turn the oven o. Dis-
connect the power cord or shut o pow-
er at the fuse or circuit breaker panel.
READ CAREFULLY AND KEEP FOR FUTURE REFERENCE
DONOT USE YOUR MICROWAVE
oven for heating anything in
airtight sealed contain-
ers. The pressure increas-
es and may cause damage
when opening or may explode.
EGGS
DONOT USE YOUR MICROWAVE oven for cook-
ing or reheating whole eggs with or
without shell since they may
explode even after microwave
heating has ended.
THE DOOR SEALS AND THE DOOR SEAL AREAS must
be regularly inspected for damage. If these
areas are damaged the appliance should
not be operated until it has been repaired
by a trained service technician.
DONOT USE corrosive chemicals or va-
pors in this appliance. This type of oven
is specically designed to heat or cook
food. It is not designed for industrial or
laboratory use.
DONOT HANG OR PLACE heavy items on the
door as this can damage the oven open-
ing and hinges. The door handle should
not be used for hanging things on.

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GENERAL
THIS APPLIANCE IS DESIGNED FOR DOMESTIC USE ONLY!
THE APPLIANCE SHOULD NOT BE OPERATED without food
in the oven when using microwaves. Operation in
this manner is likely to damage the appliance.
IFYOU PRACTICE OPERATING the oven, put a glass
of water inside. The water will absorb the mi-
crowave energy and the oven will not be dam-
aged.
REMOVE WIRE TWIST-TIES from paper or
plastic bags before placing bag in
the oven.
DEEPFRYING
DONOT USE YOUR MICROWAVE oven for deep-fry-
ing, because the oil temperature can-
not be controlled.
LIQUIDS
E.G. BEVERAGES OR WATER. Overheating the liquid
beyond boiling point can occur
without evidence of bubbling.
This could result in a sudden
boil over of the hot liquid.
To prevent this possibility the
following steps should be taken:
1. Avoid using straight-sided containers with
narrow necks.
2. Stir the liquid before placing the container
in the oven and let the teaspoon remain
in the container.
3. After heating, allow standing for a short
time, stirring again before carefully re-
moving the container from the oven.
AFTER HEATING BABY FOOD or liquids in a
baby bottle or in a baby food
jar, always stir and check the
temperature before serving.
This will ensure that the heat is evenly distributed
and the risk of scalding or burns can be avoided.
Ensure the Lid and the Teat is removed be-
fore heating!
PRECAUTIONS
USE HOT PADS OR OVEN MITTS to prevent
burns, when touching containers, oven
parts, and pan after cooking. Accessi-
ble parts may become hot during use,
young children should be kept away.
DONOT USE THE CAVITY for any storage purposes.
THE VENTILATION OPENINGS on the oven must not be
covered. Blocking the air intake or exhaust vents
may cause damage to the oven and poor cook-
ing results.
DONOT STORE or use this appliance outdoors.
DONOT USE this product near a kitchen sink, in
a wet basement, or near a swimming pool, or
similar.

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WIRE RACK
USE THE HIGH WIRE RACK when cooking with grill.
USE THE LOW WIRE RACK when cook-
ing with oven mode or cooking
in combination with other heat
sources.
CRISP PAN HANDLE
USE THE SUPPLIED SPECIAL CRISP PAN
HANDLE to remove the hot European
Crisp Pan from the oven.
EUROPEAN CRISP PAN
PLACE THE FOOD DIRECTLY ON THE EUROPEAN CRISP
PAN.
Always use the Glass turn-
table as support when us-
ing the European Crisp Pan.
DONOT PLACE ANY UTENSILS on the Eu-
ropean Crisp Pan since it will quickly
become very hot and is likely to cause damage
to the utensil.
THE EUROPEAN CRISP PAN may be preheated be-
fore use (max. 3 min.). Always use the Crisp
function when preheating the European Crisp
Pan.
ACCESSORIES
GENERAL
IFACCESSORIES CONTAINING METAL comes in contact
with the oven interior, while the oven is in op-
eration, sparking can occur and the oven could
be damaged.
TURNTABLE SUPPORT
USE THE TURNTABLE SUPPORT under the
Glass turntable. Never put any oth-
er utensils on the turntable sup-
port.
Fit the turntable support in the oven.
GLASS TURNTABLE
USE THE GLASS TURNTABLE with all cooking meth-
ods. It collects the dripping juic-
es and food particles that other-
wise would stain and soil the in-
terior of the oven.
Place the Glass turntable on the turntable
support.
ENSURE THAT THE UTENSILS YOU USE are oven proof
and allow microwaves to
pass through them before
cooking.
WHEN YOU PUT FOOD AND ACCESSORIES in the micro-
wave oven, ensure that they do not come in
contact with the interior of the oven.
This is especially important with accesso-
ries made of metal or metal parts.
ALWAYS ENSURE that the turntable is able to turn
freely before starting the oven. If the turntable
isn’t able to turn freely you should use a small-
er vessel.
THERE ARE a number of accessories available on
the market. Before you buy, ensure they are
suitable for microwave use.

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MICROWAVE BUTTON
Use to set the desired
microwave power level.
STOP BUTTON
Press to stop or reset any of
the oven functions.
JET DEFROST BUTTON
Use to select Jet Defrost
function and select type of
food to be defrosted.
ADJUST KNOB
Use to set the cooking time
or weight.
CRISP BUTTON
Use to select Crisp func-
tion.
GRILL BUTTON
Use to select Grill function.
JET START BUTTON
Use to start the cooking
process or select the Jet
Start function.
DIGITAL DISPLAY
The display includes a 24-hour
clock and indicator symbols.
OVEN MODE
Use to select Oven Mode and
set the preferred temperature.
JET BEVERAGE BUTTON
Use to select Jet Beverage
function and select amount
of cups to be reheated.
CONTROL PANEL
THIS AUTOMATIC SAFETY FUNCTION IS ACTIVAT-
ED 1 MINUTE AFTER the oven has returned
to “stand bymode“. In this mode the
door will be locked.
THE DOOR MUST BE OPENED AND CLOSED e.g. putting
food into it, before the safety lock is released.
Otherwise the display will show “DOOR“.
START PROTECTION / CHILD LOCK

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TOPAUSE COOKING:
THE COOKING CAN BE PAUSED to check, turn or stir
the food by opening the door. The setting will
be maintained for 10 minutes.
TOCONTINUE COOKING:
CLOSE THE DOOR and press the Jet Start
button ONCE. The cooking is resumed
from where it was paused.
PRESSING THE START BUTTON TWICE will increase
the time by 30 seconds.
IFYOU DON’TWANT TO CONTINUE COOKING:
REMOVE THE FOOD, close the door and
press the STOP button.
NOTE: After cooking ends, the fan, turntable
and cavity lamp will remain on before pressing
STOP button.
A BEEP WILL SIGNAL once a minute
for 10 minutes when the cooking
is nished. Press the STOP button
or open the door to cancel the signal.
NOTE: The oven will only hold the settings for
60 seconds if the door is opened and then
closed after the cooking is nished.
PAUSE OR STOP COOKING
THE CLOCK IS SET and in operation.
DURING YOUR SETTING, if you press the Stop button it will exit the set-
ting and enter standby mode with only colon shown.
qTURN THE ADJUST KNOB to set the hour when the left-hand
digit (hours) is blinking.
wPRESS JET START BUTTON to set the hours.
eTURN THE ADJUST KNOB to set the minutes when the two right
hand digits (minutes) are blinking.
rPRESS JET START BUTTON to set the minutes.
WHEN THE APPLIANCE IS FIRST PLUGGED IN or after a power failure, it will
enter clock setting mode automatically.
CLOCK
NOTE: If current clock setting is not completed within clock set
mode time out (1 minute), it will enter Standby mode with only
colon shown.
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MICROWAVES ONLY
POWER SUGGESTED USE:
JET
(700 W)
REHEATING OF BEVERAGES, water, clear soups, coee, tea or other food with a high
water content. If the food contains egg or cream choose a lower power.
500 W MORE CAREFUL COOKING e.g. high protein sauces, cheese and egg dishes and to
nish cooking casseroles.
350 W SIMMERING STEWS, melting butter.
160 W DEFROSTING. Softening butter, cheeses.
90 W SOFTENING Ice cream.
COOK & REHEAT WITH MICROWAVES
USE THIS FUNCTION for normal cooking and reheating, such as vegeta-
bles, sh, potatoes and meat.
ONCE THE COOKING PROCESS HAS BEEN STARTED:
The time can easily be increased in 30-second steps by pressing
the Start button. Each press increases the time with 30 seconds. You
may also alter the time by turning the adjust knob to increase or de-
crease the time.
qPRESS THE MICROWAVE BUTTON repeatedly to set the power.
wTURN THE ADJUST KNOB to set the cooking time.
ePRESS THE JET START BUTTON.
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THIS FUNCTION IS USED for quick reheating of food with a high water
content such as clear soups, coee or tea.
THIS FUNCTION AUTOMATICALLY STARTS with maximum microwave power
level and the cooking time set to 30 seconds. Each additional press
increases the time with 30 seconds. You may also alter the time by
turning the adjust knob to increase or decrease the time after the
function has started.
JET START
qPRESS THE JET START BUTTON.
q

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JET DEFROST
USE THIS FUNCTION for defrosting Meat, Poultry, Fish, vegetables and
bread. JET Defrost should only be used if the net weight is between
100 g- 2.5 kg.
ALWAYS PLACE THE FOOD on the glass turntable.
qPRESS THE JET DEFROST BUTTON repeatedly to select food class.
wTURN THE ADJUST KNOB to set the weight of the food.
ePRESS THE JET START BUTTON.
MIDWAY THROUGH THE DEFROSTING PROCESS the oven stops and prompts
you to TURN FOOD.
Open the door.
Turn the food.
Close the door and restart by pressing the
Start button.
NOTE: The oven continues automatically after 2 min. if the food
hasn’t been turned. The defrosting time will be longer in this case.
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THIS FUNCTION NEEDS TO KNOW the net weight of the food.
FROZEN FOODS:
IFTHE WEIGHT IS LESSER OR GREATER THAN REC-
OMMENDED WEIGHT: Follow the procedure
for“Cook & Reheat with microwaves”
and choose 160 W when defrosting.
FROZEN FOODS:
IFTHE FOOD IS WARMER than deep-freeze
temperature (-18°C), choose lower
weight of the food.
IFTHE FOOD IS COLDER than deep-freeze
temperature (-18°C), choose higher
weight of the food.
JET DEFROST
FOOD CLASS AMOUNT HINTS
qMEAT 100G- 2KGMinced meat, cutlets, steaks or roasts.
wPOULTRY 100G- 2.5KGChicken whole, pieces or fillets.
eFISH 100G- 1.5KGWhole, steaks or fillets.
rVEGETABLES 100G- 1.5KGMixed vegetables, peas, broccoli etc.
tBREAD 100G- 1KGLoaf, buns or rolls.
FOR FOOD NOT LISTED IN THIS TABLE and if the weight is lesser or greater than recommended weight,
you should follow the procedure for “Cook and reheat with microwaves” and choose 160 W when
defrosting.

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GRILL
USE THIS FUNCTION TO quickly give a pleasant brown surface to the
food.
qPRESS THE GRILL BUTTON.
wTURN THE ADJUST KNOB to set the cooking time.
ePRESS THE JET START BUTTON.
DURING COOKING TIME, It is possible to adjust the cook time by turning
the adjust knob.
ENSURE THAT THE UTENSILS used are heat resistant and ovenproof be-
fore grilling with them.
DONOT USE PLASTIC utensils when grilling. They will melt. Items of
wood or paper are not suitable either.
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CRISP
USE THIS FUNCTION TO reheat and cook pizzas and other dough based
food. It is also good for frying bacon and eggs, sausages, hamburg-
ers etc.
ENSURE that the European Crisp Pan is correctly placed in the mid-
dle of the Glass turntable.
Use oven mittens
or the special Crisp Pan Handle supplied
when removing the hot European Crisp Pan.
BECAREFUL, NOT TO TOUCH the ceiling beneath the Grill element.
DONOT PLACE THE HOT EUROPEAN CRISP PAN on any surface suscepti-
ble to heat.
THE OVEN AND THE EUROPEAN CRISP PAN become very hot when using
this function.
qPRESS THE CRISP BUTTON.
wTURN THE ADJUST KNOB to set the cooking time.
ePRESS THE JET START BUTTON.
ITIS NOT POSSIBLE TO CHANGE OR SWITCH the Power level or Grill on/o,
when using the Crisp function.
ONLY USE the supplied European Crisp Pan with
this function. Other available European Crisp
Pans on the market will not give the correct re-
sult when using this function.
THE OVEN AUTOMATICALLY uses Microwaves and Grill in order to heat
the European Crisp Pan. This way the European Crisp Pan will rapid-
ly reach its working temperature and begin to brown and crisp the
food.
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FOOD TEMPERATURE & TIME HINTS
qSPONGE CAKE (LIGHT)
600 – 700GBATTER 175° , 35 – 40 MINUTES USE ring shaped cake dish.
wSPONGE CAKE (HEAVY)
700 – 800GBATTER 175° , 40 – 45 MINUTES USE ring shaped cake dish.
eMUFFINS, 8 – 10 PIECES 175° , 22 – 25 MINUTES USE small paper moulds and place them
on European Crisp Pan.
rBISCUITS, 8 – 10 PIECES 175° , 16 – 18 MINUTES USE European Crisp Pan as baking tray.
tMERINGUES, 12 - 15 PIECES 125°, 50 – 55 MINUTES USE greased European Crisp Pan or cover it
with baking paper.
yCANNED ROLLS, 4 – 6 PIECES 200°, 12 – 14 MINUTES USE European Crisp Pan as baking tray.
uPRE-BAKED VACUUM PACKED ROLLS,
2 – 4 PIECES 200°, 10 – 12 MINUTES USE European Crisp Pan as baking tray.
iFROZEN ROLLS, 2 – 4 PIECES 175°, 9 – 11 MINUTES USE European Crisp Pan as baking tray.
OVEN MODE
qPRESS THE OVEN MODE BUTTON repeatedly to set the preferred
temperature .
wTURN THE ADJUST KNOB to set cooking time.
ePRESS THE JET START BUTTON.
USE THE LOW WIRE RACK to put food on to allow the air to circulate
properly around the food.
USE THE EUROPEAN CRISP PAN as a baking plate when you bake small
items like cookies and muffins.
ENSURE THAT THE UTENSILS used are ovenproof when you use this func-
tion.
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USE THIS FUNCTION TO cook cakes, muffins, biscuits, meringues ,
canned rolls and frozen rolls.
ALWAYS PLACE cake dish and European Crisp Pan on the low wire
rack when cooking in Oven Mode.
TOGET GOOD COOKING RESULT, don’t open the door before cooking is finished. After finishing, leave
oven to cool down before next cooking is started.
NOTE: You must give sufficient time for the oven to reach the pre-
ferred temperature. Till such time that the oven reaches the preferred
temperature the Oven Mode icon will keep blinking. Once the oven
has reached the preferred temperature the Oven Mode icon stops
blinking and remains lit for the rest of the process.
ALWAYS PREHEAT the oven empty before adding food.
rOPEN THE DOOR and add food.
tPRESS THE JET START BUTTON.
DURING THE COOKING PROCEDURE, it is possible to adjust the cook time by turning adjust knob or adjust
the temperature by pressing oven mode button.
OVEN MODE DEFAULT temperature is “175 C°“.

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THE JET BEVERAGE FUNCTION PROVIDES you with an easy way to quickly re-
heat 1-4 cups of beverage.
JET BEVERAGE
qPRESS THE JET BEVERAGE BUTTON repeatedly to select the amount
of cups to be reheated.
wPRESS THE JET START BUTTON.
FOR AVOIDING over-boiling, place a teaspoon in the cup.
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CRISP PAN HANDLE
CAREFUL CLEANING:
THE EUROPEAN CRISP PAN should be cleaned in
mild, detergent water. Heavily soiled areas can
be cleaned with a scouring
cloth and a mild cleanser.
ALWAYS let the Europe-
an Crisp Pan cool o before
cleaning.
DONOT immerse or rinse with water while
the European Crisp Pan is hot. Quick
cooling may damage it.
DONOT USE STEEL-WOOL PADS. This will
scratch the surface.
WIRE RACK
MAINTENANCE & CLEANING
CLEANING IS THE ONLY MAINTENANCE normally re-
quired. It must be carried out with the micro-
wave oven disconnected.
FAILURE TO MAINTAIN THE OVEN in a clean condition
could lead to deterioration of the surface that
could adversely aect the life of the appliance
and possibly result in a hazardous situation.
DONOT USE METAL SCOURING PADS,
ABRASIVE CLEANSERS, steel-
wool pads, gritty wash-
cloths, etc. which can
damage the control pan-
el, and the interior and exterior oven sur-
faces. Use a cloth with a mild detergent
or a paper towel with spray glass cleaner.
Apply spray glass cleaner to a paper towel.
DONOT SPRAY directly on the oven.
ATREGULAR INTERVALS, especially
if spill overs have occurred, re-
move the turntable, the turnta-
ble support and wipe the base of
the oven clean.
THIS OVEN IS DESIGNED to operate with the turnta-
ble in place.
DONOT operate the microwave oven
when the turntable has been removed
for cleaning.
DISHWASHER SAFE:
TURNTABLE SUPPORT.
GLASS TURNTABLE.
DONOT USE STEAM CLEANING APPLIANCES when
cleaning your microwave oven.
USE ASOFT AND DAMP CLOTH with mild detergent
to clean the interior surfaces, front and rear of
the door and the door opening.
DONOT ALLOW GREASE or food particles to
build up around the door.
FOR STUBBORN STAINS, boil a cup of water in the
oven for 2 or 3 minutes. Steam will soften the
marks.
ADDING SOME LEMON JUICE to a cup of water, plac-
ing this on the turntable and boiling for a few
minutes can eliminate odors inside the oven.
THE GRILL ELEMENT does not need cleaning since
the intense heat will burn o any splashes, but
the ceiling beneath it may need regular clean-
ing. This should be done with a soft and damp
cloth with mild detergent.
If the Grill is not used regularly, it should be run
for 10 minutes a month to burn off any splash-
es, in order to reduce the risk of fire.
THE OVEN should be cleaned regularly and
any food deposits removed.

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TROUBLE SHOOTING GUIDE
IFTHE OVEN DOES NOT WORK, do not make a service
call until you have made the following checks:
The Turntable and turntable support is in
place.
The Plug is properly inserted in the wall
socket.
The Door is properly closed.
Check your Fuses and ensure that there is
power available.
Check that the oven has ample ventilation.
Wait for 10 minutes, then try to operate the
oven once more.
Open and then close the door before you
try again.
THIS IS TO AVOID unnecessary calls for which you
will be charged.
When calling for Service, please give the serial
number and type number of the oven (see Ser-
vice label). Consult your warranty booklet for
further advice.
IFTHE MAINS CORD NEEDS REPLACING it should
be replaced by the original
mains cord, which is avail-
able via our service organi-
zation. The mains cord may
only be replaced by a trained
service technician.
SERVICE ONLY TO BE CARRIED OUT
BY ATRAINED SERVICE TECHNICIAN.
It is hazardous for anyone oth-
er than a trained person to carry
out any service or repair oper-
ation, which involves the re-
moval of any cover, which gives pro-
tection against exposure to microwave
energy.
DONOT REMOVE ANY COVER.
ENVIRONMENTAL HINTS
THE PACKING BOX may be fully re-
cycled as conrmed by the re-
cycling symbol. Follow lo-
cal disposal regulations. Keep
potentially hazardous packag-
ing (plastic bags, polystyrene
etc.) out of the reach of children.
THIS APPLIANCE is marked according to the Euro-
pean directive 2002/96/EC on Waste Electrical
and Electronic Equipment (WEEE). By ensuring
this product is disposed of correctly, you will
help avoid potential negative consequences
for the environment and human health, which
could otherwise be caused by inappropriate
waste handling of this product.
THE SYMBOL on the product or on the docu-
ments accompanying the product, indicates
that this appliance may not be treated as
household waste. Instead it shall be handed
over to the authorized collection center for the
recycling of electrical and electronic equip-
ment waste generated at the end of life of the
product.
DISPOSAL must be carried
out in accordance with local
environmental regulations
for e-waste disposal, which
mandate channelization of e-
waste to authorized collec-
tion center’s) or registered
dismantler(s) or recycler(s)
or returned to the pick-up
or take back services provided
by the manufacturer.
FOR MORE DETAILED INFOR-
MATION about treatment, recovery, dispos-
al and recycling of this product, please call
@ 60008558* ø( for private subscribers ) &
18601804558 ø( for BSNL & MTNL subscribers
) or please visit www.whirlpoolindia.com ø
* Prefix your city STD code
øThe contact details are applicable only for
products sold within India.
BEFORE SCRAPPING, cut o the mains cord so that
the appliance cannot be connected to the
mains.

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W10730784
IN ACCORDANCE WITH IEC 60705.
THE INTERNATIONAL ELECTROTECHNICAL COMMISSION has developed a standard for comparative testing of
heating performance of dierent microwave ovens. We recommend the following for this oven:
Whirlpool is a registered trademark of Whirlpool, USA
Test Amount Approx. time Power level Container
12.3.1 1000 G14 MIN 700 W PYREX 3.227
12.3.2 475 G6 MIN 700 W PYREX 3.827
12.3.3 900 G16 MIN 700 W PYREX 3.838
13.3 500 G3 MIN 6 SEC JET DEFROST
SUPPLY VOLTAGE 230 V/50 HZ
RATED POWER INPUT 2050 W
FUSE 10 A (UK 13 A)
MW OUTPUT POWER 700 W
GRILL 1000 W
OUTER DIMENSIONS (HXWXD) 299 X521 X490
INNER DIMENSIONS (HXWXD) 200 X326 X320