Whirlpool MAX 25 User manual

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MAX 25
www.whirlpool.com

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INSTALLATION
PRIOR TO CONNECTING
Check that the voltage on the rating plate
corresponds to the voltage in your home.
Place the oven on a stable, even
surface that is strong enough to
hold the oven and the food
utensils you put in it. Use
care when handling.
Position the oven at a distance from other
heating sources. The cooling air, which is
taken in by the oven, must not exceed 35°C
temperature. For sufficient ventilation there
must be a space of at least 8-cm above the
oven. Ensure that the space underneath,
above and around the oven is empty to allow
for proper airflow. The oven can operate in an
ambient temperature ranging from +5°C to
+35°C.
Ensure that the appliance is not damaged.
Check that the oven door closes firmly against
the door support and that the internal door
seal is not damaged. Empty the oven and clean
the interior with a soft, damp cloth.
AFTER CONNECTING
The oven can be operated only if the oven
door is firmly closed.
The earthing of this appliance is compulsory.
The manufacturer will accept no responsibility
for injury to persons, animals or damage to
objects arising from the non-observance of this
requirement.
The manufacturers are not liable for any
problems caused by the user’s failure to
observe these instructions.
Do not operate this appliance if it has
a damaged mains cord or plug, if it is not
working properly, or if it has been damaged
or dropped. Do not immerse the mains cord
or plug in water. Keep the cord away from hot
surfaces. Electrical shock, fire or other hazards
may result.
Do not remove the microwave inlet
protection plates located on the side of the
oven cavity wall. They prevent grease & food
particles from entering the microwave inlet
channels.
Poor television reception
and radio interference
may result if the oven
is located close to a TV,
radio or aerial.

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IMPORTANT SAFETY INSTRUCTIONS
Do not heat, or use flammable materials
in or near the oven. Fumes can create a fire
hazard or explosion.
Do not use corrosive chemicals or vapors in
this appliance. This type of oven is specifically
designed to heat or cook food. It is not
designed for industrial or laboratory use.
Do not use your microwave oven for drying
textiles, paper, spices, herbs, wood, flowers,
fruit or other combustible materials. Fire could
result.
If material inside / outside the oven should
ignite or smoke is observed, keep oven door
closed and turn the oven off. Disconnect the
power cord or shut off power at the fuse or
circuit breaker panel.
READ CAREFULLY AND KEEP FOR FUTURE REFERENCE
Do not over-cook food. Fire could result.
Do not leave the oven unattended, especially
when using paper, plastic or other combustible
materials in the cooking process. Paper can
char or burn and some plastics can melt if used
when heating foods.
WARNING!
Only allow children to use the oven without
adult supervision after adequate instructions
have been given so that the child is able to use
the oven in a safe way and understands the
hazards of improper use.
The appliance is not intended for use by
young children or infirm persons
without supervision. Young
children should be supervised
to ensure that they do not play
with the appliance.
If your oven has a combination
mode, children should only use the oven under
adult supervision due to the high temperatures
generated.
WARNING!
Do not use your microwave oven
for heating anything in airtight
sealed containers. The pressure
increases and may cause
damage when opening or may explode.
EGGS
Do not use your microwave oven
for cooking or reheating whole
eggs with or without shell
since they may explode even after
microwave heating has ended.
WARNING!
The door seals and the door seal areas must
be regularly inspected for damage. If these
areas are damaged the appliance should not be
operated until it has been repaired by a trained
service technician.

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GENERAL
This appliance is designed for domestic use
only!
The appliance should not be operated without
food in the oven when using microwaves.
Operation in this manner is likely to damage the
appliance.
The ventilation openings on
the oven must not be covered.
Blocking the air intake or
exhaust vents may cause
damage to the oven and poor
cooking results.
If you practice operating the oven, put a
glass of water inside. The water will absorb the
microwave energy and the oven will not be
damaged.
Remove wire twist-ties from paper
or plastic bags before placing bag in
the oven.
DEEP-FRYING
Do not use your microwave oven for
deep-frying, because the
oil temperature cannot be
controlled.
LIQUIDS
E.g. beverages or water. Overheating the
liquid beyond boiling point
can occur without evidence of
bubbling. This could result in
a sudden boil over of the hot
liquid.
To prevent this possibility the following steps
should be taken:
1. Avoid using straight-sided containers with
narrow necks.
2. Stir the liquid before placing the container
in the oven and let the teaspoon remain
in the container.
3. After heating, allow standing for a short
time, stirring again before carefully
removing the container from the oven.
CAREFUL
Always refer to a microwave cookbook for
details. Especially, if cooking or reheating food
that contains alcohol.
After heating baby food or liquids
in a baby bottle or in a
baby food jar, always stir
and check the temperature
before serving. This will ensure that the heat
is evenly distributed and the risk of scalding
or burns can be avoided.
Ensure the Lid and the Teat is removed
before heating!
PRECAUTIONS
Use hot pads or oven mitts to prevent burns,
when touching containers, oven parts, and pan
after cooking.
Do not store or use this appliance outdoors.
Do not use this product near a kitchen sink, in
a wet basement, or near a swimming pool, or
similar.
Do not use the cavity for any storage
purposes.

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ACCESSORIES
GENERAL
There are a number of accessories available
on the market. Before you buy, ensure they are
suitable for microwave use.
If accessories containing metal comes in
contact with the oven interior, while the oven
is in operation, sparking can occur and the
oven could be damaged.
BABY BOTTLE HOLDER
Use the Baby bottle
Holder when heating baby
food in bottles that are too
tall to stand-alone in the
oven. Please see also, the
chapter ”Precautions”, for more information
about heating baby food.
(Not available in the UK and Ireland).
TURNTABLE SUPPORT
Use the turntable support
under the Glass turntable. Never
put any other utensils on the
turntable support.
* Fit the turntable support in the oven.
GLASS TURNTABLE
Use the Glass turntable with all cooking
methods. It collects the dripping
juices and food particles that
otherwise would stain and soil
the interior of the oven.
* Place the Glass turntable on the turntable
support.
Ensure that the utensils you use are oven
proof and allow microwaves to pass through
them before cooking.
When you put food and accessories in the
microwave oven, ensure that they do not come
in contact with the interior of the oven. This is
especially important with accessories made
of metal or metal parts.
Always ensure that the turntable is able to
turn freely before starting the oven.
STEAMER
Use the steamer for such foods as
fish, vegetables and potatoes.
Always place the steamer on the
Glass Turn-table.
DOZER
Use the Dozer to measure the
amount of liquid needed.

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START PROTECTION / CHILD LOCK
This automatic safety function is activated
one minute after the oven has returned to
“stand by mode“. (The oven is in “stand by”
when the 24-hour clock is displayed or if the
clock has not been set, when the display is
blank).
TO PAUSE OR STOP COOKING
To pause cooking:
The cooking can be paused to
check, turn or stir the food
by opening the door. The
setting will be maintained for
5 minutes.
To continue cooking:
Close the door and press the Start
button ONCE. The cooking is resumed
from where it was paused.
Pressing the Start button TWICE will increase
the time by 30 seconds.
If you don’t want to continue
cooking:
Remove the food, close the door and
press the STOP button
A beep will signal once a minute
for 5 minutes when the cooking is
finished. Press the STOP button or
open the door to cancel the signal.
Note: The oven will only hold the settings for
60 seconds if the door is opened and then
closed after the cooking is finished.
HOW TO USE THE CLOCK
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1. Press the Stop button.
2. Press the Clock button (3 seconds) until the
left-hand digit (hours) flicker.
3. Press the +/- buttons ( ) to set the hours.
4. Press the Clock button again. (The two right
hand digits (minutes) flicker).
5. Press the +/- buttons ( ) to set the minutes.
6. Press the Clock button again.
The clock is set and in operation.
If you wish to remove the Clock from the
display once it has been set, simply press the
Clock button again for 3 seconds and then press
the Stop button.
To reinstate the Clock, follow the above
procedure.
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The door must be opened and closed e.g.
putting food into it, before the safety lock is
released. Else the display will show “door“.
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2When the appliance is first plugged in or
after a power failure, the display is blank. If the
clock is not set, the display will remain blank
until the cooking time is set.

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HOW TO USE THE TIMER
Use this function when you need a kitchen
timer to measure exact time for various
purposes such as cooking eggs, pasta or
letting the dough rise before baking etc.
1. Press the Clock button.
2. Press the +/- buttons ( ) to set the desired
length of the timer.
3. Press the Start button.
Use this function for normal cooking
and reheating, such as vegetables, fish,
potatoes and meat.
HOW TO USE THE MICROWAVES
1. Press the +/- buttons ( ) to set the time.
2. Press the power button repeatedly to set the
power.
3. Press the Start button.
Once the cooking process has been started:
The time can easily be increased in 30-second
steps by pressing the Start button. Each press
increases the time with 30 seconds. You may
also alter the time by pressing the +/- ( )
buttons to increase or decrease the time.
Pressing the power button may also change
the power level. The first press will show you
the current power level. Press the power
button repeatedly to change power level.
An acoustic signal will be heard when the
timer has finished to count down.
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MICROWAVES ONLY
Power Suggested use:
JET
Reheating of beverages, water, clear soups, coffee, tea or other food
with a high water content. If the food contains egg or cream choose a
lower power.
750 W Cooking of vegetables, fish, meat etc.
500 W More careful cooking e.g. high protein sauces, cheese and egg dishes
and to finish cooking casseroles.
350 W Simmering stews, melting butter.
160 W Defrosting. Softening butter, cheeses and ice cream.
0 W Setting the standing time.
CHOOSING POWER LEVEL

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HOW TO USE THE JET DEFROST
Use this function for defrosting Meat, Fish
& Poultry ONLY. Jet Defrost should only
be used if the net weight is between 100
- 1500g.
Note: the oven continues automatically after
2 min if the food hasn’t been turned. The
defrosting time will be longer in this case.
1. Press the Jet Defrost button.
2. Press the +/- buttons ( ) to set the weight
of the food.
3. Press the Start button.
Midway through the defrosting process the
oven stops and prompts you to “TURN” food.
— Open the door.
— Turn the food.
— Close the door and restart by pressing the
Jet Start button.
The oven needs to know the net weight of the food.
If the weight is lesser or greater than
recommended weight:
Follow the procedure for“How to use the
microwaves” and choose 160 W when
defrosting.
If the food is warmer than deep-
freeze temperature (-18°C), choose
lower weight of the food.
If the food is colder than deep-
freeze temperature (-18°C), choose
higher weight of the food.
RECOMMENDED WEIGHTS
MEAT (100g - 1500g) Minced meat, cutlets, steaks, roasts.
FISH (100 - 1500g) Whole, steaks or fillets.
POULTRY (100g - 1500g) Chicken whole, pieces or fillets.
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Do not use with this function.

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HOW TO USE THE MANUAL DEFROST
Follow the procedure for ”How to use the
microwaves” and choose Power Level 160 W
when defrosting manually.
Check and inspect the food regularly.
Experience will give you the times needed for
various amounts.
GENERAL HINTS:
Frozen food in plastic bags, plastic films or
cardboard packages can be placed directly in
the oven as long as the package has no metal
parts (e.g. metal twist ties).
Turn large joints halfway through the
defrosting process.
The shape of the package alters the
defrosting time. Shallow packets defrost more
quickly than a deep block.
Separate pieces as they begin to defrost.
Individual slices defrost more easily.
Shield areas of food with small
pieces of aluminum foil if they
start to become warm (e.g.
chicken legs and wing tips).
Boiled food, stews and meat sauces defrost
better if stirred during defrosting time.
When defrosting it is better to under-thaw
the food slightly and allow the process to finish
during standing time.
Standing time after defrosting
always improves the result since
the temperature will then
be evenly distributed
throughout the food.
HOW TO USE THE JET START
This function is used for quick reheating
of foods with a high water content such as
clear soups, coffee or tea.
Press the Jet Start button to automatically
start with full microwave power level and the
cooking time set to 30 seconds. Each additional
press increases the time with 30 seconds. You
may also alter the time by pressing the +/- ( )
buttons to increase or decrease the time after
the function has started.
Do not use with this function.