Whirlpool MT9102SF User manual

Table of Contents
(complete)............................. 2
A Note to You ......................... 3
Microwave Oven
Safety ................................... 4-5
Installation
Instructions ............................ 6
Getting to Know Your
Microwave Oven..................... 8
Cooking with
Microwaves Only ................. 20
Cooking with the Micro
Sizzler* Feature .................... 31
Caring for Your
Microwave Oven................... 37
Cooking Guide ..................... 38
Questions and
Answers ................................ 40
Troubleshooting................... 42
Requesting Assistance
or Service ............................. 44
Index...................................... 47
Warranty ............................... 48
In the U.S.A. for assistance or service,
call the Consumer Assistance Center:
1-800-253-1301
In Canada for assistance or service,
see pages 45 and 46.
UseAndCare
MODELS MT9102SF YMT9092SF
YMT9102SF
461965407301/4393438 Rev. A
MICROWAVE OVEN
GUIDE

2
Table of Contents
A Note to You ............................................ 3
Microwave Oven Safety ......................... 4-5
Important safety instructions ................. 4
Precautions to avoid possible exposure
to excessive microwave energy ............ 5
Installation Instructions ........................... 6
Getting to Know Your
Microwave Oven ....................................... 8
How your microwave oven works ......... 8
For the best cooking results................ 10
Radio interference .............................. 10
Testing your microwave oven.............. 10
Testing your dinnerware or
cookware............................................. 11
Operating safety precautions ............... 11
Electrical connection........................... 13
Microwave oven features.................... 14
Control panel features ........................ 15
Setting the clock ................................. 17
Using the minute timer........................ 18
Using ADD MINUTE ........................... 19
Cooking with Microwaves Only.............. 20
Cooking at high cook power................ 20
Cooking at different cook powers........ 21
Cooking with more than one
cook cycle .......................................... 23
Using POPCORN............................... 26
Using ACCU DEFROST* .................... 27
Defrosting tips .................................... 28
Using ACCU REHEAT*....................... 29
Reheating tips .................................... 30
Cooking with the Micro Sizzler*
Feature .................................................... 31
Preheating the sizzler pan .................. 32
Using CRISPY PIZZA......................... 33
Using SIZZLED CHICKEN ................. 34
Using BREAKFAST FOODS............... 35
Using JUICY HAMBURGERS ............ 36
Caring for Your Microwave Oven ........... 37
Cooking Guide ........................................ 38
Microwave cooking tips....................... 38
Questions and Answers ......................... 40
Troubleshooting...................................... 42
Requesting Assistance or Service......... 44
Index ........................................................ 47
Warranty .................................................. 48

3
Model Number __________________________
Serial Number __________________________
Purchase Date __________________________
Dealer Name ___________________________
Dealer Address _________________________
Dealer Phone ___________________________
A Note to You
Thank you for buying a WHIRLPOOL*appliance.
The Whirlpool Brand is committed to designing quality products that consistently perform for
you to make your life easier. To ensure that you enjoy years of trouble-free operation, we
developed this Use and Care Guide. It is full of valuable information about how to operate and
maintain your appliance properly and safely. Please read it carefully.
Also, please complete and mail in the Ownership Registration Card provided with your
appliance. The card helps us notify you about any new information on your appliance.
Please record your model’s information.
Whenever you call to request service for
your appliance, you need to know your
complete model number and serial number.
You can find this information on the model
and serial number plate (see diagram in
the “Microwave oven features” section for
location of plate).
Please also record the purchase date of
your appliance and your dealer’s name,
address, and telephone number.
Keep this book and the sales slip together in a safe place for future reference.
Our Consumer Assistance
Center number is toll free. 1-800-253-1301
In Canada, for assistance or service, see the “Requesting
Assistance or Service” section.
To find detailed product information, the location of the nearest Whirlpool dealer or authorized
servicer, to purchase an accessory item, or register your appliance on-line, please visit our
Web site at www.whirlpool.com
In Canada visit our Web site at www.whirlpool.com/canada

4
IMPORTANT SAFETY INSTRUCTIONS
When using electrical appliances basic safety precautions should be followed, including
the following:
WARNING: To reduce the risk of burns,
electric shock, fire, injury to persons, or
exposure to excessive microwave energy:
•Read all instructions before using the
microwave oven.
•Read and follow the specific “PRE-
CAUTIONS TO AVOID POSSIBLE
EXPOSURE TO EXCESSIVE
MICROWAVE ENERGY” found in
this section.
•The microwave oven must be
grounded. Connect only to properly
grounded outlet. See “GROUNDING
INSTRUCTIONS” found in the
“Installation Instructions” section.
•Install or locate the microwave oven
only in accordance with the provided
Installation Instructions.
•Some products such as whole eggs in
the shell and sealed containers – for
example, closed glass jars – may
explode and should not be heated in
the microwave oven.
•Use the microwave oven only for its
intended use as described in this manual.
Do not use corrosive chemicals or vapors
in the microwave oven. This type of oven
is specifically designed to heat, cook, or
dry food. It is not designed for industrial
or laboratory use.
•As with any appliance, close supervision
is necessary when used by children.
•Do not operate the microwave oven if it
has a damaged cord or plug, if it is not
working properly, or if it has been
damaged or dropped.
You will be killed or seriously injured
if you don’t follow instructions.
You can be killed or seriously injured
if you don’t follow instructions.
Your safety and the safety of others is very important.
We have provided many important safety messages in this manual and on your
appliance. Always read and obey all safety messages.
This is the safety alert symbol.
This symbol alerts you to hazards that can kill or hurt you and others.
All safety messages will be preceded by the safety alert symbol and the
word “DANGER” or “WARNING.” These words mean:
wDANGER
wWARNING
All safety messages will identify the hazard, tell you how to reduce the chance of injury,
and tell you what can happen if the instructions are not followed.
Microwave Oven Safety
– SAVE THESE INSTRUCTIONS –

5
PRECAUTIONS TO AVOID POSSIBLE
EXPOSURE TO EXCESSIVE MICROWAVE
ENERGY...
(a) Do not attempt to operate this oven
with the door open since open-door
operation can result in harmful
exposure to microwave energy. It is
important not to defeat or tamper with
the safety interlocks.
(b) Do not place any object between the
oven front face and the door or allow
soil or cleaner residue to accumulate
on sealing surfaces.
MICROWAVE OVEN SAFETY
– SAVE THESE INSTRUCTIONS –
(c) Do not operate the oven if it is
damaged. It is particularly important
that the oven door close properly and
that there is no damage to the:
(1) Door (bent),
(2) Hinges and latches (broken
or loosened),
(3) Door seals and sealing surfaces.
(d) The oven should not be adjusted or
repaired by anyone except properly
qualified service personnel.
IMPORTANT SAFETY INSTRUCTIONS
•The microwave oven should be serviced
only by qualified service personnel. Call
an authorized service company for
examination, repair, or adjustment.
•Do not cover or block any openings on
the microwave oven.
•Do not store the microwave oven
outdoors. Do not use the microwave
oven near water – for example, near a
kitchen sink, in a wet basement, or near
a swimming pool, and the like.
•Do not immerse cord or plug in water.
•Keep cord away from heated surfaces.
•Do not let cord hang over edge of table
or counter.
•See door surface cleaning instructions
in the “Caring for Your Microwave
Oven” section.
•To reduce the risk of fire in the
oven cavity:
– Do not overcook food. Carefully attend the
microwave oven if paper, plastic, or other
combustible materials are placed inside
the oven to facilitate cooking.
– Remove wire twist-ties from paper
or plastic bags before placing bag
in oven.
– If materials inside the oven should
ignite, keep oven door closed, turn oven
off, and disconnect the power cord, or
shut off power at the fuse or circuit
breaker panel.
– Do not use the cavity for storage pur-
poses. Do not leave paper products,
cooking utensils, or food in the cavity
when not in use.
– Do not mount over a sink.
– Do not store anything directly on top
of the microwave oven when the micro-
wave oven is in operation.

6
Installation Instructions
Before you begin operating the oven, carefully read the following instructions.
1. Empty the microwave oven and clean
inside it with a soft, damp cloth. Check
for damage such as a door that isn’t lined
up correctly, damage around the door, or
dents inside the oven or on the exterior.
If there is any damage, do not operate
the oven until an authorized service
technician has checked it and made any
needed repairs.
2. Put the oven on a cart, counter, table,
or shelf that is strong enough to hold the
oven and the food and utensils you put
in it. (The control side of the unit is
the heavy side. Use care when han-
dling the oven.) The weight of the oven
is about 50 lbs (23kg). The microwave
oven should be at a temperature above
50°F (10°C) for proper operation.
wWARNING
Fire Hazard
Do not install the oven next to or
over a heat source.
Doing so can result in death, fire,
or electrical shock.
NOTE: Do not block the exhaust vents or
rear air intake openings. Allow a few inches
of space at the back of the oven where the
intake openings are located. Blocking the air
intake openings and exhaust vents could
cause damage to the oven and poor cooking
results. Make sure the microwave oven legs
are in place to ensure proper airflow. If vents
are blocked, a sensitive thermal safety
device automatically turns the oven off. The
oven will not work until it has cooled enough.
Power
supply
cord
Air intake
openings
Exhaust vents

7
INSTALLATION INSTRUCTIONS
wWARNING
Electrical Shock Hazard
Plug into a grounded 3 prong outlet.
Do not remove ground prong.
Do not use an adapter.
Do not use an extension cord.
Failure to follow these instructions
can result in death, fire, or
electrical shock.
Electrical requirements
Observe all governing codes and ordinances.
A 120 Volt, 60 Hz, AC only, 15 amp fused
electrical supply is required. (A time-delay
fuse is recommended.) It is recommended
that a separate circuit serving only this
appliance be provided.
GROUNDING INSTRUCTIONS
For all cord connected appliances:
The microwave oven must be grounded.
In the event of an electrical short circuit,
grounding reduces the risk of electric
shock by providing an escape wire for
the electric current. The microwave oven
is equipped with a cord having a ground-
ing wire with a grounding plug. The plug
must be plugged into an outlet that is
properly installed and grounded.
WARNING: Improper use of the
grounding can result in a risk of
electric shock.
Consult a qualified electrician or service-
man if the grounding instructions are not
completely understood , or if doubt exists
as to whether the microwave oven is
properly grounded.
Do not use an extension cord. If the power
supply cord is too short, have a qualified
electrician or serviceman install an outlet
near the microwave oven.
For a permanently connected appliance:
This appliance must be connected to
a grounded, metallic, permanent wiring
system, or an equipment grounding
conductor should be run with the circuit
conductors and connected to the equip-
ment grounding terminal or lead on the
appliance.

8
wWARNING
Explosion Hazard
Do not store flammable materials such as gasoline near the
microwave oven.
Doing so can result in death, explosion, or fire.
How your microwave oven works
Microwave ovens are safe. Microwave
energy is not hot. It causes food to make
its own heat, and it’s this heat that cooks
the food.
Microwaves are like TV waves or light
waves. You cannot see them, but you can
see what they do.
A magnetron in the microwave oven
produces microwaves. The microwaves
move into the oven where they contact
food as it turns on the turntable.
Getting to Know Your
Microwave Oven
This section discusses the concepts behind microwave cooking. It also shows you the basics
you need to know to operate your microwave oven. Please read this information before you
use your oven.
Your microwave oven has the
Whirlpool patented ACCUWAVE* Distri-
bution System, which releases microwaves
from two locations (one above food and one
at bottom of food). Because the microwaves
enter the oven at two different times, a third
wave of microwaves is created. This gives
you uniform cooking.
The glass turntable of your microwave
oven lets microwaves pass through. Then
they bounce off a metal floor, back through
the glass turntable, and are absorbed by
the food.
Oven cavity
Metal floorGlass turntable
Magnetron

9
GETTING TO KNOW YOUR MICROWAVE OVEN
Microwaves pass through most glass,
paper, and plastics without heating them
so food absorbs the energy. Microwaves
bounce off metal containers so food does
not absorb the energy.
Microwaves may not reach the center of a
roast. The heat spreads to the center from
the outer, cooked areas just as in regular
oven cooking. This is one of the reasons for
letting some foods (for example, roasts
or baked potatoes) stand for a while after
cooking, or for stirring some foods during
the cooking time.
The microwaves disturb water molecules
in the food. As the molecules bounce around
bumping into each other, heat is made, like
rubbing your hands together. This is the
heat that does the cooking.
Although your microwave oven cooks this
standard way, also its ACCUWAVE*Distri-
bution System allows microwaves to reach
the center of the food more easily. This
results in faster cooking.
NOTE: Do not deep-fry in the oven.
Microwavable cookware is not suitable and
it is difficult to maintain appropriate deep-
frying temperatures.
continued on next page

10
GETTING TO KNOW YOUR MICROWAVE OVEN
Your oven’s ACCUWAVE* Distribution
System also lets you brown and crisp food
with the Sizzler Pan. The rubberized pad on
the bottom of the Sizzler Pan is made of a
special material which absorbs microwaves.
This heats the pan very rapidly, browning
and crisping the bottom of the food.
For the best cooking results
•Always cook food for the shortest cooking
time recommended. Check to see how the
food is cooking. If needed, touch the ADD
MINUTE pad while the oven is operating or
after the cooking cycle is over (see the
“Using ADD MINUTE” section).
•Stir, turn over, or rearrange the food
being cooked about halfway through the
cooking time for all recipes. This will help
make sure the food is evenly cooked.
Radio interference
Using your microwave oven may cause
interference to your radio, TV, or similar
equipment. When there is interference,
you can reduce it or remove it by:
•Cleaning the door and sealing surfaces
of the oven.
•Adjusting the receiving antenna of the
radio or television.
Testing your microwave oven
To test the oven put about 1 cup (250 ml) of
cold water in a glass container
in the oven. Close the door.
Make sure it latches. Follow
the directions in the “Cooking
at high cook power” section
to set the oven to cook for 2 minutes. When
the time is up, the water should be heated.
•Moving the radio/TV away from the
microwave oven.
•Plugging the microwave oven into a
different outlet so that the microwave
oven and radio/TV are on different
branch circuits.
•If you do not have a cover for a dish, use
wax paper, or microwave-approved paper
towels or plastic wrap. Remember to turn
back a corner of the plastic wrap to vent
steam during cooking.
The Sizzler Pan reaches about 410°F
(210°C) in about 2 minutes (faster than
a browning dish, which heats in about
7 minutes). The Sizzler Pan stays at that
temperature, which is the best temperature
for pan frying.