Whirlpool SB100PER User manual

BUILT-IN
GAS OVEN
Model SBIOOPSWER
ave Ovens, Trash Compaclors. Room Air Condllloners. Dehumldlflets. Aulomatlc Washers, Clothes Dryers, Freezers. RelrlEeralOr-Freezers.

Contents
Page Page
Before You Use Your Oven. .... 2
Control Panel ............... 10
Important Safety Instructions. 3
Oven Door .................. 11
Parts and Features. ........... 5 Standard Oven Cleaning ... 11
Using your Oven .............. 6 Cleaning Chart ............. 11
Setting the Clock ........... 6 Changing the Oven Light ... 12
Using the Minute Timer 6
If You Need Service or
Using the Oven Control ...... 7 Assistance. ................... 12
Baking ................... 7 1. Before Calling for
Broiling ................... 8 Assistance. ............... 12
Oven Vent .................. B 2. If You Need Assistance ... 13
LIGHTING STANDING 3. IfYou Need Service ....... 13
OVEN PILOT ............... 9 4. If You Have a Problem .... 13
Caring for Your Oven .........
10
01986 Whirlpool Corporation
Before you use your oven
Read and carefully follow fhe “INSTALLATION INSTRUCTIONS” packed
with your oven.
Read this Use 81Care Gulde and the Cooklng Gulde for Important safety
Informaffon.
2

You are personally responsible for:
l Reading and following all safety precautions in this Use & Care Guide and
the Cooking Guide.
l Having your oven installed by a qualified installer.
l Having your oven installed and leveled in a wall or cabinet that will hold the
weight.
l Having your oven properly connected to electrical supply and grounded.
(See “Installation Instructions!‘)
l Having your oven properly connected to the proper gas supply and
checked for leaks, [See “Installation Instructionsl’)
l Making sure the oven is not used by children or anyone unable to operate
it properly.
l Using the oven only for jobs expected of a home oven.
See “Cooking Guide” for important safety and use information.
IMPORTANT
SAFETY INSTRUCTIONS
1. DO NOT allow children to use
or play with any part of the
oven, or leave them unat-
tended near it. They could be
burned or injured.
2. DO NOT store things children
might want above the oven.
Children could be burned or
injured while climbing on it.
3. KEEP children away from the
oven when it is on. The oven
walls, racks and doors can
get hot enough to cause
burns.
l Put oven racks where you
want them before turning on
the oven. Heated racks
could cause severe burns.
l Let steam and hot air es-
cape from the oven before
removing food to prevent
burns.
4. DO NOT use the oven to heat
a room. Persons in the room
could be burned or injured, or
a fire could start
5. DO NOT wear loose or hang-
ing garments when using the
oven, They could ignite and
you could be burned.
6. DO NOT heat unopened con-
tainers They could explode.
The hot contents could burn
and container particles
could cause injury
7. When adding or removing
food, MAKE SURE to open the
oven door all the way to
prevent burns.
8. DO NOT use a wet pot holder.
Steam burns can result.
DO NOT use a towel or bulky
cloth as a pot holder. They
could catch fire and burn
you.
9. MAKE SURE the utensils you
use are large enough to con-
tain food and avoid boil-
overs and spill-overs. This will
prevent hazardous build-ups
of food. Heavy splattering
and spill-overs left in the oven
can ignite and burn you.
continued on nexl page

10. GREASE is flamable and
should be handled carefully.
Let fat cool before attempting
to handle it. Do not allow
grease to collect around the
broiler oven or in the vents.
Wipe spill-overs immediately.
11. NEVER use a match or other
flame to look for a.gas leak.
Explosion and injury could
result.
12.
13.
DO NOT repair or replace
any parts unless specifically
recommended in this manual.
All other servicing should be
referred to a qualified service
technician.
DO NOT use oven for storage.
Stored items and oven could be
damaged if oven is turned on
accidentally.
l FOR YOUR SAFETY l
DO NOT STORE OR USE GASOLINE OR OTHER FLAMMABLE VAPORS AND LIQUIDS
IN THE VICINITY OF THIS OR ANY OTHER APPLIANCE. THEY COULD IGNITE
CAUSING EXPLOSION AND/OR FIRE.
I
- SAW THESE INSTRUCTIONS -
Copy your Model and Serial Numbers here...
If you need service, or call with a
question, have this information
ready:
1. Complete Model and Serial
Model Number
Numbers (from the plate located
as shown).
Serial Number
2. Purchase date from sales slip.
Copy this information in these
spaces. Keep this book, your war-
ranty and sales slip together in a
handy place.
Purchase Date
Servlce Company Phone Number
4

Parts and features
Model SBIOOPSRIER
CLOCK/
MINUTE TIMER
/ OVEN LIGHT SWITCH
CONTROL PA
LNEL
.-
OVEN CONTR
OVEN VENT
OVEN BURNER
-
I II
BROILER
’ ‘1 PAN RACK
PLATE
‘01