Whirlpool W4 OMK58RU1BA User manual

EN
Quick guide
SLIDING SHELVES AND SHELF GUIDES
Before using the oven remove the protective tape [a] and then
remove the protective foil [b] from the sliding runners.
REMOVING THE SLIDING RUNNERS [c]
Pull the lower part of the sliding runner to uncouple the lower
hooks (1) and pull the the sliding runners upwards, removing
them from the upper hooks (2).
REFITTING THE SLIDING RUNNERS [d]
Hook the upper hooks on the shelf guides (1) then press the
lower part of the sliding runners against the shelf guides, until
the lower hooks are clicking (2).
1
21
2
[c] [d]
REMOVING AND REFITTING THE SHELF GUIDES
1. To remove the shelf guides, rmly grip the external part of
the guide, and pull it towards you to extract the support and
the two internal pins from the lodging.
2. To reposition the shelf guides, position them near the cavity
and initially insert the two pins into their lodgings. Next,
position the external part near its lodging, insert the support,
and rmly press towards the wall of the cavity to make sure
the shelf guide is properly secured.
FIRST TIME USE
1. SETTING THE TIME
You will need to set the time when you switch on the
appliance for the rst time: Press until the icon and the
two digits for the hour start ashing on the display.
Use or to set the hour and press to conrm. The
two digits for the minutes will start ashing. Use or to
set the minutes and press to conrm.
Please note: When the icon is ashing, for example following
lengthy power outages, you will need to reset the time.
2. SET THE POWER CONSUMPTION
By default the oven is programmed to work at a power
higher than 3 kW (Hi): To operate the oven at a power that is
compatible with a domestic power supply less than 2,9 kW
(Lo), you will need to change the settings.
To go to the change menu, turn the selection knob to icon,
then turn it back to .
CONTROL PANEL DESCRIPTION
1 32 4 5 6
1. SELECTION KNOB
For switching the oven on by selecting
a function. Turn to the position to
switch the oven o.
2. LIGHT
With the oven switched on, press
to turn the oven compartment lamp on
or o.
3. SETTING THE TIME
For accessing the cooking time settings,
delayed start and timer.
For displaying the time when the oven
is o.
4. DISPLAY
5. ADJUSTMENT BUTTONS
For changing the cooking time settings.
6. THERMOSTAT KNOB
Turn to select the temperature you require
when activating manual functions.
Please note: Type of knobs may vary from
model type. If the knobs are push-activated,
push down on the center of the knob to
release it from seating.
THANK YOU FOR BUYING A WHIRLPOOL
PRODUCT
In order to receive a more complete
assistance, please register your product on
www.whirlpool.eu/register
Before using the appliance carefully read the Safety
Instruction.

FUNCTIONS & DAILY USE
CONVENTIONAL
For cooking any kind of dish on one shelf only.
RISING
For helping sweet or savoury dough to rise eectively.
Turn the thermostat knob to the icon to activate this function.
FORCED AIR
For cooking dierent foods that require the same
cooking temperature on several shelves (maximum three) at
the same time. This function can be used to cook dierent
foods without odours being transferred from one food to
another.
PIZZA
For baking dierent types and sizes of pizza and bread.
It is a good idea to swap the position of the baking trays
halfway through cooking.
ECO FORCED AIR
For cooking roasts and stued roasting joints on a
single shelf. Food is prevented from drying out excessively by
gentle, intermittent air circulation.
When this ECO function is in use, the light will remain
switched o during cooking but can be switched on again by
pressing .
GRILL
For grilling steaks, kebabs and sausages, cooking
vegetables au gratin or toasting bread.
When grilling meat, we recommend using a DRIP TRAY to
collect the cooking juices: position the pan on any of the
levels below the wire shelf and add 200 ml of drinking water.
TURBO GRILL
For roasting large joints of meat (legs, roast beef,
chicken). We recommend using a DRIP TRAY to collect the
cooking juices: position the pan on any of the levels below the
wire shelf and add 200 ml of drinking water.
XL
MAXI COOKING
For cooking large joints of meat (above 2.5kg). We
recommend turning the meat over during cooking to ensure
that both sides brown evenly. We also recommend basting the
joint every so often to prevent it from drying out excessively.
BREAD AUTO
This function automatically selects the ideal
temperature and baking time for bread. For best results,
carefully follow the recipe. Activate the function when the
oven is cold. Thermostat knob needs to remain in
position as the temperature is set automatically by the
function.
A
PASTRY AUTO
This function automatically selects the ideal
temperature and baking time for cakes. Activate the function
when the oven is cold. Thermostat knob needs to remain in
position as the temperature is set automatically by the
function.
FLEXI CLEAN PACK
SMARTCLEAN
The action of the steam released during this special
low-temperature cleaning cycle allows dirt and food residues
to be removed with ease. To activate the “Smart Clean”
function, pour 100-120ml of drinking water on the bottom
of the oven then turn the selection knob and the thermostat
knob to the icon. and only. Activate the function when the
oven is cold. The position of the icon does not correspond
to the temperature reached during the cleaning cycle.
AUTOMATIC CLEANING - PYRO
For eliminating cooking spatters using a cycle at very
high temperature. To activate this function move thermostat
knob to .
The position of the icon does not correspond to the real
temperature reached during the cleaning cycle.
1. SELECT A FUNCTION
To select a function, turn the selection knob to the symbol
for the function you require: the display will light up and an
audible signal will sound.
2. ACTIVATE A FUNCTION
MANUAL
To start the function you have selected, turn the thermostat
knob to set the temperature you require.
Please note: During cooking you can change the function by
turning the selection knob or adjust the temperature by turning the
thermostat knob. The function will not start if the thermostat knob
will be on position. You can set the cooking time, cooking
end time (only if you set a cooking time) and a timer.
RISING
To start the “Rising” function, turn the thermostat knob
to Rising position (40 deg) and put function knob in
Press and hold and for ve seconds immediately
afterwards.
Use or to change the setting, then press and hold for
at least two seconds to conrm.
3. HEAT THE OVEN
A new oven may release odours that have been left behind
during manufacturing: this is completely normal.
Before starting to cook food, we therefore recommend heating
the oven with it empty in order to remove any possible
odours. Remove any protective cardboard or transparent lm
from the oven and remove any accessories from inside it.
Heat the oven to 250 °C for about one hour. The oven must be
empty during this time.
Please note: It is recommended to ventilate the room after using
the appliance for the rst time.

Conventional position; if the oven is set to a dierent
temperature, the function will not start.
Please note: You can set the cooking time, cooking end time (only if
you set a cooking time) and a timer.
3. PREHEATING AND RESIDUAL HEAT
Once the function starts, an audible signal and a ashing icon
on the display indicate that the preheating phase has
been activated.
At the end of this phase, an audible signal and the xed icon
on the display will indicate that the oven has reached
the set temperature: at this point, place the food inside and
proceed with cooking.
Please note: Placing the food in the oven before preheating has
nished may have an adverse eect on the nal cooking result.
After cooking and with the function deactivated, the icon
may continue to remain visible on the display even after the
cooling fan has switched o to indicate that there is residual
heat in the compartment.
Please note: The time after which the icon switches o varies
because it depends on a series of factors such as ambient
temperature and function used. In any case, the product should be
considered to be o when the pointer on the selection knob is at
“0”.
4. PROGRAMMING COOKING
You will need to select a function before you can start
programming cooking.
DURATION
Keep pressing until the icon and “00:00” start ashing
on the display.
Use or to set the cooking time you require, then press
to conrm.
Activate the function by turning the thermostat knob to the
temperature you require: an audible signal will sound and the
display will indicate that cooking is complete.
Please note: To cancel the cooking time you have set, keep pressing
until the icon starts ashing on the display, then use to
reset the cooking time to “00:00”. This cooking time includes a
preheating phase.
PROGRAMMING THE END COOKING TIME/
DELAYED START
After a cooking time has been set, starting the function can be
delayed by programming its end time: press until the
icon and the current time start ashing on the display.
Use or to set the time you want cooking to end and
press to conrm.
Activate the function by turning the thermostat knob to the
temperature you require: the function will remain paused until
it starts automatically in time calculated based on selected
cooking end time.
Please note: To cancel the setting, switch the oven o by turning
the selection knob to position.
Delay to start functionality is not available for Grill and Turbo
Grill functions.
END OF COOKING
An audible signal will sound and the display will indicate that
the function has nished.
Turn the selection knob to select a dierent function or to
to switch the oven o.
Please note: If the timer is active, the display will show “END”
alternately with the remaining time.
5. SETTING THE TIMER
This option does not interrupt or program cooking but
allows you to use the display as a timer, either during while a
function is active or when the oven is o.
Keep pressing until the icon and “00:00” start ashing
on the display.
Use or to set the time you require and press to
conrm. An audible signal will sound once the timer has
nished counting down the selected time.
Notes: To cancel the timer, keep pressing until the icon
starts ashing, then use to reset the time to “00:00”.
6. AUTOMATIC CLEANING FUNCTION – PYRO
Do not touch the oven during the Pyro cycle.
Keep children and animals away from the oven during
and after running the Pyro cycle, until the room has
nished airing.
Remove all accessories - including shelf guides - from the oven
before activating the function. If the oven is installed below
a hob, make sure that all the burners or electric hotplates are
switched o while running the selfcleaning cycle.
For optimum cleaning results, remove excessive residuals
inside the cavity and clean the inner door glass before using
the pyrolytic function.
Avoid activating the pyro cycle cleaning in the presence of
limescale residues.
We recommend only running the Pyro function if the
appliance contains heavy soiling or gives o bad odours
during cooking.
To activate the automatic cleaning function, turn the selection
knob and the thermostat knob to the icon. The function
will be activated automatically, the door locked and the light
inside the oven switched o: The display will show the time
remaining to the end, alternating with “Pyro”.
Once the cycle has been completed, the door remains locked
until the temperature inside the oven has returned to a safe
level. Air the room during and after running the Pyro cycle.

COOKING TABLE
RECIPE FUNCTION PREHEAT TEMPERATURE (°C) DURATION
(MIN)
LEVEL AND
ACCESSORIES
Leavened cakes
Yes 170 30 - 50 2
Yes 160 30 - 50 2
Yes 160 40 - 60 4
1
Biscuits / tartlets
Yes 160 25 - 35 3
Yes 160 25 - 35 3
Yes 150 35 - 45 4
2
Pizza / Focaccia
Yes 190 - 250 15 - 50 1 / 2
Yes 190 - 250 20 - 50 4 2
Lasagne / baked pasta /
cannelloni / flans Yes 190 - 200 45 - 65 2
Lamb / veal / beef / pork 1 kg Yes 190 - 200 80 - 110 3
Chicken / rabbit / duck 1 kg Yes 200 - 230 50 - 100 2
Toasted bread 5' 250 2 - 6 5
Roast potatoes Yes 200 - 210 35 - 55** 3
** Turn food two thirds of the way through cooking (if necessary).
The level is indicated on the wall of the cooking compartment.
The time indicated does not include the preheating phase: we
recommend placing the food in the oven and setting the cooking
time only after the required temperature has been reached.
ACCESSORIES
Wire shelf Baking dish on the wire
shelf
Baking tray/Drip tray or
baking dish on the wire
shelf
Drip tray / Baking tray Drip tray / Baking tray with
200 ml of water
FUNCTIONS
Conventional Forced air Pizza Grill Turbo grill Eco forced air

TROUBLESHOOTING
Problem Possible cause Solution
The oven is not working. Power cut.
Disconnection from the mains.
Check for the presence of mains electrical power and
whether the oven is connected to the electricity supply.
Turn o the oven and restart it to see if the fault persists.
The display shows the letter “F”
followed by a number or letter. Oven failure. Contact you nearest Client After-sales Service Centre and state the number following the letter “F”.
The display is showing the
message “Hot” and the selected
function will not start.
Temperature too high. Allow the oven to cool down before activating the function.
Select a dierent function.
The display shows unclear text
and appears to be broken. Another language set. Contact your nearest Client After-sales Service Center.
Policies, standard documentation and additional product information can be found by:
•Visiting our website docs.whirlpool.eu
• Using QR Code
•Alternatively, contact our After-sales Service (See phone number in the warranty booklet). When
contacting our After-sales Service, please state the codes provided on your product's identication
plate.
XXXXXXXXXXXXXX
Model: xxxXXXXxx
Download the complete Daily Reference Guide from docs.whirlpool.eu for more informations about your product
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