Yes Chef! K45911 Technical specifications

8”Personal griddle
Instruction Manual and Recipe Guide


table of contents ∙ 3
Important Safeguards....................................................................4-6
Parts & Features................................................................................. 7
Setting Up Your Personal Griddle ................................................... 8
Maintenance...................................................................................... 9
Troubleshooting........................................................................ 10-11
Recipes....................................................................................... 12-45
Customer Support .......................................................................... 46
Warranty........................................................................................... 47
8”Personal griddle

4 ∙ important safeguards
important safeguards
• Read all instructions.
• Remove all bags and packaging
from appliance before use.
• Warning: this appliance becomes
hot very quickly. Certain foods
may cook much faster than others.
Exercise care.
• Never leave appliance unattended
when in use.
• Make sure the appliance is cleaned
thoroughly before using.
• Do not use appliance for other than
intended use. For household use
only. Do not use outdoors.
• Warning: Hot surfaces! Never touch
the Cooking Surface or Cover
while appliance is in use. Always lift
and lower the Cover by the Cover
Handle.
• DO NOT lift the Cover so that your
arm is over the Cooking Surface as it
is hot and may cause injury. Lift from
the side.
• To prevent the risk of re, electric
shock, or personal injury, do not put
cord, plug, or appliance in or near
water or other liquids.
• The Personal Griddle is NOT
dishwasher safe.
• Never use abrasive cleaning agents,
such as, metal utenstils to clean your
appliance as this may damage the
Personal Griddle and its non-stick
Cooking Surface
• Do not operate this appliance with
a damaged cord, damaged plug,
after the appliance malfunctions,
is dropped, or damaged in any
manner. Return appliance to the
nearest authorized service facility for
PLEASE READ AND SAVE THIS
INSTRUCTION AND CARE MANUAL
When using appliances, basic safety precautions should be followed, including:

important safeguards ∙ 5
important safeguards
examination, repair or adjustment.
• DO NOT use the Personal Griddle
near water or other liquids, with
wet hands, or while standing on a
wet surface.
• For maintenance other than
cleaning, please contact StoreBound
directly at 1-800-898-6970 from
7AM–7PM PST Monday–Friday or by
email at support@storebound.com.
• This appliance is not intended for
use by persons (including children)
with reduced physical, sensory,
or mental capabilities, or lack of
experience and knowledge unless
they are provided with supervision
and instruction concerning use
of the appliance by a person
responsible for their safety.
• Do not place appliance on or near a
hot gas burner, hot electric burner,
or in a heated oven.
• Be cautious when moving an
appliance containing hot oils or
other hot liquids.
• Refrain from using attachments
that are not recommended by the
appliance manufacturer, as this
may result in re, electric shock, or
personal injury.
• Allow Personal Griddle to cool
completely before moving, cleaning,
or storing.
• Close supervision is necessary when
any appliance is used by or near
children.
• Do not let the cord touch hot
surfaces or hang over the edge of
tables or counters.
• Always be sure to unplug the
appliance from outlet prior to
moving, cleaning, storage, and
when not in use.
• StoreBound shall not accept liability
for damages caused by impromper
use of the appliance.
• Improper use of the Personal
Griddle can result in property
damage or personal injury.

6 ∙ important safeguards
• This appliance has a polarized plug
(one blade is wider than the other).
• To reduce the risk of electric shock,
this plug will t in a polarized outlet
only one way. If the plug does not
completely t in the outlet, reverse
the plug. If it still does not t, contact
a qualied electrician. Do not
attempt to modify the plug in any
way.
• A short power supply cord is to be
provided to reduce the risk resulting
from becoming entangled in or
tripping over a longer cord.
• An extension cord may be used if
exercised with care. If an extension
cord is used, the marked electrical
rating of the extension cord should
be at least as great as the electrical
rating of the appliance.
• If the appliance is of the grounded
type, the extension cord should be
a grounding 3-wire cord.
• The extension cord should
be arranged so that it will not
drape over the countertop or
tabletop where it can be pulled
on by children or tripped over
unintentionally.
PLEASE READ AND SAVE THIS
INSTRUCTION AND CARE MANUAL
important safeguards

parts & features ∙ 7
PLEASE READ AND SAVE THIS
INSTRUCTION AND CARE MANUAL
PARTS & Features
Indicator Light
Cover
Non-slip Feet
Clip Release
Cover Handle
Cooking Surface

8 ∙ setting up your personal griddle
Setting up your Personal Griddle
Before rst use, remove all packaging material and thoroughly clean Griddle.
• Place the appliance on a stable and dry surface. Plug the cord into a power
outlet. The Indicator Light will illuminate, signaling that the Personal Griddle
is heating up.
• Once the Cooking Surface reaches the optimal cooking temperature, the
Indicator Light will automatically shut off. Now, you’re ready to get cooking!
• Carefully unclip the Clip Release by pressing the clip from underneath the
griddle’s top handle then lift the Cover by the Cover Handle. Spray both
Cooking Surfaces with a little cooking spray.
1. Place food onto the Cooking Surface and close the Cover until the Clip
Release clips onto the lower handle of the Personal Griddle.
2. Once food is cooked to your preference, carefully remove it from the
Cooking Surface with a heat-resistant nylon or silicone cooking utensil.
Do not use metal utensils to remove or place food on the Cooking Surface
as this will damage the non-stick surface.
3. When you have nished cooking, use caution when unclipping the Clip
Release as it may get very hot after use. Unplug your Personal Griddle and
allow it to cool before moving or cleaning.

maintenance ∙ 9
Always allow the appliance to cool completely before moving, cleaning, or
storing. Do not submerge appliance in water or any other liquids. Never use
abrasive cleaning agents to clean your appliance as this may damage the
Personal Griddle.
In order to keep your Personal Griddle in pristine working order, thoroughly
clean the appliance after each use. This will prevent the build-up of food or oil.
• Unplug Personal Griddle and allow it to cool completely.
• Using a damp, soapy cloth, wipe down the Cooking Surface and Cover.
Thoroughly rinse the cloth and wipe again.
• Thoroughly dry Personal Griddle before storing.
• If there is food burned onto the Cooking Surface, pour on a little cooking
oil and let sit for 5 to 10 minutes. Scrub the Surface with a sponge or soft
bristled brush to dislodge food. Use a damp, soapy cloth to wipe down
the Cooking Surface. Thoroughly rinse the cloth and wipe again. If any
food remains, pour on cooking oil and let sit for a few hours, then scrub
and wipe clean.
• Never use abrasive cleaning agents to clean your appliance as this may
damage the Personal Griddle and its non-stick Cooking Surface.
maintenance

10 ∙ troubleshooting
troubleshooting
While Yes Chef! products are durable, you may encounter one or more of
the problems listed below. If the issue is either not solved by the solutions
recommended below or not included on this page, please contact our
1. The light on the Personal Griddle keeps shutting off.
This is normal. During the cooking process, the heating element will
automatically turn on and off to regulate the temperature and ensure that
the Cooking Surface does not get too hot or cold. When this occurs, the
Indicator Light turns on and off.
2. How do I know when the Personal Griddle is heated and ready to use?
When the Grill reaches the optimal temperature, the Indicator Light shuts
off and that means you’re ready to get cooking!
3. There is no On/Off Button. How do I turn the Personal Griddle off and on?
To turn on, simply plug in the power cord. When you’re done cooking,
turn off the Personal Griddle by unplugging it.
4. When using my Personal Griddle, the Cover gets very hot. Is this normal?
Yes, this is completely normal. When using your Personal Griddle, always
lift and lower the Cover by the Cover Handle. To prevent personal injury,
DO NOT lift the Cover so that your arm is over the Cooking Surface as it is
hot and may cause injury. Always lift from the side and beware that the Clip
Release can get very hot as well. Be sure to either let the appliance cool
down completely or wear an oven mitt when unclipping.

5. I am cooking meat on the Personal Griddle and there is juice on the
Cooking Surface. What do I do?
Carefully dab the Cooking Surface around the meat with a paper towel
or napkin. If there is a lot of juice, remove the food from the Cooking
Surface with heat-resistant plastic or silicone tongs and set aside. Then,
wrap a paper towel around the tongs and use this to wipe the Cooking
Surface and soak up the juices. When done, return the food to the Personal
Griddle and continue cooking.
6. After using my Personal Griddle a few times, food is starting to stick to
the surface. What is happening?
There is probably a build-up of burnt food residue on the Cooking Surface.
This is normal, especially when cooking with sugar. Allow the appliance
to cool fully, pour on a little cooking oil and let sit for 5–10 minutes. Scrub
Surface with a sponge or soft bristled brush to dislodge food. Use a damp,
soapy cloth to wipe down the Cooking Surface. Rinse the cloth and wipe
again. If food remains, pour on cooking oil and let sit for a few hours, then
scrub and wipe clean.
7. The Indicator Light will not turn on and the Cooking Surface is failing
to heat.
• Ensure that the power cord is plugged into the power outlet.
• Check to make sure the power outlet is operating correctly.
• Determine if power failure has occurred in your home, apartment
or building.
maintenenace ∙ 11
troubleshooting

12 ∙ page title
PAGE TITLE
12

page title ∙ 13
PAGE TITLE
13
RECIPES
get cooking, tastiness awaits!

14 ∙ recipes
Directions
Lightly toast burger buns one piece at a time by
placing them face down on the Cooking Surface.
Cook until slightly golden and set aside. Place
beef patty in heated Personal Griddle and cook to
desired doneness.
As you wait for your burger to cook, in a small
skillet over low heat, make a sunny side up egg.
If you opt for a cheesburger, open the Cover right
before the patty nishes and place the cheese
on the patty. Let cook for a minute with the Cover
open until the cheese melts.
Remove the patty with heat resistant silicone tongs
or spatula. Stack spinach and cheesy patty on the
bottom bun then top it off with the sunny side egg
and lastly the top bun.
Ingredients
1 (6 oz) beef burger
1 slice cheddar cheese
1 sesame burger bun
baby spinach
1 egg
Sunny side Up Burger

recipes ∙ 15

16 ∙ recipes
Directions
Using the Cooking Surface, heat olive oil and sauté
the shredded chicken, spinach, artichoke hearts,
and garlic. Stir until all ingredients are tender.
Remove and set aside. Place the bottom tortilla in
the Personal Griddle. Spread your desired amount
of cheese on the tortilla then add the spinach-
artichoke-chicken spread on top of the cheese.
Then place the other tortilla on top and close the
griddle.
Watch the tortilla for the next 2-5 minutes. If the top
of the quesadilla isn’t compressed by the top of the
griddle plate, ip midway through to crisp evenly.
Once cheese is melted, remove the quesadilla with
a spatula. Cut into pieces, garnish with sour cream
and enjoy.
Ingredients
2 whole wheat tortillas,
medium sized
1 cup white
cheddar cheese
½ cup baby spinach
½ cup artichoke hearts
½ garlic clove, minced
½ lb chicken, cooked
and shredded
1 tbsp olive oil
sour cream, to garnish
Spinach Artichoke & Chicken Quesadilla

recipes ∙ 17

18 ∙ recipes
egg white breakfast sandwich
Directions
Mix together the egg whites and skim milk. Pour the
mixture slowly into a silicone mold in the Personal
Griddle and cook until done. Set aside.
Cook the Canadian bacon in the Personal Griddle
and set aside.
Place half an english mufn in the Personal Griddle,
layer with a slice of cheese, Canadian bacon and
egg whites. Top it off with the other half of the
English mufn and close the griddle.
Cook until the cheese is melted and make sure to
watch it till your sandwich is perfectly crisp.
Ingredients
2 egg whites
1 tbsp skim milk
2 slices Canadian bacon
1 slice low-fat
cheddar cheese
1 English mufn,
cut in half

recipes ∙ 19

20 ∙ recipes
tuscan frittata
Directions
In a medium-sized bowl, beat the eggs until they
are uffy. Mix in the cheeses. Set aside.
Once Personal Griddle is hot, sauté the onions in
garlic and olive oil on the Lower Cooking Surface.
Then, add roasted red peppers and tomatoes to
the pan. Cook for 1-2 minutes.
Pour the egg and cheese mixture over the llings
and season with salt and pepper.
Cover and cook on low for about 6-8 minutes or
until the top of the frittata is set. Check frequently
to make sure the bottom is not burning. Cook for
additional time, if necessary.
Ingredients
3 eggs
1 tsp olive oil
¼ cup yellow onion, diced
¼ clove garlic, minced
¼ cup roasted
peppers, sliced
¼ cup cherry
tomatoes, halved
2 tbsp Parmigiano
Reggiano, grated
¼ cup fontina or semisoft
cheese, shredded
salt and pepper, to taste
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