Zanussi ZGF 786 ICX User manual

GAS HOB
ZGF 786
INSTRUCTION BOOKLET
Please read this instruction booklet before using the appliance
RU

2
Important Safety Information
Guide to Use the instructions
The following symbols will be found in the text to guide
you throughout the Instructions:
SafetyInstructions
Step by step instructions for an operation
Hints and Tips
Environmental Information
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About Installation, Cleaning
and Manteinance
• It is mandatory that all operations required for the
installationarecarriedoutbyaqualifiedorcompetent
person, in accordance with existing rules and
regulations.
• Disconnect the appliance from the electrical supply,
before carrying out any cleaning or manteinance
work.
• Ensure a good ventilation around the appliance. A
poor air supply could cause lack of oxygen.
• Ensurethatthegassupplycomplieswiththegastype
statedontheidentificationlabel,placednearthegas
supplypipe.
•Usinga gascookingappliancewillproduce heat
and moisture in the room which it has been
installed in. Ensure a continuous air supply,
keeping the air vents in good conditions or
installing a cooker hood with discharge tube.
•In case of intensive or long time use of the
appliance,maketheventilationmoreefficient,by
opening a window or increasing the electric
exhaust fan power.
• Onceyouremovedallpackagingfromtheappliance,
ensure that it is not damaged and the electric cable
is in perfect conditions. Otherwise, contact your
dealer before proceeding with the installation.
• The manufacturer disclaims any responsability
shouldallthesafetymeasuresnotbecarriedout.
• Undernocircumstancesshouldyouattempttorepair
the appliance yourself. Repairs carried out by
unexperiencedpersonsmaycauseinjuryor serious
malfunctioning. Refer to your local Service Centre.
Always insist on genuine spare parts.
During Operation
• It is most important that this instruction book should
be retained with the appliance for future reference.
Should the appliance be sold or transferred, always
ensurethatthebookisleftwiththeapplianceinorder
that the new owner can get to know the functions of
the appliance and the relevant warnings.
• This appliance has been designed for non
professional purpose in private houses only. It is
meant to cook edible foodstuff only and MUST NOT be
used for any other purposes.
• Itis dangerous to alter the specification in any way.
• Forhygieneandsafetyreasons,thisapplianceshould
be kept clean at all times. A build-up of fats or other
foodstuff could result in a fire.
Thesewarningsareprovided intheinterestofsafety. YouMUST readthemcarefullybefore installing
or using the appliance.
• Undernocircumstancesshouldyouattempttorepair
the appliance yourself. Repairs carried out by
unexperiencedpersonsmaycauseinjuryor serious
malfunctioning. Refer to your local Service Centre.
Always insist on genuine spare parts.
• Ensurethatallcontrolknobs are in the OFFposition
when not in use.
• Shouldyouconnectanyelectrical tooltoa plugnear
this cooking appliance, ensure that electric cables
are not in contact with it and keep them far enough
from the heated parts of this appliance.
•Iftheapplianceisoutoforder,disconnectitfromthe
electricsupply.
Child Safety
•Thisapplianceisnotintendedforuse by children or
other persons whose physical, sensory or mental
capabilities or lack of experience and knowledge
preventsthemfromusingtheappliancesafelywithout
supervisionorinstructionbyaresponsiblepersonto
ensure that they can use the appliance safely.
• Thisappliancehasbeendesignedtobeoperatedby
adultsandchildrenundersupervision.Youngchildren
MUST NOTbeallowedtotamperwiththecontrolsorplay
nearorwith theappliance.
• Accessible parts of this appliance may become hot
when it is in use. Children should be KEPT AWAY until
it has cooled.
Environmental Information
• Afterinstallation,pleasedisposeofthepackagingwith
due regard to safety and the environment.
• Whendisposingofanoldappliance,makeitunusable,
by cutting off the cable.
These instructions are only for the countries
stated by the symbol printed on the front cover
of this instruction book.
English

3
Hob Burners Control Knobs
The hob burners control knobs are situated on the hob
front panel. The symbols on the knobs mean that :
zthere is no gas supply
there is maximum gas supply
there is minimum gas supply
Lighting the Burners
• Foreasierlighting,proceedbefore puttinga pan
on the pan support.
•Pushtherelevantknobdownandturnitanti-clockwise
until it reaches the "maximum" position.
Afterlightingtheflame,keeptheknobpushed down for
about5seconds.Thiswillallowthe"thermocouple"(Fig.
1 lett. D) to be heated and the safety device to be
switched off, otherwise the gas supply would be
interrupted.Then,checktheflame isregularandadjust
it as required.
Ifyoucannotlighttheflameevenafterseveralattempts,
check the "cap" (Fig. 1 - lett. A) and the "crown" (Fig. 1
-lett.B)are inthecorrectposition. To puttheflameout,
turn the knob to the symbol z.
•Intheabsenceofelectricity,ignitioncanoccurwithout
theelectricaldevice;inthiscaseapproachtheburner
with a flame, push the relevant knob down and turn
it anti-clockwise until it reaches the "maximum"
position.
• Always turn the flame down or put it out before
taking the pans off the burner.
Using the hob correctly
To ensure maximum burner efficiency, it is strongly
recommended that you use only pots and pans with a
bottom fitting the size of the burner used, so that flame
willnotspreadbeyondthebottomofthevessel(seethe
table beside).
It is also advisable, as soon as a liquid starts boiling, to
turn down the flame so that it will barely keep the liquid
simmering.
Use only pans or pots with flat bottom.
Carefullysupervisecookingswithfatsoroil,since
thesetypesoffoodstuffcanresultinafire,ifover-
heated.
Burner minimum maximum
diameter diameter
Triple Crown 180 mm. 260 mm.
(ultra rapid)
Big (rapid) 180 mm. 260 mm.
Medium (semirapid) 120 mm. 220 mm.
Small (auxiliary) 80 mm. 160 mm.
Contents
This appliance complies with the following
E.E.C. Directives:
- 2006/95(LowVoltageDirective);
- 89/336
(Electromagnetical Compatibility Directive);
-90/396 (Gas Appliances)
- 93/68 (General Directives)
and subsequent modifications.
MANUFACTURER:
ELECTROLUX HOME PRODUCTS ITALY S.p.A.
Viale Bologna 298 - 47100 FORLI’ (Italy)
Instruction for the User
Important Safety Information 2
Instruction for the User 3
Maintenanceand Cleaning 4
Service and original spare parts 5
Technical Data 5
Instruction for the Installer 6
Electrical connection 7
Adaptation to different types of gas 8
BuildingIn 9
For the User For the Installer
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Fig. 1
A-Burnercap
B-Burnercrown
C-Ignitioncandle
D-Thermocouple
FO
A
B
D
C

4
Fig. 2 FO 2238
Caution!
When removing the cast iron pan
supports, lift them up as shown in Fig. 2.
Never turn the pan supports on the hinges
as shown in Fig. 3, since this could
damage them.
Disconnect the appliance from the electrical
supply, before carrying out any cleaning or
manteinance work.
Wash the enamelled components with warm soapy
water. Never use abrasive cleaners
Frequently wash the "caps" and the "crowns" with hot
soapy water, carefully taking away any built-up of food.
Carefully wash the stainless steel components with
water, then wipe them dry with a soft cloth.
If the marks are particularly difficult to remove, use
common non-abrasive cleaners or specific products.
Never use steel wool pads or acids.
In models provided with electric ignition, this feature is
obtained through a ceramic "candle" and a metal
electrode (Fig. 1 lett. C). Keep these components well
clean, to avoid difficult lighting, and check that the
burner crown holes (lett. B) are not obstructed.
Cast Iron Pan Supports
The hob has cast iron pan supports.
Take care when removing them. They are fair heavy
and could damage the hob or your kitchen furniture if
you let them fall down.
To keep the pan supports in the correct position, they
are hooked into hinges at the back of the hob. Thanks
to these hooks, you can lift the pan supports for easier
cleaning.
When removing the pan supports, lift them up as shown
in Fig. 2. Never turn the pan supports on the hinges,
this could damage them (Fig. 3).
Wash the pan supports using hot soapy water. If
necessary, a paste cleaner or a soap impregnated steel
wool pad can be used with caution.
YES
NO
Fig. 3
Maintenance and Cleaning

5
Gas Burners Rating
UltraRapidBurner(Triplecrown) 4,0 kW
RapidBurner(big) 2,8 kW
SemirapidBurner(medium) 2,0 kW
AuxiliaryBurner(small) 1,0 kW
Class 3 Appliance
Category II2H3B/P
Setting NaturalGas G20 20 mbar
Gasconnection G 1/2"
Electric Supply 230 V ~50 Hz
Hob recess dimensions
Length 560mm.
Width 480mm.
Periodic Maintenance
Periodically ask your local Service Centre to check the
conditions of the gas supply pipe and the pressure
adjuster, if fitted.
To ensure the good operation of the hob and its safety
features, it is necessary that the taps are periodically
lubricated.
Technical Data
This machine, before leaving the factory, has been
tested and studied by many experts and specialists, in
order to give you the best results.
Any repair work which needs to be carried out should
be done with the utmost care and attention.
For this reason we recommend that for any problem
you contact the dealer who sold it to you, or our nearest
authorized Service Centre, specifying the nature of the
problem, the appliance model (Mod.), the product
number (Prod. No.) and the serial number (Ser. No.)
marked on the identification plate.
Original spareparts, certified
by the product manufacturer
and carrying this symbol are
only available at our Service
Centre and authorized spareparts shops.
Service and original spare parts

6
zz
zz
zThefollowinginstructionsaboutinstallationand
maintenance must be carried out by qualified
personnel in compliance with the regulation in
force.
zz
zz
zTheappliancemustbeelectricallydisconnected
before all interventions. If any electric supply to
the appliance is required to carry out the work,
ensureallthenecessaryprecautionsarefollowed.
zz
zz
zThe side walls of the unit in which the hob is
goingtobeinstalled,mustnotexceed theheight
of the working top.
zz
zz
zAvoidinstalling theapplianceintheproximity of
inflammable materials (e.g. curtains, tea towels
etc.).
Gas Connection
Choose fixed connections or use a flexible pipe in
stainless steel.
If using flexible metallic pipes, be careful they do not
come in contact with mobile parts or they are not
squeezed. Use the same attention when the hob is
combinated with an oven.
IMPORTANT - Toensureacorrectoperation,asaving
of energy and the long-life of the appliance, the voltage
pressure of the appliance must correspond to the
recommended values.
Theadjustableconnectionisfixedtothecomprehensive
ramp by means of a threaded nut G 1/2".
Interposethesealingbetweenthecomponentsasshown
in Fig. 4.
Screwthepartswithoutforcing,adjusttheconnectionin
the required direction and tighten everything.
IMPORTANT - When the final connection has been
made, it is essential that a thorough leak test is carried
out on the hob and installation. Use some soapy water,
never a flame.
A) Ramp with ending nut
B) Seal
C) Adjustable connection
Fig. 4
FO 0264
Instruction for the Installer
THE MANUFACTURER WILL NOT ACCEPT
LIABILITY, SHOULD ANY OF THE OTHER SAFETY
INSTRUCTIONS INCORPORATED IN THIS BOOK
OR THE REGULATION IN FORCE BE IGNORED.

7
The appliance is designed to be connected to 230 V
monophase electricity supply.
The connection must be carried out in compliance with
the laws and regulations in force.
Before the appliance is connected:
1) checkthatthemainfuseandthedomesticinstallation
can support the load (see the rating label);
2) check that the power supply is properly earthed in
compliance with the current rules;
3) check the socket or the double pole switch used for
theelectricalconnectioncanbeeasilyreachedwith
the appliance built in the forniture unit.
Theapplianceissuppliedwithaconnection cable. This
hastobeprovidedwithaproperplug,abletosupportthe
loadmarkedonthe identificationplate.
The plug has to be fitted in a proper socket.
Ifconnectingtheappliancedirectlytotheelectricsystem,
it is necessary that you install a double pole switch
betweentheapplianceandtheelectricity supply, with a
minimumgapof3mm.betweentheswitchcontactsand
ofatypesuitablefortherequiredloadincompliancewith
the current rules.
The connection cable has to be placed in order that, in
each part, it cannot reach a temperature 90 °C.
The brown coloured phase cable (fitted in the terminal
blockcontactmarkedwith"L")mustalwaysbeconnected
to the network phase.
Replacement of the voltage cable
The connection of the voltage cable to the appliance's
terminal block is of type "Y". This means that its
replacement requires the specific equipment of a
technician.
In this case, only cable type H05V2V2-F T90 must be
used. The cable section must be suitable to the voltage
and the working temperature.
The yellow/green earth wire must be approximately 2
cm. longer than the phase wires (Fig. 5).
To open the terminal block and reach the terminals,
proceed as follows:
zinsert the point of a screwdriver into the visible
protrunding part of the terminal block;
zexert a light pressure and lift (Fig. 6).
Fig. 5
Fig. 6
FO 0257
Neutral
Earth (yellow/green)
Electrical connection
FO 0073

8
Injectors replacement
• Removethepansupports.
• Removetheburner'scapsandcrowns.
• With a socket spanner 7 unscrew and remove the
injectors (Fig. 7), and replace them with the ones
required for the type of gas in use (see Table 2).
• Reassembletheparts,followingthesameprocedure
backwards.
• Replacetherating label(placednear thegassupply
pipe) with the relevant one for the new type of gas
supply. You can find this label in the package of the
injectorssuppliedwiththeappliance.
Should the feeding gas pressure be different or variable
compared with the required pressure, an appropriate
pressure adjuster must be fitted on the gas supply pipe,
in compliance with the rules in force.
Fig. 7 FO 0392
Adjustment of minimum level
Toadjust the minimum level of the burners, proceed as
follows:
• Lighttheburner.
• Turn the knob on the minimum position.
• Removetheknob.
• With a thin screwdriver, adjust the by-pass screw
positioned in the centre of the gas tap control shaft
(seeFig.6).Ifchangingfrom natural gas 20 mbar to
liquid gas, completely tighten the adjustment screw
in.Ifchangingfromliquidgastonaturalgas20mbar,
undotheby-passscrewabout1/4ofaturn.Ifchanging
fromnaturalgas20mbartonaturalgas13mbarundo
theby-passscrewabout1/4ofaturn.Ifchangingfrom
liquid gas to natural gas 13 mbar, undo the by-pass
screw about 3/4 of a turn.
• Finallychecktheflamedoesnotgooutwhenquickly
turning the knob from the maximum position to the
minimum position.
This procedure can easily be carried out, anyhow the
hob has been positioned or built in the working top.
Burner Ø By-pass
in 1/100
of mm.
Auxiliary 28
Semi-rapid 32
Rapid 40
Ultra rapid 56
Table 1 : BY-pass diameters
Table 2: Injectors
Fig. 8
By-pass screw
TYPE TYPE OF INJECTORS NOMINAL REDUCED NOMINAL NOMINAL
OF GAS BURNER MARKS POWER POWER POWER PRESSURE
1/100 mm INPUT kW mbar
KW m3/h g/h
Ultra-rapid (large) 146 4,00 1,20 0,381 -
Rapid (large) 113 2,80 0,65 0,267 -
Semi-rapid (medium) 96 2,00 0,45 0,190 - 20
Auxiliary (small) 70 1,00 0,33 0,095 -
Ultra-rapid (large) 98 4,00 1,20 - 291
Rapid (large) 86 2,80 0,65 - 204
Semi-rapid (medium) 71 2,00 0,45 - 145 30/30
Auxiliary (small) 50 1,00 0,33 - 73
Ultra-rapid (large) 146 3,00 1,20 0,285 -
Rapid (large) 108 2,13 0,52 0,210 -
Semi-rapid (medium) 105 1,72 0,42 0,186 - 13*
Auxiliary (small) 80 0,90 0,30 0,085 -
NATURAL
GAS
G 20
LPG
(Buthane/
Propane)
Adaptation to different types of gas
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NATURAL
GAS
G 20
* for Russia only.

9
A = Auxiliary burner SR = Semi rapid burner
R = Rapid Burner UR = Ultra rapid burner
These hobs can be inserted in a built-in kitchen unit
whose depth is between 550 and 600 mm. The hobs
dimensions are shown in Fig. 9.
Fig. 9
Building In
A
SR
SR
680
UR
R
510

10
Installation and Assembly
These hobs can be installed in a kitchen unit with an
opening for insertion whose dimensions are shown in
Fig. 10.
The edge of the cut out must have a minimum distance
from the rear wall of 55 mm.
If there are side walls, or sides of the furniture unit near
the hob, the cut out edges must have a minimum
distance of 150 mm as shown in Fig. 10.
Carry out the building in of the hob as follows:
• put the relevant sealings, supplied with the hob,
on the edges of the cut out: place them at 8
mm from the front and rear edge and at 50
mm from the side edges, as shown in Fig. 11,
taking care that the sealings meet without
overlapping;
• place the hob in the cut out, taking care of its
centring;
• fix the hob with the relevant screws (Fig. 12). The
tractionofthescrewsisabletotracethesealing,any
excess of which can then be easily removed.
The edge of the hob forms a double labyrinth seal which
provides a total guarantee against infiltration of liquids.
Fig. 10
Fig. 11
Fig. 12
FO 2038
FO 0199
a
a) sealing

11
Possibilities for
insertion
Kitchen unit with door
Proper arrangements must be
taken in designing the forniture
unit, in order to avoid any contact
with the bottom of the hob which
can be heated when it is operated.
The recommended solution is
shown in Fig. 13.
The panel fitted under the hob
should be easily removable to
allow an easy access if a technical
assistance intervention is needed.
Kitchen unit with oven
The hob recess dimensions must
comply the indication given in Figs.
14 and 17 and must be provided
with brackets to allow a continuous
supply of air.
To avoid overhating, the building in
should be carried out as shown in
Figs. 15 and 16.
The hob's electric connection and
the oven's one must be carried out
separately, both for safety reasons
and to allow the oven to be easily
taken off the unit.
Hanging forniture units or hoods
must be placed at 650 mm.
minimum from the hob (Fig. 18).
a) Removable panel
b) Space possibly useful for
connections
550 min.
560 min.
Fig. 13 Fig. 14
Fig. 15 Fig. 16
Fig. 17 Fig. 18
FO 2044 FO 2043
FO 2041 FO 2042
FO 0198 FO 2040