AEG COMPETENCE 5310 B User manual

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COMPETENCE

5310

B

Build-in

Multifunction

Single

Oven

Instruction

Book

Congratulations!

You

are

now

the

owner

of

a

high

quality,

efficient

and

exciting

cooking

appliance.

From

now

on

cooking

should

not

only

be

made

easier,

but

we

be-

lieve

you

will

find

the

new

cooker

a

joy

to

use.

The

cooker

will

pro-

vide

you

with

very

good

cooking

results,

is

easy

to

use

and

main-

tain,

if

you

take

a

little

time

to

study

the

information

contained

in

the

instruction

booklet,

as

well

as

in

the

lead-in

pages

of

the

ac-

companying

recipe

book.

With

just

a

little

care

the

appliance

will

retain

its

superb

appearance

for

many

years

to

come.

You

must

read

these

instructions

prior

to

using

the

appli-

ance

and

retain

them

for

future

reference.

Printed

on

recycled

paper.

AEG

-

putting

words

into

action.

GUTEK

10/92

UK

IE908

08/93

UK

Contents

Safety

instructions

For

the

installer

For

the

user

Appliance

description

Features

First

use

Operating

the

controls

Switching

on

the

electronic

timer

Precleaning

the

oven

Operating

the

electronic

timer

How

to

use

the

oven

General

How

to

use

the

cooking

functions

for

the

oven

Fat

filter

Switching

on

and

off

Oven

divider

Cookmatic

Baking

Roasting

and

stewing

Grilling

Specialised

applications

of

the

hot

air

oven

-

Menu

cooking

—

Deirosting

-

Bottling

Cleaning

and

care

Oven

Optional

extras

What

to

do

if

...

Service

24-28

20

30

31

For

the

installer

For

the

user

Safety

instructions

The

safety

requirements

state

that

the

following

information

be

given:

When

installing

cooking

appliances

into

kitchen

furniture

the

en-

closed

installation

instructions

must

be

strictly

adhered

to.

~

When

you

use

the

appliance

to

prepare

your

food,

the

oven

doors

and

cooking

plates

become

hot.

Therefore

keep

small

children

well

away

from

the

appliance.

This

especially

applies

when

you

are

grilling

or

pyrolytically

cleaning

the

oven

(where

applicable).

—

Overheated

fat

and

cooking

oil

may

ignite.

Prepare

foods

re-

quiring

fat

or

oil

(chips)

only

under

constant

supervision.

—

Do

not

use

the

appliance

to

heat

your

room.

-

Take

care

when

using

small

electrical

appliances

near

the

cooker.

Connection

leads

should

not

come

in

contact

with

hot

hobs/cooking

zones

or

get

trapped

in

the hot

oven

door.

-

Donotline

the

oven

base

with

aluminium

foil

or

place

any

other

cooking

utensil

on

the

base,

as

this

will

trap

heat

resulting

in

damage

to

the

enamel

interior.

This

invalidates

the

warranty.

~

The

cooling

fan,

where

featured

in

ovens

and

cookers,

can

continue

to

run

although

all

oven

switches

are

turned

off.

It

will

switch

itself

off

automatically.

The

cooling

fan

can

also

come

on

automatically

although

the

oven

is

switched

off

if

the

residu-

al

heat

in

the

oven

is

too

high.

The

fan

switches

itself

off

auto-

matically.

—

The

vitreous

enamel

in

your

oven

is

very

durable.

However

vit-

reous

enamel

is

adversely

affected

by

fruit

acids

(rhubarb,

lemon,

etc.)

and

tea

which

will

discolour

and

dull

the

enamel.

The

performance

of

the

oven

is

not

affected.

To

prevent

spill-

age

of

the

above

coming

in

contact

with

the

enamel,

place

the

cooking

container

on

a

baking

sheet.

—-

Do

not

place

the

grill/meat

pan

on

the

cooking

plate

to

make

gravy.

The

direct

heat

will

weaken

the

pan

base

result-

ing

in

warping

and

twisting

of

the

pan

when

next

used

as

a

meat

or

grill

pan.

—

The

appliance

complies

with

radio

interference

suppression

specifications

EN

55014

(previously

EEC

Directive

87/308)

and

as

appropriate

with

EN

60555

relating

to

the

Retroactive

Effect

of

the

Mains

Supply.

$1902 10/92

UK

-

SIB900

10/92

UK

AUS909-2

12/93

UK

Appliance

description

COMPETENCE

A

Push-in

cooking

method

selector,

illuminated,

for:

Features

=

Conventional

electric

cooking

Hot

air

cooking

4)

Rotitherm

roasting/grilling

[ver

|

Grilling

ba

Dual-circuit

grill

B

Push-in

temperature

selector,

illuminated

C

Thermostat

control

light

(red)

is

on

when

the

oven

is

heating

D

Electronic

clock

with

minute

minder

and

auto-timer

E

Cookmatic

(electronic

cooking

guide)

F

Handle

to

open

the

oven

door

Operating

the

control

knobs

Switching

on

the

electronic

timer

Setting

the

time

of

day

You

should

also

be

aware

of

the

following:

First

use

To

operate

the

illuminated

control

knob

press

to

release

the

control.

The

control

knob

(A)

can

be

turned

clockwise

or

anti-clockwise

to

any

position.

However,

the

oven

temperature

control

knob

(B)

must

be

turned

clockwise

to

set

and

anti-clockwise

to

turn

off.

The

control

knobs

(A)

and

(B)

are

illuminated

when

you

switch

on

the

control

knob

(A).

You

can

reduce

soiling

of

the

control

knobs

whilst

the

oven

is

in

operation

by

pushing

them

in

(child

safety

fea-

ture).

The

controls

remain

illuminated.

As

soon

as

the

appliance

is

connected

to

the

mains

supply

(and

also

after

a

power

Cut),

the

indicator

in

the

electronic

timer

flashes

on

When

you

have

set

the

correct

time

of

day

the

appliance

is

ready

to

operate.

—

Press

knob

E

[©]

to

release.

(This

does

not

apply

to

appliances

with

an

enamelled

contro!

panel.)

~

When

finished

with

knob

E

()

press

to

retract.

(This

does

not

apply

to

appliances

with

an

enamelled

control

panel).

~

Press

buttons

B

and

C

at

the

same

time,

hold

them

in

position,

and

set

the

actual

time

of

day

by

turning

the

knob

E

S).

The

time

of

day

appears

for

you

in

display

F.

Now

the

oven

is

ready

to

operate.

AUS909-2

12/93

UK

-

UH900

10/92

UK

VBISO1

10/92

UK

-

UEA900

10/92

UK

Before

using

the

oven

for

the

first

time,

clean

all

accessories

(shelf

supports,

wire

shelves

and

pans)

with

warm

water

and

washing-up

liquid.

Then

switch

the

oven

to

the

hot

air

cooking

method

and

select

the

highest

temperature

and

leave

the

oven

on

for

at

least

one

hour

with

the

oven

door

closed.

During

this

period

there

is

an

unavoidable

odour

which

is

not

harmful

to

your

health.

We

recommend

that

the

room

is

well

ventilated

for

your

convenience.

When

the

oven

has

cooled

down,

clean

any

parts

not

lined

with

catalytic

self-cleaning

panels

with

water

and

washing-up

liquid.

Operating

the

electronic

timer

m

Press

button

A

[4],

hold

it

in

position

and

set

the

required

time

with

knob

E

[©].

The

duration

appears

in

display

F.

mw

The

time

of

day

reappears

in

display

F

after

release

of

button

A.

m

Tocheck

the

cooking

time,

press

button

A

[4].

The

remaining

cooking

time

now

appears

in

display

F.

When

the

selected

time

has

elapsed

you

will

hear

an

aud-

ible

signal

which

will

switch

off

automatically

after

approx-

imately

2

minutes.

To

switch

this

off

manually

press

button

A

{4

Pre-cleaning

the

oven

Setting

the

minute

minder

You

should

also

be

aware

of

the

following:

The

symbols

have

the

following

meanings:

The

electronic

timer

is

designed

to

switch

the

oven

on

and

off

automatically.

Obl

ly

00008

[D|

Setting

the

minute

minder

(up

to

23

hours

59

minutes)

ct

Manual

or

automatic

operation

of

the

oven

iy)

Setting

the

cooking

duration

of

ithe

oven

(up

to

23

hours

59

minutes)

(4)

Setting

the

end

of

the

cooking

duration

(up

to

23

hours

59

minutes

in

advance)

CG

Rotary

control

for

time

selections

~~ i=

=

i)

AUTO

is

illuminated

during

time

controlled

cooking

UEAS00

10/92

UK

UEA900

10/92

UK

—

Select

the

cooking

method

and

temperature

as

required.

-

Press

button

B

|bI,

hold

it

depressed,

and

enter

the

required

duration

with

knob

E

|].

The

cooking

duration

appears

in

dis-

play

F

and

symbol

{|

js

illuminated.

When

button

Bis

released

the

time

of

day

appears

in

display

F.

-

Symbol

(«|

shows

throughout

time

controlled

cooking.

The

oven

immediately

switches

on

and

automatically

off

after

the

elapsed

duration.

At

the

end,

an

audible

signal

sounds

for

about

two

minutes

and

symbol

||

flashes.

By

pressing

button

D

(|

the

oven

is

switched

from

automatic

to

manual

operation.

Symbol

(«|

goes

out.

After

time

controlled

cooking,

set

the

cooking

method

se-

lector

and

temperature

control

to

the

off

position.

The

oven

is

ready

to

operate

manually

again.

You

can

check

on

the

remaining

cooking

duration

and

the

cooking

end

at

any

time

during

time

controlled

cooking

by

pressing

either

button

B

[br

or

C

FI.

if

you

want

to

cancel

automatic

operation,

press

button

B

|b]

and

turn

knob

E

[©]

until

0.00

appears

in

the

display

F.

Then

set

the

cooking

method

selector

to

the

0

and

oven

temperature

control

to

the

off

position.

How

to

programme

the

oven

to

switch

off

automatically

You

should

be

aware

of

the

following:

Automatic

switch-on

and

-off

of

the

oven

You

should

also

be

aware

of

the

following:

The

oven

is

ready

to

operate

manually

again

10

~

Set

the

cooking

method

selector

and

temperature

control

as

required.

-

Press

button

B

{h!,

hold

it

depressed

and

enter

the

required

duration

with

knob

E

(@),

and

then,

by

pressing

button

C

I,

set

the

cooking

end

time.

~

When

buttons

B

[bl]

and

C

[+1]

are

released,

the

time

of

day

re-

appears

in

display

F.

Symbol

is

illuminated.

The

oven

switches

on

automatically

at

the

correct

time,

having

deducted

the

cooking

duration

from

the

cooking

end.

It

then

switches

off

automatically

at

the

cooking

end.

At

the

end,

an

audible

signal

sounds

for

around

two

min-

utes.

You

can

prematurely

cancel

it

by

pressing

button

B

oF

By

pressing

button

D

|)

the

oven

is

switched

from

automatic

to

manual

operation.

Symbol

[«"|

goes

out.

You

can

check

the

remaining

cooking

duration

and

the

cook-

ing

end

at

any

time

during

time

controlled

cooking

by

pressing

either

button

B

bl

or

C

(>I).

lf

you

want

to

cancel

automatic

operation,

press

button

B

[bil

and

turn

knob

E

|@]

until

0.00

appears

in

the

display

F.

Then

set

the

cooking

method

selector

to

the

0

and

oven

temperature

control

to

the

off

position.

UEA900

10/92

UK