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  9. AEG COMPETENCE 5310 B User manual

AEG COMPETENCE 5310 B User manual

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COMPETENCE
5310
B
Build-in
Multifunction
Single
Oven
Instruction
Book
Congratulations!
You
are
now
the
owner
of
a
high
quality,
efficient
and
exciting
cooking
appliance.
From
now
on
cooking
should
not
only
be
made
easier,
but
we
be-
lieve
you
will
find
the
new
cooker
a
joy
to
use.
The
cooker
will
pro-
vide
you
with
very
good
cooking
results,
is
easy
to
use
and
main-
tain,
if
you
take
a
little
time
to
study
the
information
contained
in
the
instruction
booklet,
as
well
as
in
the
lead-in
pages
of
the
ac-
companying
recipe
book.
With
just
a
little
care
the
appliance
will
retain
its
superb
appearance
for
many
years
to
come.
You
must
read
these
instructions
prior
to
using
the
appli-
ance
and
retain
them
for
future
reference.
Printed
on
recycled
paper.
AEG
-
putting
words
into
action.
GUTEK
10/92
UK
IE908
08/93
UK
Contents
Safety
instructions
For
the
installer
For
the
user
Appliance
description
Features
First
use
Operating
the
controls
Switching
on
the
electronic
timer
Precleaning
the
oven
Operating
the
electronic
timer
How
to
use
the
oven
General
How
to
use
the
cooking
functions
for
the
oven
Fat
filter
Switching
on
and
off
Oven
divider
Cookmatic
Baking
Roasting
and
stewing
Grilling
Specialised
applications
of
the
hot
air
oven
-
Menu
cooking
—
Deirosting
-
Bottling
Cleaning
and
care
Oven
Optional
extras
What
to
do
if
...
Service
24-28
20
30
31
For
the
installer
For
the
user
Safety
instructions
The
safety
requirements
state
that
the
following
information
be
given:
When
installing
cooking
appliances
into
kitchen
furniture
the
en-
closed
installation
instructions
must
be
strictly
adhered
to.
~
When
you
use
the
appliance
to
prepare
your
food,
the
oven
doors
and
cooking
plates
become
hot.
Therefore
keep
small
children
well
away
from
the
appliance.
This
especially
applies
when
you
are
grilling
or
pyrolytically
cleaning
the
oven
(where
applicable).
—
Overheated
fat
and
cooking
oil
may
ignite.
Prepare
foods
re-
quiring
fat
or
oil
(chips)
only
under
constant
supervision.
—
Do
not
use
the
appliance
to
heat
your
room.
-
Take
care
when
using
small
electrical
appliances
near
the
cooker.
Connection
leads
should
not
come
in
contact
with
hot
hobs/cooking
zones
or
get
trapped
in
the hot
oven
door.
-
Donotline
the
oven
base
with
aluminium
foil
or
place
any
other
cooking
utensil
on
the
base,
as
this
will
trap
heat
resulting
in
damage
to
the
enamel
interior.
This
invalidates
the
warranty.
~
The
cooling
fan,
where
featured
in
ovens
and
cookers,
can
continue
to
run
although
all
oven
switches
are
turned
off.
It
will
switch
itself
off
automatically.
The
cooling
fan
can
also
come
on
automatically
although
the
oven
is
switched
off
if
the
residu-
al
heat
in
the
oven
is
too
high.
The
fan
switches
itself
off
auto-
matically.
—
The
vitreous
enamel
in
your
oven
is
very
durable.
However
vit-
reous
enamel
is
adversely
affected
by
fruit
acids
(rhubarb,
lemon,
etc.)
and
tea
which
will
discolour
and
dull
the
enamel.
The
performance
of
the
oven
is
not
affected.
To
prevent
spill-
age
of
the
above
coming
in
contact
with
the
enamel,
place
the
cooking
container
on
a
baking
sheet.
—-
Do
not
place
the
grill/meat
pan
on
the
cooking
plate
to
make
gravy.
The
direct
heat
will
weaken
the
pan
base
result-
ing
in
warping
and
twisting
of
the
pan
when
next
used
as
a
meat
or
grill
pan.
—
The
appliance
complies
with
radio
interference
suppression
specifications
EN
55014
(previously
EEC
Directive
87/308)
and
as
appropriate
with
EN
60555
relating
to
the
Retroactive
Effect
of
the
Mains
Supply.
$1902 10/92
UK
-
SIB900
10/92
UK
AUS909-2
12/93
UK
Appliance
description
COMPETENCE
A
Push-in
cooking
method
selector,
illuminated,
for:
Features
=
Conventional
electric
cooking
Hot
air
cooking
4)
Rotitherm
roasting/grilling
[ver
|
Grilling
ba
Dual-circuit
grill
B
Push-in
temperature
selector,
illuminated
C
Thermostat
control
light
(red)
is
on
when
the
oven
is
heating
D
Electronic
clock
with
minute
minder
and
auto-timer
E
Cookmatic
(electronic
cooking
guide)
F
Handle
to
open
the
oven
door
Operating
the
control
knobs
Switching
on
the
electronic
timer
Setting
the
time
of
day
You
should
also
be
aware
of
the
following:
First
use
To
operate
the
illuminated
control
knob
press
to
release
the
control.
The
control
knob
(A)
can
be
turned
clockwise
or
anti-clockwise
to
any
position.
However,
the
oven
temperature
control
knob
(B)
must
be
turned
clockwise
to
set
and
anti-clockwise
to
turn
off.
The
control
knobs
(A)
and
(B)
are
illuminated
when
you
switch
on
the
control
knob
(A).
You
can
reduce
soiling
of
the
control
knobs
whilst
the
oven
is
in
operation
by
pushing
them
in
(child
safety
fea-
ture).
The
controls
remain
illuminated.
As
soon
as
the
appliance
is
connected
to
the
mains
supply
(and
also
after
a
power
Cut),
the
indicator
in
the
electronic
timer
flashes
on
When
you
have
set
the
correct
time
of
day
the
appliance
is
ready
to
operate.
—
Press
knob
E
[©]
to
release.
(This
does
not
apply
to
appliances
with
an
enamelled
contro!
panel.)
~
When
finished
with
knob
E
()
press
to
retract.
(This
does
not
apply
to
appliances
with
an
enamelled
control
panel).
~
Press
buttons
B
and
C
at
the
same
time,
hold
them
in
position,
and
set
the
actual
time
of
day
by
turning
the
knob
E
S).
The
time
of
day
appears
for
you
in
display
F.
Now
the
oven
is
ready
to
operate.
AUS909-2
12/93
UK
-
UH900
10/92
UK
VBISO1
10/92
UK
-
UEA900
10/92
UK
Before
using
the
oven
for
the
first
time,
clean
all
accessories
(shelf
supports,
wire
shelves
and
pans)
with
warm
water
and
washing-up
liquid.
Then
switch
the
oven
to
the
hot
air
cooking
method
and
select
the
highest
temperature
and
leave
the
oven
on
for
at
least
one
hour
with
the
oven
door
closed.
During
this
period
there
is
an
unavoidable
odour
which
is
not
harmful
to
your
health.
We
recommend
that
the
room
is
well
ventilated
for
your
convenience.
When
the
oven
has
cooled
down,
clean
any
parts
not
lined
with
catalytic
self-cleaning
panels
with
water
and
washing-up
liquid.
Operating
the
electronic
timer
m
Press
button
A
[4],
hold
it
in
position
and
set
the
required
time
with
knob
E
[©].
The
duration
appears
in
display
F.
mw
The
time
of
day
reappears
in
display
F
after
release
of
button
A.
m
Tocheck
the
cooking
time,
press
button
A
[4].
The
remaining
cooking
time
now
appears
in
display
F.
When
the
selected
time
has
elapsed
you
will
hear
an
aud-
ible
signal
which
will
switch
off
automatically
after
approx-
imately
2
minutes.
To
switch
this
off
manually
press
button
A
{4
Pre-cleaning
the
oven
Setting
the
minute
minder
You
should
also
be
aware
of
the
following:
The
symbols
have
the
following
meanings:
The
electronic
timer
is
designed
to
switch
the
oven
on
and
off
automatically.
Obl
ly
00008
[D|
Setting
the
minute
minder
(up
to
23
hours
59
minutes)
ct
Manual
or
automatic
operation
of
the
oven
iy)
Setting
the
cooking
duration
of
ithe
oven
(up
to
23
hours
59
minutes)
(4)
Setting
the
end
of
the
cooking
duration
(up
to
23
hours
59
minutes
in
advance)
CG
Rotary
control
for
time
selections
~~ i=
=
i)
AUTO
is
illuminated
during
time
controlled
cooking
UEAS00
10/92
UK
UEA900
10/92
UK
—
Select
the
cooking
method
and
temperature
as
required.
-
Press
button
B
|bI,
hold
it
depressed,
and
enter
the
required
duration
with
knob
E
|].
The
cooking
duration
appears
in
dis-
play
F
and
symbol
{|
js
illuminated.
When
button
Bis
released
the
time
of
day
appears
in
display
F.
-
Symbol
(«|
shows
throughout
time
controlled
cooking.
The
oven
immediately
switches
on
and
automatically
off
after
the
elapsed
duration.
At
the
end,
an
audible
signal
sounds
for
about
two
minutes
and
symbol
||
flashes.
By
pressing
button
D
(|
the
oven
is
switched
from
automatic
to
manual
operation.
Symbol
(«|
goes
out.
After
time
controlled
cooking,
set
the
cooking
method
se-
lector
and
temperature
control
to
the
off
position.
The
oven
is
ready
to
operate
manually
again.
You
can
check
on
the
remaining
cooking
duration
and
the
cooking
end
at
any
time
during
time
controlled
cooking
by
pressing
either
button
B
[br
or
C
FI.
if
you
want
to
cancel
automatic
operation,
press
button
B
|b]
and
turn
knob
E
[©]
until
0.00
appears
in
the
display
F.
Then
set
the
cooking
method
selector
to
the
0
and
oven
temperature
control
to
the
off
position.
How
to
programme
the
oven
to
switch
off
automatically
You
should
be
aware
of
the
following:
Automatic
switch-on
and
-off
of
the
oven
You
should
also
be
aware
of
the
following:
The
oven
is
ready
to
operate
manually
again
10
~
Set
the
cooking
method
selector
and
temperature
control
as
required.
-
Press
button
B
{h!,
hold
it
depressed
and
enter
the
required
duration
with
knob
E
(@),
and
then,
by
pressing
button
C
I,
set
the
cooking
end
time.
~
When
buttons
B
[bl]
and
C
[+1]
are
released,
the
time
of
day
re-
appears
in
display
F.
Symbol
is
illuminated.
The
oven
switches
on
automatically
at
the
correct
time,
having
deducted
the
cooking
duration
from
the
cooking
end.
It
then
switches
off
automatically
at
the
cooking
end.
At
the
end,
an
audible
signal
sounds
for
around
two
min-
utes.
You
can
prematurely
cancel
it
by
pressing
button
B
oF
By
pressing
button
D
|)
the
oven
is
switched
from
automatic
to
manual
operation.
Symbol
[«"|
goes
out.
You
can
check
the
remaining
cooking
duration
and
the
cook-
ing
end
at
any
time
during
time
controlled
cooking
by
pressing
either
button
B
bl
or
C
(>I).
lf
you
want
to
cancel
automatic
operation,
press
button
B
[bil
and
turn
knob
E
|@]
until
0.00
appears
in
the
display
F.
Then
set
the
cooking
method
selector
to
the
0
and
oven
temperature
control
to
the
off
position.
UEA900
10/92
UK