CLEANING AND MAINTENANCE METHODS
FUNCTION INTRODUCTION
Do not put metal objects such as knives, forks, spoons, etc.
into the cup
When cleaning, do not clean the knife directly by hand. If
you use cleaning tools, please pay attention to safety
The contents of the cup should not be too full. Do not
exceed two thirds of the capacity of the cup. Please close
the lid of the cup when using
Before starting, make sure the cup is on the base. It is
completely fixed on
Because of the high horsepower, please hold the cup
slightly when you start to use it
Be sure to cover the cup when using the stirring bar while
the motor is running
Whether the cup is placed on the table or not. Do not use
your hand to fetch food from that cup because the blade
is sharp and easy to cut
To pour food out, remove the cup from the frame
Be careful to touch the switch before and after start-up
Utensils cannot be immersed in water
Always pull off the plug when cleaning and maintaining
Carefully scrub the cup body and lid with a sponge or
cloth and dry
Do not put your hand into the cup for cleaning
Wipe the rotating shaft and motor base with a dry
cloth (remember! Do not rinse with water)
When it is not easy to wipe, wipe it with neutral lotion, and
then wipe it with dry cloth until it is clean
Care should be taken when handling cutting
blades especially when removing blades from
containment cups, emptying containment cups,
and during cleaning
PULSE
