AICOOK SH-MC519 User manual

MODEL:SH-MC519
INSTRUCTION MANUAL
Please read these instructions carefully and retain for future reference.
HOUSEHOLD USE ONLY
Shenzhen Yanyang E-commerce Co., Ltd
1120 Nanfen Building, Longjing Village,Taoyuan Street,
Nanshan District, Shenzhen GUANGDONG, China 518000
Facebook Page: http://www.facebook.com/Aicookhome
Website: www.aicook.cc
Email: [email protected]
Made In China

IMPORTANT SAFETY INSTRUCTION
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To eliminate a choking hazard for young children, remove and safely
discard the protective cover that is fitted to the power plug on the
appliance.
Carefully read all instructions before operating the Multi-Cooker and
save for future reference.
Remove any packaging material and promotional stickers before using
the Multi-Cooker for the first time.
Do not place the Multi-Cooker on the edge of a bench or table during
operation. Ensure the surface is level, clean and free of water and other
substances.
Do not use on a sink drain board.
Do not place the Multi-Cooker on or near a hot gas or electric burner, or
where it could touch a heated oven.
Position the Multi-Cooker well away from walls, curtains and other heat
or steam sensitive materials. Minimum of 20cm distance.
If using plastic utensils, do not leave inside the appliance when hot or on
sauté setting.
When using the Multi-Cooker, provide adequate space above and on all
sides for air circulation.
Always ensure the Multi-Cooker is properly assembled before use.
Never plug in or switch on the Multi-Cooker without having the remov-
able cooking bowl placed inside the stainless steel housing.
Use only the removable cooking bowl supplied. Do not use any other
bowl inside the stainless steel housing.
Do not place food or liquid directly into the stainless steel housing. Only
the removable cooking bowl is designed to contain food or liquid.
Never operate the Multi-Cooker without food and liquid in the removable
cooking bowl.
Ensure that the food or liquid to be cooked fills half or more of the
removable cooking bowl before switching on the appliance.
The glass lid has been specially treated to make it stronger, more
durable and safer than ordinary glass, however it is not unbreakable. If
struck extremely hard it may break or weaken, and could at a later time,
shatter into many small pieces without any apparent cause.
Extreme caution must be used when the appliance contains hot food,
hot oils and liquids.
Do not move the appliance during cooking.
Always have the glass lid placed correctly into position on the removable
cooking bowl throughout operation of the appliance unless stated in the
recipe to have it removed.
Do not touch hot surfaces. Use handles to move the Multi-Cooker and
dry pot holders or oven mitts to remove the removable cooking bowl and
lid when hot.
Do not place the removable cooking bowl when hot on any hot surface
that may be affected by heat.
Avoid sudden temperature changes. Do not place frozen or very cold
foods into the removable cooking bowl when it is hot. Do not place
removable cooking bowl when hot into cold water.
Do not use the removable cooking bowl in a conventional oven. Do not
place the removable cooking bowl onto a heat gas or electric burner.
Do not use a damaged or cracked removable cooking bowl. Replace
before using.
Avoid scalding from escaping steam when removing the glass lid from
the removable cooking bowl when hot by carefully lifting the lid angled
away from yourself.
Do not allow water from the lid to drip into the stainless steel housing,
only into the removable cooking bowl.
Do not place anything, other than the lid, on top of the Multi-Cooker
when assembled, when in use and when stored.
Always switch the Multi-Cooker to the ‘Off’ position, then switch off at the
power outlet, then unplug and allow to cool, if appliance is not in use,
before cleaning, before attempting to move the appliance, dissembling,
assembling and when storing the appliance.
Keep the stainless steel housing, removable cooking bowl and glass lid
clean. Follow the cleaning instructions provided in this book.
The Multi-Cooker is not intended to be operated by means of an external
timer or separate remote control system.
Plug in.
Press power button to turn on the unit.
Press “Select” until indication light of “Saute” illuminated in LCD screen.
The default time is 390℉and 10min;
Then press “Timer/Temp” and ”+” and “-”to adjust temperature and
time, temperature range is from 375 to 425℉, and time range is from
5min to 2 hours.
Press “START/STOP” button to start working.
When cooking is finished, the unit will beep.
This function is required lid open, you can use a scoop to stir the food.
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To eliminate a choking hazard for young children, remove and safely
discard the protective cover that is fitted to the power plug on the
appliance.
Carefully read all instructions before operating the Multi-Cooker and
save for future reference.
Remove any packaging material and promotional stickers before using
the Multi-Cooker for the first time.
Do not place the Multi-Cooker on the edge of a bench or table during
operation. Ensure the surface is level, clean and free of water and other
substances.
Do not use on a sink drain board.
Do not place the Multi-Cooker on or near a hot gas or electric burner, or
where it could touch a heated oven.
Position the Multi-Cooker well away from walls, curtains and other heat
or steam sensitive materials. Minimum of 20cm distance.
If using plastic utensils, do not leave inside the appliance when hot or on
sauté setting.
When using the Multi-Cooker, provide adequate space above and on all
sides for air circulation.
Always ensure the Multi-Cooker is properly assembled before use.
Never plug in or switch on the Multi-Cooker without having the remov-
able cooking bowl placed inside the stainless steel housing.
Use only the removable cooking bowl supplied. Do not use any other
bowl inside the stainless steel housing.
Do not place food or liquid directly into the stainless steel housing. Only
the removable cooking bowl is designed to contain food or liquid.
Never operate the Multi-Cooker without food and liquid in the removable
cooking bowl.
Ensure that the food or liquid to be cooked fills half or more of the
removable cooking bowl before switching on the appliance.
The glass lid has been specially treated to make it stronger, more
durable and safer than ordinary glass, however it is not unbreakable. If
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●
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struck extremely hard it may break or weaken, and could at a later time,
shatter into many small pieces without any apparent cause.
Extreme caution must be used when the appliance contains hot food,
hot oils and liquids.
Do not move the appliance during cooking.
Always have the glass lid placed correctly into position on the removable
cooking bowl throughout operation of the appliance unless stated in the
recipe to have it removed.
Do not touch hot surfaces. Use handles to move the Multi-Cooker and
dry pot holders or oven mitts to remove the removable cooking bowl and
lid when hot.
Do not place the removable cooking bowl when hot on any hot surface
that may be affected by heat.
Avoid sudden temperature changes. Do not place frozen or very cold
foods into the removable cooking bowl when it is hot. Do not place
removable cooking bowl when hot into cold water.
Do not use the removable cooking bowl in a conventional oven. Do not
place the removable cooking bowl onto a heat gas or electric burner.
Do not use a damaged or cracked removable cooking bowl. Replace
before using.
Avoid scalding from escaping steam when removing the glass lid from
the removable cooking bowl when hot by carefully lifting the lid angled
away from yourself.
Do not allow water from the lid to drip into the stainless steel housing,
only into the removable cooking bowl.
Do not place anything, other than the lid, on top of the Multi-Cooker
when assembled, when in use and when stored.
Always switch the Multi-Cooker to the ‘Off’ position, then switch off at the
power outlet, then unplug and allow to cool, if appliance is not in use,
before cleaning, before attempting to move the appliance, dissembling,
assembling and when storing the appliance.
Keep the stainless steel housing, removable cooking bowl and glass lid
clean. Follow the cleaning instructions provided in this book.
The Multi-Cooker is not intended to be operated by means of an external
timer or separate remote control system.
IMPORTANT SAFEGUARDS
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Fully unwind the power cord before use.
Do not let the power cord hang over the edge of a bench or table, touch
hot surfaces or become knotted.
To protect against electric shock do not immerse the power cord, power
plug or motor base in water or any other liquid.
This appliance is not intended for use by persons (including children)
with reduced physical, sensory or mental capabilities, or lack of experi-
ence and knowledge, unless they have been given supervision or
instruction concerning use of the appliance by a person responsible for
their safety.
Children should be supervised to ensure that they do not play with the
appliance.
It is recommended to regularly inspect the appliance to avoid a hazard.
Do not use the appliance if power cord, power plug or appliance
becomes damaged in any way. Return the entire appliance to the
nearest authorized Service Centre for examination and/or repair.
Any maintenance other than cleaning should be performed at an autho-
rized Service Centre.
This appliance is for household use only.
Do not use this appliance for anything other than its intended use. Do
not use in moving vehicles or boats. Do not use outdoors. Misuse may
cause injury.
The installation of a residual current device (safety switch) is recom-
mended to provide additional safety protection when using electrical
appliances. It is advisable that a safety switch with a rated residual
operating current not exceeding 30mA be installed in the electrical
circuit supplying the appliance. See your electrician for professional
advice.
Plug in.
Press power button to turn on the unit.
Press “Select” until indication light of “Saute” illuminated in LCD screen.
The default time is 390℉and 10min;
Then press “Timer/Temp” and ”+” and “-”to adjust temperature and
time, temperature range is from 375 to 425℉, and time range is from
5min to 2 hours.
Press “START/STOP” button to start working.
When cooking is finished, the unit will beep.
This function is required lid open, you can use a scoop to stir the food.
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WARNING!
ACCESSORIES:
1.Steam rack
1.
2.
3.
4.
Lid handle
Glass lid
Side handle
Inner pot
5.
6.
7.
Housing
Control panel
Base
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Do not cover and allow the Multi-Cooker cool fully before storing.
The surfaces of the Multi-Cooker will become hot during use. Do not
touch; wear oven gloves when handling the appliance during and
immediately after use and long handled utensils when checking the
food.
Do not use Multi-Cooker near or under surfaces that are heat sensitive or
those that may be damaged by steam.
To prevent burns, remove lid slowly and with the underside of lid angled
away from you to allow any steam to escape gradually. Do not reach
over the appliance while it is working.
Do not heat or pre-heat the Multi-Cooker when empty.
Only use with the parts supplied.
The removable bowl will not withstand sudden temperature changes.
Always ensure the bowl is at room temperature before adding hot or
cold items.
FOOD SAFETY
FOOD SAFETY
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Thoroughly defrost frozen meat, poultry, fish and seafood in the refrigera-
tor before cooking. Keep raw meat and poultry separate from cooked
foods.
Always wash hands after handling raw meat and poultry, before handling
any ready to eat foods.
Wipe and disinfect surfaces that have been in contact with raw meat and
poultry.
Use separate utensils for handling raw meat/poultry and cooked food or
wash them thoroughly between use.
Multi-Cooker cook food at much lower temperatures than conventional
cooking, always ensure that cooking times are adjusted for raw and
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chilled foods such as meat and poultry to ensure they are cooked until
piping hot throughout.
To check whether meat, particularly poultry is cooked, use a temperature
probe or pierce the flesh with a skewer or fork; the juices should run
clear.
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7
Plug in.
Press power button to turn on the unit.
Press “Select” until indication light of “Saute” illuminated in LCD screen.
The default time is 390℉and 10min;
Then press “Timer/Temp” and ”+” and “-”to adjust temperature and
time, temperature range is from 375 to 425℉, and time range is from
5min to 2 hours.
Press “START/STOP” button to start working.
When cooking is finished, the unit will beep.
This function is required lid open, you can use a scoop to stir the food.
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HOW TO OPERATE
BEFORE FIRST USE
Before first use, remove all promotional stickers and packaging material.
Wash the removable cooking bowl and glass lid in hot soapy water,
rinse and dry thoroughly.
Ensure the interior of the stainless steel housing is clean and clear of
any debris.
1.
2.
USING SOUS VIDE FUNCTION
PREPARATION
To vacuum seal the food in the food bags.
1.
COOKING THE FOOD
Plug in;
Press power button to turn on the unit.
Fill water into the cooking pot.
Cover the lid, and press “POWER” and machine is illuminated.
Press “Select” until indication light of “SOUS VIDE” illuminated in LCD
screen.
The default temperature and time is 130 and 8 hours, use the
“Timer/Temp” to select time and temperature.
Press”+” and “-” to adjust time and temperature, the temperature can be
adjusted from 45 to 95°C by 1°C adjustment, and cooking time is from
30min to 72 hours by 30 minutes adjustment.
Press “START/STOP” button to start cooking process.
When cooking is finished, the unit will beep.
If want to stop the cooking, press “START/STOP” button to stop cooking
process.
If want to re-start the SOUS VIDE cooking mode, need to re-set the time
and temperature and then press “START/STOP”.
1.
2.
3.
4.
5.
6.
7.
8.
9.
10.
11.
Plug in.
Press power button to turn on the unit.
Press “Select” until indication light of “Saute” illuminated in LCD screen.
USING THE ROAST FUNCTION
Plug in.
Press power button to turn on the unit.
Press “Select” until indication light of “Roast” illuminated in LCD screen.
The default temperature and time is 355℉and 1 hours
Then press “Timer/Temp” and ”+” and “-”to adjust temperature and
1.
2.
3.
4.
5.
time, temperature range is from 300 to 425℉, and time range is from
30min to 3 hours.
Press “START/STOP” button to start working.
When cooking is finished, the unit will beep, then keep warm
automatically.
This function is required lid open, you can use a scoop to stir the food.
OPERATING INSTRUCTIONS
Before placing the removable cooking bowl in the stainless steel hous-
ing, ensure the exterior is clean and dry.
This will ensure proper contact with the inner cooking surface.
Make sure that the power outlet is switched off and that the multi-cooker
is unplugged from the power outlet.
Place the Multi-Cooker on a stable, level, heat-resistant surface, at least
75cm (30”) above the floor, with at least 5cm (2”) space all round it.
Keep it away from cupboards, curtains, anything combustible, and
anything that might be damaged by heat or steam.
1.
2.
3.
4.
The default time is 390℉and 10min;
Then press “Timer/Temp” and ”+” and “-”to adjust temperature and
time, temperature range is from 375 to 425℉, and time range is from
5min to 2 hours.
Press “START/STOP” button to start working.
When cooking is finished, the unit will beep.
This function is required lid open, you can use a scoop to stir the food.
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USING THE BAKE FUNCTION
Plug in.
Press power button to turn on the unit.
Press “Select” until indication light of “Bake” illuminated in LCD screen.
The default temperature and time is 320℉and 1 hours
Then press “Timer/Temp” and ”+” and “-” to adjust temperature and
time, temperature range is from 230 to 420℉, and time range is from
20min to 4hours.
Press “START/STOP” button to start working.
When cooking is finished, the unit will beep, then keep warm
automatically.
This function is required lid open, you can use a scoop to stir the food.
1.
2.
3.
4.
5.
6.
7.
8.
USING THE SLOW COOK H FUNCTION
Plug in.
Press power button to turn on the unit.
Press “Select” until indication light of “Slow cook H” illuminated in LCD
screen.
The default time is 6 hour.
Then press “Timer/Temp” and ”+” “-”to adjust cooking time, time range
is from 4hour to 12 hours
Then press “START/STOP” button to start.
When cooking is finished, the unit will beep, then keep warm
automatically.
This function is required lid close.
1.
2.
3.
4.
5.
6.
7.
8.
USING THE SLOW COOK L FUNCTION
Plug in.
Press power button to turn on the unit.
Press “Select” until indication light of “Slow cook L” illuminated in LCD
screen.
The default time is 8 hour.
Then press “Timer/Temp” and ”+” “-”to adjust cooking time, time range
is from 4hour to 12 hours
Then press “START/STOP” button to start.
When cooking is finished, the unit will beep, then keep warm
automatically.
This function is required lid close.
1.
2.
3.
4.
5.
6.
7.
8.
USING THE SAUTE FUNCTION
Plug in.
Press power button to turn on the unit.
Press “Select” until indication light of “Saute” illuminated in LCD screen.
1.
2.
3.
USING THE STEAM FUNCTION
Plug in.
Press power button to turn on the unit.
Press “Select” until indication light of “Steam” illuminated in LCD screen.
The default time is 30 minutes.
Then press “Timer/Temp” and ”+” “-”to adjust cooking time, time range
is from 10 min to 1.5 hours.
Press “START/STOP” button to start working;
When cooking is finished, the unit will beep.
This function is required lid close.
1.
2.
3.
4.
5.
6.
7.
8.
Plug in.
Press power button to turn on the unit.
Press “Select” until indication light of “Roast” illuminated in LCD screen.
The default temperature and time is 355℉and 1 hours
Then press “Timer/Temp” and ”+” and “-”to adjust temperature and
time, temperature range is from 300 to 425℉, and time range is from
30min to 3 hours.
Press “START/STOP” button to start working.
When cooking is finished, the unit will beep, then keep warm
automatically.
This function is required lid open, you can use a scoop to stir the food.
6.
7.
8.
The default time is 390℉and 10min;
Then press “Timer/Temp” and ”+” and “-”to adjust temperature and
time, temperature range is from 375 to 425℉, and time range is from
5min to 2 hours.
Press “START/STOP” button to start working.
When cooking is finished, the unit will beep.
This function is required lid open, you can use a scoop to stir the food.
01 02 03 04 05 06 07 08 09
10 11 12 13 14 15 16 17 18 19
20 21 22 23 24 25 26 27 28 29
30 31 32 33 34 35 36 37 38 39
40 41 42 43 44 45 46 47 48 49

Plug in.
Press power button to turn on the unit.
Press “Select” until indication light of “Saute” illuminated in LCD screen.
The default time is 390℉and 10min;
Then press “Timer/Temp” and ”+” and “-”to adjust temperature and
time, temperature range is from 375 to 425℉, and time range is from
5min to 2 hours.
Press “START/STOP” button to start working.
When cooking is finished, the unit will beep.
This function is required lid open, you can use a scoop to stir the food.
4.
5.
6.
7.
8.
USING THE YOGURT FUNCTION
Plug in.
Press power button to turn on the unit.
Press “Select” until indication light of “Yoghurt” illuminated in LCD
screen.
The default time is 8hour.
Then press “Timer/Temp” and ”+” and “-”to adjust time, time range is
from 4 to 12 hours.
Then press “START/STOP” button to start.
When cooking is finished, the unit will beep.
This function is required lid close.
1.
2.
3.
4.
5.
6.
7.
8.
USING THE WARM FUNCTION
Plug in.
Press power button to turn on the unit.
Press “Select” until indication light of “Warm” illuminated in LCD screen.
Then press “Timer/Temp” and ”+” and “-”to adjust time, time range is
from 1 to 8hours.
The default time is 2hour.
Then press “START/STOP” button to start cooking.
When cooking is finished, the unit will beep.
This function is required lid close.
1.
2.
3.
4.
5.
6.
7.
8.
USING THE RICE FUNCTION
Plug in.
Press power button to turn on the unit.
Press “Select” until indication light of “Rice” illuminated in LCD screen.
Then press “START/STOP” button to start cooking, the unit will calculate
the time automatically.
When cooking is finished, the unit will beep, then keep warm
automatically.
This function is required lid close.
1.
2.
3.
4.
5.
6.
CLEANING & MAINTENANCE
Clean after each use.
Switch off and unplug the Multi-Cooker and allow to cool completely.
Wash detachable parts (removable bowl and lid) in hot water with a little
washing up liquid. Rinse and dry thoroughly. Suitable for the
dishwasher.
Wipe the external surface of the Multi-Cooker with a soft damp cloth and
dry surfaces with a soft dry cloth. Do not use detergent or abrasives as
these may scratch the coating. Never immerse the cooker body in
water.
1.
2.
3.
USING THE STEW FUNCTION
Plug in.
Press power button to turn on the unit.
Press “Select” until indication light of “Stew” illuminated in LCD screen.
The default time is 2hour.
Then press “Timer/Temp” and ”+” and “-”to adjust time, time range is
from 1hour to 5 hours.
Then press “START/STOP” button to start.
When cooking is finished, the unit will beep.
This function is required lid close.
1.
2.
3.
4.
5.
6.
7.
8.
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Plug in.
Press power button to turn on the unit.
Press “Select” until indication light of “Saute” illuminated in LCD screen.
The default time is 390℉and 10min;
Then press “Timer/Temp” and ”+” and “-”to adjust temperature and
time, temperature range is from 375 to 425℉, and time range is from
5min to 2 hours.
Press “START/STOP” button to start working.
When cooking is finished, the unit will beep.
This function is required lid open, you can use a scoop to stir the food.
RECYCLING ELECTRICAL PRODUCTS
Do not dispose of electrical appliances as unsorted
municipal waste, use separate collection facilities.
Contact your local government for information regarding the
collection systems available. If electrical appliances are
disposed of in landfills or dumps, hazardous substances can
leak into the groundwater and get into the food chain,
damaging your health and well-being. When replacing old
appliances with new once, the retailer is legally obligated to
take back your old appliance for disposal at least for free of
charge.
WARRANTY
AICOOK provide a two-year product warranty from the date of purchase for
all our products. We will take care of all quality-related issues with a
REPLACEMENT or FULL REFUND including any return shipping costs. If
you believe the product is defective and under warranty, please contact us
at [email protected]
Please carefully follow our warranty process to minimize any delays:
1. Note the product model name. It can be found on a sticker located
underneath or on the back of the product.
2. Provide order number for a purchase made through Amazon.
SpecialNotes:
Typical turnaround time to address Warranty claims is 10 business days,
depending on your geographical location and type of damage or Warranty
claim.
CUSTOMER SUPPORT
Should you encounter any issues or have any questions regarding your new
product, feel free to contact our helpful Customer Support Team. Your
satisfaction is our goal!
(*Please have your order invoice or order number ready before contacting
Customer Support.)
CUSTOMER SUPPORT
Email: [email protected]
Website: www.aicook.cc
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