Amana LD510 User manual

Light Duty
Commercial
Microwave Oven
Owner's Manual
LD510
ULD510
LD510S
ULD510S
Keep these instructions for future reference. If the
oven changes ownership, be sure this manual
accompanies oven.


4
6
7
2
1
5
3
1. Front plate
2. Viewing window
3. Door seal
4. Safety lock system
5. Control panel 6. Glass tray
7. Roller rest
Oven Parts/Gerät/Four/Oven/Forno/Horno
G1. Voorkant
2. Venster
3. Deurafdichting
4. Veiligheidsslot
5. Bedieningspaneel 6. Glazen bak
7. Roterende steun
O
1. Frontplatte
2. Sichtscheibe
3. Türdichtung
4. Sicherheitsverschluß
5. Bedienfeld 6. Glasschale
7. Rollenauflage
D1. Piastra frontale
2. Vetro dello sportello
3. Guarnizione dello sportello
4. Sistema di bloccaggio di sicurezza
5. Pannello di controllo 6. Vassoio in vetro
7. Appoggio a rotelle
I
1. Plaque avant
2. Vitre
3. Joint de porte
4. Système de verrouillage de sécurité
5. Tableau de commande
6. Plateau en verre
7. Support rouleaux
F1. Placa delantera
2. Ventanilla
3. Precinto de la puerta
4.Sistema de cierre de seguridad
5.Cuadro de mandos
6.Plataforma de cristal
7.Soporte de giro
E
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3
GB P4
MICROWAVE OVEN OWNER’S MANUAL
Please read this Owner’s Manual thoroughly before operating.
D P17
BETRIEBSANLEITUNG FÜR DEN MIKROWELLENHERD
Vor der Inbetriebnahme sollte die Betriebsanleitung aufmerksam
durchgelesen werden.
F P29
NOTICE D’UTILISATION DU FOUR Á MICRO-ONDES
Veuillez lire avec attention cette notice d’utilisation avant la mise en
fonction.
NL P41
MICROWAVE OVEN GEBRUIKERSHANDLEIDING
Lees de gebruiksaanwijzingen grondig voor het in gebruik nemen van het
apparaat.
I P53
MANUALE PER L’USO DEL FORNO A MICROONDE
Si prega di leggere a fondo questo manuale prima dell’uso.
E P65
MANUAL DE INSTRUCCIONES DEL HORNO MICROONDAS
Por favor lea detalladamente este manual antes de utilizar este aparato.

Installation
WARNING: THIS APPLIANCE MUST BE EARTHED
The oven cannot be operated with the door open due to the safety interlocks built in the door mechanism which
switch off cooking functions when the door is opened. Operating the oven with the door open could result in
harmful exposure to microwave energy. It is important not to tamper with the door mechanism.
Do not place any object between the oven front face and the door or allow soil or cleaner residue
to accumulate on sealing surfaces.
Do not operate the oven if it is damaged. It is particularly important that the oven door closes
properly and that there is no damage to the (1) door (bent), (2) hinges and latches (broken or loosened), (3)
door seals and sealing surfaces.
The oven should not be adjusted or repaired by anyone except qualified service personnel.
PRECAUTIONS TO AVOID POSSIBLE
EXPOSURE TO EXCESSIVE
MICROWAVE ENERGY
WARNING
When heating liquids, e.g. soups, sauces and beverages in your microwave oven, delayed eruptive boiling can
occur without evidence of bubbling. This could result in a sudden boil over of the hot liquid. To prevent this
possibility the following steps should be taken:
1. Avoid using straight-sided containers with narrow necks.
2. Do not overheat.
3. Stir the liquid before placing the container in the oven and again halfway through the
heating time.
4. After heating, allow to stand in the oven for a short time. Stir or shake the contents (especially feeding
bottles and baby foods) and carefully check the temperature before use.
1. Remove all packing materials and accessories.
2. Place the oven on a level surface a minimum of 85cm above the floor with at least 30cm above and 10cm rear
space to allow adequate ventilation. The side of the oven should be kept clear so there is air flow for ventilation.
The front of the oven should be at least 8cm from the edge of the surface to prevent tipping.
An exhaust outlet is located on top or side of the oven. Blocking the outlet can damage the oven.
3. Plug your oven into a standard voltage household outlet. Ensure that the electrical circuit is at least 13 amps
and that the oven is the only appliance on the circuit.
(• For commercial use only.)
The wires in the mains lead are coloured in accordance with the following code:
Blue - Neutral
Brown - Live
Green and Yellow - Earth
If the power cord is damaged, it must be replaced by the manufacturer or its service agent or a similarly
qualified person in order to avoid hazard.
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Precautions
• Do not operate the oven when empty. It is best to
leave a glass of water in the oven when not in use.
The water will safely absorb all microwave energy if
the oven is accidentally started.
• Do not dry clothes in the microwave oven.
They may become carbonized or burned if heated
too long.
• Do not use the oven for drying kitchen towels or
paper products. They may burn.
• Do not use wooden containers. They may heat up
and / char.
• Do not use recycled paper products since they may
contain impurities which may cause sparks and/or
fires when used in cooking.
• Allow the turntable to cool before cleaning.
• Small amounts of food require shorter cooking or
heating time. If normal times are allowed, they may
overheat and burn.
• Before cooking, pierce the skin of fruit and
vegetables.
• Do not cook eggs in their shell.
Pressure will build up inside the egg which will burst.
• Do not attempt deep fat frying in your oven.
• If smoke is observed, switch off or disconnect the
oven from the power supply and keep the oven door
closed in order to stifle any flames.
• When food is heated or cooked in disposable
containers of plastic, paper or other combustible
materials, check the oven frequently due to the
possibility of ignition.
WARNING: Liquids or other foods must not be heated in sealed containers since they are liable to
explode.
WARNING: Do not allow children to use the oven without supervision when adequate instructions have
been given so that the child is able to use the oven in a safe way and understands the
hazards of improper use.
WARNING: If the oven door and door seal are damaged, the oven must not be operated until it has been
repaired by a qualified service technician.
WARNING: Do not attempt to tamper with, or make any adjustments or repairs to the door, control panel,
safety interlock switches or any other part of the oven. It is hazardous for anyone to carry out
any service or repair operation which involves the removal of any cover which gives
protection against exposure to microwave energy. Repair should only be undertaken by a
qualified service technician.
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Cooking Utensils
COOKING UTENSILS
Utensils should be checked to ensure that they are suitable for use in the microwave oven.
The following chart summarises the proper use of cooking utensils in your oven:
Cooking utensils Microwave
Heat resistant glass, glass ceramic yes
Ceramic, china yes
(Do not use china with
gold or silver trim.)
Metal cookware no
Non-heat resistant glass no
Microwave plastic yes
Plastic wrap yes
Paper (cup, plates, towels) yes
Straw, wicker and wood no
Microwave
1.Most glass, glass ceramic, and heat resistant
glassware utensils are excellent. Those with
metal trim should not be used in a microwave oven.
2.Plastic dishes, cups, freezer bags, and plastic wraps
may be used in the microwave oven.
3.Metal utensils and utensils with metallic trim should
not be used in the microwave oven.
If the use of aluminum foil, skewers, or utensils
containing metal in the oven is specified in the
recipe, allow at least 2.5cm clearance
between the metal object and the interior
oven wall. If arcing (sparks) occurs, remove
immediately.
Notes:
• Care should be taken when removing utensils
or the glass turntable, as they may become
hot during cooking.
• Only use a thermometer that is designed or
recommended for use in the microwave oven.
• Ensure the turntable is in place when you operate
the oven.
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Cleaning and Care
BE SURE THE POWER TO OVEN IS TURNED OFF
BEFORE CLEANING.
Keep the oven interior surfaces clean and dry.
As a general rule, clean after each use.
INTERIOR WALLS
Remove any crumbs and food remains between the
door and oven using a damp cloth. This area has to be
cleaned particularly well to ensure the door will close
properly. Remove any grease splashes with a soapy
cloth then rinse and dry. Do not use abrasives which
may scratch and damage the painted surface of the
oven.
NEVER POUR WATER INTO THE OVEN
ROLLER REST
The roller rest should be removed and cleaned in hot
soapy water at least once a week to prevent
grease restricting the rotation of the wheels.
DOOR
The door and door seals should be kept clean at all
times. Use only warm, soapy water to rinse then dry
thoroughly.
DO NOT USE ABRASIVE MATERIALS, SUCH AS
CLEANING POWDERS OR STEEL AND PLASTIC
PADS.
Metal parts will be easier to maintain if wiped
frequently with a damp cloth.
EXTERIOR
Clean with mild soap and warm water, rinse and
dry with a soft cloth. Do not use abrasive materials. Do
not spill water in the vents. If the power lead becomes
soiled wipe it with a damp cloth.
Record all inspections and repairs for future use.
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8
Control Panels
0%
20%
50%
70%
0%
20%
50%
70%
LD510
ULD510
Control Panel
LD510S
ULD510S
Control Panel
Pads
Display
Some items in display can be seen but will not glow.
COOK OZ HEATER T/table OFF
Use to enter heating time without changing
preprogrammed number pads.
Use to begin heating with preprogrammed times and
power levels or to enter times for “Manual Time
Entry” cooking.
HOLD 0%, DEFROST 20%, MEDUIM 50%,
MED-HI 70% Use to select power level. Oven can heat at full or
reduced power. If oven power level is set to 0% oven
does not heat for programmed time. If no power level
is selected, oven operates at 100% power.
Use to exit programming mode and stop cooking
during cooking cycle.
Use to start “Manual Time Entry” program or restart
X2 (Double Quantity)
LD510S
ULD510S
interrupted cooking cycle. Use to advance to next
user option. Use to save times and power levels
when programming pads.
Use to extend heating time when more than 1 item is
heated.
TIME ENTRY
Pads 1-0
STOP/RESET
START
GB

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Cooking Displays
Shows when power is connected to oven. Open and
close door to clear.
READY shows when oven control will accept entries.
Appears after oven door is opened and closed.
shows heating time. When more than 1 heating
stage is programmed, total time for all stages displays.
COOK shows when oven is operating.
indicates the microwave power level used. If power
level does not show, oven is heating at 100% power.
Programming Displays
Indicates programming mode. See “Programming”
section of manual for programming procedure.
Indicates programming user options mode. See “User
Options” section of manual for programming procedure.
COOK OZ HEATER T/table OFF
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10
Operation
CAUTION
!
To avoiddamagingoven, onlyheatin microwaveoven
when turntable is in place.
CAUTION
!
To avoid fire, do not dry newspapers or clothes in
microwaveoven.
Interrupting Operation
• Openoven doorto interruptoperation.Oven fan
continues to operate. Close door and press
START pad toresume oven operation.
• Press
STOP/RESET pad to interrupt operation.
Display continues to show countdown time. Press
START pad toresume oven operationand countdown
timing.
Canceling Mistakes
• If oven is operating, press STOP/RESET pad once to
stop oven, then again to clear display.
• If oven door is open and time shows in display, close
oven door and press
STOP/RESET pad to clear
display.
Operating Preprogrammed Pads
Allmodels has10 preprogrammednumber pads.Model
LD510S,ULD510S has20 proprammablepads
(01-20).Instructions arewritten forfactory proprammed
ovens.Ovens thatare reprogrammedcan respond below.
X2 (Double Quanity Feature)
ModelLD510S, ULD510Sonly. TheX2 padcan addfrom
10%-100%of additionalheating time.The factorysetting is80%
1. Openoven door, place food in oven,and closeoven
door.
• If pad is not pressed in 30 seconds, open and close
ovendooragain.
2. Pressdesired number pad.
• Forsome modelspress 2digits (01-20).
• Ovenoperates andtime countsdown.
3. Ovenstops heatingand oven signalsounds when
heatingtiming elapses.
1. Openoven door, place food in oven,and closeoven
door.
• If pad is not pressed in 30 seconds, open and close
ovendooragain.
3. Pressdesired number pad.
2. PressX2 pad.
• Forsome modelspress 2digits (01-20).
• Ovenoperates andtime countsdown.
4. Ovenstops heatingand oven signalsounds when
heatingtiming elapses.
Preprogrammed Times and Cook Level
Allpreprogrammed padsarrive set atfull power.
Manual Time Entry
ManualTime Entry featureallows the operatorto enter
timeand power levels,and heat withoutchanging the
preprogrammedpads.
1. Openoven door, place food in oven,and closedoor.
• Displayshows “READY”.
• If pad is not pressed in 30 seconds, open and close
ovendooragain.
2. Press
TIME ENTRY pad.
• Displayshows “0000”.
3. Press number pads to enter desired cooking time.
• For example, to heat for 2 minutes 30 seconds,
press
2 , 3, and 0 pads.
4. Pressdesired powerlevel pad tochange powerlevel.
• Thefactory setting is100%.
• Displayshows currentpower levelif otherthan 100
percentpower.
5. Press
START pad.
• Ovenoperates andtime countsdown.
6. Ovenstops heatingand oven signalsounds when
heatingtiming elapses.
Pads Heating
Times
1(01)
2(02)
3(03)
4(04)
5(05)
6(06)
7(07)
8(08)
9(09)
0(10)
10sec.
20sec.
30sec.
45sec.
1min.
1:30min.
2min.
3min.
4min.
5min.
Pads Heating
Times
(11)
(12)
(13)
(14)
(15)
(16)
(17)
(18)
(19)
(20)
20sec.
40sec.
1min.
1:30min.
2min.
3min.
4min.
6min.
8min.
10min.
GB