ANDI AX948 User manual

MODEL AX948
INSTALLATION AND USERS'
INSTRUCTIONS

2
MODEL NO. AX948
Voltage: 230-240 Volts AC 50Hz
Wattage: 2.7-2.9kW
Height: 595 mm
Width: 595 mm
Depth: 545 mm
(excluding handles and knobs)
Weight: 39kg
This appliance complies with: European Council Directive 73/23/EEC.
ECM Directive 89/336/EEC.
CE Marking Directive 93/68/EEC.
TECHNICAL DETAILS

3
Please follow these instructions step by step to install and operate your oven safely and easily.
Technical Details .................................................................................................................................... 2
Contents .................................................................................................................................................. 3
Safety ....................................................................................................................................................... 5
Before Installation ........................................................................................................................... 5
During Operation ............................................................................................................................. 5
After Use ......................................................................................................................................... 6
General ........................................................................................................................................... 6
Installation Instructions ......................................................................................................................... 7
Things You Need to Know .............................................................................................................. 7
Warnings ......................................................................................................................................... 7
Things to Note ................................................................................................................................. 7
Getting Things Ready ............................................................................................................................ 7
Choice of Electrical Connection ...................................................................................................... 7
Preparing Cabinet for Fitting Oven ................................................................................................. 8
Recommended Cabinet Dimensions .............................................................................................. 9
How to Finish Unpacking ................................................................................................................ 10
Tools Required ................................................................................................................................ 10
Making the Electrical Connections ....................................................................................................... 10
Preparing Cable .............................................................................................................................. 10
To Remove Cover of Mains Terminal ............................................................................................. 10
Connecting to the Mains Terminal .................................................................................................. 11
Connecting to a Hob or Cooker Point ............................................................................................. 11
Checking Electrical Connections .................................................................................................... 11
Fitting Into The Cabinet ......................................................................................................................... 12
Introduction ............................................................................................................................................. 13
Getting to Know Your Oven ............................................................................................................ 13
Rating Plate .................................................................................................................................... 14
General Notes on Using the Oven .................................................................................................. 14
When First Switching On ................................................................................................................ 14
About Condensation and Steam...................................................................................................... 14
Cookware ........................................................................................................................................ 14
The Cooling Fan for the Controls .................................................................................................... 14
Control Panel Indicator Neons ........................................................................................................ 14
Grill and Oven Furniture .................................................................................................................. 15
Using The Telescopic Runners (Where Fitted) .............................................................................. 15
The Grill ................................................................................................................................................... 16
Uses of the Grill .............................................................................................................................. 16
The Telescopic Runners ................................................................................................................. 16
Selecting the Grill ............................................................................................................................ 16
Things to Note ................................................................................................................................. 16
Fitting the Shelf ............................................................................................................................... 16
The Grill Pan and Handle ............................................................................................................... 17
Hints and Tips ................................................................................................................................. 17
Fan Oven ................................................................................................................................................ 18
Uses of the Fan Oven .................................................................................................................. 18
Selecting the Fan Oven................................................................................................................. 18
Things to Note .............................................................................................................................. 18
Using the Telescopic Runners ..................................................................................................... 19
Hints and Tips .............................................................................................................................. 19
CONTENTS

4
Defrost Feature ...................................................................................................................................... 20
Uses of Defrost Feature ............................................................................................................... 20
Selecting Defrost........................................................................................................................... 20
Things to Note .............................................................................................................................. 20
Hints and Tips .............................................................................................................................. 20
The Conventional Oven ......................................................................................................................... 21
Uses of the Conventional Oven ................................................................................................... 21
Selecting the Conventional Oven.................................................................................................. 21
Things to Note .............................................................................................................................. 21
Hints and Tips .............................................................................................................................. 22
The Zoned Oven ..................................................................................................................................... 23
Uses of the Zoned Oven .............................................................................................................. 23
Selecting the Zoned Oven............................................................................................................. 23
Things to Note .............................................................................................................................. 23
Hints and Tips .............................................................................................................................. 24
Oven Cooking Chart .............................................................................................................................. 25
Thermal Grilling ..................................................................................................................................... 26
Uses of Thermal Grilling ............................................................................................................... 26
Selecting Thermal Grilling ............................................................................................................ 26
Things to Note .............................................................................................................................. 26
Hints and Tips .............................................................................................................................. 27
Thermal Grilling Chart .................................................................................................................. 28
Oven Clean Feature ............................................................................................................................... 29
Selecting Oven Clean ................................................................................................................... 29
Things to Note .............................................................................................................................. 29
Hints and Tips .............................................................................................................................. 29
The Electronic Timer ............................................................................................................................. 30
Helpful Hints When Buying and Preparing Food ................................................................................ 34
Care and Cleaning ................................................................................................................................. 35
Cleaning Materials ........................................................................................................................ 35
Cleaning the Outside of the Appliance ......................................................................................... 35
Cleaning the Grill and Oven Furniture .......................................................................................... 35
Cleaning Inside the Oven ............................................................................................................. 35
Hints and Tips .............................................................................................................................. 36
Cleaning Between the Outer and Inner Door Glass...................................................................... 36
Removing and Replacing Wirework Side Runners ...................................................................... 37
Replacing the Oven Light Bulb ..................................................................................................... 37
Something Not Working? ..................................................................................................................... 38
Customer Care Centre .......................................................................................................................... 39
CONTENTS

5
THESE WARNINGS ARE PROVIDED IN
THE INTERESTS OF YOUR SAFETY.
ENSURE THAT YOU UNDERSTAND
THEM ALL BEFORE INSTALLING OR
USING THE APPLIANCE.
PLEASE
READ
CAREFULLY
BEFORE INSTALLATION
This appliance is heavy and care
must be taken when moving it.
Ensure that all packaging, both
inside and outside the appliance, has
been removed before the appliance
is used.
Do not try to lift or move the
appliance by pulling the door handle.
Refer to installation instructions.
The appliance must be installed
according to the instructions
supplied.
The electrical installation work must
be undertaken by a qualified
electrician/competent person.
It is dangerous to alter or modify the
specifications of the appliance in any
way.
Do not allow young children to play
with any part of the packaging.
After installation, please dispose of
the packaging with due regard to
safety and the environment, your
local authority can arrange this.
DURING OPERATION
The appliance is not intended for use
by young children or infirm persons
without supervision.
Do not use this appliance if it is in
contact with water. Never operate it
with wet hands.
This appliance is designed to be
operated by adults. Young children
must not be allowed to tamper with
the appliance or play with the
controls.
During use the appliance becomes
Hot. Care should be taken to avoid
touching the heating elements inside
the oven.
CAUTION: Accessible parts may
be hot when the grill is in use.
Young children should be kept
away.
Take great care when heating fats
and oils, as they will ignite if they
become too hot.
This appliance has been designed for
cooking edible foodstuffs only, and
must not be used for any other
purposes.
Never place plastic or any other
material which may melt in the oven
or on the hob.
Ensure cooking utensils are large
enough to contain foods to prevent
spillages and boil overs.
Take care to follow the
recommendations given for tending
the food when grilling. Use the
handle provided in the recommended
way. See page 17.
Always use oven gloves to remove
and replace food in the oven.
SAFET
Y

6
Ensure that you support the grill pan
when it is in the withdrawn or partially
withdrawn position.
Ensure that all vents are left
unobstructed to ensure ventilation of
the oven cavity.
Never line any part of the appliance
with foil. Do not allow heatproof
cooking material, e.g. roasting bags,
to come into contact with oven
elements.
Always stand back from the
appliance when opening the oven
door to allow any build up of steam or
heat to release.
Never leave the appliance
unattended when the oven door is
open.
Do not place sealed cans or
aerosols inside the oven. They may
explode if they are heated.
AFTER USE
Ensure that all control knobs are in
the OFF position when not in use.
For hygiene and safety reasons
this appliance should be kept
clean at all times. A build-up of
fats or other foodstuffs could
result in a fire, especially in the
grill pan.
Do not leave utensils containing
foodstuffs, e.g. fat or oil in or on the
appliance in case it is inadvertently
switched on.
Cookers and hobs become very hot,
and retain their heat for a long period
of time after use. Children should be
kept well away from the appliance
until it has cooled.
GENERAL
Under no circumstances should
any repairs be carried out by an
inexperienced person as this may
cause injury or serious malfunction.
This appliance should be serviced by
an authorised Service Engineer and
only genuine-approved spare parts
should be used. Details of repair and
servicing arrangements are supplied
on page 39 of this book.
Do not stand on the appliance or on
the open oven door.
Do not hang towels, dishcloths or
clothes from the appliance or its
handle. They are a safety hazard.
Always allow the cooling fan to cool
the appliance down before switching
off at the wall prior to carrying out
any cleaning or maintenance work.
Only clean this appliance in
accordance with the instructions
given in this book.
Your safety is of paramount importance.
Therefore, if you are unsure about any of
the meanings of these WARNINGS contact
the:
Customer Service Department
Telephone [phone]

7
THINGS YOU NEED TO KNOW
WARNINGS
·This appliance must be installed by a qualified
electrician/competent person. Safety may be
impaired if installation is not carried out in
accordance with these instructions.
·This appliance must be earthed.
·Do not remove the screws from the earth tab
extending from the oven mains terminal block
(Fig. 8).
·Before connecting the appliance make sure that
the voltage of your electricity supply is the same
as that indicated on the rating plate. This is
situated on the lower front frame of the appliance
and can be seen upon opening the cavity door.
Alternatively the rating plate may also be found
on the back or top of some models (where
applicable).
·Do not alter the electrical circuitry of this
appliance.
THINGS TO NOTE
·This appliance is designed to be fitted in cabinets
of the recommended dimensions as shown (Fig.3
and 4) without any modification to the cabinet.
·If your cabinet interior dimension is between 565-
570mm the oven may still be fitted. However, a
minor modification to the cabinet will be required
to reduce the aperture size down to 560-565mm.
To allow the product to be securely screwed into
the cabinet.
·The dimensions given provide adequate air
circulation around the unit within the cabinet,
ensuring compliance with BS-EN60 335.
·Enquiries regarding the installation of the cooker
point, if required, should be made to your
Regional Electricity Company to ensure
compliance with their regulations.
·The appliance point should be within 2m of the
appliance to make it accessible to switch off the
appliance in case of an emergency.
·To protect the hands, wear gloves when lifting
the oven into its housing.
NOTE: HOUSE CIRCUIT
Earth leakage and continuity tests must be carried
out before the appliance is connected to the mains
supply and re-checked after fitting.
GETTING THINGS READY
CHOICE OF ELECTRICAL CONNECTION
·There are two possible ways to connect your
appliance, please choose from the most
appropriate after reading the descriptions
a) It is recommended that this appliance is wired
with suitably rated cable (min 13 A), into fixed
wiring using a double pole isolator with at least
3mm contact separation in all poles and neutral,
located within 2m of the appliance. If this fixed
wiring circuit is only supplying the appliance, then
a fuse of 13A (or circuit breaker) should be
incorporated. When the circuit combines oven
and hob, then wire and fuse rating should be
increased accordingly.
b) If you wish to connect an oven and a hob to a
cooker point you can:-
i) By connecting the oven and hob separately
to the cooker point. Oven and hob units
should be separately connected to a cooker
point. In this case the appliance should be
operated from 6mm2twin core, and earth,
PVC insulated multicore cable. See Fig. 1.
Subject to Regional Electricity Companies
regulations if you wish to connect the oven
and hob to the power supply you may use
one of the following two methods:-
INSTALLATION INSTRUCTIONS
Fig. 1

8
ii) By connecting the cooker point to the hob and
then connecting the hob to the oven. Provided
that the hob manufacturer permits it, connect the
oven to the hob and the hob to the cooker point
using the same cabling as described in (a)
above. Check the hob terminal block is large
enough to take two cables and is of suitable
rating. If not b) i) on page 7 must be used. See
Fig. 1.
NOTE: 13 amp cable is not suitable for
connecting this application.
NOTE: It is good practice to:
·Fit an Earth Leakage Circuit Breaker to your
house wiring.
·Wire your appliance to the latest IEE regulations.
PREPARING CABINET FOR FITTING OF OVEN
·Make sure that the cabinet is the correct size for
the appliance to be fitted (Ref. Fig. 3 and 4).
·If the size is between 565-570mm, then the
cabinet should be modified so that at the screw
fixing points the recommended dimension of at
least 560-565mm is maintained. The modification
should ideally be localised to ensure that after
screw fitment the oven is securely fixed into
position.
·The cabinet must be stable and level by firmly
securing it to the wall or floor. If necessary, make
arrangements to ensure the shelf upon which the
oven will rest is level.
Fig. 2

9
RECOMMENDED CABINET DIMENSIONS
(
IN MILLIMETRES
)
Cross section
through cabinet
showing oven
positioned
Fig.3 Built Under Installation
Fig.4 Built In Installation
600
560 min
570
570 ma
x
550 min
600
595
540
5
595 5
5
5
5570
585
540
600 min
560 min
570 ma
x
550 min
200 Recommended
Cross section
through cabinet
showing oven
positioned

10
HOW TO FINISH UNPACKING
·Place packed appliance next to the cabinet in
which it will be installed.
·Remove the appliance packing except for bottom
tray which should be left in position until the
appliance is ready to be fitted into its cabinet.
NOTE: It is imperative that the appliance is left
in the base to protect both the appliance and the
floor.
·Ensure the owner is given these operating
instructions.
TOOLS REQUIRED
The following tools will be needed and it helps to
assemble them before starting to install your oven:
A terminal screwdriver (3mm wide blade)
A pozidrive screwdriver
Pliers
Wirestrippers
Knife
Sidecutters
Adhesive tape
Tape Measure
MAKING THE ELECTRICAL CONNECTIONS
PREPARING CABLE
We recommend you use a new length of cable to
ensure your safety.
·Ensure you have the correct length of cable
appropriate to the wiring method you are using.
When fitting new cable allow sufficient cable for
removal of the unit at a later date, should it be
necessary.
·Score, but do not cut through, around the
sheathing with a knife 100mm (4in) from each
end of the cable and break through to the
encased wires by bending the cable backwards
and forwards to fatigue the sheathing.
·Carefully score down from each end of the cable
sheathing along the length of the bare earth wire
(if a cut was made along the length of the live or
neutral wires, it might cut into their sheathing) to
the cuts already made.
·Carefully prise open the sheathing at each end of
the cable to expose the encased wiring.
TO REMOVE COVER OF MAINS TERMINAL
From the rear of the appliance, remove mains input
terminal cover to gain access to terminal block.
·First remove retaining screw with pozidrive
screwdriver. See Fig. 5.
·Prise cover loose using screwdriver in position
(1) then lever off with screwdriver in position (2)
at either side. See Fig. 6.
Important: Switch off at mains, miniature circuit
breaker and if appropriate, remove fuse before
commencing any electrical work.
Fig. 5
Fig. 6