ASBER TC-4 User manual

TAPA CASE REFIGERATORS
Manual Instructions
TC-4 / ATC –4 / ATC 4+4
DOCUMENT CODE: 602305M0051
Manual instructions
Installation and Operation
Manuel talimatları
Kurulum ve Çalıştırma
Manual de instrucciones
Uso y mantenimiento
Manuel d’instructions
Installation et fonctionnement
Bedienungshinweise
Installation und Betrieb
Manual do instruções
Instalação e Operação
Ręczny
Obsługa i konserwacja
E
E
D
T
F
P
P
AS OF JUNE 1, 2017

ii
asberprofessional.com
INDEX
ENGLISH
SPECIFICATION CHART / TABLA ESPECIFICACIONES................................................................................................4
MACHINE INTRODUCTION.......................................................................................................................................5
1.1 Introduction to machine & models .........................................................................................................5
1.2 Important safety information..................................................................................................................5
INSTALLATION..........................................................................................................................................................6
2.1 General information ................................................................................................................................6
2.2 Transport, handling, unpacking, location ................................................................................................6
2.3 Intended use and restrictions..................................................................................................................7
2.4 Manufacturer’s identification label description......................................................................................7
2.5 Installation and assembly ........................................................................................................................8
2.6 Connections .............................................................................................................................................8
OPERATION..............................................................................................................................................................8
3.1 General information ................................................................................................................................8
3.2 Control panel description ........................................................................................................................8
3.2.1 Electronic Control ............................................................................................................................8
3.3 Machine settings and programs ..............................................................................................................9
MAINTENANCE ..................................................................................................................................................... 10
4.1 General safety rules.............................................................................................................................. 10
4.2 Machine cleaning and maintenance routine........................................................................................ 10
4.2.1 Cleaning the Condenser Coil......................................................................................................... 10
4.3 Machine disposal .................................................................................................................................. 11
TROUBLESHOOTING CHART ................................................................................................................................. 11
5.1 Troubleshooting.................................................................................................................................... 11

iii
asberprofessional.com
ESPAÑOL
INTRODUCCION .................................................................................................................................................... 12
1.1 Introducción a los equipos y modelos.................................................................................................. 12
1.2 Información de seguridad..................................................................................................................... 12
INSTALACION ........................................................................................................................................................ 13
2.1 Información General............................................................................................................................. 13
2.2 Transporte, manejo, desempaque y localización................................................................................. 13
2.3 Uso y restricciones................................................................................................................................ 14
2.4 Placa de identificación del Fabricante .................................................................................................. 14
2.5 Instalación y Ensamble ......................................................................................................................... 15
2.6Conexiones ........................................................................................................................................... 15
OPERACION........................................................................................................................................................... 15
3.1 Información General............................................................................................................................. 15
3.2 Descripción del panel de control .......................................................................................................... 15
3.2.1 Control electronico ....................................................................................................................... 15
3.3 Configuraciones del Equipo .................................................................................................................. 16
4.1 Reglas de seguridad general................................................................................................................. 17
4.2 Rutina de limpieza y mantenimiento del equipo ................................................................................. 17
4.2.1 Limpiando el condensador ........................................................................................................... 17
4.3 Disposición del equipo.......................................................................................................................... 18
SOLUCIONANDO PROBLEMAS .............................................................................................................................. 18
5.1 Solucionando problemas ...................................................................................................................... 18
ELECTRIC DIAGRAM / DIAGRAMA ELECTRICO...................................................................................................... 19

SPECIFICATION CHART / TABLA ESPECIFICACIONES
NOTES:
MODEL
HP
*CUTOUT
DIMENSIONS
(in) mm
VOLTAGE
(V)
AMP.
(A)
REFRIGERANT
CHARGE
REFRIG.
TYPE
TC-4
1/6
(28 x 12 x 15)
711 x 305 x 381
120
2.5
6.7 oz
R-134a
ATC-4
1/6
(16 x 11 x 26)
400 x 286 x 667
120
2.5
5.9 oz.
R-134a
ATC-4+4
1/6
(28 x 12 x 27.5)
711 x 305 x 698
120
2.5
6.7 oz.
R-134a

5asberprofessional.com
asberprofessional.com
MACHINE INTRODUCTION
1.1 Introduction to machine & models
ASBER Topping bring the perfect combination of quality materials and modern design.
Polished stainless steel.
These self contained units keep a constant airflow, maintaining all the flavor and texture of
your fresh dishes.
Details make this line unique .
•Factory balanced refrigeration system, environmentally friendly R-134A.
•Stainless steel construction
•Comes standard with gastronorm pans.
•Compressor mount on back side.
•Cold plate design underneath the pans to keep products fresher and maintain products at
36°- 46°F temperature in food pans..
1.2 Important safety information
DANGER: Power must be turned off and disconnected from the power source
whenever performing maintenance, repair or cleaning the condensing unit.
If machine still running when power is off, disconnect power at the circuit breaker
before unplugging the machine.
WARNING: Machine and compressor warranties are void if failure is due to
improper electrical installation.
Do not introduce hot foods, chemical or corrosive products, drugs, or open
beverage bottles.
Notes
___________________________________________________________________________________________________
___________________________________________________________________________________________________
___________________________________________________________________________________________________
___________________________________________________________________________________________________
___________________________________________________________________________________________________
___________________________________________________________________________________________________
___________________________________________________________________________________________________
___________________________________________________________________________________________________

6asberprofessional.com
asberprofessional.com
INSTALLATION
2.1 General information
2.2 Transport, handling, unpacking, location.
2.3 Intended use and restrictions.
2.4 Manufacturer’s identification label description.
2.5 Installation and assembly.
2.6 Connections (electric, gas, water)
2.1 General information
You can find in you equipment the following symbols, or stickers to identify some type of warnings or
useful information about your equipment.
2.2 Transport, handling, unpacking, location
Upon receiving your new ASBER TOPPING , check the package and the machine for any damages
that may have occurred during transportation. Visually inspect the exterior of the package, if damaged,
open and inspect the contents with the carrier. Any damage should be noted and reported on the
delivering carrier’s receipt.
In the event that the exterior is not damaged, yet upon opening, there is concealed damage to the
equipment notify the carrier immediately. Notification should be made verbally as well as in written form.
Request an inspection by the shipping company of the damaged equipment.
Retain all crating material until inspection has been made. Contact the dealer through which you
purchased the unit.
Check the compressor compartment housing and visually inspect the refrigeration package. Be sure
lines are secure and base is still intact.

7asberprofessional.com
asberprofessional.com
2.3 Intended use and restrictions
ASBER equipment is not designed for personal, family, or household purposes, and its sale for such
purposes is not intended. In the event the equipment is so used, this warranty shall be null and void,
and the equipment is so used, this warranty shall be null and void, and the equipment shall be deemed
to have been sold “as is-where is” without any warranty of any kind, including without limitation any
warranty of title, non-infringement, merchant-ability or fitness for a particular purpose.
The equipment’s are conforms to UL and NSF- 7 standards.
If you want know more about other restrictions about your equipment see the warranty that is located in
the final part of your manual.
2.4 Manufacturer’s identification label description
The data plate is located inside the cabinet, near the top front, left corner. Under no circumstances
should the data plate be removed from the unit. The data plate is essential to identify the particular
features of your machine and it is of great benefit to installers, operators, and maintenance personnel. It
is recommended that, in the event the data plate is removed, you copy down the essential information in
this manual for reference before installation. Removal of data plate will void the warranty.
Model
Refrigerant
Type
Electricals
Serial Number
(8 digits and ends in “M”)
Code

8asberprofessional.com
asberprofessional.com
2.5 Installation and assembly
Units represented in this manual are intended for indoor use only. Be sure the location chosen has a
floor strong enough to support the total weight of the unit and contents. For the most efficient operation,
be sure to provide good air circulation inside and outside of the unit.
INSIDE CABINET
The first cleaning must be made when you unpack the unit and before switching it on. Clean it
with water and a mild detergent. When it is clean and dry, insert the accessories in the
appropriate places, for the best use of the user.
OUTSIDE CABINET
Be sure the unit has good air circulation around it. Avoid hot corners and locations near stoves
and ovens. It is recommended the unit be installed no closer than 2” from any wall. The place
where the refrigerator is placed must be open and clean, avoiding that de fan of the condensing
unit absorbs materials which are deposited then into the condenser blades and coil, which can
produce failures.
The unit should not be installed under ambient temperatures higher than 100 °F.
If the relative humidity is higher than 60 %, the door frames may sweat water. This is not a
malfunctioning of the unit.
2.6 Connections
Refer to the amperage data in this manual or on data plate and your local code or the National Electrical
Code to be sure unit is connected to the proper power source. Verify correct incoming voltage according
to the Data Plate information.The data plate in located inside the unit, near the top front left corner.
Under any circumstances should the data plate be removed from the unit. The data plate is essential to
identify the particular features of your unit and is of great benefit to installers, operators and
maintenance personnel. It is recommended that, in the event the data plate is removed, you copy down
the essential information in this manual for reference before installation.
OPERATION
3.1 General information.
3.2 Control panel description.
3.3 Machine settings and programs.
3.1 General information
Good air flow inside the cabinet is critical. Do not block air flow to the fans. Allow three inches of space
along the front, back, and sides.
3.2 Control panel description
3.2.1 Electronic Control
After connecting your unit, turn ON rocker switch located next to the controller. The display will
light up showing the temperature inside the unit. Also, the compressor and fan icons will flash
for a period of three minutes. After this delay the unit will start cooling.
Verify you don't have any alarms on the temperature controller. If after you turn ON the
equipment the controller shows the alarm icon or an error code, call for technical service. They
will help you fix the problem.

9asberprofessional.com
asberprofessional.com
3.3 Machine settings and programs
Changing the Set Point of the temperature on the controller
The unit comes with a factory default set point ( 32°F Refrigerators). These set values will make the unit
perform at its maximum capacity. Therefore, it is not recommended to change the set point. If set point
needs to be changed, follow the next steps.
1. Push the SET button for one second. You should see a flashing number. Release the
button.
2. Press the up and down arrows to increase or decrease the set temperature. Then press the
set button to save the new set point.
Note:
The maximum value you can set in the controller is: For refrigerators: 5°C (40°F)
3. If you wish decrease the value of the set point for a new temperature, press the button
DOWN arrow (see the picture below). Press this button to reach the desired value. Release
the button and then press the SET button to keep, and save, the new value.
Note:
The minimum value you can set in the controller is: For refrigerators: -1°C (30°F)
Manual Defrost
To select manual defrost, hold the button DOWN arrow for 5 seconds. The snow flake icon will appear
on the display. When this icon is solid it indicates that the equipment is in Defrost mode.
To exit manual defrost, hold the DOWN button arrow for 5 seconds. The snow flake icon will turn off.
Wait 2 minutes for the compressor to start
FIGURE 1
To increase Set Point of Temperature
To turn the unit ON/OFF without unplugging the
equipment
Compressor Icon
Evaporator Fan Icon
Temperature inside the cabinet
To Change the set point
To access programming mode
To decrease Set Point of Temperature
To set a manual defrost

10 asberprofessional.com
asberprofessional.com
MAINTENANCE
4.1 General safety rules.
4.2 Machine cleaning and maintenance routine.
4.3 Machine disposal.
4.1 General safety rules
Neglecting the condenser coil cleaning procedures WILL VOID YOUR WARRANTY associated with the
compressor or cost to replace the compressor!
Proper cleaning of stainless steel requires soft cloths or plastic souring pads. Never use steel pads, wire
brushes or scrapers!
4.2 Machine cleaning and maintenance routine
Cleaning solutions need to be alkaline or non-chloride cleaners. Any cleaner containing chlorides will
damage the protective film of the stainless steel. Chlorides are also commonly found in hard water,
salts, and household and industrial cleaners. If cleaner containing chlorides are used be sure to rinse
repeatedly and dry thoroughly upon completion.
Routine cleaning of stainless steel can be done with soap and water. Extreme stains or grease should
be cleaned with a non-abrasive cleaner and plastic scrub pad. There are also stainless steel cleaners
available which can restore and preserve the finish of the steels protective layer.
Never use and acid based cleaning solution! Many food products have an acidic content which can
deteriorate the finish. Be sure to clean the ALL food products from any stainless steel surface. Common
items include peppers, tomatoes and other vegetables.
4.2.1 Cleaning the Condenser Coil
Disconnect machine. Remove front bottom panel and carefully slide out the condensing unit.
The condenser coil requires regular cleaning; recommended every 30-60 days, depending of
the accumulation of dust and grease. If the buildup on the coil consists of only light dust and
debris the condenser coil can be cleaned with a simple brush. Heavier dust build up may
require a vacuum or even compressed air to blow though the condenser coil. If heavy grease is
present there are de-greasing agents available for refrigeration use and specifically for the
condenser coils. The condenser coil may require a spray with the de-greasing agent and then
blown through with compressed air.
Be sure all electrical and mechanical parts are dry before turning on the power.
Never use a high pressure water wash for this cleaning procedure as water can damage the
electrical components located near or at the condenser coil. Do not place filter material in front
of condenser coil. This material blocks air-flow to the coil similar to having a dirty coil!
If you keep the Condenser clean you will minimize your service expense and lower your
electrical costs. Failure to maintain a clean condenser coil can initially cause high temperatures
and excessive run times. Continuous operation with dirty or clogged condenser coils can result
in compressor failures.
To put back the condensing unit in its place, slide in the unit carefully. BE SURE DRAIN PIPE
IS LOCATED OVER THE PAN. Replace front bottom panel