Avantco Equipment 177RCSA90 User manual

User Manual
Please read and save these instructions for future reference. Indoor use only.
Electric Rice Cooker/Warmer
with Sealed Lid
Models:
177RCSA90 • 90 Cup (45 Cup Raw)
09/2022

User Manual
2 www.AvantcoEquipment.com
Specifications.......................................................................................................... 2
Important Safeguards ............................................................................................ 3
Cautions................................................................................................................... 4
Parts Identifications ............................................................................................... 4
Display Controls...................................................................................................... 5
How to Use.............................................................................................................. 5
Using an Extension Cord....................................................................................... 6
Cleaning....................................................................................................................7
Suggestions for Best Results.................................................................................7
Troubleshooting ...................................................................................................... 8
Model 177RCSA90
Voltage 240V
Wattage 2500W
Plug 6-15P
Capacity (Raw) 45 Cups
Capacity (Cooked) 90 Cups
Weight (Gross) 36.2 lb.
Weight (Net) 32.0 lb.
Width 21.46"
Depth 21.46"
Height 18.11"
!Please read and keep these instructions.
For indoor use only. When disposing of product, use proper procedures.
Index
Specifications

User Manual
www.AvantcoEquipment.com 3
1. Read all instructions carefully before using the appliance for the first time.
2. Do not touch hot surfaces. Use handles.
3. To prevent electric hazards, do not immerse cord, plug, or rice cooker heating plate in water
or other liquid.
4. Close supervision is necessary when children are present.
5. Before plugging in power cord, ensure voltage rating of outlet is suitable for the equipment.
6. Unplug appliance from wall outlet when not in use and before cleaning. Allow appliance to cool
7.
serious damage.
8. Never put water or any liquid into the outer pot. Water should be placed only in the inner pot.
9. Do not heat cooking pot on any other stove.
10. Never plug in the power cord without the inner pot inside the cooker.
11. Only use the inner pot provided.
12. The burn-proof pad should be placed on the inner pot. Do not put it on top of the electric heat plate,
otherwise it will cause damage to this cooker.
13. Do not let cord hang over edge of table or counter, or allow it to touch hot surfaces.
14. Do not place appliance on or near gas or electric burner, or in heated oven.
15. Use extreme caution when moving appliances containing hot oil or other hot liquids.
16. Always plug cord into a wall outlet. To disconnect, remove by plug, not cord.
17. Always place the unit on a flat, level surface.
18. Rice cooker should be stored and operated away from high temperatures.
19. Do not block the steam vent on the top of the lid.
20. Do not connect or disconnect the power cord with wet hands.
21. Never place the unit into your refrigerator or freezer.
22. Do not use this appliance for anything other than its intended use.
23. Do not use abrasive sponges and scrubbers that could scratch surface.
24. CAUTION: Risk of fire or burn hazard. Do not store combustible material in container.
To reduce the risk of electric shock, cook only in removable container. Risk of fire orelectric shock.
Only operate this appliance with the removable container in place.
25. WARNING: To reduce the risk of electric shock, do not remove oropen bottom cover.
No user-serviceable parts inside. Refer servicing to qualified personnel.
26. Any maintenance servicing should be performed by an authorized service representative.
27. FOR COMMERCIAL & INDOOR USE ONLY.
Important Safeguards

User Manual
4 www.AvantcoEquipment.com
1. Use only an electrical outlet with proper voltage.
2. Plug the unit directly into the electrical outlet. A short power cord is provided to reduce
tripping hazards.
3.
4. If there is still some uncooked rice in the pot after the cooking cycle is complete,
the unit may have been overloaded. Try putting in less rice next time.
5. To prevent overflow, never fill the inner pot past the 45-cup measurement marking.
NOTE: Only use the inner pot provided. Using other brands may cause damage
and void the warranty.
# Part Description
1 Open Handle
2 Handle
3 Steam Hole
4 Collector Cup
5 Measuring Cup
6 Rice Spoon
7 Top Cover Lip
8 Inner Lid
# Part Description
9 Silicon Cup
10 Sealing Ring
11 Inner Pot
12 Inner Pot Handle
13 Control Panel
14 Power Cord
15 Outer Body
16 Iron Bottom Cover
1
2
3
5 6
4
7
8
9
10
11
12
13
14
15
16
Cautions
Parts Identification

User Manual
www.AvantcoEquipment.com 5
Timer
Short Grain
Rice
Long Grain
Rice
Cook/
Heat
Warm
Power
POWER -
TIMER - Can be set any time between 1.5-4 hours.
(will switch automatically to warm mode when timer completes)
NOTE: Delay timer is ONLY for the “COOK/HEAT” function.
SHORT GRAIN RICE - Preset ideal for short grain rice.
LONG GRAIN RICE - Preset ideal for long grain rice.
COOK/HEAT - Cooks for 90 minutes at 203°F (95°C).
(Ideal for oatmeal, soup, grits, etc.)
WARM-Preset to keep product warm for up to 8 hours.
NOTE: 1 cup raw rice yields approx. 2 cups of cooked rice.
1. First, rinse the raw rice in another container until the water runs clear.
2. Before putting anything in the inner pot, please read the cautions carefully and observe the
following instructions:
a. Wipe away any water outside the inner pot, then place the inner pot inside the cooker.
b. Turn the inner pot left and right to make sure the inner pot is placed above the heating
plate properly.
3. Add in proper amount of raw rice to the pot:
Please use included measuring cup to measure the rice. 1 cup of rice on the included standard
rice measuring cup is equal to 6 oz. of rice. Follow the lines on the cup for exact measurements.
4. Add in the proper amount of water to the pot:
Fill the pot with water to the proper graduation
mark or follow the 1 cup rice to 1 cup water rule
(approximate) and adjust to taste.
For example: for 45 cups of rice, add water on top
of 45 cups of rice up to the 45 cups graduation
mark indicated on the water ruler on the inner pot.
NOTE: Water amount may need to be adjusted
1 cup of rice requires 1 cup of water
5. Firmly close the lid.
6. Plug the power cord into the power outlet.
7. Push the “POWER” button to turn the unit on.
45
Rice
Water Max Fill Line
Display Controls
How to Use

User Manual
6 www.AvantcoEquipment.com
A short power cord is provided to reduce tripping hazards. Longer extension cords are
available and may be used if care is exercised in their use. If an extension cord is used,
please follow these instructions:
1. The marked electrical rating of the extension cord should be equal to or greater than the
cooker’s (15A or over).
2. Only use an extension cord that is grounded (for countries where applicable).
3. Arrange extension cord so that it does not hang from cooking surface, counter, or table.
4. Place the extension cord where it cannot be pulled on by children or tripped
over accidentally.
Type of Rice Cups of
Uncooked Rice
Fill Water
to Fill LineYield Approx. Cook Time
Long Grain White 45 45 90 Cups + 65-75 Min.
Long Grain Brown 45 45 90 Cups + 70-85 Min.
Short Grain Sushi 45 45 90 Cups + 55-60 Min.
8. Press the corresponding button to begin cooking.
• Choose between “SHORT GRAIN RICE”, “LONG GRAIN RICE”, or “COOK/HEAT”.
• To use the timer and set the cooking time between 1.5 and 4 hours, press “COOK/HEAT”,
then press “TIMER” button until the desired time is chosen. Press and hold “COOK/HEAT”
to begin cooking.
• The rice cooker display will show a chasing pattern during cooking and will countdown
the final 10 minutes of cook time.
9. After the rice has finished cooking, the unit will beep and automatically switch to
warming mode. Wait 15 minutes before removing the cover to allow the steam to
continue cooking the rice.
10. Stir rice before serving.
11.
Using an Extension Cord

User Manual
www.AvantcoEquipment.com 7
1. Un-plug the power cord from the wall before cleaning.
2. DO NOT immerse any part of the outer body into water. Wipe clean with a dish cloth.
3. Remove the water reservoir and dispose of collected water. Wash the reservoir with hot,
sudsy water and allow to completely dry before replacing.
4. To clean the cooking pot, soak in hot sudsy water then gently clean the bottom of the
cooking pot with a dish cloth. BE CAREFUL not to press down too hard, or drop anything
on the bottom of the cooking pot, as this can cause warping and inhibit the proper
functioning of the rice cooker.
5. Wipe the cooker body and cooking pot dry before storing.
1. When washing rice, use warm water and wash lightly. Do not scrub with force.
Pour out the water quickly and repeat the process 2 to 3 times until the rice is clear.
2. After the rice is washed, it should be immersed in water for 30-60 minutes
before cooking.
3. The amount of water needed will depend on the age and quality of the rice.
Generally, 1 cup of rice requires 1 cup of water.
4. For best results, do not warm rice for more than 8 hours.
Cleaning
Suggestions for Best Results

User Manual
8 www.AvantcoEquipment.com
Issue Potential Cause Remedy
Steam leaking out of
the cover side.
Vent hole is blocked. Clean vent hole.
Sealing ring has become deformed. Contact seller for spare part.
Pilot lamp or display
screen is not working.
Check outlet to make sure unit is
properly plugged in. Check that
power switch is turned on.
Faulty display screen. Contact qualified repair technician
for replacement.
Heating plate not
working.
Unit is not receiving power. Check outlet to make sure unit is
properly plugged in and turned on.
Faulty heating plate. Contact qualified repair technician
for replacement.
Faulty fuse. Contact qualified repair technician
for replacement.
Rice is not cooked
completely.
Wrong ratio of rice to water. Adjust ratio according to chart on
page 6.
Faulty sensor. Contact qualified repair technician
for replacement.
Inner pot is placed incorrectly. Remove inner pot and place
in properly.
Cooked rice is dry and
brown.
Obstruction between inner pot and the
heating plate.
Clean the bottom of inner pot, the
surface of heating plate, and sensor.
Rice not properly washed before
cooking.
Properly wash rice before placing
in cooker.
Abnormal taste after
kept warm.
Loose plug or power failure. Ensure unit retains power during
Keep Warm phase.
Aluminum cover is missing. Attach the aluminum cover.
Troubleshooting