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Instructions For Using Hotel Minibar
1-Unpacking
When unpacking the minibar check that
nothing is missing or damaged. Damage
in transit must be reported immediately
to the carriers.
2-Installation of the minibar
The best refregirating performance at
the least power consuption is achieved
by placing the minibar not too close to
source of the heat and away from the
sunlight.The minibar must be installed
in a way that it is quite level (use a spirit
level) in order to ensure satisfactory oper-
ation of the absorber unit. Place the mini-
bar so that the circulation of air around
the obsorber unit is not obstructed. The
rear ventilation grid must bu uncovered.
The rear of the minibar should be at least
about 10 cm clear of a wall.
CAUTION if the minibar is not standing
free but built into or under something,
adequate ventilation of the absorber unit
on the back of the minibar must be un-
sured. The open crossection available to
the incoming and outgoing air must be
at least 200 cm.- How to change around
the door and mount the slipe hinge
the door is designed for hinging on the
ring or the left hand side. For chaning
around, loosen the hinge link pin and fix
it on the opposite side. The sliding unit of
the slip hinge is factorymounted and is
also changed from one side to the other.
All bores required herefor have been ap-
plied.
How to mount The slip hinge fishplate is
supplied seperately. Slide it into the mat-
ing unit while the door is 90° open with
the fixing holes projectiong this position.
Make sure the door is absolutely level
before tightening the screws. There must
be a 6 mm clearance between minibar
and cabinet door, and the door may
not be rest on the surrounding furniture
when it is closed. For ensuring that the
door can be securely locked, make sure
the clearanceis 1 to 2 mm.
3-Cleaning of the minibar
It is advisable to clean the minibar inside
and outside with lukewarm water (add a
little mild, non-abrasivedetergant) before
taking it into the service. Then rinse it
with tap water and dry it well. Do not use
soap or sharp , grainy cleaning agents
under any circumstances, in particular
not those containing soda. Clean the in-
ternal equipment in the same way. The
PVC door seal must not come in contact
with oil or grease. It retains it’s softness
will last a long time if you wipe it occa-
sionally with talcum powder, in particular
on the hinge side. At about yearly inter-
vals clean the unit at the back of the mini-
bar by means of a brushsoft rag. It does
not require any other kind of attention.
Do not treat the cylinder locks with con-
ventional lubricants as this may cause
faulty operation.It lubrication is absolutely
necessary, use a special lubricant for cyl-
inder locks.
