Blaupunkt 5B49M8 Series User manual

[en] Instruction manual
Oven
5B49M8...

en
3
Table of contents
[en]Inst ructi on manual
8Intended use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4
(Important safety information . . . . . . . . . . . . . . . 5
General information . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
Halogen lamp. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
Cleaning function . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
]Causes of damage . . . . . . . . . . . . . . . . . . . . . . . . 7
General information . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
7Environmental protection . . . . . . . . . . . . . . . . . . 8
Saving energy . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
Environmentally-friendly disposal . . . . . . . . . . . . . . . . . 8
*Getting to know your appliance . . . . . . . . . . . . . 9
Control panel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Buttons and display . . . . . . . . . . . . . . . . . . . . . . . . . . 10
Heating functions . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Temperature. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Cooking compartment . . . . . . . . . . . . . . . . . . . . . . . . 12
_Accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
Control accessories . . . . . . . . . . . . . . . . . . . . . . . . . . 13
Inserting accessories . . . . . . . . . . . . . . . . . . . . . . . . . 13
Optional accessories . . . . . . . . . . . . . . . . . . . . . . . . . 14
KBefore using for the first time. . . . . . . . . . . . . . 15
Initial use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15
Cleaning the cooking compartment and accessories 15
1Operating the appliance . . . . . . . . . . . . . . . . . . 15
Switching the oven on and off . . . . . . . . . . . . . . . . . . 15
Setting the heating function and temperature . . . . . . 15
Rapid heating. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16
OTime-setting options . . . . . . . . . . . . . . . . . . . . . 16
Setting the cooking time . . . . . . . . . . . . . . . . . . . . . . 16
Setting the end time . . . . . . . . . . . . . . . . . . . . . . . . . . 17
Setting the timer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18
Setting the time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18
AChildproof lock. . . . . . . . . . . . . . . . . . . . . . . . . . 18
Activating and deactivating . . . . . . . . . . . . . . . . . . . . 18
Locking the appliance door . . . . . . . . . . . . . . . . . . . . 18
QBasic settings. . . . . . . . . . . . . . . . . . . . . . . . . . . 19
List of basic settings . . . . . . . . . . . . . . . . . . . . . . . . . 19
Changing the basic settings. . . . . . . . . . . . . . . . . . . . 19
DCleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20
Suitable cleaning agents . . . . . . . . . . . . . . . . . . . . . . 20
Keeping the appliance clean . . . . . . . . . . . . . . . . . . . 21
.Cleaning function. . . . . . . . . . . . . . . . . . . . . . . . 21
Self-cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .21
Wet-cleaning assistant . . . . . . . . . . . . . . . . . . . . . . . .22
pRails. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23
Detaching and refitting the rails . . . . . . . . . . . . . . . . .23
qAppliance door . . . . . . . . . . . . . . . . . . . . . . . . . . 24
Removing and fitting the appliance door . . . . . . . . . .24
Removing the door cover . . . . . . . . . . . . . . . . . . . . . .25
Removing and installing the door panels . . . . . . . . . .25
3Trouble shooting . . . . . . . . . . . . . . . . . . . . . . . . 26
Rectifying faults yourself . . . . . . . . . . . . . . . . . . . . . . .26
Maximum operating time . . . . . . . . . . . . . . . . . . . . . .27
Replacing the bulb in the top of the cooking
compartment . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .27
4Customer service . . . . . . . . . . . . . . . . . . . . . . . . 28
E number and FD number . . . . . . . . . . . . . . . . . . . . .28
PProgrammes . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28
Cookware . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .28
Preparing food . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .29
Pre-programmed recipes . . . . . . . . . . . . . . . . . . . . . .29
Programmes. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .38
Setting a programme . . . . . . . . . . . . . . . . . . . . . . . . .40
JTested for you in our cooking studio. . . . . . . . 40
General information . . . . . . . . . . . . . . . . . . . . . . . . . .40
Cakes and pastries. . . . . . . . . . . . . . . . . . . . . . . . . . .41
Bakes and gratins . . . . . . . . . . . . . . . . . . . . . . . . . . .44
Poultry, meat and fish . . . . . . . . . . . . . . . . . . . . . . . . .45
Vegetables and side dishes . . . . . . . . . . . . . . . . . . . .48
Desserts . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .48
Acrylamide in foodstuffs . . . . . . . . . . . . . . . . . . . . . . .48
Drying . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .49
Preserving . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .49
Prove dough . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .50
Defrosting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .51
Keeping warm . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .51
Test dishes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .52

en Intended use
4
8Intended use
Intended use Read these instructions carefully. Only then
will you be able to operate your appliance
safely and correctly. Retain the instruction
manual and installation instructions for future
use or for subsequent owners.
This appliance is only intended to be fully fitted
in a kitchen. Observe the special installation
instructions.
Check the appliance for damage after
unpacking it. Do not connect the appliance if it
has been damaged in transport.
Only a licensed professional may connect
appliances without plugs. Damage caused by
incorrect connection is not covered under
warranty.
This appliance is intended for domestic use
only. The appliance must only be used for the
preparation of food and drink. The appliance
must be supervised during operation. Only
use this appliance indoors.
This appliance is intended for use up to a
maximum height of 4000 metres above sea
level.
This appliance may be used by children over
the age of 8 years old and by persons with
reduced physical, sensory or mental
capabilities or by persons with a lack of
experience or knowledge if they are
supervised or are instructed by a person
responsible for their safety how to use the
appliance safely and have understood the
associated hazards.
Children must not play with, on, or around the
appliance. Children must not clean the
appliance or carry out general maintenance
unless they are at least 15 years old and are
being supervised.
Keep children below the age of 8 years old at
a safe distance from the appliance and power
cable.
Always slide accessories into the cooking
compartment the right way round.
~"Accessories" on page 13

Important safety information en
5
(Important safety
information
Impor t ant safety informat i on General information
:Warning – Risk of fire!
■Combustible items stored in the cooking
compartment may catch fire. Never store
combustible items in the cooking
compartment. Never open the appliance
door if there is smoke inside. Switch off the
appliance and unplug it from the mains or
switch off the circuit breaker in the fuse box.
Risk of fire!
■Loose food remnants, fat and meat juices
may catch fire. Before using the appliance,
remove the worst of the food remnants from
the cooking compartment, heating elements
and accessories.
Risk of fire!
■A draught is created when the appliance
door is opened. Greaseproof paper may
come into contact with the heating element
and catch fire. Do not place greaseproof
paper loosely over accessories during
preheating. Always weight down the
greaseproof paper with a dish or a baking
tin. Only cover the surface required with
greaseproof paper. Greaseproof paper
must not protrude over the accessories.
:Warning – Risk of burns!
■The appliance becomes very hot. Never
touch the interior surfaces of the cooking
compartment or the heating elements.
Always allow the appliance to cool down.
Keep children at a safe distance.
Risk of serious burns!
■Accessories and ovenware become very
hot. Always use oven gloves to remove
accessories or ovenware from the cooking
compartment.
Risk of burns!
■Alcoholic vapours may catch fire in the hot
cooking compartment. Never prepare food
containing large quantities of drinks with a
high alcohol content. Only use small
quantities of drinks with a high alcohol
content. Open the appliance door with care.
:Warning – Risk of scalding!
■The accessible parts become hot during
operation. Never touch the hot parts. Keep
children at a safe distance.
Risk of scalding!
■When you open the appliance door, hot
steam can escape. Steam may not be
visible, depending on its temperature. When
opening, do not stand too close to the
appliance. Open the appliance door
carefully. Keep children away.
Risk of scalding!
■Water in a hot cooking compartment may
create hot steam. Never pour water into the
cooking compartment when the cooking
compartment is hot.
:Warning – Risk of injury!
■Scratched glass in the appliance door may
develop into a crack. Do not use a glass
scraper, sharp or abrasive cleaning aids or
detergents.
Risk of injury!
■The hinges on the appliance door move
when opening and closing the door, and
you may be trapped. Keep your hands away
from the hinges.
:Warning – Risk of electric shock!
■Incorrect repairs are dangerous. Repairs
may only be carried out and damaged
power cables replaced by one of our
trained after-sales technicians. If the
appliance is defective, unplug the appliance
from the mains or switch off the circuit
breaker in the fuse box. Contact the after-
sales service.
Risk of electric shock and serious injury!
■The cable insulation on electrical
appliances may melt when touching hot
parts of the appliance. Never bring
electrical appliance cables into contact with
hot parts of the appliance.
Risk of electric shock!
■Do not use any high-pressure cleaners or
steam cleaners, which can result in an
electric shock.
Risk of electric shock!
■A defective appliance may cause electric
shock. Never switch on a defective
appliance. Unplug the appliance from the
mains or switch off the circuit breaker in the
fuse box. Contact the after-sales service.

en Important safety information
6
:Warning – Hazard due to magnetism!
Permanent magnets are used in the control
panel or in the control elements. They may
affect electronic implants, e.g. heart
pacemakers or insulin pumps. Wearers of
electronic implants must stay at least 10 cm
away from the control panel.
Halogen lamp
:Warning – Risk of burns!
The bulbs in the cooking compartment
become very hot. There is still a risk of burning
your skin for some time after they have been
switched off. Do not touch the glass cover.
Avoid contact with your skin when cleaning.
:Warning – Risk of electric shock!
When replacing the cooking compartment
bulb, the bulb socket contacts are live. Before
replacing the bulb, unplug the appliance from
the mains or switch off the circuit breaker in
the fuse box.
Cleaning function
:Warning – Risk of fire!
■Loose food remnants, fat and meat juices
may catch fire when the cleaning function is
in progress. Before you start the cleaning
function, always remove the worst of the
food residues and remnants from the
cooking compartment.Do not use the
cleaning function for cleaning accessories.
Risk of fire!
■The appliance will become very hot on the
outside during the cleaning function. Never
hang combustible objects, e.g. tea towels,
on the door handle. Do not place anything
against the front of the appliance. Keep
children away from the appliance.
Risk of fire!
■If the door seal is damaged, a large amount
of heat will be generated around the door.
Do not scrub or remove the seal. Never
operate the appliance if the seal is
damaged or missing.
:Warning – Risk of serious harm to health!
The appliance becomes very hot when the
cleaning function is in progress. The non-stick
coating on baking trays and tins is destroyed
and noxious gases are released. Never clean
non-stick baking trays or baking tins using the
cleaning function. In general, you must not use
the cleaning function for cleaning accessories.
:Warning – Risk of harm to health!
The cleaning function heats up the cooking
compartment to a very high temperature so
that food remnants left over from roasting,
grilling and baking will burn off.This process
releases vapours, which can irritate the
mucous membranes. While the cleaning
function is running, keep the kitchen well
ventilated. Do not remain in the room for long
periods. Keep children and pets away. Follow
the instructions even when using the Delayed
start function with a delayed end time.
:Warning – Risk of burns!
■The cooking compartment becomes
extremely hot during the cleaning function.
Never open the appliance door. Allow the
appliance to cool down. Keep children
away from the appliance.
Risk of burns!
■;The appliance becomes very hot on the
outside during the cleaning function. Never
touch the appliance door. Allow the
appliance to cool down. Keep children at a
safe distance.

Causes of damage en
7
]Causes of damage
Causes of damage General information
Caution!
■Accessories, foil, greaseproof paper or ovenware on
the cooking compartment floor: do not place
accessories on the cooking compartment floor. Do
not cover the cooking compartment floor with any
sort of foil or greaseproof paper. Do not place
ovenware on the cooking compartment floor if a
temperature of over 50 ºC has been set. This will
cause heat to accumulate. The baking and roasting
times will no longer be correct and the enamel will
be damaged.
■Aluminium foil: Aluminium foil in the cooking
compartment must not come into contact with the
door glass. This could cause permanent
discolouration of the door glass.
■Water in a hot cooking compartment: do not pour
water into the cooking compartment when it is hot.
This will cause steam. The temperature change can
cause damage to the enamel.
■Moisture in the cooking compartment: Over an
extended period of time, moisture in the cooking
compartment may lead to corrosion. Allow the
cooking compartment to dry after use. Do not keep
moist food in the closed cooking compartment for
extended periods of time. Do not store food in the
cooking compartment.
■Cooling with the appliance door open: Following
operation at high temperatures, only allow the
cooking compartment to cool down with the door
closed. Do not trap anything in the appliance door.
Even if the door is only left open a crack, the front of
nearby furniture may become damaged over time.
Only leave the cooking compartment to dry with the
door open if a lot of moisture was produced whilst
the oven was operating.
■Fruit juice: when baking particularly juicy fruit pies,
do not pack the baking tray too generously. Fruit
juice dripping from the baking tray leaves stains that
cannot be removed. If possible, use the deeper
universal pan.
■Extremely dirty seal: If the seal is very dirty, the
appliance door will not be closed properly when the
appliance is in operation. This may result in damage
to the front panels of adjacent kitchen units. If the
seal is damaged, you can order a new one from our
after-sales service.
■Appliance door as a seat, shelf or worktop: Do not
sit on the appliance door, or place or hang anything
on it. Do not place any cookware or accessories on
the appliance door.
■Inserting accessories: depending on the appliance
model, accessories can scratch the door panel
when closing the appliance door. Always insert the
accessories into the cooking compartment as far as
they will go.
■Carrying the appliance: do not carry or hold the
appliance by the door handle. The door handle
cannot support the weight of the appliance and
could break.

en Environmental protection
8
7Environmental protection
Envi r onment al pr ot ec t i on Your new appliance is particularly energy-efficient.
Here you can find tips on how to save even more
energy when using the appliance, and how to dispose
of your appliance properly.
Saving energy
■Only preheat the appliance if this is specified in the
recipe or in the tables in the operating instructions.
■Leave frozen food to defrost before placing it in the
cooking compartment.
■Use baking tins that are dark-coloured, painted black
or have an enamel coating. These absorb the heat
particularly well.
■Remove any unnecessary accessories from the
cooking compartment.
■Open the appliance door as infrequently as possible
when the appliance is in use.
■It is best to bake several cakes one after the other.
The cooking compartment stays warm. This reduces
the baking time for the second cake. You can place
two cake tins next to each other in the cooking
compartment.
■For longer cooking times, you can switch the
appliance off 10 minutes before the end of the
cooking time and use the residual heat to finish
cooking.
Environmentally-friendly disposal
Dispose of packaging in an environmentally-friendly
manner.
This appliance is labelled in accordance with
European Directive 2012/19/EU concerning
used electrical and electronic appliances
(waste electrical and electronic equipment -
WEEE). The guideline determines the
framework for the return and recycling of used
appliances as applicable throughout the EU.

Getting to know your appliance en
9
*Getting to know your
appliance
Get t i ng to know your appl i anc e This section describes the symbols, indicators and
touch controls. You will also find out about the various
functions of your appliance.
Note: Depending on the appliance model, individual
details and colours may differ.
Control panel
You can set your appliance's various functions on the
control panel. Overview of the control panel and the
layout of the controls.


(Sensors
The sensors are touch keys. Simply touch a
symbol to select the function it represents.
0Display panel
The symbols for the functions and time-setting
options that are currently active will appear on the
display panel.

en Getting to know your appliance
10
Buttons and display
You can use the buttons to set various additional
functions on your appliance. You will be able to see the
values for these on the display.
--------
Display panel
The recommended values will be shown on the display
panel. These can be changed if required:
■Indicators/symbols for the type of heating
These indicate the type of heating or selected
function.
■Time and temperature indicators
These show the time of day, the timer, the
programmed cooking time, the time at which
cooking is due to end and the weight for the
automatic programming. They also indicate the
temperature, the grill or cleaning settings and the
programme number.
To select the different time-setting options, touch the
rsensor several times. The arrow Álights up next to
the function that is currently selected.
Button Meaning
#Main switch Press to switch the oven on or off.
Aü ü ü@Settings area Set the time-setting options, tem-
perature or automatic pro-
grammes.
8Types of heating Choose the most suitable cooking
method for your food.
@Programmes Select the automatic program-
ming.
yTemperature or grill
setting
Select a temperature or grill set-
ting.
xWeight Select a weight for the pro-
grammes.
‰Childproof lock Press and hold: Locks and
unlocks oven functions.
Information Press briefly: The interior temper-
ature during heating is displayed
for a few seconds.
DRapid heating Starts or cancels rapid heating for
the cooking compartment.
zSelf-cleaning Select the self-cleaning.
rTime Set the time.
tStart/Pause Short press = starts and stops
operation (pause)
Press and hold = cancels opera-
tion

Getting to know your appliance en
11
Heating functions
To ensure that you always use the right heating function
to cook your food, we have explained the differences
and applications below.
--------
Notes
■The appliance suggests a temperature or setting for
each heating function. You can either apply this or
you can change it in the settings area.
■If you select the Defrost function before the oven has
completely cooled down, œwill flash on the display
panel and the function will not be activated.
Type of heating Temperature Use
ABottom heating 30–250 °C For cooking in a bain marie and for baking food for extra time.
Heat is emitted from below.
NIntensive heat 30-275 °C For dishes with a crispy base.
The heat is emitted from above and more intensively from below.
;Pizza function 30–275 °C For cooking pizzas and dishes that require a lot of heat from underneath.
The heat is emitted from below and by the ring heating element in the back wall.
MCentre-area grill Grill settings:
1 = low
2 = medium
3 = high
For grilling small amounts of steak, sausages, bread and pieces of fish.
The centre part of the grill heating element becomes hot.
CFull-surface grill Grill settings:
1 = low
2 = medium
3 = high
For grilling flat items, such as steaks or sausages, for making toast, and for browning
food.
The whole area below the grill element becomes hot.
BTop/bottom heating 30-275 °C For traditional baking and roasting on one level. Especially suitable for cakes with moist
toppings.
Heat is emitted evenly from above and below.
This type of heating is used to measure the energy consumption in the conventional
mode.
93D hot air 30–275 °C For baking and roasting on one or more levels.
The fan distributes the heat from the ring-shaped heating element in the back panel
evenly around the cooking compartment.
:Hot air, gentle 125–275 °C For gently cooking selected types of food on one level without preheating.
The fan distributes the heat from the ring-shaped heating element in the back panel
around the cooking compartment.
This type of heating is used to measure the energy consumption in air recirculation
mode.
HCirculated air grill 30–275 °C For roasting poultry, whole fish and larger pieces of meat.
The grill element and the fan switch on and off alternately. The fan circulates the hot air
around the food.
ODefrosting 30-60 °C For gently defrosting frozen food.
RKeeping warm 60–100 °C For keeping food warm once it is ready.
SPlate warming 30–70 °C For preheating ovenware and containers.

en Getting to know your appliance
12
Other functions
Your new oven has yet more functions; see below for a
brief description of these.
--------
Temperature
Swipe your finger across the settings area to set the
interior temperature. You can do the same to select the
grill and cleaning settings.
Note: When cooking at very high temperatures, the
appliance lowers the temperature slightly after an
extended period.
--------
Temperature display
When the oven is heating up, the ªsymbol appears in
the display panel.
When the symbol goes out while preheating the oven,
the optimal time has been reached, and you can place
your food in the cooking compartment.
Notes
■Due to thermal inertia, the actual temperature inside
the cooking compartment may differ slightly from the
temperature that is displayed.
■If the temperature in the cooking compartment is too
high when the appliance is started, œwill appear on
the display for some heating functions. Switch off the
appliance and allow it to cool down before switching
it back on again.
Cooking compartment
Various functions in the cooking compartment make
your appliance easier to use. For example, the cooking
compartment is well lit and a cooling fan prevents the
appliance from overheating.
Opening the appliance door
If you open the appliance door when the appliance is in
operation, the appliance will continue to operate as
before.
Interior lighting
The interior lighting is switched on when the oven is
switched on.
The interior lighting switches off again when operation
stops .
Note: You can set the interior lighting not to come on
when the oven is in use in the basic settings.
Cooling fan
The cooling fan switches on and off as required. The
hot air escapes above the door.
Caution!
Do not cover the ventilation slots. Otherwise the oven
will overheat.
So that the cooking compartment cools down more
quickly after operation, the cooling fan continues to run
for a certain period afterwards.
Note: You can change how long the cooling fan
continues to run for in the basic settings. ~"Basic
settings" on page 19
Function Use
@Programmes For many types of food, the appliance has preprogrammed setting values that you can
use.
TPyrolytic self-cleaning The pyrolytic self-cleaning function cleans the cooking compartment almost automati-
cally.
~"Cleaning function" on page 21
UWet-cleaning aid The wet-cleaning aid takes the hard work out of cleaning your cooking compartment.
~"Cleaning function" on page 21
30-275 Temperature range The temperature that can be set
in the cooking compartment will
be displayed in °C.
1, 2, 3 Grill settings Grill settings for the full-surface
grill Cand centre-area grill M
(depending on the appliance
model).
1= setting 1, low
2= setting 2, medium
3= setting 3, high
1, 2, 3 Cleaning settings The settings for the cleaning func-
tion.
Setting 1 = gentle
Setting 2 = medium
Setting 3 = intensive

Accessories en
13
_Accessories
Accessor i es Your appliance is accompanied by a range of
accessories. Here, you can find an overview of the
accessories included and information on how to use
them correctly.
Control accessories
The accessories supplied may differ depending on the
appliance model.
--------
Only use original accessories. They are specially
adapted for your appliance.
You can buy accessories from the after-sales service,
from specialist retailers or online.
Note: The accessories may deform when they become
hot. This does not affect their function. Once they have
cooled down again, they regain their original shape.
Inserting accessories
The cooking compartment has five shelf positions. The
shelf positions are counted from the bottom up.
In some appliances, the highest shelf position is
marked on the cooking compartment by the grill
symbol.
Depending on the appliance model, your cooking
compartment will have one or more pull-out rails or one
or two clip-on pull-out rails. The pull-out rails are fixed in
place and cannot be removed. The clip-on pull-out rails
can be fitted as required to levels that are not currently
being used.
Always insert accessories between the two guide rods
for the shelf position.
Accessories can be pulled out approximately halfway
without tipping. You can use the pull-out rails to pull the
accessories out further.
Make sure that the accessory is placed behind the lug
‚on the pull-out rail.
Example in the picture: Universal pan
The pull-out rails lock in place when they are fully pulled
out. This makes it easy to place the accessories in
position. To unlock the pull-out rails, use a little force to
push them back into the cooking compartment.
Notes
■Make sure that you always insert the accessories
into the cooking compartment the right way round.
■Always insert the accessories fully into the cooking
compartment so that they do not touch the appliance
door.
■Take any accessories that you will not be using out
of the cooking compartment.
■The shelves can be taken out of the cooking
compartment for cleaning. ~Page 23
Wire rack
For ovenware, cake tins and ovenproof
dishes.
For roasts, grilled items and frozen
meals.
Universal pan
For moist cakes, pastries, frozen meals
and large roasts.
It can be used to catch dripping fat when
you are grilling directly on the wire rack.
Baking tray
For tray bakes and small baked prod-
ucts.





D

en Accessories
14
Locking function
The accessories can be pulled out approximately
halfway until they lock in place. The locking function
prevents the accessories from tilting when they are
pulled out. The accessories must be inserted into the
cooking compartment correctly for the tilt protection to
work properly.
When inserting the wire rack, ensure that lug ‚is at the
rear and is facing downwards. The open side must be
facing the appliance door and the outer rail must be
facing downwards ¾.
When inserting baking trays, ensure that lug ‚is at the
rear and is facing downwards. The sloping edge of the
accessory ƒmust be facing towards the appliance
door.
Example in the picture: Universal pan
Combining accessories
You can insert the wire rack and the universal pan at
the same time to catch drops of liquid.
When inserting the wire rack, ensure that both spacers
‚are at the rear edge. When inserting the universal
pan, the wire rack is on top of the upper guide rod of
the shelf position.
Example in the picture: Universal pan
Optional accessories
You can buy optional accessories from the after-sales
service, from specialist retailers or online. *You will find
a comprehensive range of products for your appliance
in our brochures and online.
Both availability and whether it is possible to order
online differ between countries. Please see your sales
brochures for more details.
Note: Not all optional accessories are suitable for every
appliance. When purchasing, please always quote the
exact identification number (E-no.) of your appliance.
~"Customer service" on page 28
--------
D
D
D
D
E
D
D
D
Optional accessories
Wire rack
For cookware, cake tins and ovenproof dishes, and for roasts and
grilled food.
Baking tray
For tray bakes and small baked items.
Universal pan
For moist cakes, baked items, frozen food and large roasts.
It can be used to catch dripping fat when you are grilling directly on
the wire rack.
Pull-out system, two levels
Fitting pull-out rails at positions 2 and 3 will allow you to pull accesso-
ries out further without them tipping.
Pull-out system, three levels
Fitting pull-out rails at positions 1, 2 and 3 will allow you to pull acces-
sories out further without them tipping.

Before using for the first time en
15
KBefore using for the first
time
Be f o r e usi ng for the fi rst ti me Before you can use your new appliance, you must
make some settings. You must also clean the cooking
compartment and accessories.
Initial use
The time will appear on the display once the appliance
is connected to the power supply. Set the current time.
Setting the time
The clock is set to 12:00 by default.
1. Set the time in the settings area.
2. Touch the rsensor to confirm.
The set time is displayed in the display panel.
Cleaning the cooking compartment and
accessories
Before using the appliance to prepare food for the first
time, you must clean the cooking compartment and
accessories.
Cleaning the cooking compartment
To eliminate the new-appliance smell, heat up the
cooking compartment without anything in it and with the
oven door closed.
Make sure that there is no packaging (e.g. polystyrene
pellets) left in the cooking compartment. Before heating
up the appliance, wipe the smooth surfaces in the
cooking compartment with a soft, damp cloth. Make
sure that the kitchen is well ventilated while the oven is
heating up.
Apply the settings indicated. You can find out how to
set the heating function and the temperature in the next
section. ~"Operating the appliance" on page 15
Turn off the oven once the specified time has elapsed.
Once the cooking compartment has cooled down,
clean the smooth surfaces with soapy water and a dish
cloth.
Cleaning the accessories
Clean the accessories thoroughly using soapy water
and a dish cloth or soft brush.
1Operating the appliance
Oper at i ng the appl i ance You have already learnt about the controls and how
they work. Next, we will explain how to configure the
settings on your appliance.
Switching the oven on and off
To switch the oven on or off, touch the #button.
Setting the heating function and temperature
It is very easy to apply the settings you require to your
appliance using the buttons and the settings area. In
the heating function table, you will find the optimal
heating functions for all kinds of food.
Example in the picture: Top/bottom heating Bat
190 °C.
Switch on the oven using the main switch #. The
symbols for the default type of heating and temperature
(9and 160 °C) light up in the display panel. This
setting can be started immediately. To do this, touch the
tsensor.
To select a different type of heating or temperature,
proceed as follows:
1. Touch the 8sensor.
2. Select a heating function in the settings area.
3. Touch the ysensor.
4. Select the temperature or grill setting in the settings
area.
5. Touch the tsensor.
The oven will start heating after a few seconds.
When your food is ready, switch off the oven using the
main switch.
Note: You can also set a cooking time and an end
time.~"Time-setting options" on page 16
Settings
Heating function 3D hot air 9
Temperature Maximum
Cooking time 1 hour

en Time-setting options
16
Changing
You can change the heating function and temperature
at any time.
Note: If you change the heating function when the oven
is in operation, the oven will stop heating.
Pausing the operation
Touch the tsensor. The oven is paused. The display
above the tsensor flashes. Touch the tsensor again
to end the pause.
Cancelling the operation
Press and hold the tsensor the symbol for the type of
heating and the selected temperature are displayed. A
type of heating and temperature can now be set again.
Rapid heating
With Rapid heating, you can shorten the heat-up time.
Suitable heating functions include:
■93D hot air
■BTop/bottom heating
■NIntensive heat
Only use rapid heat-up when a temperature of over
100 °C has been selected.
To achieve an even cooking result, do not place your
food into the cooking compartment until rapid heat-up is
complete.
1. Select a type of heating and temperature.
2. Touch the Dsensor. The Vsymbol lights up in the
display panel.
3. Touch the tsensor.
The oven starts heating after a few seconds.
Once rapid heat-up is complete, an audible signal
sounds and the Vsymbol goes out. Place your food in
the cooking compartment.
OTime-setting options
Ti me- s et t i ng opt i ons Your appliance has different time-setting options.
To navigate to the cooking time, select a type of heating
and touch the rsensor. Once you have set the
cooking time, you can set the end time.
An audible signal sounds once the cooking time or
timer duration has elapsed. The signal can be ended
early by touching the rsymbol.
Setting the cooking time
You can set the cooking time for your food on the oven.
This prevents the food from accidentally being cooked
for too long, and means that you do not have to stop
what you are doing to switch off the oven.
The maximum time that can be set is 23 hours 59
minutes. The cooking time can be set in 1-minute
increments up to 1 hour, and in 5-minute increments
thereafter.
The cooking time will start at a different default value
depending on which button you touch first:
10 minutes with the Abutton and 30 minutes with the
@button.
Example in the diagram: Cooking time of 45 minutes.
1. Set the heating function and temperature or grill
setting.
2. Touch the rsensor twice.
A A : A A and the xsymbol appear in the display
panel.
Time-setting option Use
xCooking time Once the set cooking time has elapsed, the
oven automatically switches off.
yEnd time Select a cooking time and the end time you
require. The appliance starts up automatically
so that it finishes cooking at the required time.
QTimer The timer functions like an egg timer. It func-
tions independently of the oven.
rTime If no other function has been selected, the
time of day appears in the oven's display
panel.

Time-setting options en
17
3. Set the cooking time in the settings area.
4. Touch the tsensor.
The oven starts heating after a few seconds. The
x, Šsymbols and the ªtemperature display appear in
the display panel. The different segments of the
progress bar become lighter and lighter as the time
elapses. To display the remaining time, touch the r
sensor twice.
The time has elapsed
An audible signal will sound. The oven will stop heating.
The time will be zero on the display panel.
Touch any button to stop the audible signal. Once the
audible signal has stopped, you can set a new cooking
time in the settings area.
When your food is ready, switch off the oven using the
main switch #.
Changing and cancelling
The cooking time can be changed at any time. To do
this, touch the rsensor twice and change the time in
the settings area. The change is applied after a few
seconds.
To cancel, set the cooking time to zero in the settings
area. The oven continues to heat without a set cooking
time.
Setting the end time
You can delay the time at which cooking is due to
finish. You can, for example, put your food in the oven
in the morning and set the cooking time so that it is
ready at lunchtime.
Notes
■Make sure that food is not left in the oven for too
long as it may spoil.
■Set the end time while the oven is still cold.
■Do not adjust the end time once the appliance is
already in operation, as this may affect the cooking
result.
The end of the cooking time can be delayed by up to
23 hours 59 minutes.
Example in the picture: The time is 10.30 a.m., a
cooking time of 45 minutes has been set and you want
the food to be ready at 12.30 p.m.
1. Set the heating function and temperature or grill
setting.
2. Touch the rsensor twice and set the cooking time
in the settings area.
3. Touch the rsensor again.
A A : A A appears in the display panel and the
ysymbol lights up.
4. Set the end time in the settings area.
5. Touch the tsensor.
After a few seconds, the oven will apply the settings.
The end time and the Qxand ysymbols will appear
on the display panel. The Áarrow will point to the
ysymbol.
The time has elapsed
An audible signal will sound. The oven will stop heating.
The time will be zero on the display panel.
Touch any button to stop the audible signal. Once the
audible signal has stopped, you can set a new cooking
time in the settings area.
When your food is ready, switch off the oven using the
main switch #.
Changing and cancelling
You can change the end time in the settings area. After
a few seconds, the change will be applied. The end
time cannot be changed once the cooking time has
already started to count down, otherwise the cooking
result may no longer be satisfactory.
To cancel, set the end time to the current time of day
plus the cooking time. The appliance will start to heat
and the cooking time will start to count down.

en Childproof lock
18
Setting the timer
You can use the timer whether the oven is switched on
or off.
The maximum time that can be set is 23 hours 59
minutes. Up to 10 minutes, the timer duration can be
set in 30-second increments. Above 10 minutes, the
time increments become larger the longer the time you
wish to set.
The timer will start with a default value, which differs
depending on where you first touch the settings area:
From the centre to the @symbol, 10 minutes; from the
centre to the Asymbol, 5 minutes.
1. Touch the rsensor, the Qsymbol lights up in the
display panel.
2. Set the timer duration in the settings area.
After a few seconds, the duration on the timer starts to
elapse. The Qsymbol appears in the display panel. To
display the remaining time, touch the rsensor.
Tip: To use the timer for the oven, enter the required
cooking time. The oven will switch off automatically at
the end of this cooking time.
The timer duration has elapsed
An audible signal will sound. The timer duration will be
zero on the display.
Touch any button to switch off the timer.
Changing and cancelling
You can change the timer duration at any time. When
the oven is switched on, touch the rsensor and
change the time in the settings area. When the oven is
switched off, change the time in the settings area. The
change is applied after a few seconds.
To cancel the change, set the timer duration to zero in
the settings area. The timer switches off.
Setting the time
Once the appliance has been connected to the mains
or following a power failure, the clock flashes in the
display panel and the rsymbol lights up. Set the time.
1. Set the time in the settings area.
2. Touch the rsensor.
The time stops flashing.
After a few seconds, the time you have set the clock to
will be displayed.
Changing the time
You can change the time again when you need to, e.g.
from summer to winter time.
To do this, when the appliance is switched off, touch the
rsensor repeatedly until the symbol for the clock
appears. Then change the time in the settings area.
AChildproof lock
Ch i l d p r o o f lock Your appliance is equipped with a childproof lock so
that children cannot switch it on accidentally or change
any settings.
Notes
■You can go to the basic settings to specify whether
you want the option to set the childproof lock.
~"Basic settings" on page 19
■If a hob is connected, it will not be affected by the
childproof lock on the oven.
■After a power cut, the childproof lock will no longer
be active.
Activating and deactivating
Touch the ‰sensor for approx. four seconds.
The ¶symbol lights up in the display panel. The
childproof lock is now active.
To deactivate, touch the ‰sensor again for four
seconds until the ¶symbol goes out in the display
panel.
Notes
■If a timer duration Qhas been set, this will continue
to count down. While the childproof lock is active,
the timer duration cannot be changed.
■The childproof lock does not disable the main
switch, so you can still switch off the oven when the
childproof lock is active. To do this, press the main
switch.
Locking the appliance door
You can change the basic settings so that the
appliance door also locks. You can read about how to
implement the change in the "Basic settings" section.
As soon as the childproof lock is activated, the
appliance door is locked.

Basic settings en
19
QBasic settings
Ba s i c s et t i ngs There are various settings available to you in order to
help use your appliance effectively and simply. You can
change these settings as required.
List of basic settings
Depending on the features of your appliance, not all
basic settings will be available.
--------
Changing the basic settings
The oven must be switched off.
1. Touch the rsensor for approx. four seconds.
The first basic setting appears in the display panel,
e.g. ™‚ ƒ.
2. Change the setting in the settings area.
3. Touch the rsensor to confirm.
The next basic setting appears in the display panel.
4. Touch the rsensor repeatedly to call up all of the
basic settings. Change the settings in the settings
area.
5. Finally, touch and hold the rsensor again for
approx. four seconds to confirm that you want to use
the settings you have selected.
This applies all the changes to the basic settings.
To exit the basic settings without confirming the
changes, touch the #sensor.
The basic settings can be changed at any time.
Basic setting Options
™‚ Length of audible signal dura-
tion upon completion of a
cooking time or timer count-
down
‚= approx. 10 seconds
ƒ= approx. 30 seconds*
„= approx. 2 minutes
™ƒ Amount of time until a setting
is applied
‚= approx. 3 seconds*
ƒ= approx. 6 seconds
„= approx. 10 seconds
™„ Button tone that sounds when
a button is touched
‹= off
‚= on*
™… Display panel brightness ‚= dark
ƒ= medium
„= bright
™† Display time of day? ‹= hide the time
‚= display the time*
™‡ Enable childproof lock activa-
tion?
‹= no
‚= yes*
ƒ= yes, with locked door**
™ˆ Interior lighting on when
appliance in operation?
‹= no
‚= yes*
™‰ Cooling fan run-on time ‚= short
ƒ= medium*
„= long
…= extra long
™Š Telescopic rails retrofitted?** ‹= no* (for rails and single
pull-out system)
‚= yes (for double and triple
pull-out systems)
™› Reset all values to factory set-
tings?
‹= no*
‚= yes
* Factory setting (factory settings may vary depending on the appli-
ance model)
** Not available for all appliance types.

en Cleaning
20
DCleaning
Cl eani ng With good care and cleaning, your appliance will retain
its appearance and remain fully functioning for a long
time to come. We will explain here how you should
correctly care for and clean your appliance.
Suitable cleaning agents
To ensure that the different surfaces are not damaged
by using the wrong cleaning agent, observe the
information in the table. Depending on the appliance
model, not all of the areas listed may be on/in your
appliance.
Caution!
Risk of surface damage
Do not use:
■Harsh or abrasive cleaning agents,
■Cleaning agents with a high alcohol content,
■Hard scouring pads or cleaning sponges,
■High-pressure cleaners or steam cleaners,
■Special cleaners for cleaning the appliance while it is
hot.
Wash new sponge cloths thoroughly before use.
Tip: Highly recommended cleaning and care products
can be purchased through the after-sales service.
Observe the respective manufacturer's instructions.
:Warning – Risk of burns!
The appliance becomes very hot. Never touch the
interior surfaces of the cooking compartment or the
heating elements. Always allow the appliance to cool
down. Keep children at a safe distance.
--------
Area Cleaning
Appliance exterior
Stainless steel
front
Hot soapy water:
Clean with a dish cloth and then dry with a soft
cloth.
Remove flecks of limescale, grease, starch and
albumin (e.g. egg white) immediately. Corrosion
can form under such flecks.
Special stainless steel cleaning products suitable
for hot surfaces are available from our after-sales
service or from specialist retailers. Apply a very
thin layer of the cleaning product with a soft cloth.
Plastic Hot soapy water:
Clean with a dish cloth and then dry with a soft
cloth.
Do not use glass cleaner or a glass scraper.
Painted surfaces Hot soapy water:
Clean with a dish cloth and then dry with a soft
cloth.
Control panel Hot soapy water:
Clean with a dish cloth and then dry with a soft
cloth.
Do not use glass cleaner or a glass scraper.
Door panels Hot soapy water:
Clean with a dish cloth and then dry with a soft
cloth.
Do not use a glass scraper or a stainless steel
scouring pad.
Door handle Hot soapy water:
Clean with a dish cloth and then dry with a soft
cloth.
If descaler comes into contact with the door han-
dle, wipe it off immediately. Otherwise, any stains
will not be able to be removed.
Appliance interior
Enamelled sur-
faces
Hot soapy water or a vinegar solution:
Clean with a dish cloth and then dry with a soft
cloth.
Soften baked-on food remnants with a damp cloth
and soapy water. Use stainless steel wire wool or
oven cleaner to remove stubborn dirt.
Caution!
Never use oven cleaner in the cooking compart-
ment when it is still warm. This may damage the
enamel. Remove all food remnants from the cook-
ing compartment and the appliance door before
you next heat up the appliance.
Leave the cooking compartment open to dry after
cleaning it.
It is best to use the cleaning function.
~"Cleaning function" on page 21
Note: Food residues can cause white deposits to
form. These are harmless and do not affect how
the appliance works.
Remove using lemon juice if required.
Glass cover for
the interior light-
ing
Hot soapy water:
Clean with a dish cloth and then dry with a soft
cloth.
If the cooking compartment is heavily soiled, use
oven cleaner.
Door cover made from stainless steel:
Use stainless steel cleaner. Follow the manufac-
turers' instructions. Do not use stainless steel
care products.
made from plastic:
Clean using hot soapy water and a dish cloth. Dry
with a soft cloth. Do not use glass cleaner or a
glass scraper.
Remove the door cover for cleaning.
Rails Hot soapy water:
Soak and clean with a dish cloth or brush.
Pull-out system Hot soapy water:
Clean with a dish cloth or a brush.
Do not remove the lubricant while the pull-out rails
are pulled out – it is best to clean them when they
are pushed in. Do not clean in the dishwasher.
Accessories Hot soapy water:
Soak and clean with a dish cloth or brush.
If there are heavy deposits of dirt, use a stainless
steel scouring pad.