Candy CFI 82 User manual

UK
Thank you for purchasing the CANDY induction hob. Please read this instruction manual
carefully before using the hob and keep it in a safe place for future reference.
ENGLISH
ITALIAN
SPANISH
Instruction Manual For Induction Hob
Manuale di istruzioni per piano cottura a
induzione
Manual de instrucciones para encimera de
inducción
CFI 82
CECK
Návod k použití pro indukþní varnou desku
Indukčná
varnádoska
SLOVAKIA
Indukcijska kuhalna plošča
SLOVENIA

Safety Warnings
Your safety is important to us. Please read this
information before using your hob.
Installation
Electrical Shock Hazard
•Disconnect the appliance from the mains
electricity supply before carrying out any
work or maintenance on it.
•Connection to a good earth wiring system is
essential and mandatory.
•Alterations to the domestic wiring system
must only be made by a qualified electrician.
•Failure to follow this advice may result in
electrical shock or death.
Cut Hazard
•Take care - panel edges are sharp.
•Failure to use caution could result in injury or
cuts.
Important safety instructions
•Read these instructions carefully before
installing or using this appliance.
•No combustible material or products should
be placed on this appliance at any time.
•Please make this information available to the
EN-1
By placing the CE mark on this product, we are
confirming compliance to all relevant European safety, health
and environmental requirements which are applicable in
legislation for this product.

person responsible for installing the appliance
as it could reduce your installation costs.
•In order to avoid a hazard, this appliance
must be installed according to these
instructions for installation.
•This appliance is to be properly installed and
earthed only by a suitably qualified person.
•This appliance should be connected to a circuit
which incorporates an isolating switch
providing full disconnection from the power
supply.
•Failure to install the appliance correctly could
invalidate any warranty or liability claims.
Operation and maintenance
Electrical Shock Hazard
•Do not cook on a broken or cracked hob
surface. If the hob surface should break or
crack,switch the appliance off immediately at
the mains power supply (wall switch) and
contact a qualified technician.
•Switch the hob off at the wall before cleaning
or maintenance.
•Failure to follow this advice may result in
electrical shock or death.
Health Hazard
•This appliance complies with electromagnetic
EN-2

safety standards.
•However, persons with cardiac pacemakers or
other electrical implants (such as insulin
pumps) must consult with their doctor or
implant manufacturer before using this
appliance to make sure that their implants
will not be affected by the electromagnetic
field.
•Failure to follow this advice may result in
death.
Hot Surface Hazard
•During use, accessible parts of this appliance
will become hot enough to cause burns.
•Do not let your body, clothing or any item
other than suitable cookware contact the
Induction glass until the surface is cool.
•Beware: magnetisable metal objects worn on
the body may become hot in the vicinity of
the cooktop. Gold or silver jewellery will not
be affected.
•Keep children away.
•Handles of saucepans may be hot to touch.
Check saucepan handles do not overhang
other cooking zones that are on. Keep
handles out of reach of children.
•Failure to follow this advice could result in
burns and scalds.
EN-3

Cut Hazard
•The razor-sharp blade of a hob surface
scraper is exposed when the safety cover is
retracted.Use with extreme care and always
store safely and out of reach of children.
•Failure to use caution could result in injury or
cuts.
Important safety instructions
•Never leave the appliance unattended when in
use. Boilover causes smoking and greasy
spillovers that may ignite.
•Never use your appliance as a work or storage
surface.
•Never leave any objects or utensils on the
appliance.
•Do not place or leave any magnetisable
objects (e.g. credit cards, memory cards) or
electronic devices (e.g. computers, MP3
players) near the appliance, as they may be
affected by its electromagnetic field.
•Never use your appliance for warming or
heating the room.
•After use, always turn off the cooking zones
and the hob as described in this manual(i.e.
by using the touch controls). Do not rely on
the pan detection feature to turn off the
cooking zones when you remove the pans.
EN-4

•Do not allow children to play with the
appliance or sit, stand, or climb on it.
•Do not store items of interest to children in
cabinets above the appliance. Children
climbing on the cooktop could be seriously
injured.
•Do not leave children alone or unattended in
the area where the appliance is in use.
•Children or persons with a disability which
limits their ability to use the appliance should
have a responsible and competent person to
instruct them in its use. The instructor should
be satisfied that they can use the appliance
without danger to themselves or their
surroundings.
•Do not repair or replace any part of the
appliance unless specifically recommended in
the manual. All other servicing should be
done by a qualified technician.
•Do not use a steam cleaner to clean your hob.
•Do not place or drop heavy objects on your
hob.
•Do not stand on your hob top.
•Do not use pans with jagged edges or drag
pans across the Induction glass surface as
this can scratch the glass.
•Do not use scourers or any other harsh
abrasive cleaning agents to clean your
cooktop, as these can scratch the Induction
EN-5

glass.
•If the power supply cable is damaged, it must
only be replaced by a qualified technician.
•This appliance is designed for domestic use
only.
•This appliance can be used by children aged
from 8 years and above and persons with
reduced physical, sensory or mental
capabilities or lack of experience and
knowledge if they have been given
supervision or instruction concerning use of
the appliance in a safe way and understand
the hazards involved. Children shall not play
with the appliance. Cleaning and user
maintenance shall not be made by children
without supervision.
•WARNING: Unattended cooking on a hob with
fat or oil can be dangerous and may result in
fire. NEVER try to extinguish a fire with water,
but switch off the appliance and then cover
flame e.g. with a lid or a fire blanket.
•Metallic objects such as knives, forks, spoons
and lids should not be placed on the hob
surface since they can get hot.
•After use, switch off the hob element by its
control and do not rely on the pan detector.
•The appliance is not intended to be operated
by means of an external timer or separate
remote-control system.
EN-6

Congratulations on the purchase of your new Induction Hob.
We recommend that you spend some time to read this Instruction / Installation
Manual in order to fully understand how to install correctly and operate it.
For installation, please read the installation section.
Read all the safety instructions carefully before use and keep this Instruction /
Installation Manual for future reference.
Product Overview
Top View
Control Panel
1. max. 1800/3000 W zone
2. max. 1800/3000 W zone
3. max. 3000/4000 W zone
4. max. 1400/2000 W zone
5. Flexible zone. 3000/4000 W
6. Glass plate
7. Control panel
1. Heating zone selection controls
2. Timer control
3. Boiling prompt control
4. keep warm control
5. Flexible zone control
6. Power / Timer slider touch control
7. Boost control
8. Keylock control
9. ON/OFF control
6
3
4
7
1
5
2
1
5
2987
6
3 4
EN-7

A Word on Induction Cooking
Induction cooking is a safe, advanced, efficient, and economical cooking
technology. It works by electromagnetic vibrations generating heat directly in
the pan, rather than indirectly through heating the glass surface. The glass
becomes hot only because the pan eventually warms it up.
Before using your New Induction Hob
•Read this guide, taking special note of the ‘Safety Warnings’ section.
•Remove any protective film that may still be on your Induction hob.
Using the Touch Controls
•The controls respond to touch, so you don’t need to apply any pressure.
•Use the ball of your finger, not its tip.
•You will hear a beep each time a touch is registered.
•Make sure the controls are always clean, dry, and that there is no object (e.g.
a utensil or a cloth) covering them. Even a thin film of water may make the
controls difficult to operate.
iron pot
magnetic circuit
ceramic glass plate
induction coil
induced currents
EN-8

Choosing the right Cookware
•Only use cookware with a base suitable for induction
cooking. Look for the induction symbol on the
packaging or on the bottom of the pan.
•You can check whether your cookware is suitable by carrying out
a magnet test. Move a magnet towards the base of the pan. If it
is attracted, the pan is suitable for induction.
•If you do not have a magnet:
1. Put some water in the pan you want to check.
2. Follow the steps under ‘To start cooking’.
3. If does not flash in the display and the water is heating, the pan is suitable.
•Cookware made from the following materials is not suitable: pure stainless steel, aluminium
or
copper without a magnetic base, glass, wood, porcelain, ceramic, and earthenware.
Do not use cookware with jagged edges or a curved base.
Make sure that the base of your pan is smooth, sits flat against the glass, and
is the same size as the cooking zone. Use pans whose diameter is as large as
the graphic of the zone selected. Using a pot a slightly wider energy will be used
at its maximum efficiency. If you use smaller pot efficiency could be less than
expected. Pot less than 140 mm could be undetected by the hob. Always centre
your pan on the cooking zone.
Always lift pans off the Induction hob –do not slide, or they may scratch the
glass.
EN-9