Candy FIDC N265 User manual
CANDY HOOVER GROUP Via Comolli 16 Brugherio – Italy
User Instructions
Mode d’emploi
Bedienungsanleitung
Istruzioni per l’uso
OVENS
FOURS
ÖFEN
FORNI
2
15
41
28
EN
FR
DE
IT
EN 2
Safety Indications
General Instructions
Product description
Display description
Cooking Modes
General notes on cleaning
Maintenance
Troubleshooting
Installation
Summary
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7
9
10
12
13
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14
54
EN 3
• During cooking, moisture may condense inside the oven cavity
or on the glass of the door. This is a normal condition. To reduce
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tray.
• Avoid leaving food inside the oven after cooking for more than
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to clean the oven door glasses, as they can scratch the surface
Safety Indications
EN 4
and cause the glass to shatter.
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tions.
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• IF THE OVEN IS PROVIDED BY THE MANUFACTURER WITH
OUT PLUG:
THE APPLIANCE MUST NOT BE CONNECTED TO THE POW
ER SOURCE USING PLUG OR SOCKETS, BUT MUST BE DI
RECTLY CONNECTED TO THE SUPPLY MAINS. The con
• IF THE OVEN IS PROVI ED BY THE MANUFACTURER WITH
PLUG:
EN 5
the currentnormsofthe installation country.Connectiontothe
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ing.
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may cause a malfunction of the monitor. ln this case contact
customer service.
EN 6
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order to avoid overheating.
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melting and deteriorating the enamel of the insides.
• WARNING: Never remove the oven door seal.
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EN 7
General Instructions
Safety Indications
read this manual carefully and retain it for future reference. Before installing the oven, take note
NOTE:
usage.
Electrical Safety
ENSURE THAT AN ELECTRICIAN OR QUALIFIED TECHNICIAN MAKES THE ELECTRICAL
CONNECTIONS.
CONNECTION
EN 8
WARNING
earth connection that has defective continuity.
NOTE:
Recommendations
Installation
EN 9
1.
3. Grids
Trays
6. Oven door
7.
8. Serial number
Product description
ACCESSORIES
Drip tray Metal grid
on the grills.
Lateral wire grids Rotisserie
tional system.
located.
• Remove the handle
1
2
7
3
8
4
6
5
EN 10
Display description
1. Minute minder
2. Clock setting
3. Cooking time
4. Child Lock
5. Temperature or clock display
6. LCD display adjustment controls
7. Thermostat selector knob
8. Function selector knob
WARNING:
ATTENTION: The oven will only operate pro-
viding the clock is set.
87
1 3
5
6
2 4
First Use
EN 11
FUNCTION HOW TO ACTIVATE HOW TO
DEACTIVATE WHAT IT DOES WHY IT IS NEEDED
KEY LOCK
Child Lock function is
activated by touching
Set (+) for a minimum
of 5 seconds. From this
moment on all other
functions are locked,
LED of child lock turn
on, the display will ash
STOP and present time
intermittently
Child Lock function is
deactivated by touching
touchpad Set (+) again
for a minimum of 5
seconds. From this mo-
ment LED of child lock
turn o and all functions
are selectable again.
MINUTE
MINDER
Push the central button
1 times
Press the buttons “-”
“+” to set the required
time
Release all the buttons
When the set time
as elapsed an audible
alarm is activated (this
alarm will stop on its
own, however it can be
stopped immediately
by pressing the button)
SELECT.
Sounds an alarm at the
end of the set time.
During the process,
the display shows the
remaining time.
Allows to use the oven as
alarm clock (could be activa-
ted either with operating the
oven or with out operating
the oven)
COOKING
TIME
Push the central button
2 times
Press the buttons “-” or
“+”to set the lenght of
cooking required
Release all buttons
Set the cooking
function with the oven
function selector
Push any button to stop
the signal. Push the
central button to return
to the clock
function.
It allows to preset the
cooking time required
for the recipe chosen.
To check how long is
left to run press the
SELECT button 2
times.
To alter/change the
preset time press
SELECT and “-” “+”
buttons.
When the time is elapsed the
oven will switch o automa-
tically.
Should you wish to stop
cooking earlier either turn the
function selector to 0, or set
time to 0:00
(SELECT and “-” “+” buttons)
EN 12
Cooking Modes
Symbol
T °C
de-
fault
T °C
range Function
LAMP: Turns on the oven light.
220 50 ÷ MAX
200 50 ÷ MAX
200 50 ÷ MAX
ting is not done for rotisserie cooking.
200 50 ÷ MAX
EN 13
through regular cleaning. Wait for the oven to
GLASS PARTS
OVEN WINDOW SEAL
General notes on cleaning
REMOVAL AND CLEANING OF THE SIDE RACKS
Maintenance
ACCESSORIES
DRIP PAN
oven. Pour the hot fat into a container and
CHANGING THE BULB
EN 14
Waste management and environmental protection
(that can have a negative ef
and recover all the materials. Individuals can
In many countries, domestic collections may
Troubleshooting
Problem Possible cause Solution
the oven does not heat
The clock is not set Set the clock
The oven does not
Ensure that the necessary settings
are correct
No reaction of the
touch user interface Steam and condensation on the user in
condensation layer
SAVING AND RESPECTING THE ENVIRON-
MENT
residual heat that the oven continues to gen
time slot.
FR 15
Sommaire
Conseils De Sécurité
Instructions Générales
Description du produit
Description de l’achage
Mode de cuisson
Nettoyage du four et maintenance
Entretien
Dépannage
Installation
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20
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25
26
26
27
54
FR 16
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dans un ustensile ouvert.
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Conseils De Sécurité
FR 17
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des enfants sans surveillance.
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de la vitre.
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four.
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• SI LE FOUR EST FOURNI PAR LE FABRICANT SANS BOU
CHON:
FR 18
• SI LE FOUR EST FOURNI PAR LE FABRICANT AVEC FICHE:
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• .
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nettoyage.
FR 19
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FR 20
Instructions Générales
Indications de sécurité
REMARQUE:
y toucher.
Sécurité électrique
LE BRANCHEMENT ELECTRIQUE DOIT ÊTRE REALISE PAR UN INSTALLATEUR AGREE OU
UN TECHNICIEN DE QUALIFICATION SIMILAIRE.
surer une alimentation normale du four.
CONNEXION
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