CATLER RECOMMENDS SAFETY FIRST
We at Catler are very safety conscious. We design and manufacture consumer products with the safety of you, our valued customer foremost in mind. In
addition we ask that you exercise a degree of care when using any electrical appliance and adhere to the following precautions:
IMPORTANT SAFEGUARDS FOR YOUR PROFESSIONAL MIXER KM 8010
CATLER RECOMMENDS SAFETY FIRST
• This appliance is not intended for use by per-
sons (including children) with reduced physi-
cal, sensory or mental capabilities or lack
of experience and knowledge, unless they
have been given supervision or instruction
concerning use of the appliance by a person
responsible for their safety.
• Children should be supervised to ensure that
they do not play with this appliance.
•
Carefully read all instructions before operation
and save for future reference.
• Remove and safely discard any packaging
material and promotional labels before using
the appliance for the first time.
• Do not place the Professional Mixer near the
edge of a bench or table during operation.
Ensure the surface is level, clean and free of
water, flour, etc. Vibration during operation
may cause the appliance to move.
• Do not place this appliance on or near a hot
gas or electric burner, or where it could touch
a heated oven.
• Use only the accessories supplied with the
Professional Mixer.
• Never operate the mixer whilst the mixer
head is in the raised position.
• Ensure the speed Control Dial is in the ‘0 –
Stand By’ position and the mixer is switched
off and unplugged from the power outlet
before attaching the beater, dough hook or
whisk.
• Do not operate the appliance continuously
on heavy loads for more than 3 minutes.
None of the recipes in this book ar
e consi-
dered a heavy load.
• Handle the mixer and attachments with
care. Never place your fingers inside the mix-
ing bowl or near the beater, dough hook or
whisk during operation.
• Keep hands, hair, clothing, as well as, spatulas
and other utensils away from moving beater,
dough hook or whisk during operation.
• Should an object such as a spoon or spatula
fall into the bowl while mixing, immediately
ensure the speed Control Dial is in the ‘0
– Stand By’ position, turn the Professional
Mixer off, unplug at the power outlet and re-
move the object.
• Do not place hands in the mixing bowl un-
less the appliance is disconnected from the
power outlet.
• Ensure the speed Control Dial is in the ‘0 –
Stand By’ position, the mixer is switched off
and unplugged from the power outlet before
removing the beater, dough hook or whisk.
• Always remove the beater, dough hook or
whisk from the mixer before cleaning.
• Ensure the Mixer motor head is locked into
the horizontal (closed) position when not in
use and before storing.
• Always ensure the speed control dial is in the
‘0 – Stand By’ position, the power is switched
off at the power outlet and the cord is un-
plugged from the power outlet before at-
tempting to move the appliance, when the
mixer is not in use and before cleaning or
storing.
• Do not use the mixer on metal surfaces, for
example a sink drain board.
• To protect against electric shock do not im-
merse cord, plug or mixer in water or any
other liquid.
• Do not leave the mixer unattended when in
use.
• Keep the appliance clean. Follow the clean-
ing instructions provided in this book.
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