Creda E010E Guide

You must read these instructions prior to using the
appliance and retain them for future reference.
E010E / R010E
Installation & User Instructions

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Contents
3
Introduction 4
Safety Information 5
Features 7
Controls 8
Oven Timer Operation 9
Solarplus Grill 15
Grill Pan and Handle 16
Grilling Procedure 17
Grill Chart 18
Using the Oven for Fan Cooking 19
Using the Oven for Other Functions 21
Temperature Conversion Chart 22
Oven Temperature Charts 23
Cooking Results Not Satisfactory? 25
Care and Cleaning 26
Installation 30
Something Wrong? 35
Key Contacts Back Cover

Introduction
4
This appliance conforms to the following EEC Directives:
Electromagnetic Compatibility Low Voltage Equipment
89/336/EEC 73/23/EEC
92/31/EEC 93/68/EEC
93/68/EEC
To minimise the risk of injury to children please dispose of your product carefully and safely.
Remove all doors and lids. Remove the mains cable (where fitted) by cutting off flush with the
appliance and always ensure that no plug is left in a condition where it could be connected to
the electricity supply.
To help the environment, Local Authority instructions should be followed for the disposal of
you product.
Disposal of your product
Your new appliance is guaranteed* and will give lasting service. This guarantee is only applicable
if the appliance has been installed in accordance with the installation instructions detailed in
this booklet.
To help make best use of your cooking equipment, please read this booklet carefully.
The cooker is designed specifically for domestic use and responsibility will not be accepted for
use in any other installation.
When first using the cooker ensure that the room is well ventilated (e.g. open a window or use
an extractor fan) and that persons who may be sensitive to the odour avoid any fumes.
It is suggested that any pets be removed from the room until the smell has ceased. This odour is
due to temporary finish on oven liners and elements and also any moisture absorbed by the
insulation.
When the cooker is first used an odour may be emitted,
this will cease after a period of use
* The guarantee is subject to the provisions that the appliance:
(a) Has been used solely in accordance with the Users Instruction Book.
(b) Has been properly connected to a suitable supply voltage as stated on the
rating plate attached to this equipment.
(c) Has not been subjected to misuse or accident or been modified or repaired by
any person other than the authorised employee or agent.
(d) Has been correctly installed.

Safety Information
When used properly your appliance is completely safe but as with any electrical product
there are certain precautions that must be observed.
PLEASE READ THE PRECAUTIONS BELOW BEFORE USING YOUR APPLIANCE.
Always
●Always make sure you remove all packaging and literature from inside the oven
and grill compartments before switching on for the first time.
●Always make sure you understand the controls prior to using the appliance.
●Always keep children away from the appliance when in use as the surfaces will
get extremely hot during and after cooking.
●Always make sure all controls are turned off when you have finished cooking
and when not in use.
●Always stand back when opening an oven door to allow any build up of steam or
heat to disperse.
●Always use dry, good quality oven gloves when removing items from the
oven/grill.
●Always take care to avoid heat/steam burns when operating the controls.
●Always turn off the electricity supply at the wall switch before cleaning and
allow the appliance to cool.
●Always make sure the shelves are in the correct position before switching on the
oven.
●Always keep the oven and grill doors closed when the appliance is not in use.
●Always keep the appliance clean as a build up of grease or fat from cooking can
cause a fire.
●Always follow the basic principles of food handling and hygiene to prevent the
possibility of bacterial growth.
●Always keep ventilation slots clear of obstructions.
●Always refer servicing to a qualified appliance service engineer.
●During use the oven becomes hot. Care should be taken to avoid touching
heating elements inside the oven,
SAFETY ADVICE
IN THE EVENT OF A CHIP PAN OR ANY OTHER PAN FIRE:
1. TURN OFF THE COOKER APPLIANCE AT THE WALL SWITCH.
2. COVER THE PAN WITH A FIRE BLANKET OR DAMP CLOTH, this will smother the
flames and extinguish the fire.
3. LEAVE THE PAN TO COOL FOR AT LEAST 60 MINUTES BEFORE MOVING IT.
Injuries are often caused by picking up a hot pan and rushing outside with it.
NEVER USE A FIRE EXTINGUISHER TO PUT OUT A PAN FIRE as the force of
the extinguisher is likely to tip the pan over. Never use water to extinguish
oil or fat fires.
5

Safety Information
Never
●Never leave children unsupervised where a cooking appliance is installed as all
cooking surfaces will be hot during and after use.
●Never allow anyone to sit or stand on any part of the appliance.
●Never store items above the appliance that children may attempt to reach.
●Never remove the oven shelves whilst the oven is hot.
●Never heat up unopened food containers as pressure can build up causing the
container to burst.
●Never store chemicals, food stuffs or pressurised containers in or on the
appliance, or in cabinets immediately above or next to the appliance.
●Never operate the grill with the door closed as this will cause the appliance to
overheat.
●Never use the appliance as a room heater.
●Never use the grill to warm plates.
●Never dry any items on the oven doors.
●Never install the appliance next to curtains or other soft furnishings.
●Never allow children to play with the appliance controls.
●Never use ‘steam cleaners’.
6

Features
7
24 Hour Digital
Electronic Clock
and Oven Timer
Oven Temperature & Grill Selection Control
Grill Control
Oven Pilot Light
Oven Light
Meat/Grill pan with
anti-splash tray.
Oven Fan
Easy Glide™ Shelf
Solarplus Grill
Element
Door Switch
- Credaclean
liners (E010E)
- Vitreous enamel
liners (R010E)
Oven Door
2 Oven Shelves
Rating Plate
Inner Door Glass

A gentle flow of air will be blown below the control panel when the oven or
grill is switched on. In some instances this will continue after switching the
oven / grill off. This is not unusual. This helps to keep the control panel and
knobs cool.
The oven light is switched on automatically when the fan oven control (A) is
operated..
The oven has a “Slow Cook Setting” this can be used for slow cooking, keep-
ing food warm and / or warming plates for a short period. Turn oven control
(A) to 900C
The oven is fitted with a safety device which disconnects the heating
element and oven fan when the door is opened.
The heating element and oven fan will not operate until the oven door is
closed.
Cooling Fan
Oven Interior
Lights
Slow Cooking
Element and
Fan cut-off
Controls
Control markings:
Note: It is advisable to check that all oven controls have been switched off after
you have finished using the appliance.
8
Control
Knob Description
Oven & Grill Selector
Oven & Grill Selector &
Grill Control
1 = Low
6 = High
Oven & Grill Selector
& Grill Control
1 = Low
6 = High
A
A & B
A &B
Function
Fan Oven
Turning control (A) clockwise allows use of fan oven.When
cooking turn to the required setting. The oven temperature
scale is in degrees centigrade.
Full Grill
Turn control (A) clockwise until the full grill symbol is
positioned centrally in the control window.. Turn control (B) in
either direction to the required grill setting.
Half Grill
Turn control (A) clockwise until the half grill symbol is
positioned centrally in the control window.
Turn control (B) in either direction to the required grill setting.
A
B
Note: Resistance will be felt when turning from fan oven operation to full grill / half grill positions
Grill Control Oven/Grill Selector

The oven timer offers you the following features:
1. Time of Day
2. Automatic Cooking
3. Minute Minder
The Oven can be controlled by the automatic timer.
1. Select foods which will take the same time to cook and require
approximately the same temperature.
2. Set the oven timer so that the food has just finished or about to
finish cooking on your return to the oven. This will ensure the
food has not cooled down and does not require reheating
before serving.
3. Food should be as cold as possible when it goes into the oven,
ideally straight from the refrigerator. Frozen meat and poultry
should be thawed thoroughly before it is put in the oven.
4. We advise that warm food should never be placed in the oven if
there is to be a delay period. Stews prepared by frying the meat
and vegetables should be cooked as soon as possible.
5. We advise dishes containing left-over cooked poultry or meat,
for example Shepherds Pie, should not be cooked automatically
if there is to be a delay period.
6. Stews and joints should be cooked by the long slow method, so
that the delay period is kept to a minimum.
7. On warm days, to prevent harmful bacterial growth in certain
foods (ie poultry, joints, etc) the delayed start should be kept to
a minimum.
8. Wine or beer may ferment and cream may curdle during the
delay period, so it is best to add these ingredients just before
serving.
9. Foods which discolour should be protected by coating in fat or
tossing in water to which lemon juice has been added, prior to
placing food in the oven.
10. Dishes containing liquid should not be filled too full to prevent
boiling over.
11. Food should be well sealed (but not airtight) in a container to
prevent the loss of liquid during cooking. Aluminium foil gives a
good seal.
12. Ensure food is cooked thoroughly before serving.
1. Make sure all oven controls are turned Off.
2. Check that the electricity supply to the oven is turned On.
3. Check that the oven clock is at the right time of day.
Automatic Cooking
Hints on
Automatic
Cooking
Timer
Operation
Oven Timer Operation
9

10
Know Your Timer
CLOCKFACE
The timer incorporates a 24 hour clock.
Ensure the correct time of day is always set, before using you cooker.
PLEASE NOTE THAT THE DISPLAY WILL DIM BETWEEN 22.00
HOURS AND 06.00 HOURS TO PREVENT GLARE.
However, should you operate the timer during these hours the display will
return to normal brightness for a few seconds and then dim again.
SYMBOLS
will light up when you select a Minute Minder Period and will remain lit for the
period set. At the end of the Minute Minder Period, the timer will emit an audible
tone for 2 minutes, the symbol will start to flash and will continue to flash until
the Minute Minder function is cancelled.
This “Cookpot” symbol will light up either:–
– When you press the Cook Period Button and set a length of time for an Auto
Cooking Programme. (It will go out again a few seconds after you release the
timer buttons).
– During the actual Cook Period.
“AUTO” will light up:–
– When the timer is first turned on it will flash. (It will go out when a time of day
is set.
– When an Auto Cooking Programme has been set.
The “Auto” symbol will flash at the end of an Auto Cooking programme to indicate
that the programme has finished.
(When the “Auto” symbol is flashing, to return the oven to Manual operation,
turn the oven controls off, ensure that the correct time of day is set, and press the
“Manual” button twice – The “Auto” symbol will go out).
Here you can set a time period of up to 23 hours 59 minutes, that will count down.
When it reaches zero, the timer will emit an audible tone.
For Example: If you set 20 minutes, the audible tone will occur 20 minutes later.
Cook Period is the actual length of time for which, the timer will switch the oven(s)
on as part of an “Auto Cooking” programme.
(e.g. If you set 2 hours, the food will be cooked for 2 hours).
The time of day at which you want an “Auto Cooking” programme to end.
For Example: If you set a “Cook Period” for 2 hours, and “End Time” of 11:00. The
timer will switch the oven(s) on at 9:00 and turn the oven(s) off at 11:00. You will hear
a audible tone at 11:00, to indicate that the Auto Cooking Programme has finished.
Notes:
- When setting an Auto Cooking programme you will need to set the oven
controls(s) to the required temperature(s) when you set the timer.
- If an Auto Cooking programme has been set the oven(s) will only operate during
the pre-programmed time.
Needs to be pressed to cancel an Auto Cooking programme and return the ovens(s)
to Manual operation.
Used to adjust the various timer function settings.
Minute Minder
Button
Cook Period Button
End Time Button
Manual Button
“+” and “–” Buttons
TIMER FUNCTION BUTTONS
AUTO COOKING PROGRAMME
Note: If at any time the display shows a ‘KEY’ symbol, it is likely that the timer has been set incorrectly. OVEN
COOKING IS NOT POSSIBLE. The ‘KEY’ symbol can be deleted and the cooker returned to manual operation by:
- Simultaneously pressing the Minute Minder and the Cook Period buttons for a period of approximately 8
seconds.
- Releasing the buttons and pressing the ‘+’ button.

Electronic Clock and Automatic Oven Timer Operation
11
SETTING THE TIME OF DAY
Step 1 Make sure all oven controls are turned Off.
Step 2 Check the electricity supply to the cooker is turned on.
Step 3 When switched on the display will show 0.00 and Auto symbol will be
flashing intermittently.
Step 4 Press & hold in both the “Minute Minder” & “Cook Period” button together.
Step 5 With the “Minute Minder” & “Cook Period” buttons still held in, press either
the “+” or “–” buttons to set the correct time of day.
Step 6 Release all the buttons simultaneously.
THE TIME OF DAY IS NOW SET.
To change the time of day repeat Steps 4, 5 & 6 above.
Note: You cannot adjust the time of day if the timer has been set for an Auto
Cooking Programme.
SETTING THE MINUTE MINDER
Step 1 Ensure the time of day is set correctly.
Step 2 Press and hold the Minute Minder Button, a symbol will light up.
Step 3 With the “Minute Minder” button held in, set the required Minute Minder
time using the “+” and “–” buttons.
Release all buttons and the timer display will revert back to the time of day. Bell
symbol will remain lit to signify that a Minute Minder period has been set.
At the end of the set time a bleeping sound will be heard, and the symbol will
flash for approximately 2 minutes.
After approximately 2 minutes the bleeping sound will stop and the symbol will
go out automatically.
Step 4 To cancel the bleeping sound within the two minutes press the Minute
Minder button.
Note 1 When the Minute Minder has been set, the time remaining can be checked at any
time by simply pressing the Minute Minder button.
Note 2 If necessary the Minute Minder can be cancelled before the tone sounds by pressing
and holding the Minute Minder button and then at the same time pressing the “–”
button until 0.00 appears in the display window.

Electronic Clock and Automatic Oven Timer Operation
12
Step 3 Press and hold in the Cook Period button.
The display will read 0.00 with the cookpot ( ) symbol lit.
Step 4 With the Cook Period button still held in, set the required Cook Period
using the “+” and “–” buttons.
Release the buttons and the timer display will revert to the time of day with the
Auto symbol and Cookpot ( ) symbol lit.
Step 5 Press and hold in the “End Time” button.
The display will read the earliest possible end time for the Cook Period that
you have set above.
The Auto symbol and Cookpot ( ) symbol lit.
Step 6 With the End Time button still held in, use the “+” and “–” buttons to set
the “End Time” (i.e. The time you require the oven to switch off).
Release all the buttons and the timer will revert back to the time of day.
The “Auto” symbol will remain lit to signify that an Auto Cooking Programme has
been set. The ( ) symbol will go out.
Step 7 Turn the oven control(s) to the required temperature, and if
necessary select the appropriate oven function.
Note: If your appliance has two ovens: When the timer has been set for one oven
it is possible to use the other oven onlyduring the same Automatic programme.
At the end of the Automatic Cook Period the Auto Symbol will flash and an
intermittent bleeping sound will be heard.
The bleeping sound will continue for approximately 2 minutes unless cancelled.
The “Auto” symbol will continue to flash until the timer is returned to Manual
operation (see below).
Step 8 Press the Manual button to cancel the bleeping sound.
(If 2 minutes has not elapsed).
Step 9 Turn the oven control(s) to the OFF position.
Step 10 Press the manual button again to return the oven(s) to Manual Operation.
(The Auto symbol will go out)
AUTO COOKING PROGRAMMES
There are two Auto Cooking programmes that can be selected using your timer:–
(a) To set the timer to switch the oven(s) On and Off Automatically
(b) To set timer to switch on immediately and OFF automatically after a set cook period.
a) TO SET THE TIMER TO SWITCH THE OVEN(S) ON AND OFF AUTOMATICALLY
This allows you to cook at a specified time for a chosen period before the oven switches
off Automatically.
Step 1 Check that the correct time of day is set, if not follow instructions for setting the time of day.
Step 2 Place food onto the correct shelf position in the oven and close the oven door(s).

Electronic Clock and Automatic Oven Timer Operation
13
Step 4 Press & hold in the “Cook Period” button, the display will read 0.00 and the
cookpot ( ) symbol will light up.
With the Cook Period button still held set the required Cook Period using the “+”
and “–” buttons. Example: 1hr 30 minutes (as shown).
Note: Cook Period is the length of time the food requires to cook.
Step 5 Release all buttons.
The timer display will revert to the time of day with the Auto symbol lit & Cookpot
symbol remaining lit.
At the end of the Cook Period the “Auto” symbol will flash and an intermittent
bleeping sound will be heard.
The bleeping sound will continue for approximately 2 minutes unless cancelled.
The “Auto” symbol will continue to flash until the timer is returned to Manual
operation (see below).
Step 6 Press the manual button to cancel the bleeping.
(If 2 minutes has not elapsed)
Step 7 Turn the oven control(s) to the OFF position.
Step 8 Press the “Manual” button again to return the cooker to Manual operation.
(The Auto symbol will go out).
b) TO SET TIMER TO SWITCH ON IMMEDIATELY AND OFF AUTOMATICALLY AFTER A SET COOK
PERIOD
Step 1 Check that the correct time of day is set, if not follow instructions for setting the time of day.
Step 2 Place food onto the correct shelf position in the oven and close the oven door(s).
Step 3 Turn the oven control(s) to the required temperature, and if necessary select the appropriate oven
function.
Note 1 When cooking automatically the Cook Period can be checked at any time by simply
pressing the Cook Period button.
Note 2 When cooking automatically the End Time can be checked at any time by simply
pressing the End Time button.
NOTE: The Cookpot symbol disappears

Electronic Clock and Automatic Oven Timer Operation
14
OTHER NOTES ON TIMER OPERATION
1. When cooking Automatically the Cook Period can be checked at any time simply by pressing the Cook
Period button.
2. When cooking Automatically the End Time can be checked at any time by simply pressing the End Time
button.
3. Having set a Cook Period and End Time an electronic device stores the information. The device within the
timer will switch the oven(s) on and off at the required times.
4. When setting an Auto Cooking Programme and a mistake is made, to clear:–
(a) Press and hold in the “Cook Period” button.
(b) With the Cook Period button still held in, return the display to by pressing the “–” button.
(c) Release the “Cook Period” & “–” buttons, and the display will revert to the time of day and the “Auto”
symbol will flash.
(d) Press & release the “Manual” button.
(e) Start the sequence again.
5. If at any time the display shows three flashing zero’s 0.00. It is likely that the electricity supply to the oven
has been interrupted. Reset the timer to the correct time of day.
Food in the oven may, therefore, not have been cooked, before serving check food is thoroughly heated
and completely cooked.
6. To set each function always press and hold the required function button and at the same time press “+” or
“–” buttons.
Note: Between the hours of 22.00 & 06.00 the display dims to prevent glare.
However, if you should operate a button during this period, the timer will return to normal
brightness for a few seconds and then dim again.
A
U
T
O
TO CANCEL AN AUTO COOKING PROGRAMME BEFORE
THE COOK PERIOD HAS FINISHED.
Step 1 Turn the oven control(s) to the OFF position.
Step 2 Press and hold in the “Cook Period” button.
Step 3 With the “Cook Period” button still held in, return the display to 0.00 by
pressing the “–” button.
Step 4 Release the “Cook Period” and “–” buttons and the display will revert to
the time of day and the “Auto” symbol will flash.
Step 5 Press the “Manual” button to return the oven(s) to “Manual” operation.
The “Auto” symbol will go out.
Note 1 When cooking automatically the Cook Period can be checked at any time by simply pressing
the Cook Period button.

Solarplus Grill
15
Your cooker is not fitted with a conventional grill. Creda have developed a Solarplus
high speed grill which is designed to reduce your grilling times. It is quicker because it
takes less time to warm up from cold. Conventional grills require 5 minutes pre-heat
before food is placed beneath them, but for normal grilling the Solarplus grill can be
used directly from cold without any pre-heat.
However, when toasting, optimum performance is achieved by pre-heating the grill for
about 1 minute.
During use the mesh may become soiled. Do not attempt to clean it while the grill is
still on. Turn off at the control and allow to cool before cleaning. Care must be taken
to ensure the grill mesh is not distorted – do not store the grill pan handle on the food
grid when the shelf is in the highest position.
IMPORTANT
GRILLING SHOULD NEVER BE UNDERTAKEN WITH THE GRILL/TOP OVEN DOOR
CLOSED.
Grilling procedure:
1. Open the door fully.
2. Ensure that the Easy Glide™ Shelf is located in the correct position (see ‘Guide to
Grilling’).
3. Preheat the grill, if necessary, with the Easy Glide™ Shelf pulled out (see Fig 1).
4. Locate the grill pan in the Easy Glide™ Shelf (see Fig 2) and push back under the
element.
5. The grill pan should be withdrawn, always using the grill pan handle, to the
stop position to turn or remove cooked food. (There is no need to remove the grill
pan from the Easy Glide™ Shelf).
6. NEVER line the grill pan with aluminium foil as this may cause over heating of fat in
the grill pan.
NOTE: To stop fat splashing onto the grill element mesh, it is important to use the anti-
splash tray. Always clean the grill pan anti-splash tray and food grid after each use.
Note: You will notice that the grill elements are protected by a wire mesh. This stops
you from touching live parts.
DO NOT under any circumstances insert objects into the grill mesh as this could
damage the element wire, break the glass tubes or if the grill is on, cause electric
shock.
Fig 1 Fig 2
●Only use the grill pan supplied.
●Never attempt to remove the Easy Glide™ Shelf with the grill pan in position.
●Always withdraw the Easy Glide™ Shelf to its stop position before removing the
grill pan (to avoid damaging the grill).

The grill pan handle is detachable from the pan, to facilitate cleaning and storage.
The grill pan handle can be fixed as follows:
Step 1 Remove the screw and washers from the grill pan bracket (a).
Step 2 Tilt the handle over the recess (b).
Step 3 Slide it towards the centre of the pan (c).
Step 4 Locate the handle over the bracket (d).
For a fixed handle, replace the screw and washers and ensure they are fully
tightened up. If a detachable handle is required, do not replace the screw and
washers.
Grill Pan Food Grid and Anti-Splash Tray
Grill Pan and Handle
16
Note: If a fixed handle is required, the grill pan is unable to be kept in the main oven with
the door closed.
Step 1 Step 2 Step 3 Step 4
GRILL PAN FOOD GRID
GRILL PAN ANTI-SPLASH
TRAY
(a)
(b) (c)
(d)
Note: To stop fat splashing onto the grill mesh, it is important to use the anti-splash tray as
shown in the grilling chart. Always clean the grill pan, anti-splash tray and food grid after
each use.

Grilling Procedure
17
Note: DO NOTallow young children near to the appliance when the grill is in use as
the surfaces get extremely hot.
Step 1 Ensure oven timer is set to manual.
Place the grill pan runner/support in the correct position (see Grill Chart).
Locate the grill pan in the runner/support, position centrally under the grill
element.
Ensure door is in the grilling position.
Step 2 Turn knob (A) clockwise to full or half grill function.
NOTE: Resistance will be felt when turning from fan oven operation to full/half
grill position.
Step 3 Turn knob (B) clockwise to select the Grill Setting (1–6).
(1=Low, 6=High).
NOTE: When using the grill, a gentle flow of air will be detected coming from
beneath the control panel.
Step 4 After use, turn both controls A & B to their off (●) position and close the oven
door.
Door Position for Grilling
A
BGrill control Oven/Grill selector
Note: Do not grill with the oven door closed.

Food Pre-
heat
Easy Glide™
Shelf
Position from
base of oven
Setting required
for cooking Approx. Cooking Time
Toasting of Bread
Products 1 min. 5 or 6 63 - 6 mins.
Small cuts of meat
– Sausages, Bacon None 5 or 6 6 for 5-10 mins
reduced to 5 10 - 20 mins
Chops, etc.
Gammon Steaks None 56 reduced 5
after 8-10 mins 25 - 35 mins
Pizzas None 5 or 6 4 or 5 15 - 25 mins
Fish: Whole, Fillets,
Fish Fingers. None 5 or 6 6 reduced 5
after 8-10mins 10 - 20 mins.
Pre-cooked Potato
Products None 5 or 6 58 - 15 mins
Browning of Food
e.g. cauliflower
cheese
1 min. 5 or 6 610 - 20 mins
Grill Chart
The numbers on the grill control relate to heat setting recommended on food packs.:
No. 6 = High
No. 5 = Medium High
No. 4 = Medium
No. 3 = Medium Low
No. 2 = Low
No. 1 = Very Gentle Heat
For solarplus grill in single ovens always grill food with the anti splash tray and food
grid in position unless stated in the chart
18

Since a circulaire fan oven heats up more quickly, and generally cooks food at a lower
temperature than a conventional oven, pre-heating is often unnecessary. For guides on “pre-
heating”, “cooking temperatures” and “cooking times”, see “Oven Temperature Charts” later in
book.
Easy Glide™ Shelf
The Easy Glide™ Shelf, in conjunction with the grill pan supplied can be used for
cooking in the oven(s), ie. meat, poultry etc. also for roasting vegetables.
Place the Easy Glide™ Shelf in the oven on the same runner position as stated in the
meat cooking chart.
Important:
Always remove the grill pan handle from the grill pan, when the pan is being used for
oven cooking.
Always use oven gloves when basting, turning or removing food from the oven, as the
Easy Glide™ Shelf and the pan will be hot.
Never remove the Easy Glide™ Shelf from the oven with pan and food still in position.
Oven shelf positioning for fan oven
Most foods will cook satisfactorily on any shelf position, due to even distribution of
heat in the oven, but the shelves must be evenly spaced.
Food or utensils should never be placed directly on the floor of the oven for
cooking as air circulation is restricted.
Oven utensils
Do not use: Meat pans larger than 375mm x 300mm (15” x 12”)
Baking Trays larger than 325mm x 250mm (13” x10”)
An additional oven shelf can be purchased from your oven supplier if a third one is
required for batch baking. Never use more than three shelves in the oven as air
circulation will be seriously restricted.
Temperature and time
If three shelves are in use to cook large quantities of food, it may be necessary to
increase the cooking times given in the temperature charts by a few minutes, to allow
for the loss of heat due to extra time taken to load the oven, and the larger mass of
food. Baking trays should have an even gap around the oven.
Using the Oven for Fan Cooking
19
NOTE: Charts are a guide only, to suit personal taste and requirements, it may be necessary to
increase or decrease temperatures by 10˚C. It may also be necessary to increase or decrease
cooking times.
DO NOT allow young children near to the appliance when the oven is in use as the surfaces get
extremely hot.
Fan
Oven

Fan oven operation
Step 1 Ensure oven timer is set to manual.
Ensure that the oven shelf is in the correct position.
Place food centrally on the shelf ensuring the oven door is fully closed.
Step 2 Turn knob (A) clockwise and select the required cooking temperature .
The pilot light will immediately come on, and remain on until the oven
reaches the required temperature. The light will then automatically go off
and on during cooking as the oven thermostat maintains the correct
temperature.
Step 3 After use turn control (A) to its Off (●) position.
NOTE: At the end of a cooking period there may be a momentary puff of steam
when the door is opened. This will disperse in a few seconds and is a
perfectly normal characteristic of an oven with a good door seal.
Using the Oven for Fan Cooking
Fan
Oven
20
A
BGrill control
Oven Pilot Light
Oven/Grill selector