CucinaPro 1442 User manual

#1442 EVERYDAY COOKER
IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions should always be
followed, including:
1. Read all instructions
2. Do not use this for more than an hour at a time as it is very hot.
3. Do not touch hot surfaces; instead use the handles and oven mitts.
4. To protect against electrical shock, do not immerse power cord, plug or
appliance in water or any other liquid.
5. If the power cord is damaged, the manufacturer (or a similarly qualified
person) must replace it in order to avoid a hazard.
6. Do not use outdoors
7. Close supervision is necessary when any appliance is being used by or
near children.
8. Avoid contact with moving parts.
9. The use of attachments not recommended or sold by the manufacturer may
cause fire, electric shock or injury
10.Unplug from outlet when not in use and before cleaning. Allow appliance
to cool completely before putting on or taking off parts.
11.Do not operate any appliance with a damaged power cord or plug or after
the appliance malfunctions or is dropped or damaged in any manner.
Return appliance to manufacturer or its service agent for examination,
repair or electrical or mechanical adjustment.
12.Do not let the power cord hang over the edge of a table or counter or touch
any hot surface.
13.Do not use the appliance for other than intended use.
14.Do not place on or near a hot gas or electric burner, or in a heated oven.
15.To disconnect, remove the plug from the wall outlet.
16.Do not clean the appliance with metal scouring pads. Pieces can break off
from the pad and touch electrical parts, creating a risk of electrical shock.
POLARIZED PLUG
This appliance has a polarized plug (one blade is wider than the other). To
reduce the risk of electric shock, this plug will fit in a polarized outlet only one
way. If the plug does not fit fully in the outlet, reverse the plug. If it still does not
fit, contact a qualified electrician. Do not modify the plug in any way.

SAVE THESE INSTRUCTIONS
HOUSEHOLD USE ONLY
Longer extension cords, may be used if care is exercised in their use. If an
extension cord is used, the marked electrical rating should be at least as great as
the electrical rating of the appliance. Arrange the longer cord so that it will not
drape over the counter top or tabletop where it can be pulled on by children.
HOW TO USE YOUR EVERYDAY COOKER
Place the unit on a level surface, never against a wall or in a corner or against
curtains. It should be free-standing and kept away from any flammable material.
The cooking surface can become extremely hot while the appliance is in use.
Make sure that no one touches the hot parts of the unit during use and the
cooling down period. Allow the unit to cool down before cleaning, removing the
electrical cord, transporting or storing.
Never cut anything on any of the grids. Use only heatproof plastic or wooden
utensils so as not to scratch the non-stick coating on the baking plate.
FIRST USE
Remove the unit from box and properly dispose of packing materials.
Wipe the unit with a damp cloth and let dry well.
Insert the plug into a wall outlet. The red light lights up and the unit starts to heat
when it is ready to cook, the green light will come on. It will cycle while the baker
is in use to maintain baking temperature and should not be used as a timer.
The first time the unit is used, a slight odor may develop. This is entirely
harmless. Please make sure that there is adequate ventilation.
USER MAINTENANCE INSTRUCTIONS

This appliance requires little maintenance. It contains no serviceable parts. Do
not try to repair it yourself. Contact CUCINAPRO if the product needs servicing.
CARE AND CLEANING INSTRUCTIONS
CAUTION –Unplug from electrical outlet and allow to cool thoroughly before
cleaning.
1. This cooker does not disassemble for cleaning.
2. Never immerse appliance in water or other liquids. Never place it in
dishwasher
3. Brush cooking plates with a clean, soft pastry brush or cloth, or use PAM.
To condition plates, lightly spray with a cooking spray. Carefully follow
suggested cleaning procedures below. After a time if food shows signs of
sticking, recondition as needed.
4. To protect the premium quality non-stick surfaces, use only plastic, nylon
or wooden utensils.
5. Do NOT use steel wool or coarse scouring pads.
6. The exterior finish should be cleaned with a non-abrasive cleaner and a
soft damp cloth. Dry thoroughly.
STORING INSTRUCTIONS
a. Make sure the unit is unplugged and fully cooled.
b. Close the lid
c. Use the cord wrap on the bottom of the COOKER to store the cord.
(See Figure 2)
d. Do not put any stress on cord where it enters baker as this could
cause cord to fray and break
e. Store by standing COOKER on its end for easy and compact storage

RECIPES
We have used this Cooker to warm up left-overs (wrapped in aluminum foil), bake
large round brownies, hamburgers, chicken breast (boneless), frozen pizza, fresh
pizza, Dutch Babies, pressed sandwiches, and a whole lot more.
If you are going to cook meat with this Cooker, we would suggest that you use a
meat thermometer.
Pizza Dough
¾ Cup flour
1 Teaspoon salt
1 Teaspoon easy-blend dried yeast
½ Teaspoon superfine sugar
You can either purchase this in your local grocery store baking isle or just
put some in your blender and give it several pulses
1 Tablespoon olive oil
Sift the flour, salt yeast and sugar into a bowl and make a well in the middle of the
mixture. Add the olive oil and pour in ½ cup hot (115°F) water. Now mix to dough
starting off with a wooden spoon and then using your hands in the final stage of
mixing. Wipe the bowl clean with the dough, adding a spot more water if there
are any dry bits left and transfer it to a flat work surface.
If necessary, sprinkle some more flour on the work surface. Knead the dough for
3 minutes to until it develops a sheen and blisters under the surface (it should
also be springy and elastic). You can now either leave the dough on the surface
covered by the upturned bowl or transfer the dough to a clean bowl and cover it
with plastic wrap that has been lightly oiled on the side that is facing the dough.
Leave it until it looks as though it has doubled in bulk, which will be about an
hour at room temperature.
Flip the dough back on a work surface that has been sprinkled generously with
flour to prevent it from sticking. Knock all the air out of the dough and knead it
for a couple of seconds to begin shaping it into a ball. Dust your rolling pin with
flour and roll the dough out to a circle that is approximately 10 inches in
diameter. Then finish stretching it out with your hands, working from the centre
and using the flat of your fingers to push the dough out. It doesn’t need to be a

perfect round, but you want it to be a fairly thin-based pizza, with slightly raised
edges.
Put the dough onto the plate of the baker then add the toppings you want. Bake
for 10-12 minutes until the crust is golden brown.
Remove to a plate.
DUTCH BABY
1 Tablespoon of butter melted and cooled
½ Cup all-purpose flour
3 Tablespoons vanilla sugar
½ Teaspoon kosher salt
½ Cup whole milk, room temperature
2 Large eggs, room temperature
Put the flour, vanilla sugar, salt, milk, eggs and melted butter into the bowl of a
food processor/blender and process for about 30 seconds. Carefully pour the
batter into the Baker and shut the lid. It will puff and then collapse, this is fine.
Cook for about 7 or 8 minutes and carefully remove (I slid mine over the side with
a fork onto a waiting plate).
You can sprinkle with additional sugar and serve with lemon wedges or dot with
jelly/jam or serve with cinnamon apples.
Full One-Year Warranty
This CucinaPro product is warranted against defects in materials and
workmanship for one year from the date of original purchase. If the product
proves to be defective in materials or workmanship during this period, it will be
repaired or replaced.
This warranty does not apply to damage resulting from misuse, accidents or
alterations to the product, or to damages incurred in transit. This warranty does
not apply to electrical cords or plugs.

All returns must be carefully packed and made transportation prepaid with a
description of the claimed defect.
CucinaPro™
www.cucinapro.com
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