Davis & Waddell DES0460 User manual

essentials
Electric Ice Crusher Stick Blender
DES0460 & DES0460ST
www.davisandwaddell.com.au
Thank you for choosing the Davis &
Waddell Electric Ice Crusher Stick
Blender. To ensure proper operation
and to maintain the lifespan of your
appliance, please read these instructions
carefully before use.
Features and Parts
1. Top lid 2.Power switch
3.Turbo switch 4.Motor unit
5.Blender bar 6.Beaker
7. Ice crusher
blades
8.Blade guard
Safety First
Please read these instructions carefully
before using appliance and retain for
future reference.
• The appliance is not to be used by
persons (including children) with
reduced physical, sensory or mental
capabilities, or lack of experience
and knowledge, unless they have
been given supervision or instruction
concerning use of the appliance by
a person responsible for their safety.
Be careful when handing sharp ice
crusher blades, emptying beaker and
during cleaning.
• Never let appliance run unattended.
If plug, power cable or any other part
of appliance is faulty or damaged, do
not use.
• Unplug from outlet when not in use,
before adding/removing parts, and
before cleaning.
• Do not process more than three batches
without interruption. Let the appliance
cool down to room temperature before
you continue to process.
• Run appliance for a maximum of 60
seconds continuously. Allow it to cool
down for a minimum of 60 seconds
before operating again.
• This appliance is for domestic indoor
use only.
• To protect against fire, electric shock
and personal injury, do not immerse
blender, cord or plug in water or other
liquid. Only immerse ice crusher
blades and metal blender bar in liquid.
• Switch o appliance and disconnect
from power supply before changing
accessories or approaching parts that
move in use.
• Do not allow children to use blender
without supervision.
• Be careful if hot liquid is poured into
the food processor or blender as it
can be ejected out of the appliance
due to a sudden steaming.
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• Do not use stick blender to blend hard
foods on their own, such as coee
beans, sugar, cereals, chocolate, ice etc.
• This appliance is intended to be used
in households and similar applications
such as:
- sta kitchen areas in shops, oces
and other working environments;
- farm houses;
- by clients in hotels, motels and other
residential type environments;
- bed and breakfast type
environments.
Packaging and Recycling
The materials used for this product’s
packaging can be reused, recycled and
disposed of through specific waste
streams.
• REUSE: Keep packaging to safely
store or transport your appliance,
preventing damage.
• RECYCLE: Look for recycling symbols
on packaging components to identify
if they are recyclable. Check with
your local authority to find out what
materials are accepted for recycling in
your area.
• DISPOSE: Look for symbols on
packaging components and dispose
of materials accordingly.
Operating your Electric Ice Crusher
Blender
Before First Use
Remove appliance from packaging
and ensure all parts are present and
undamaged.
Clean as described under ‘Care’.
Blending
Your Electric Ice Crusher Blender is
perfectly suited for preparing dips,
sauces, soups, mayonnaise, milkshakes
and baby food as well as for general
mixing.
1. Insert blender bar into motor unit,
Turn clockwise to lock.
2.Add ingredients to included beaker
or another bowl/container of your
choosing. To prevent splattering,
immerse blade guard completely into
ingredients.
You can use hand blender in beaker
and just as well as in any other
suitable vessel.
3.Press either the Power Switch or
Turbo Switch to start blending.
4.Blend ingredients by moving appliance
slowly up, down and around in circles.
5.Press either button to switch o.

Care
• Before cleaning, unplug appliance and
detach blender bar from motor unit.
• Hand wash blender bar soon after
use. If food is hard to remove, blender
bar can be immersed in container
with water and a drop of detergent
and switched on for approximately 10
seconds. Unplug appliance, remove
blender bar again, rinse and let dry.
• Beaker is dishwasher safe.
• To clean motor unit, wipe with damp
cloth when unplugged. Never immerse
in water.
CAUTION: Ice crusher blade is extremely
sharp. Take care when cleaning.
Storage
Ensure appliance is clean and
completely dry before storing. When
not using appliance for long periods,
store it in a well ventilated and dry place
to prevent damage from dampness.
Our 12 month Guarantee
Our goods come with guarantees that
cannot be excluded under the Australian
Consumer Law. You are entitled to
a replacement or refund for a major
failure and compensation for any other
reasonably foreseeable loss or damage.
You are also entitled to have the goods
repaired if the goods fail to be of
acceptable quality and the failure does
not amount to a major failure.
We stand by this product. Therefore
we oer a 12 month guarantee on the
motor. The benefits of this guarantee
are in addition to any rights and
remedies imposed by Australian
Consumer Law. Our guarantee excludes
normal wear and tear and instances
where care and use instructions have
not been followed.
What IsAlbi will do: During this
guarantee period IsAlbi will repair,
replace or refund any defective product.
If identical product is not available for
replacement, a similar product may be
oered. IsAlbi asks you to cover the cost
of postage/transit if the product needs
to be sent back to us for inspection. If
IsAlbi deems the product is defective,
we will reimburse your postage/transit
expenses. IsAlbi will be responsible for
the postage/transit of the repaired/
replacement product back to you.
What to do: If a fault/defect is identified
cease using the product immediately.
To make a claim on this guarantee,
take the product, proof of purchase
and full details of the alleged defect
to the retailer from whom the product
was purchased. If you cannot access
the retailer or are unsatisfied with the
solution oered by the retailer contact
IsAlbi via the details below.
IsAlbi
87 Chifley Drive, Preston, Victoria 3072
P: +61 (03) 9474 1300
www.isalbi.com.au

Recipes
Berry Smoothie serves 2
Ingredients
• 1 large frozen banana
• ½ cup frozen mixed berries
• 2 tsp. wheatgerm
• ½ cup low fat milk
• ½ cup Greek yoghurt
• 2 tsp. honey (optional)
• 2-4 ice cubes (optional)
Method
1. Place banana, berries, wheatgerm,
milk, yoghurt and honey (if using) in
the beaker and blend until smoothie
reaches your desired consistency.
2.For a particularly refreshing drink,
once smoothie is blended add the ice
cubes and blend again until smooth.
3.Divide between two glasses and serve.
Choc Smoothie serves 2
Ingredients
• 1 tbsp. cocoa powder
• ¾ cup skim milk
• ¼ cup low fat vanilla yoghurt
• 1 medium banana, chopped
• 2 tbsp. oats
• 6 ice cubes
Method
1. Blend all ingredients in the beaker
until smoothie reaches your desired
consistency.
2.Divide between two glasses and serve.
Pumpkin and Split Pea Soup serves 4-6
Ingredients
• 2 tbsp. olive oil
• Medium onion, roughly diced
• 2 garlic cloves, sliced
• small bulb of fennel, roughly chopped
• 500g pumpkin, roughly chopped
• 200g yellow spit peas
• 1 litre vegetable stock
• 500mL water
• 125mL frozen peas
• 100g kale, roughly chopped
• Salt and pepper (to taste)
• Parmesan cheese (to serve)
Method
1. Heat oil over medium heat in a heavy
based stock pot.
2.Cook onion, garlic and fennel with
the lid on for five minutes, or until
softened but not yet brown.
3.Add pumpkin, split peas, stock and
water. Bring to boil, then simmer for
30 minutes.
4.Once cooked, take handheld blender
and pulse to your desired consistency.
5.Stir in peas and kale and cook through
for two minutes.
6.Season with salt and pepper.
7. Serve with shaved Parmesan cheese
and some crusty bread.

Baby Food Purée
(serving yield will vary depending on
baby’s requirements)
Ingredients
• Pink Lady apple, peeled, cored and
finely chopped
• ½ cup rolled oats
• 1 cup mixed berries, (fresh or frozen
are both fine)
• 40mL water
Method
1. Place ingredients in a medium
saucepan over medium heat and stir.
2.Bring to the boil, then drop heat to
low and cook for ten minutes or until
apple is tender, stirring occasionally.
3.Use blender to purée until almost
smooth.
4.Serve warm. Leftovers can be frozen
for later use.
Miso Sesame Salad Dressing
Ingredients
• ⅓ cup Greek-style yoghurt
• ⅓ cup rice wine vinegar
• ¼ cup miso paste
• 2 tbsp. vegetable oil
• 1 ½ tbsp. soy sauce
• 1 tbsp. caster sugar
• 2 tsp. finely grated ginger
• 1 tsp. sesame oil
Method
1. Combine all ingredients in beaker and
blend until smooth.
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