3
Reprocessing Instructions
Warnings:
Limitations on
reprocessing: Do notimmerse the handpiece in water other than when automatic
reprocessing, and only then, when fitted the correct washing caps.
Do not exceed temperatures 140°C.
Do notclean any part of the equipment in an ultrasonic cleaner.
Long narrow cannulations and blind holes require particular
attention during cleaning.
Repeated processing has minimal effect on these instruments. End of life
is normally determined by wear or damage during use.
Instructions
Point of Use Do not operate the equipment while still warm
Containment
and
transportation:
It is recommended that instruments be reprocessed immediately following
surgical use. The handling, collection and transportation of soiled
equipment should be strictly controlled to minimise risks.
Preparation for
cleaning: Remove all attachments and accessories for cleaning, wash separately, or
dispose of as per instructions.
Manual
Cleaning Equipment:
Manual cleaning should only be carried out where automatic
washer/disinfection is not available. It should be conducted in a dedicated
area by trained personnel wearing protective clothing e.g. gloves,
waterproof apron and goggles or visor. Use Neutral pH Enzymatic
detergents such as Klerzymeand Nylon scrubbing brushes. Dedicated
sinks with temperature controlled water, ideally de-ionized or distilled and a
Lint-free cloth for drying.
Method:
1. Wash off excess contaminant with running water (maximum 35°C)
avoiding fluid ingress via the air hose inlet. Scrub the components
thoroughly using a neutral pH enzymatic detergent and nylon brushes to
remove all visible traces of contaminant. Pay attention to recesses,
blind holes and cannulations.
Note: Manually open and close chucks and blade clamps. Use suitable
nylon brushes to reach difficult surfaces and inside cannulations. Flush
through these areas to ensure any trapped contaminants are removed.
2. Rinse off all traces of the detergent with de ionized or distilled running
water (45-65 °C).
3. Shake off excess water and dry surfaces with a lint-free cloth.
4. Visually inspect each item to verify that all contaminants are removed in
accordance with local reprocessing guidelines.