Electrolux ESF 472 Quick guide

I
N
F
O
ISTRUZIONI
PER
LINSTALLAZIONE
E
VUSO
INSTRUCCIONES
PARA
INSTALACION
Y
USO
INSTALLATION
AND
INSTRUCTION
MANUAL
LAVASTOVIGLIE
ESF
472
LAVAVAJILLAS
ESF
472
DISHWASHER
ESF
472
A) Electrolux

CONTENTS
Warnings and Guidance
Installation
Positioning
Levelling
Adjusting the Worktop
Installing and Securing Under a Kitchen Unit
Fitting a Decor Panel on the Door
Water Supply Connections
The Electrical Connection
The Controls
The Dishwasher’s Interior
Using the Controls
Using your Machine
The Water Softener
Filling with Salt
Rinse Aid
Loading your Machine
Helpful hints
Use of detergent
Washing Example
Washing Programmes
Maintenance and Cleaning
Servicing
page 25
page 26
page 26
page 26
page 26
page 26
page 27
page 27
page 29
page 30
page 31
page 32
page 33
page 33
page 34
page 34
page 35
page 37
page 38
page 39
page 40
page 42
page 44
TECHNICAL SPECIFICATIONS
DIMENSIONS
Width
cm
45
Height
with
worktop
cm
85
Height
without
worktop
cm
82
Max
depth
cm
60
Max
depth
with
door
open
cm
120
ELECTRICAL
CONNECTION
Voltage
(50
Hz)
220
V
POWER
OF
HEATING
ELEMENT
1900
W
OVERALL
POWER
2100
W
WATER
SUPPLY
PRESSURE
minimum
7
psi-
49
kKN/cm?
maximum
110
psi
-
758
kN/cm?
CAPACITY
(standard
IEC
place
settings)
8
CONSUMPTION:
Water
181
Electricity
1.3
kKW/h
24

WARNINGS
AND
GUIDANCE
It
is
most
important
that
this
instruction
book
should
be
retained
with
the
appliance
for
future
reference.
Should
the
appliance
be
sold
or
trans-
ferred
to
another
owner,
or
should
you
move
house
and
leave
the
appliance,
always
ensure
that
the
book
is
left
with
the
appliance
in
order
that
the
new
owner
can
get
to
know
the
functioning
of
the
appliance
and
the
relevant
warnings.
These
warnings
are
provided
in
the
interest
of
safety.
You
must
read
them
carefully
before
in-
stalling
or
using
the
appliance.
=
Unplug
the
appliance
and
turn
off
the
water
after
use.
Any
plumbing
work
required
to
install
this
appliance
should
be
carried
out
by
a
qualified
plumber
or
competent
person.
Any
electrical
work
required
to
install
this
appliance
should
be
carried
out
by
a
qualified
electrician
or
competent
person.
This
appliance
is
designed
to
be
operated
by
adults.
Children
should
not
be
allowed
to
tamper
with
the
controls
or
play
with
the
product.
This
product
should
be
serviced
by
an
authorised
Electrolux
Service
Centre,
and
only
genuine
Elec-
trolux
spare
parts
should
be
used.
It
is
dangerous
to
alter
the
specification
or
modify
the
product
in
any
way.
Care
must
be
taken
to
ensure
that
the
appliance
does
not
stand
on
the
electrical
supply
cable.
Electrolux
dishwashers
are
designed
to
be
used
for
washing
normal
household
utensils.
Items
that
are
contaminated
by
petrol,
paint,
steel
or
iron
debris,
corrosive,
acidic
or
alkaline
chemicals
are
not
to
be
washed
in
a
dishwasher.
When
finishing
loading
or
unloading
close
the
door,
as
an
open
door
can
be
a
hazard.
lf
your
house
is
fitted
with
a
water
softening
unit,
it
is
not
necessary
to
add
salt
to
the
water
softening
unit
in
the
dishwasher.
Do
not
put
in
your
dishwasher:
Cutlery
with
wooden
or
horn
handles
or
glued
parts,
bronze
cutlery,
Saucepans
with
wooden
handles
unless
they
are
sold
as
dishwasher
proof,
aluminium
ware,
crystal
ware,
leaded
glass,
plastic
articles
unless
sold
as
dishwasher
proof,
antique
china
or
fine
decorated
china
unless
sold
as
dishwasher
proof.
Always
check
with
the
manufacturer
of
the
item
if
in
any
doubt.
=A
chemical
reaction
can
occur
between
silvery
cutlery
and
stainless
steel
cutlery.
As
a
precaution
do
not
wash
together.
=
Under
no
circumstances
should
you
open
the
door
whilst
the
appliance
is
in
operation.
Always
turn
off
the
appliance
before
opening
the
door.
=
Care
should
be
taken
when
cleaning
the
bottom
door
seal
and
hinge
area
as
any
exposed
metal
edges
may
cut
if
care
is
not
observed.
=
Built-in
dishwashers
only:
The
appliance
must
be
secured
to
the
underside
of
the
worktop
using
the
brackets
provided.
Failure
to
do
this
could
result
in
an
unstable
appliance
which
may
cause
damage
or
injury.
“
Under
no
circumstances
should
you
attempt
to
repair
the
appliance
yourself.
Repairs
carried
out
by
inexperienced
persons
may
cause
injury
or
more
serious
malfunctioning.
Refer
to
your
local
Electrolux
Service
Centre.
Always
insist
on
genuine
Electrolux
spare
parts.
25

INSTALLATION
Remove
all
packaging
before
positioning
the
machine.
Positioning
If
possible,
position
the
machine
next
to
a
water
tap
and
a
drain.
The
sides
and
the
back
of
the
dishwasher
can
rest
against
the
adjacent
furniture
or
the
wall.
The
dishwasher
features
fill
and
drain
hoses
which
can
be
turned
either
to
the
left
or
the
right
to
suit
the
installation.
Levelling
Good
levelling
is
essential
for
correct
closure
and
seal
of
the
door.
Loosen
or
tighten
the
adjustable
support
feet,
until
he
machine
is
perfectly
level.
| |
L__
Adjusting the Worktop
You
can
move
the
worktop
forward
or
backward
by
25
mm
in
order
to
align
the
machine
with
the
other
kitchen
units.
Simply
unscrew
the
two
front
retaining
screws,
move
the
top
to
the
required
position
and
then
retighten
the
screws.
26
Installing
and
Securing
the
Machine
Under
a
Kitchen
Unit
(Sink-Worktop
Unit)
By
removing
the
machine’s
worktop,
you
can
install
it
under
a
close
fitting
sink
unit
or
a
pre-existing
top,
if
the
dimensions
of
the
recess
correspond
to
those
shown
in
the
picture.
Then proceed as follows:
=
Remove
the
machine
worktop
by
unscrewing
the
two
front
retaining
screws,
pull
from
the
front
and
slide
out
of
the
rear
slots,
lifting
the
worktop.
=
Insert
the
machine
after
adjusting
the
height
and
levelling
with
the
adjustable
feet.
When
inserting
the
machine,
ensure
that
the
water
inlet
and
drain
hoses
are
not
bent
or
squashed.
Caution
Once
the
machine
has
been
installed,
ensure
that
it
can
be
accessed
easily
for
servicing.

Fitting a Decor Panel on the Door
The door of this machine has frames for fitting plastic
laminate decor panel in the colour required to match
the dishwasher with the rest of the kitchen furniture. If
you want to do this you must provide this panel your-
self.
Width: 436 mm
Height: 592 mm
Max thickness: 4mm
To Fit the Panel
= Take the door frame off after removing the retaining
screws around the edge.
= Position the panel, refit the frame and tighten the
retaining screws around the edge.
Note
The panel should be fitted before positioning the
machine.
DOL 4
Water Supply Connections
The appliance may be fed with either hot (max. 60°C)
or cold water.
Nevertheless we advise you a cold water supply.
A hot water supply is not always efficient with very
soiled crockery as it shortens the washing
programmes a lot.
Feeding the appliance with a hot water supply (max.
60°C) will allow you to obtain considerably shorter
programmes.
As to the making of the connection itself, the coupling
nut fitted to the machine's supply hose is designed to
screw onto either a 3/4 inch gas thread spout, or toa
purpose made quick-coupling tap such as the Press-
Block.
To make this easier, the hose itself may be turned to
the left or the right. In either case, be sure to incor-
porate the strainer A supplied with the machine onto
the joint. See picture.
The water pressure must be within the limits given in
the technical specifications, as it will not function
correctly if pressure is outside these specifications.
Caution: the retaining ring must be correctly fitted to
avoid water leaks.
Avoid bends or kinks in the hose which could prevent
or slow down the flow of water.
If the machine is connected to new pipes or pipes
which have not been used for a long time, you are
advised to run the water for a few minutes before
connecting the inlet hose. This will prevent deposits
of sand or rust clogging the inlet hose filter.
27

Water Outlet Connection
The end of the drain hose can be connected as
follows:
= to the sink outlet siphon, securing it if necessary
with a clip;
= to a wall outlet provided with vent-hole, minimum
internal diameter 4 cm,
= hooked over the edge of the sink using the special
curved plastic guide provided.
The waste connection must be at a height of between
30 cm (minimum) and 100 cm (maximum) from the
floor.
It makes no difference which way the drain hose
faces either to the right or left of the dishwasher.
Avoid bending or kinking the hose as this could
prevent or slow down the discharge of water.
If you use a drain hose extension it must be no longer
than 2 metres and its internal diameter must be no
smaller than the diameter of the hose provided.
Likewise the internal diameter of the couplings used
for connection to the waste outlet must be no smaller
than the diameter of the drain hose.
Note:
The
sink
plug
must
not
be
in
place
when
the
machine
is
draining
as
this
could
cause
the
water
to
siphon
back
into
the
machine.
mi
=,
max 100 cm
min 30 cm
max 100 cm i
REREEINRARA
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GMMASEIELESSILSEDIELTILELITLELSESLSLESSES EDL SELLSSEPSSISLL PASS ISSISSOIT ESOS LEIS STI LOG)
28

The Electrical Connection
Before plugging the appliance into the wall socket,
make sure that:
1. the mains voltage corresponds to the voltage given
in the technical specifications;
2. the meter, fuses, mains power supply and wall
socket can all take the maximum load required.
Make sure that the socket and plug are compatible
without having to use any type of adapter. If neces-
sary, have the domestic wiring system socket
replaced.
Safety standards require the appliance to be
earthed.
The Manufacturer accepts no liability for failure to
observe the above safety precautions.
This appliance complies with the E.E.C. Directive No.
87/308 of 2.6.87 relative to radio interference
suppression.
Electric Cable Replacement
if necessary, the electric cable can be replaced.
Unplug the appliance.
The terminal board is located at the back of the appli-
ance and is easily accessible.
Depress with a screwdriver the two tongues of the
terminal board lid. Lift it: unscrew the screw fixing the
cable, unscrew the terminals and replace the cable.
29

THE CONTROLS
DO 55° §&
1. Programme guide
2. ON/OFF Pushbutton ©
3. Water Temperature Pushbutton 55°
4, Economy Drying Pushbutton [fi
5. Door Handle
6. Pilot Light
7. Programme Selector Dial
8. Wash Programme Phase Indicator
9. Grey Programme Marker
10. Salt Refill Indicator Light &:
The symbols
Each symbol on the control panel has a precise meaning:
© ON/OFF
55° Washing temperature
{i Economy drying
Salt light
M@ Reference marker for starting the programme
Prewash / Rinse and Hold
Wash
Cold Rinse
Warm Rinse
Hot Air Drying
Quick Wash
Electrolux

THE DISHWASHER’S INTERIOR
water
hardness
adjustment
fo)
]
water
inlet
funnel
Wa,
i
j
41
upper
basket
stop
|
SAA
upper
basket
==)
upper
spray
arm
cS
=)
large
filter
=
>
C
lower
spray
arm
TT
\
£
central
filters
salt
container
TS
lower basket
000000000000
cutlery basket
Ne
es
|
=
rating
plate
—
=
QW
detergent dispenser
rinse aid dispenser
31

USING THE CONTROLS
1. Programme Guide
This is a summary of the washing programme chart
to help you to select the correct programme.
2. ON/OFF Pushbutton ©
ON
By depressing this pushbutton the machine starts
operating and, at the same time, the pilot light illumi-
nates.
OFF
When the washing programme has finished, the
machine stops automatically and the pilot light (6)
remains on.
To switch the pilot light off or to stop the machine at
any time, press the same button ® again.
3. Water Temperature Pushbutton 55°
This pushbutton allows selection of the required
water temperature.
When depressed the water will heat up to 55°C.
By depressing the pushbutton again the water will
heat up to 65°C.
4. Economy Drying Pushbutton fi
By pressing this button you can reduce the last rinse
temperature from 65°C to 55°C. In this case the
dishes will have a less shiny finish.
5. Door Handle
To open the door press the catch in the top of the
recess and pull the door toward you at the same
time.
6. Pilot Light
This comes on when the ON/OFF button © (2) is
depressed, indicating that the machine is on.
32
7. Programme Selector Dial
To select a programme, turn the Programme Selector
Dial clockwise, making sure that the programme
letter you wish to select corresponds with the Grey
Marker @ (9).
When the programme has finished, the Grey Marker
on the Programme Selector Dial corresponds with the
Grey Marker (9).
8. Wash Programme Phase Indicator
During the washing programme the Programme
Selector Dial turns. The Grey Marker @ (9) will corre-
spond to a symbol on the fascia indicating the func-
tion being performed.
Prewash
Main wash
Cold rinse
Warm rinse
J Hot air drying
z® Quick wash
=
0. Salt Refill Indicator Light &:
This fight will illuminate when the salt container needs
refilling.

USING YOUR MACHINE
The Water Softener
Water
contains
varying
amounts
of
lime
and
mineral
salts
depending
on
the
area
in
which
you
live:
these
are
deposited
on
the
dishes
leaving
white
marks.
The higher the content of these salts, the harder your
water
will
be.
The
«hardness»
level
is
measured
on
3
equivalent
scales:
PPM,
German
Degrees,
French
Degrees.
Contact
your
local
Water
Authority
to
find
the
exact
water
hardness
level
for
your
area.
The dishwasher is equipped with a softener which
uses special dishwasher salt to provide lime-free
(softened) water. The softener can treat water hard-
ness up to 50 German degrees via 5 adjustment
levels.
Find on the table below the level corresponding to the
hardness of your water and the required adjustments:
WATER
HARDNESS
WATER WATER
HARDNESS
(if
in
doubt
contact
your
local
SOFTENING
ADJUSTMENT
POSITION
Water
Authority)
(refer
to
text
below)
Level
of
PPM
German
French
Use
On
the
water
On
the
water
hardness
Degrees
(°dH)
Degrees
(TH)
of
salt
softener
machine
1
0-140
0-7
0-14
NO
NO
NO
2
150-390
8-21
15-39
YES
NO
NO
3
400-500
22-28
40-50
YES YES
NO
4
510-700
29-39
51-70
YES
NO
YES
5
710-900
40-50
71-90
YES
YES
YES
*
The
water
softener
is
factory
set
level
2
as
this
suits
most
users.
If
your
water
is
«level
1»
it
is
already
soft
and
there-
fore
there
is
no
need
to
use
salt.
In
this
case
do
not
take
into
account
the
salt
light
(10).
Water softener adjustment (levels 3 and 5)
If
your
water
is
level
3
or
5,
proceed
as
follows:
=
slide
out
the
lower
basket
and
unscrew
the
cap
of
the
salt
container;
=
pull
out
the
plastic
bars
A(white)
and
B
(red)
and
refit
the
one
in
place
of
the
other.
To
facilitate
the
introduction
of
the
plastic
bars
we
suggest
to
carry
out
this
operation
during
the
installation
of
the
machine
or
before
salt
refilling.
<
:
H
F
Adjustment on the machine (levels 4 and 5)
If your water is level 4 or 5, open the door and drill
membrane
A
on
the
upper
left-hand
corner
of
the
machine.
Important
Salt MUST be used regularly from level 2 upward.
33

Filling with Salt
Only
use
salt
designed
specifically
for
use
in
dishwashers.
Other
types
of
salt
contain
high
percen-
tages
of
other
substances
which
may
reduce
the
effi-
ciency
of
the
softener.
=
Unscrew
the
cap
of
the
salt
container.
=
Fill
the
container
with
water.
=
Place
approximately
1
kg
of
dishwasher
salt
inside
using
the
funnel
provided
(see
figure).
=
Replace
the
cap
making
sure
that
there
is
no
trace
of
salt
on
the
screw
thread
or
on
the
gasket.
=
Screw
the
cap
on
tightly.
When
this
has
been
done,
all
you
have
to
do
is
to
periodically
add
salt
to
the
container.
You
are
reminded
of
this
by
the
Salt
Refill
Light
(10)
on
the
control
panel
which
illuminates
when
the
salt
has
finished.
Caution
Only
fill
with
salt
just
before
starting
one
of
the
complete
washing
programmes
(not
the
Rinse
and
Hold
programme).
This
will
prevent
any
grains
of
salt
or
salty
water,
which
may
have
been
spilled,
remaining
on
the
bottom
of
the
machine
for
any
period
of
time.
This
could
cause
corrosion.
34
Rinse Aid
This
liquid
gives
the
dishes
a
shiny
finish
and
improves
drying.
It
is
automatically
added
during
the
hot
rinse.
The
dispenser,
which
is
positioned
inside
the
door,
holds
about
110
ml
of
rinse
aid,
which
is
sufficient
for
16-40
dishwashing
programmes,
depending
upon
the
dosage
setting.
Filling
with
Rinse
Aid
=
Open
the
container
by
turning
the
lid
(A)
anticlock-
wise.
=
Add
rinse
aid
until
the
indicator
(B)
goes
complete-
ly
dark
when
the
container
is
full.
=
Add
rinse
aid
again
when
the
indicator
(B)
be-
comes
Clear.
Remember
to
CLOSE
the
lid
after
every
refill.
Caution
Clean
up
any
rinse
aid
spilt
during
filling
with
an
absorbent
cloth
to
avoid
excess
foaming
during
the
next
wash.
Adjusting
the
Dose
According
to
the
finish
and
drying
results
obtained,
adjust
the
dose
of
rinse
aid
by
means
of
the
6
posi-
tion
selector
(C)
(position
1
-
minimum
dose,
position
6
-
maximum
dose).
Gradually
increase
the
dose
if
there
are
drops
of
water
or
lime
spots
on
the
dishes
after
washing.
Reduce
it
if
there
are
sticky
whitish
streaks
on
the
dishes.

Loading
your
Machine
Before
placing
the
dishes
in
the
machine,
remove
the
large
scraps
of
food
from
the
plates
(small
bones,
toothpicks,
fish
bones,
scraps
of
meat
and
ve-
getables,
fruit
skins
etc.)
to
avoid
clogging
the
filters
and
consequently
reducing
the
performance.
Open
the
door
and
slide
out
the
baskets
to
load
the
dishes.
Use of the Lower Basket
=
The
lower
basket
is
designed
to
take
saucepans,
lids,
plates
(up
to
27
cm
in
diameter),
salad
bowls,
cutlery
etc.
=
Serving
dishes
and
large
lids
should
be
arranged
around
the
edge
of
the
basket,
ensuring
that
the
upper
spray
arm
can
turn
freely.
|
a
‘
|
|
|
|
a
=
Cutlery
should
be
placed
in
the
removable
cutlery
basket
with
the
handles
facing
downwards.
If
the
handles
protrude
from
the
bottom
of
the
basket,
obstructing
the
lower
spray
arm,
load
the
cutlery
with
the
handles
facing
upward.
=
Place
tea
spoons,
and
other
small
cutlery
on
the
special
cutlery-rack
on
one
side
of
the
cutlery
basket,
see
picture.
=
Mix
spoons
with
the
other
cutlery
to
prevent
them
sticking
together.
35

Use of the Upper Basket
The upper basket is designed for plates (dessert
plates, saucers, dinner plates up to 24.6 cm in
diameter), salad bowls, cups and glasses; these
should be arranged as shown in the pictures.
Glasses with long stems can be placed upside-down
in the raised cup-racks.
Before closing the door, ensure that the spray
arms can rotate freely.
Caution
When loading the dishes, ensure that you do not
cover the water inlet funnel in the middle of the upper
basket.
36
Adjusting
the
Height
of
the
Upper
Basket
\f washing very large plates (over 27 cm and up to
31
cm
in
diameter)
you
can
load
them
in
the
lower
basket
after
moving
the
upper
basket
to
the
higher
position as follows:
= Move the front runner stops (A) of the upper basket
outward and slide the basket out.
= Refit the basket in the higher position and replace
the stops (A) in the original position.
=
When
the
top
basket
is
in
the
higher
position
it
will
only
take
plates
up
to
20
cm
in
diameter
and
you
will
not
be
able
to
use
the
raised
cup
racks.
a
ed
‘i
Reversible Spray Arm
If a small load of heavily soiled Crockery is to be
washed, this can be placed only into the bottom
basket. At the same time the upper spray arm posi-
tion should be reversed as per following figure.
To do so, unhook the upper spray arm from the
central support (A) by pressing the clip (C) and refit it
in a reverse position (holes on the bottom). In this
way the wash efficiency is improved, as the bottom
basket is sprayed by both arms.
When the wash is completed, do remember to reset
the upper arm to the original position (holes on top).

Helpful Hints
This
dishwasher
offers
a
wide
range
of
washing
programmes
depending
on
how
soiled
your
dishes
are
and
the
type
of
crockery
to
be
washed.
Refer
to
the
programme
chart
on
the
following
pages
to
select
the
most
suitable
programme.
For
Best
Washing
Results:
"=
Before
loading,
remove
all
the
scraps
of
food
and
soak
very
heavily
soiled
pots
and
pans.
=
Always
arrange
saucepans,
cups
and
glasses
etc.
upside-down.
=
Tilt
items
with
convex
or
concave
surfaces
so
that
the
water
drains
off
easily.
=
Long
items
of
cutlery
such
as
ladles,
carving
knives
etc.
should
be
positioned
horizontally
in
the
upper
basket.
=
Avoid
contact
between
the
dishes
as
far
as
possible;
correct
arrangement
of
the
items
will
give
better
washing
results.
=
Light
items
(plastic
bowls
etc.)
should
be
loaded
in
the
upper
basket
and
arranged
so
that
they
do
not
move
during
washing.
To Save Energy
=
Do
not
prewash
the
dishes
under
running
water.
=
Place
the
dishes
in
the
machine
immediately
after
every
meal
and
wait
until
the
dishwasher
is
full
before
washing.
If
necessary
run
the
Rinse
and
Hold
programme
(see
Programme
Chart
on
the
following
pages),
so
that
any
food
scraps
do
not
become
caked
on
the
dishes
while
you
are
waiting
to
run
the
complete
wash
programme.
Select
an
ECONOMIC
programme
when
the
baskets
are
not
very
full
and/or
when
the
dishes
are
not
very
soiled
following
the
instructions
given
in
the
Programme
Chart
(ECONOMY
programmes,
QUICK
programme).
Select
economy
drying
(Economy
Drying
Push-
button).
Drying
will
obviously
be
less
effective
in
this
case.
You
will
improve
drying
results
by
leaving
the
dishwasher
door
open
for
15-30
minutes
as
soon
as
the
programme
finishes.
Care
must
be
taken
when
opening
the
door,
as
steam
will
escape.
Items
not
Suitable
for
Dishwasher
The
following
should
not
be
washed
in
the
dishwasher:
=
Cutlery
or
dishes
with
wooden
or
horn
handles
or
glued
parts.
=
Handmade
items,
wooden
objects,
antiques
or
hand-painted
china.
=
Certain
types
of
decoration
can
discolour
when
washed
in
a
dishwasher.
=
Crystal
ware
and
plastic
objects,
if
not
guaranteed
dishwasher-proof,
should
be
washed
by
hand.
You
are
advised
to
place
them
in
the
upper
basket
and
to
select
a
delicate
programme.
=
Certain
types
of
glass
can
also
become
opaque
after
being
washed
several
times
in
a
dishwasher.
®
Silver
cutlery
tends
to
go
black
if
mixed
with
steel
cutlery.
Place
it
in
the
cutlery
basket
separate
from
the
others.
=
Iron
and
cast
iron
objects
can
rust
and
stain
the
other
items.
=
Aluminium
tends
to
go
black;
copper,
pewter
and
brass
tend
to
stain.
Caution:
You
are
advised
not
to
load
very
small
items
which
can
fall
through
the
baskets.
Note:
When
buying
new
dishes,
ensure
that
they
are
dishwasher-proof.
37

Use
of
Detergent
Before
beginning
any
of
the
dishwashing
pro-
grammes,
except
for
the
rinse
and
hold
programme,
load
the
detergent
in
the
dispenser.
Use
only
tablets,
powder
or
liquid
detergents
specif-
ically
designed
for
domestic
dishwashers.
Unsuitable
detergents
(such
as
those
for
washing
by
hand)
do
not
contain
the
right
ingredients
for
machine
washing
and
hamper
correct
functioning
of
the
machine.
To
open
the
dispenser
lid,
pull
the
catch
(D).
This
will
open
it.
At
the
end
of
any
washing
programme
the
lid
is
always
open,
ready
for
the
next
wash.
The
amount
of
the
detergent
to
be
used
varies
depending
on
how
soiled
the
dishes
are
and
the
type
of
dishes
being
washed.
We
recommend
the
amounts
shown
in
the
programme
chart.
After
filling
the
dispenser
with
detergent,
close
the
Since
not
all
the
detergents
are
the
same,
you
should
also
consult
the
instructions
on
the
packet.
38
Remember
that
insufficient
quantities
of
detergent
will
produce
poor
washing
results
whereas
an
exces-
sive
amount
of
detergent
does
not
improve
washing
results
and
is
also
wasteful.
Using
no
more
than
the
correct
amount
of
detergent
also
contributes
to
reducing
pollution.

WASHING
EXAMPLE
Washing
a
mixed
load
of
saucepans
and
dishes
using
the
«Normal
with
prewash»
programme.
Below
is
an
example
of
how
to
set
and
start
a
washing
programme,
listing
in
order
everything
to
be
remembered
daily.
1)
Check
that
the
filters
are
clean
(see
next
page
for
cleaning
instructions)
2)
Check
that
there
is
salt
and
rinse
aid.
3) Load the dishes
=
Remove
the
larger
scraps
of
food.
=
Pull
the
lower
basket
out
and arrange
the
sauce-
pans,
plates
and
cutlery
in
it.
=
Pull
the
upper
basket
out
and
arrange
the
plates,
saucers,
glasses
and
cups
etc.
in
it.
=
Slide
the
baskets
back
into
the
machine.
=
Ensure
that
the
spray
arms
can
rotate
freely.
4) Measure out detergent
=
Pour
two
level
dessertspoonfuls
(20
g)
of
detergent
into
the
dispenser
and
close
the
lid.
= Close the dishwasher door.
5) Set the programme
Turn
the
Programme
Selector
Dial
clockwise
until
the
letter
«A»
of
the
«Normal
with
Prewash»
programme
corresponds
with
the
Grey
Marker
m
(9)
on
the
control
panel.
\
Q
6)
Start
the
programme
up
Depress
ON/OFF
pushbutton
©
(2).
The
pilot
light
(6)
will
come
on
and
the
machine
will
start.
If
you
wish
to
interrupt
the
wash
at
any
time
press
button
©
(2)
again.
To
restart
the
machine,
depress
the
same
button
again
and
the
programme
will
continue
from
the
point
where
it
was
interrupted.
7)
At
the
end
of
the
washing
programme
the
Grey
Marker
on
the
Programme
Selector
Dial
will
corre-
spond
with
the
Grey
Marker
™
(9).
The
machine
will
stop
and
the
pilot
light
(6)
remains
on
until
ON/OFF
button
©
(2)
is
depressed.
= Turn off the water tap.
®
Open
the
door
and
wait
a
few
minutes
before
removing
the
dishes;
in
this
way
you
will
avoid
burning
your
fingers
and
the
drying
will
be
improved.
=
Empty
the
lower
basket
first
and
then
the
upper
one;
this
will
avoid
water
dripping
from
the
upper
basket
onto
the
dishes
in
the
lower
one.
Caution
In
general
it
is
not
advisable
to
open
the
door
while
the
machine
is
working;
if
the
door
is
opened
however,
a
safety
device
ensures
that
the
machine
stops.
If
you
have
to
open
the
door
while
the
machine
is
working,
always
switch
off
the
appliance
first
by
pressing
the
ON/OFF
button
©
(2).
Care
must
be
taken
if
opening
the
door,
as
steam
will
escape.
39

WASHING
PROGRAMMES
my
(i.e.
drinks,
cakes
and
pastry,
salad,
sliced
ham,
cheese).
Due
to
the
shortness
of
this
programme,
no
drying
phase
is
provided.
Quantity
of
food
scraps
Type
of
Programme
Type
of
soil
load
Normal
programmes
*
With
PREWASH
Normally
or
heavily
soiled,
also
dried
up
we
and/or
containing
starch
(i.e.
pasta,
rice,
semolina,
potatoes,
oO
egg,
sauces,
roast).
——
—
Pots
-
Pans
No
PREWASH
Lightly
soiled,
also
dried
up
and/or
containing
starch
Crockery
forks
(i.e.
pasta,
rice,
semolina,
potatoes,
egg,
sauces,
Oo
roast).
beeen)
Economy
programmes
With
PREWASH
Normally
soiled,
not
dried
up
and
starchless
_
(ie.
meat,
cooked
or
uncooked
vegetables,
oO
milk,
coffee,
drinks).
a
Basel
Crockery
No
PREWASH
Lighly
soiled,
not
dried
up
and
starchless
(i.e.
meat,
cooked
or
uncooked
vegetables,
aa
milk,
coffee,
drinks).
Beall
Special
programmes
QUICK
65°
Lightly
soiled,
not
dried
up
and
starchless
Crockery
(i.e.
meat,
cooked
or
uncooked
vegetables,
CY
milk,
coffee,
drinks).
Due
to
the
shortness
of
this
feel
programme,
no
drying
phase
is
provided.
-
**
QUICK
55°
Lightly
soiled,
not
dried
up
and
starchless
Crockery
Party crockery
RINSE AND HOLD
+
Partial
load
to
be
completed
later
This
programme
does
not
require
any
detergent.
ECONOMY DRYING
Ni
*
This
programme
is
equivalent
to
IEC436
standard.
Recommended
quantity
of
detergent:
24
g.
Standard place settings: 12
**
This
is
a
special
programme
to
wash
in
a
short
time
(approx.
26
minutes)
a
full
load
of
lightly
soiled
dishes.
glasses
and
crockery
(except
pots)
so
that
you
may
re-use
them
promptly.
Due
to
the
shortness
of
this
programme,
no
drying
phase
is
provided.
40

position
ofthe
[Required
|
Hecernmended
cycle
programmer
p
of
detergent
escripual
‘Y2
level
Cold
water
prewash
A
()
dessert
spoons
Main
wash
at
65°C
1
cold
rinse
(20
g)
1
worm
rinse
at
65°C
Hot
air
drying
2
level
Main
wash
at
65°C
B
®
dessert
spoons
1
cold
rinse
1
warm
rinse
at
65°C
(20
g)
Hot
air
drying
1
heaped
Cold
water
prewash
A
551
1D
dessert
spoon
Main
wash
at
55°C
1
cold
rinse
(15
g)
1
warm
rinse
at
65°C
Hot
air
drying
1
heaped
Main
wash
at
55°C
B
55|
IO
dessert
spoon
1
cold
rinse
1
warm
rinse
at
65°C
(15
g)
Hot
air
drying
a
1
heaped
Main
wash
at
65°C
Cc
0)
dessert
spoon
2
cold
rinses
(15
g)
—}-
4
a
1
level
~
|
Main
wash
at
55°C
C
[|
0)
dessert
spoon
2
cold
rinses
(10g)
cas
1
cold
rinse
D
O
(to
avoid
food
scraps
from sticking to the crockery)
Press pushbutton
if required
4

MAINTENANCE
AND
CLEANING
1. After each Wash
Cleaning the central filter
Inspect
the
central
filters
(B)
and
(C)
and
remove
any
scraps
of
food
with
a
brush
under
running
water.
The
filters
(B)
and
(C)
are
both
removed
by
lifting
up
the
outer
one
(B)
(pulling
the
central
funnel
upwards),
the
smaller
filter
(C)
can
then
be
removed
by
pressing
the
two
tongues
(D).
Once
cleaned,
refit
the
filters
by
pressing
them
down
until
they
click
into
place.
42
2. Once a Month
Cleaning the large filter
Clean
the
large
filter
(A)
on
both
sides
under
running
water
using
a
brush.
To
take
it
out,
remove
the
spray
arm
by
pressing
the
two
tongues
(E),
turn
the
ring
(F)
anti-clockwise
(to-
wards
the
left)
and
then
slide
the
whole
part
out.
Refit
the
filter
following
the
above
instructions
in
re-
verse
order.
Caution:
the
dishwasher
must
not
be
used
without
the
filters.
Incorrect
repositioning
of
the
filters
will
produce
poor
washing
results.
Cleaning
of
the
filters
is
vital
to
ensure
correct
operation
of
the
machine.