Electrolux EGT6343LOK User manual

EGT6343
.................................................. ...............................................
EN HOB USER MANUAL

CONTENTS
1. SAFETY INFORMATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3
2. PRODUCT DESCRIPTION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
3. DAILY USE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
4. HELPFUL HINTS AND TIPS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
5. CARE AND CLEANING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
6. TROUBLESHOOTING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
7. INSTALLATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
8. TECHNICAL INFORMATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
9. ENVIRONMENT CONCERNS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15
WE’RE THINKING OF YOU
Thank you for purchasing an Electrolux appliance. You’ve chosen a product that brings with it
decades of professional experience and innovation. Ingenious and stylish, it has been designed with
you in mind. So whenever you use it, you can be safe in the knowledge that you’ll get great results
every time.
Welcome to Electrolux.
Visit our website for:
Get usage advice, brochures, trouble shooter, service information:
www.electrolux.com
Register your product for better service:
www.electrolux.com/productregistration
Buy Accessories, Consumables and Original spare parts for your appliance:
www.electrolux.com/shop
CUSTOMER CARE AND SERVICE
We recommend the use of original spare parts.
When contacting Service, ensure that you have the following data available.
The information can be found on the rating plate. Model, PNC, Serial Number.
Warning / Caution-Safety information
General information and tips
Environmental information
Subject to change without notice.
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1. SAFETY INFORMATION
This appliance is suitable for the following
markets: GB
Before the installation and use of the appli-
ance, carefully read the supplied instruc-
tions. The manufacturer is not responsible
if an incorrect installation and use causes
injuries and damages. Always keep the in-
structions with the appliance for future ref-
erence.
1.1 Children and vulnerable
people safety
WARNING!
Risk of suffocation, injury or perma-
nent disability.
• Do not let persons, children included,
with reduced physical sensory, reduced
mental functions or lack of experience
and knowledge use the appliance. They
must have supervision or instruction for
the operation of the appliance by a per-
son who is responsible for their safety.
• Do not let children play with the appli-
ance.
• Keep all packaging away from children.
• Keep children and pets away from the
appliance when it operates or when it
cools down. Accessible parts are hot.
• If the appliance has a child safety device,
we recommend that you activate it.
1.2 Installation
WARNING!
Only a qualified person must install
this appliance.
• Remove all the packaging.
• Do not install or use a damaged appli-
ance.
• Obey the installation instruction supplied
with the appliance.
• Keep the minimum distance from the
other appliances and units.
• Always be careful when you move the
appliance because it is heavy. Always
wear safety gloves.
• Seal the cut surfaces with a sealant to
prevent moisture to cause swelling.
• Protect the bottom of the appliance from
steam and moisture.
• Do not install the appliance adjacent to a
door or under a window. This prevents
hot cookware to fall from the appliance
when the door or the window is opened.
• If the appliance is installed above draw-
ers make sure that the space, between
the bottom of the appliance and the up-
per drawer, is sufficient for air circulation.
• The bottom of the appliance can get hot.
We recommend to install a non-combus-
tile separation panel under the appliance
to prevent access to the bottom.
Electrical connection
WARNING!
Risk of fire and electrical shock.
• All electrical connections must be made
by a qualified electrician.
• Before every wiring make sure the main
terminal of the appliance is not live.
• Make sure the appliance is installed cor-
rectly. Loose and incorrect plug and
socket can make the terminal become
too hot.
• Make sure that a shock protection is in-
stalled.
• Do not let the electricity bonds touch the
appliance or hot cookware, when you
connect the appliance to the near sock-
ets.
• Do not let the electricity bonds tangle.
• Use a strain relief clamp on cable.
• Use the correct mains cable.
• Make sure not to cause damage to the
mains plug and to the mains cable. Con-
tact the Service or an electrician to
change a damaged mains cable.
• The electrical installation must have an
isolation device which lets you discon-
nect the appliance from the mains at all
poles. The isolation device must have a
contact opening width of minimum 3
mm.
• Use only correct isolation devices: line
protecting cut-outs, fuses (screw type
fuses removed from the holder), earth
leakage trips and contractors.
ENGLISH 3

Gas connection
• All gas connections should be made by
a qualified person.
• Make sure that there is air circulation
around the appliance.
• The information about the gas supply is
on the rating plate.
• This appliance is not connected to a de-
vice, which evacuates the products of
combustion. Make sure to connect the
appliance according to current installa-
tion regulations. Pay attention to require-
ments regarding adequate ventilation.
1.3 Use
WARNING!
Risk of injury, burns or electric
shock.
• Use this appliance in a household envi-
ronment.
• Do not change the specification of this
appliance.
• Do not use an external timer or a sepa-
rate remote-control system to operate
the appliance.
• Do not let the appliance stay unattended
during operation.
• Do not operate the appliance with wet
hands or when it has contact with water.
• Do not put cutlery or saucepan lids on
the cooking zones. They become hot.
• Set the cooking zone to “off” after use.
• Do not use the appliance as a work sur-
face or as a storage surface.
• If the surface of the appliance is cracked,
disconnect immediately the appliance
from the power supply. This to prevent
an electrical shock.
WARNING!
Risk of fire or explosion.
• Fats and oil when heated can release
flammable vapours. Keep flames or
heated objects away from fats and oils
when you cook with them.
• The vapours that very hot oil releases
can cause spontaneous combustion.
• Used oil, that can contain food rem-
nants, can cause fire at a lower tempera-
ture than oil used for the first time.
• Do not put flammable products or items
that are wet with flammable products in,
near or on the appliance.
• Do not try to extinguish a fire with water.
Disconnect the appliance and cover the
flame with a lid or a fire blanket.
WARNING!
Risk of damage to the appliance.
• Do not keep hot cookware on the con-
trol panel.
• Do not let cookware to boil dry.
• Be careful not to let objects or cookware
fall on the appliance. The surface can be
damaged.
• Do not activate the cooking zones with
empty cookware or without cookware.
• Do not put aluminium foil on the appli-
ance.
• Cookware made of cast iron, aluminium
or with a damaged bottom can cause
scratches on the glass ceramic. Always
lift these objects up when you have to
move them on the cooking surface.
• Provide good ventilation in the room
where the appliance is installed.
• Make sure that the ventilation openings
are not blocked.
• Use only stable cookware with the cor-
rect shape and diameter larger than the
dimensions of the burners. There is a risk
of overheating and rupture of the glass
plate (if applicable).
• Make sure the flame does not go out
when you quickly turn the knob from the
maximum to the minimum position.
• Make sure pots are centrally positioned
on the rings and do not stick out over
edges of the cooking surface.
• Use only the accessories supplied with
the appliance.
• Do not install a flame diffuser on the
burner.
1.4 Care and Cleaning
WARNING!
Risk of damage to the appliance.
• Clean regularly the appliance to prevent
the deterioration of the surface material.
• Do not use water spray and steam to
clean the appliance.
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• Clean the appliance with a moist soft
cloth. Only use neutral detergents. Do
not use abrasive products, abrasive
cleaning pads, solvents or metal objects.
1.5 Disposal
WARNING!
Risk of injury or suffocation.
• Contact your municipal authority for in-
formation on how to discard the appli-
ance correctly.
• Disconnect the appliance from the mains
supply.
• Cut off the mains cable and discard it.
• Flat the external gas pipes.
2. PRODUCT DESCRIPTION
2.1 Cooking surface layout
1 2
3
4
1
Semi-rapid burner
2
Triple Crown burner
3
Auxiliary burner
4
Control knobs
2.2 Control knobs
Symbol Description
no gas supply / off
position
ignition position /
maximum gas
supply
Symbol Description
minimum gas sup-
ply
3. DAILY USE
WARNING!
Refer to "Safety information" chap-
ter.
3.1 Ignition of the burner
WARNING!
Be very careful when you use open
fire in kitchen environment. Manu-
facturer decline any responsibility in
case misuse of the flame
Always light the burner before you
put cookware.
To light the burner:
1.
Turn the control knob counterclock-
wise to the maximum position ( )
and push it down.
2.
Keep the control knob pushed for ap-
proximately 5 seconds; this will let
ENGLISH 5

thermocouple to warm up. If not, the
gas supply will be interrupted.
3.
Adjust the flame after it is regular.
If after some tries the burner does
not light, check if the crown and its
cap are in correct positions.
A
B
C
A)
Burner cap and crown
B)
Thermocouple
C)
Ignition candle
C
D
B
A
A)
Burner cap
B)
Burner crown
C)
Ignition candle
D)
Thermocouple
WARNING!
Do not keep the control knob
pushed for more than 15 seconds.
If the burner does not light after 15
seconds, release the control knob,
turn it into off position and try to
light the burner again after mini-
mum 1 minute.
In the absence of electricity you
can ignite the burner without elec-
trical device; in this case approach
the burner with a flame, push the
relevant knob down and turn it
counter-clockwise to maximum
gas release position.
If the burner accidentally goes out,
turn the control knob to the off po-
sition and try to light the burner
again after minimum 1 minute.
The spark generator can start auto-
matically when you switch on the
mains, after installation or a power
cut. It is normal.
3.2 Turning the burner off
To put the flame out, turn the knob to the
symbol .
WARNING!
Always turn the flame down or
switch it off before you remove the
pans from the burner.
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4. HELPFUL HINTS AND TIPS
WARNING!
Refer to "Safety information" chap-
ter.
4.1 Energy savings
• If possible, always put the lids on the
pans.
• When the liquid starts to boil, turn down
the flame to barely simmer the liquid.
Use cookware with diameters applicable to
the size of burners.
Burner Diameters of cook-
ware
Triple
Crown
(right)
220 - 260 mm
Semi-rapid
(left)
220 - 260 mm
Semi-rapid
(back)
140 - 180 mm
Auxiliary
(front)
140 - 180 mm
WARNING!
Do not use cast iron pans, pot-
stones, grill or toaster plates on
gas burners.
WARNING!
Do not put the same pan on two
burners.
WARNING!
Make sure pot handles do not pro-
trude over the front edge of the
cooktop and that pots are centrally
positioned on the rings in order to
achieve maximum stability and to
obtain lower gas consumption.
Do not place unstable or deformed pots on
the rings to prevent from spill and injury.
WARNING!
Liquids spilt during cooking can
cause the glass to break
Information on acrylamides
Important! According to the newest
scientific knowledge, if you brown food
(specially the one which contains starch),
acrylamides can pose a health risk. Thus,
we recommend that you cook at the lowest
temperatures and do not brown food too
much.
5. CARE AND CLEANING
WARNING!
Refer to "Safety information" chap-
ter.
WARNING!
Deactivate the appliance and let it
cool down before you clean it. Dis-
connect the appliance from the
electrical supply before you do
cleaning or maintenance work.
ENGLISH 7

WARNING!
For safety reasons, do not clean
the appliance with steam cleaners
or high-pressure cleaners.
WARNING!
Do not use abrasive cleaners, steel
wool pads or acids. They can
cause damage to the appliance.
Scratches or dark stains on the
surface have no effect on how the
appliance operates.
•Youcanremovethe pan supports to
easily clean the hob.
• To clean the enamelled parts, cap and
crown, wash them with warm soapy wa-
ter and dry them carefully before you put
them back.
• Wash stainless steel parts with water,
and then dry them with a soft cloth.
• The pan supports are not dishwasher
proof. They must be washed by hand.
• When you wash the pan supports by
hand, take care when you dry them as
the enamelling process occasionally
leaves rough edges. If necessary, re-
move stubborn stains using a paste
cleaner.
• Make sure you position the pan supports
correctly after cleaning.
• To make the burners work correctly,
make sure that the arms of the pan sup-
ports are in the centre of the burner.
•Be very careful when you replace the
pan supports to prevent the hob top
from damage.
After cleaning, dry the appliance with a soft
cloth.
Removing the dirt:
1.
–Remove immediately: melting
plastic, plastic foil, and food contain-
ing sugar.
–Stop the appliance and let it cool
down before you clean: limescale
rings, water rings, fat stains, shiny
metallic discolorations. Use a special
cleaner applicable for surface of
hob.
2.
Clean the appliance with a damp cloth
and some detergent.
3.
At the end rub the appliance dry
with a clean cloth.
WARNING!
Do not use knives, scrapers or sim-
ilar instruments to clean the surface
of the glass or between the rims of
the burners and the frame (if appli-
cable).
WARNING!
Do not slide cookware over the
glass because it could scratch the
surface. Also, do not let hard or
sharp objects fall onto the glass or
hit the edge of the hob.
5.1 Cleaning of the spark plug
This feature is obtained through a ceramic
ignition candle with a metal electrode. Keep
these components well clean to prevent
difficult lighting and check that the burner
crown holes are not obstructed.
5.2 Periodic maintenance
Periodically speak your local Service Force
Centre to check the conditions of the gas
supply pipe and the pressure adjuster, if fit-
ted.
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6. TROUBLESHOOTING
Problem Possible cause Remedy
There is no spark when
lighting the gas
• There is no electrical
supply
• Make sure that the unit
is connected and the
electrical supply is
switched on.
• Control the fuse. If the
fuse is released more
than one time, refer to a
qualified electrician.
• Burner cap and crown
are placed uneven
• Make sure that the
burner cap and crown
are in correct positions.
The flame is blow out im-
mediately after ignition
• Thermocouple is not
heated sufficient
• After lightning the flame,
keep the knob pushed
for approximately 5 sec-
onds.
The gas ring burns un-
evenly
• Burner crown is blocked
with food residues
• Make sure that the in-
jector is not blocked
and the burner crown is
clear of food particles.
If there is a fault, first try to find a solution to
the problem yourself. If you cannot find a
solution to the problem yourself, speak
your dealer or the local Service Force Cen-
tre.
If you operated the appliance incor-
rectly, or the installation was not
carried out by a registered engi-
neer, the visit from the customer
service technician or dealer may
not take place free of charge, even
during the warranty period.
These data are necessary to help you
quickly and correctly. These data are
available on the supplied rating plate.
• Model description .................
• Product number (PNC) .................
• Serial Number (S.N.) .................
Use the original spare parts only. They are
available at Service Force Centre and ap-
proved spare parts shops.
6.1 Labels supplied with the
accessories bag
Stick the adhesive labels as indicated be-
low:
ENGLISH 9

MOD.
PROD.NO.
SER.NO
DATA
MOD.
PROD.NO.
SER.NO
DATA
MODELMODEL
MOD.
PROD.NO.
SER.NO.
03 IT
MADE IN ITALY
TYPE
230V-50Hz
IP20
0049
1 2 3
1
Stick it on Guarantee Card and send
this part
2
Stick it on Guarantee Card and keep
this part
3
Stick it on instruction booklet
7. INSTALLATION
WARNING!
Refer to "Safety information" chap-
ter.
WARNING!
The following instructions about in-
stallation, connection and mainte-
nance must be carried out by quali-
fied personnel in compliance with
standards and local regulations in
force.
7.1 Important safety
requirements
This hob must be installed in accordance
with the Gas Safety (Installation and Use)
Regulations (Current Edition) and the IEE
Wiring Regulations (Current Edition).
For appliances installed in the Republic of
Ireland please refer to NSAI- Domestic Gas
Installation I.S. 813 Current Editions and
the ETCI Rules for Electrical Installations.
Provision for ventilation
Detailed recommendations are contained in
the following British Standards Codes Of
Practice: B.S. 6172/ B.S. 5440, Par. 2 and
B.S. 6891 Current Editions.
The hob should not be installed in a bed
sitting room with a volume of less than 20
m³. If it is installed in a room of volume less
than 5 m³ an air vent of effective area of
100 cm² is required. If it is installed in a
room of volume between 5 m³ and 10 m³
an air vent of effective area of 50 cm² is re-
quired, while if the volume exceeds 11 m³
no air vent is required.
However, if the room has a door which
opens directly to the outside no air vent is
required even if the volume is between 5
m³ and 11 m³.
If there are other fuel burning appliances in
the same room, B.S. 5440 Part 2 Current
Edition, should be consulted to determine
the requisite air vent requirements.
For appliances installed in the Republic of
Ireland please refer to the NSAI- Domestic
Gas Installation I.S. 813 Current Editions
Table Four.
Location
The hob may be located in a kitchen, a
kitchen/diner or bed sitting room (with a
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volume greater than 20 m³), but not in a
bathroom or shower room.
The minimum distance combustible materi-
al can be fitted above the hob in line with
the edges of the hob is 400 mm. If it is fit-
ted below 400 mm a space of 50 mm must
be allowed from the edges of the hob.
For appliances installed in the Republic of
Ireland please refer to NSAI- Domestic Gas
Installation I.S 813 Current Edition Section
7- Permitted Locations of Appliance.
7.2 Gas Connection
WARNING!
Any gas installation must be carried
out by a GAS SAFE REGISTER in-
staller.
Make sure that, once the hob is installed, it
is easily accessible for the engineer in the
event of a breakdown.
The manufacturer will not accept liability,
should the above instructions or any of the
other safety instructions incorporated in
this instruction booklet be ignored.
On the end of the shaft, which includes the
G 1/2" threaded elbow, adjustment is fixed
so that the washer is fitted between the
components as shown in the diagram.
Screw the parts together without using ex-
cessive force.
ABC
A)
End of shaft with nut
B)
Washer
C)
Elbow
Connection to the gas supply should be
with either rigid or semi-rigid pipe, i.e. steel
or copper.
The connection should be suitable for con-
necting to R 1/2 (1/2 BSP male thread).
When the final connection has been made,
it is essential that a thorough leak test is
carried out on the hob and installation.
Make sure that the main connection pipe
does not exert any strain on the hob.
If you use flexible metal pipes make sure
that they agree to ISO 10380 and ISO
10807 standards. Be careful they do not
come in touch with mobile parts or they are
not squeezed. Also be careful when the
hob is put together with an oven.
It is important to install the elbow
correctly, with the shoulder on the
end of the thread, fitted to the hob
connecting pipe.
Failure to ensure the correct as-
sembly will cause leakage of gas.
Make sure that the gas supply
pressure of the appliance obeys
the recommended values.
Rigid connection:
Carry out connection by using metal rigid
pipes (copper with mechanical end).
7.3 Injectors replacement
1.
Remove the pan supports.
2.
Remove the caps and crowns of the
burner.
3.
With a socket spanner 7 remove the
injectors and replace them with the
ones which are necessary for the type
of gas you use (see table in "Technical
Information" chapter).
4.
Assemble the parts, follow the same
procedure backwards.
5.
Replace the rating plate (it is near the
gas supply pipe) with the one for the
new type of gas supply. You can find
this plate in the package supplied with
the appliance.
If the supply gas pressure is changeable or
different from the necessary pressure, you
must fit an applicable pressure adjuster on
the gas supply pipe.
7.4 Adjustment of minimum level
To adjust the minimum level of the burners:
1.
Light the burner.
2.
Turn the knob on the minimum posi-
tion.
3.
Remove the knob.
4.
With a thin screwdriver, adjust the by-
pass screw position.
ENGLISH 11

A
A)
The by-pass screw
• If you change from natural gas G20 20
mbar to liquid gas, fully tighten the by-
pass screw in.
• If you change from liquid gas to natural
gas G20 20 mbar, undo the by-pass
screw approximately 1/4 of a turn (1/2 of
a turn for Triple Crown burner).
WARNING!
Make sure the flame does not go
out when you quickly turn the knob
from the maximum position to the
minimum position.
7.5 Electrical connection
• The electrical work necessary to install
the appliance must be done by a quali-
fied electrician or competent person, ac-
cording to the current regulations.
•The appliance must be earthed.
• Always use a correctly installed shock-
proof socket.
• Make sure that there is access to the
mains plug after the installation.
• Do not pull the mains cable to discon-
nect the appliance. Always pull the
mains plug.
• The appliance must not be connected
with an extension cable, an adapter or a
multiple socket. There is a risk of fire.
Make sure that the ground connection
complies with the standards and regula-
tions force.
• The power cable must not touch any hot
parts.
• The electrical installation must have an
isolation device which lets you discon-
nect the appliance from the mains at all
poles. The isolation device must have a
contact opening width of minimum 3
mm.
• You must have the correct isolation devi-
ces: line protecting cut-outs, fuses
(screw type fuses removed from the
holder), earth leakage trips and contac-
tors.
• The connection cable parts must not be
heated to a temperature above 90°C.
Electrical Requirements
Permanent electrical installation must com-
ply with the latest I.E.E. Regulations and lo-
cal Electricity Board regulations. For your
own safety the installation must be done by
a qualified electrician (e.g. your local Elec-
tricity Board, or a contractor who is on the
roll of the National Inspection Council for
Electrical Installation Contracting [NICEIC]).
The manufacturer declines any liability
if these safety measures are not ob-
served.
The appliance must be connected to a 230
V 50 Hz AC electrical supply.
Before activating the appliance, make sure
the electrical supply voltage is the same as
that indicated on the rating plate. The rat-
ing plate is located on the bottom of the
appliance.
The appliance is supplied with a 3 core
flexible supply cord with a 3 amp plug. If it
is necessary to change the fuse, use a 3
amp ASTA-approved (BS 1362) fuse.
AB
C
D
E
A)
Green and Yellow
B)
3 amp fuse
C)
Brown
D)
Cord clamp
E)
Blue
Should the plug need to be replaced for
any reason, the wires in the mains lead are
coloured in accordance with the following
code:
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Green and yellow - Earth
Blue - Neutral
Brown - Live
1.
Connect the green and yellow (earth)
wire to the terminal in the plug which is
marked with the letter 'E' or the earth
symbol , or coloured green and yel-
low.
2.
Connect the blue (neutral) wire to the
terminal in the plug which is marked
with the letter 'N' or coloured black.
3.
Connect the brown (live) wire to the
terminal in the plug which is marked
with the letter 'L' or coloured red.
There must be no cut or stray strands of
wire present. The cord clamp must be cor-
rectly attached on the outer sheath.
WARNING!
Make sure that the cut off plug is
disposed of safely. A cut off plug
put into a 13 amp socket is a safe-
ty hazard. There is a risk of electri-
cal shock.
The replacement of the electrical
cable must be done by a qualified
electrician or competent person,
according to the current regula-
tions.
7.6 Replacement of the
connection cable
To replace the connection cable use only
H05V2V2-F T90 or equivalent type. Make
sure that the cable section is applicable to
the voltage and the working temperature.
The yellow/green earth wire must be ap-
proximately 2 cm longer than the brown (or
black) phase wire.
7.7 Building In
min. 600 mm
min. 55 mm
min. 650 mm
560 mm
480 mm
min. 100 mm
30 mm
B
A
A)
supplied seal
B)
supplied brackets
7.8 Possibilities for insertion
Kitchen unit with door
The panel installed below the hob must be
easy to remove and let an easy access in
case a technical assistance intervention is
necessary.
min 20 mm
(max 150 mm)
30 mm
60 mm
B
A
A)
Removable panel
B)
Space for connections
ENGLISH 13

Kitchen unit with oven
The hob recess dimensions must obey the
indication and the kitchen unit must be
equipped with vents to let a continuous
supply of air. The electrical connection of
the hob and the oven must be installed
separately for safety reasons and to let
easy remove oven from the unit.
50 cm2
360 cm2 180 cm2
120 cm2
8. TECHNICAL INFORMATION
Hob dimensions
Width: 595 mm
Length: 520 mm
Hob recess dimensions
Width: 560 mm
Length: 480 mm
Heat input
Triple Crown
burner:
3.8 kW
Semi-rapid burn-
er:
1.9 kW
Auxiliary burner: 1.0 kW
TOTAL POWER: G20 (2H) 20 mbar
= 8.6 kW
G30 (3+) 28-30
mbar = 625 g/h
G31 (3+) 37 mbar
= 614 g/h
Electric supply: 230 V ~ 50 Hz
Category: II2H3+
Gas connection: G 1/2"
Gas supply: G20 (2H) 20 mbar
Appliance class: 3
By-pass diameters
Burner Ø By-pass in
1/100 mm
Auxiliary 28
Semi-rapid 32
Triple Crown 56
14 www.electrolux.com

Gas burners
BURN-
ER
NOR-
MAL
POWER
RE-
DUCED
POWER
NORMAL POWER
NATURAL GAS
G20 (2H) 20
mbar
LPG (Butane/Propane)
G30/G31 (3+) 28-30/37
mbar
kW kW
inj.
1/100
mm
m³/h
inj.
1/100
mm
G30
28–30
mbar
G31
37
mbar
g/h g/h
Auxiliary 1.0 0.33 70 0.095 50 73 71
Semi-
rapid
1.9 0.45 96 0.181 71 138 136
Triple
Crown
3.8 1.4 146 0.362 98 276 271
9. ENVIRONMENT CONCERNS
Recycle the materials with the symbol .
Put the packaging in applicable containers
to recycle it.
Help protect the environment and human
health and to recycle waste of electrical
and electronic appliances. Do not dispose
appliances marked with the symbol with
the household waste. Return the product
to your local recycling facility or contact
your municipal office.
ENGLISH 15

www.electrolux.com/shop
397273801-A-102012