Electrolux EOU63102 User manual

user manual
Cooker
EKC6046
EKC6047
EOU63102
Oven
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We were thinking of you
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electrolux welcome 3
Welcome to the world of Electrolux
You’ve chosen a first class product
from Electrolux, which hopefully will
provide you with lots of pleasure in the
future. Electrolux ambition is to offer a
wide variety of quality products that
would make your life even more
comfortable. You can look at some
examples on the cover in this manual.
But now it’s time to study this manual
and start using and enjoying the
benefits from your new machine. We
promise that it’ll make your life a little
easier. Good luck!
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4 electrolux contents
Contents
Important safety information 5
Product description 7
Before using the appliance 8
Operation 10
Programme charts 22
Hints and tips 28
What to do if… 32
Care and cleaning 34
Technical data 39
Installation 40
Environment 45
Guarantee / Customer care 46
European guarantee 48
The following symbols are used in
this user manual:
Important information concerning
your personal safety and
information on how to avoid
damaging the appliance.
General information and tips
Environmental information
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electrolux important safety information 5
Important safety information
These warnings are provided in the
interests of your safety. Ensure that
you understand them all before
installing or using the appliance.
Your safety is of paramount
importance. If you are unsure about
any of the meanings of these warnings
please contact customer care.
Installation
The appliance must be installed
according to the instructions supplied.
The installation work must be
undertaken by a qualified electrician or
competent person.
The appliance should be serviced by
an authorised Service Engineer and
only genuine approved spare parts
should be used.
The appliance must be installed in an
adequately ventilated room.
It is imperative that the appliance is
left in the base to protect both the
appliance and the floor.
This appliance is heavy and care
must be taken when moving it.
Do not attempt to lift or move this
appliance by the handles.
All packaging, both inside and
outside the appliance must be
removed before the appliance is used.
It is dangerous to alter the
specifications or modify the appliance
in any way.
Child safety
Do not allow children to play with any
part of the packaging.
Do not allow children to sit or climb
on the drop down doors.
This appliance is not intended for use
by children and other persons whose
physical, sensory or mental capabilities
or lack of experience and knowledge
prevents them from using the
appliance safely without supervision or
instruction by a responsible person to
ensure that they can use the appliance
safely.
Children should be supervised to
ensure that they do not play with the
appliance.
CAUTION: Accessible parts may be
hot. Young children should be kept
away.
During use
This appliance is not intended to be
operated by means of an external timer
or separate remote control system.
This appliance has been designed for
domestic use to cook edible foodstuffs
only and must not be used for any
other purposes.
Take great care when heating fats
and oils as they will ignite if they
become too hot.
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6 electrolux important safety information
Never place plastic or any other
material that may melt in or on the oven.
Do not leave the grill pan handle in
position when grilling as it will become
hot.
Always use oven gloves to remove
and replace the grill pan handle when
grilling.
Always support the grill pan when it
is in the withdrawn or partially
withdrawn position.
Always use oven gloves to remove
and place food in the oven.
During use the appliance becomes
hot. Care should be taken to avoid
touching the heating elements inside
the oven.
Ensure that all vents are not
obstructed to ensure ventilation of the
oven cavity.
Never line any part of the appliance
with foil.
Always stand back from the
appliance when opening the oven door
to allow any build up of steam or heat
to release.
Stand clear when opening the drop
down doors. Support the doors using
the handles until fully open.
Never leave the appliance
unattended when the oven door is
open.
Do not place sealed cans or aerosols
inside the oven. They may explode if
they are heated.
Ensure that all control knobs are in
the OFF position when not in use.
Do not stand on the appliance or on
the open oven doors.
Do not hang towels, dishcloths or
clothes from the appliance or its
handles.
Do not use this appliance if it is in
contact with water. Never operate it
with wet hands.
Cleaning and maintenance
For hygiene and safety reasons this
appliance should be kept clean at
all times. A build-up of fat or other
foodstuff could result in a fire
especially in the grill pan.
Do not leave cookware containing
foodstuffs, e.g. fat or oil in the
appliance in case it is inadvertently
switched on.
Always allow the appliance to cool
before switching off at the wall prior to
carrying out any cleaning/maintenance
work.
Only clean this appliance in
accordance with the instructions given
in this book.
Never use steam or high pressure
steam cleaners to clean the appliance.
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electrolux product description 7
Product description
Control Panel
Top Oven/Grill
Main Oven
Electronic timer
Top oven fan neon indicator
Top oven fan selector button
Top Oven/ Grill Temperature Indicator Neon
Top Oven/ Grill Function Selector
Main Oven Temperature Indicator Neon
Main Oven Temperature Control
Main Oven Function Selector
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8 electrolux before using the appliance
Before using the appliance
Rating plate
This is situated on the front frame of
the appliance and can be seen upon
opening the door. Alternatively the
rating plate may also be found on the
back or top of some models (where
applicable).
The appliance must be protected by
a suitably rated fuse or circuit breaker.
The rating of the appliance is given
on the rating plate.
Do not remove the rating plate from
the appliance as this may invalidate the
guarantee.
Preparing to use your appliance
Wipe over the base of the oven(s) with
a soft cloth using hot soapy water.
Wash the furniture before use.
We suggest that you run the oven(s)
and grill for 10 – 15 minutes at
maximum temperature, to burn off any
residue from their surfaces. Accessible
parts may become hotter than in
normal use. Children should be kept
away. During this period an odour may
be emitted, it is therefore advisable to
open a window for ventilation.
The cooling fan for the controls
The cooling fan comes on immediately
when the grill is switched on and after a
short time when the oven is in use. It
may run on after the controls are
switched off until the appliance has
cooled.
During the initial period the cooling
fan may turn on and off, this is quite
normal.
Always allow the cooling fan to
cool the appliance down before
switching off at the wall prior to
carrying out any cleaning or
maintenance work.
Control panel indicator neon(s)
The indicator neon will operate when
the grill (where applicable) or oven(s) is
switched on. The indicator neon will
glow. It may turn on and off during use
to show that the setting is being
maintained. If the neon does not
operate as the instructions indicate the
controls have been incorrectly set.
Return all controls to zero and reset
following the instructions for the
required setting.
Condensation and steam
When food is heated it produces steam
similar to a boiling kettle. The vents
allow some of this steam to escape.
However, always stand back from the
appliance when opening the door(s) to
allow any build up of steam or heat to
release.
If the steam comes into contact with
a cool surface on the outside of the
appliance, e.g. a trim, it will condense
and produce water droplets. This is
quite normal and is not caused by a
fault on the appliance.
To prevent discolouration, regularly
wipe away condensation and foodstuff
from surfaces.
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electrolux before using the appliance 9
For your safety wall coverings at the
rear of the appliance should be
securely fixed to the wall.
Cookware
Baking trays, dishes etc., should not be
placed directly against the grid
covering the fan at the back of the
oven.
Do not use baking trays larger than
30cm x 35cm (12” x 14”) as they will
restrict the circulation of heat and may
affect performance.
Grill and oven furniture
The following items of grill and oven
furniture have been supplied with the
appliance. If you require replacements
of any of the items listed below please
contact your local service force centre.
1 grill pan
1 grill pan handle
1 grill pan grid
1 straight shelf
(For grilling and top oven cooking)
2 straight shelves
(For main oven cooking)
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10 electrolux operation
The timer
:
Key 1.
Cook time indicator neon
2.
End time indicator neon
3.
Countdown indicator neon
4.
Time indicator neon
5.
Decrease control
6.
Selector control
7.
Increase control
The time of day must be set before the
main oven will operate manually.
To set the time of day
The oven has a 24 hour clock.
When the electricity supply is first
switched on, the display will show
12:00 and the 'Time' indicator neon
will flash.
To set the correct time press the
increase control button and if
necessary, the decrease control button
until the correct time on the 24 hour
clock is reached. The 'Time' indicator
neon will flash for 5 seconds and
then go out.
The increase and decrease control
buttons operate slowly at first, and then
more rapidly. They should be pressed
separately.
To set the countdown
The 'Countdown' gives an audible
reminder at the end of any period of
cooking.
This cooking period may be up to 2
hrs 30 mins. It is not part of the
automatic control.
To set, press the Selector Control
button until the 'Countdown'
indicator neon is illuminated and
the display reads 0:00
.
To set the required time duration,
press the increase control until the
display indicates the interval to be
timed. If necessary press the decrease
control to achieve the correct time
interval.
This must be completed within 5
seconds of first pressing the Selector
Control button.
During the operation of the
'Countdown', the remaining time
period will be shown in the display.
The 'Countdown' will sound
intermittently for up to 2 minutes at the
end of the timed period. The sound
can be stopped by pressing any button.
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electrolux operation 11
To cancel the countdown
If you change your mind and want to
cancel the 'Countdown', press the
Selector Control button until the
'Countdown' indicator neon
flashes then depress the decrease
control until 0:00 shows in the
display. The 'Countdown' indicator
neon will continue to flash for a
few seconds and then return to the
time of day.
To set the oven timer control
Only the main oven can be automatically
timed.
When using the timer control for the
very first time, it is advisable to let it
operate while you are at home. The
display can be checked to show that it
is operating correctly and you will feel
confident to leave a meal to cook
automatically in the future.
To set the timer to switch on and
off automatically
1.
Ensure the electricity supply is
switched on and that the correct
time of day is displayed.
2.
Place food in oven.
3.
To set the length of cooking time.
Press the Selector Control button
until the 'Cook Time' indicator neon
is illuminated.
4.
Press the increase control until the
required length of cooking time is
displayed. If necessary press the
decrease control until the correct
time interval is achieved. The
maximum cooking time is 10 hours.
5.
Release the buttons. The 'Cook
Time' indicator neon will be
illuminated.
Remember, this must be completed
within 5 seconds of first pressing the
Selector Control button.
6.
To set the 'End Time'. Press the
Selector Control button until the
'End Time' indicator neon
flashes. Press the increase control
button until the required stop time
is displayed. If necessary press the
decrease control until the required
time interval is achieved.
7.
Release the buttons. The time of day
will be displayed after 5 seconds.
The 'Cook Time' and 'End
Time' indicator neons will be
illuminated.
8.
Set the main oven control to the
required temperature. The oven
indicator neon should be off.
When the automatic timed period
starts, the oven indicator neon will turn
on and off periodically during cooking,
showing that the temperature is being
maintained.
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12 electrolux operation
To set the timer to switch off only
1.
Ensure the electricity supply is
switched on and that the correct
time of day is displayed.
2.
Place food in the oven.
3.
To set the length of cooking time,
press the Selector Control button
until the 'Cook Time' indicator neon
is illuminated. Press the
increase control until the required
length of cooking time is displayed.
Press the decrease control if
necessary.
4.
Release the buttons. The 'Cook
Time' indicator neon will
illuminate and the time of day will be
displayed after 5 seconds.
5.
Set the oven temperature. The oven
indicator neon should be on.
6.
To check the 'End Time' during the
cooking period, simply press the
Selector Control button once and
the remaining time will be displayed.
To cancel an automatic
programme
1.
To cancel an automatic programme
press the Selector Control button
until the 'Cook Time' indicator neon
flashes. Press the decrease
control until the display reads 0:00.
2.
Release the buttons. The 'Cook
Time' indicator neon will flash
and after 5 seconds return to the
time of day.
3.
Turn off the oven controls.
To return the appliance to manual
At the end of a timed cooking period,
the 'End Time' indicator neon will
flash and an alarm will sound for up to
2 minutes.
1.
To stop the sound, press any of the
three buttons.
2.
The display will return to the time of
day.
3.
Turn off the oven controls.
Things to note
In the event of an interruption of the
electricity supply, the timer will reset it self
and all programming will be cancelled.
Your timer has an energy save mode
which allows you to switch the display off.
For setting details please refer to the
environmental chapter of this manual.
Automatic cooking
It is advisable to leave food in the oven
for as short a time as possible before
automatic cooking. Always ensure
commercially prepared food is well within
its use by date and that home prepared
food is fresh and of good quality.
When cooking is complete, do not
leave food to stand in the oven, but
remove and cool it quickly if the food is
not to be consumed immediately.
Always ensure food in the oven has
been covered before cooking if it is not
possible to remove food immediately
after cooking.
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electrolux operation 13
The top multifunction oven
Your top oven is a multifunction oven
with 5 convenient functions and can be
set to the following modes of cooking,
Grill, Conventional cooking, Fan
cooking, Turbo Grilling, and Defrosting
Details of the functions can be found in
the table below.
Top multifunction oven setting guide
Function Description
Top oven grill
The top oven grill has 3 settings.
Full grill area at ¼ power.
Centre grill area at full power.
Full grill area at full power.
Top oven
conventional
cooking
This form of cooking gives you the opportunity to cook without the
fan in operation. It is particularly suitable for dishes, which require
extra base browning such as pies, quiches and flans. Gratin's,
lasagne and hotpots which require extra top browning also cook well
in the conventional oven. For best results cook on one level.
Top oven fan
cooking The fan oven is particularly suitable for cooking larger quantities of food.
Top oven turbo
grill
Cooking is more gentle; therefore food generally takes a little longer
to cook when Turbo grilling compared with conventional grilling. One
of the advantages is that larger quantities can be cooked at the same
time.
Turbo grilling helps to minimise cooking smells in the kitchen and
allows you to grill with the oven door closed. With the exception of
toast and rare steaks you can Turbo grill all the foods you would
normally cook under a conventional grill.
Top oven
defrost
This top oven function defrosts most foods faster than more
conventional methods. It is particularly suitable for delicate frozen
foods which are to be served cold e.g. cream filled gateaux, cakes
covered with icings or frostings, cheesecakes, biscuits, scones, etc.
To fit the top oven shelf
The shelf should be fitted with the
straight rods uppermost on the frame
and the forms towards the back of the
oven.
To remove a shelf slide the shelf
towards you until the shelf stop is
reached. Tilt shelf up at the front so
that the stops clear the side supports.
Lift shelf clear.
To install a shelf, reverse the above
steps. Each shelf position has an
upper and lower support wire, ensure
the shelf is placed between these two
support wires.
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14 electrolux operation
Top oven grill
CAUTION: Accessible parts may be
hot when the grill is in use. Young
children should be kept away.
The grill is a dual circuit grill which means
that the full area of the grill can be used,
or for economy purposes, the centre
section only can be used when cooking
smaller quantities of food.
Using top oven grill
• Push out and turn the top oven/grill
function selector
to the required
setting.
The grill settings are as follows: -
Full grill area at ¼ power.
Centre grill area at full power.
Full grill area at full power.
Things to note
• To oven light will illuminate.
• The indicator neon will glow. It may
turn on and off during use to show
that the setting is being maintained.
• The cooling fan for the controls may
operate after a time.
• Some smoke from fat splashes may
be evident as the grill cleans itself.
• Never cover the grill pan or grid with
foil as this can lead to grill fires.
To fit the grill pan handle
To insert the handle, press the button on
the handle with the thumb and pivot the
handle slightly upwards inserting the lip
into the widest part of the bracket.
Move the handle towards the left, lower
into position and release the button.
Ensure the handle is correctly
located when lifting the grill pan.
To remove the handle, press the
button on the handle with the thumb and
pivot the handle slightly upwards and
towards the right to remove from the
bracket.
Always remove the grill pan handle
during grilling.
Protect your hands when removing
the grill pan handle.
To correctly locate the grill pan on the
shelf, ensure that the cut out on the
underside of the handle bracket locates
over the front bar of the shelf.
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electrolux operation 15
Top oven conventional cooking
The top oven is the smaller of the two
ovens. It is heated by elements in the
top and bottom of the oven. It is
designed for cooking smaller quantities
of food. It gives especially good results
if used to cook fruitcakes, sweets and
savoury flans or quiche.
The top oven is ideal for use as a
warming compartment. It can be used
to warm dishes and keep food hot.
Use the lowest setting on the top oven
temperature control.
Using top oven conventional
cooking
• Push out and turn the top oven/grill
function selector to the required
temperature.
Things to note
• The oven light will illuminate.
• The indicator neon will glow. It
may turn on and off during use to
show that the setting is being
maintained.
• The cooling fan for the controls
may operate after a time.
Do not place dishes, tins and trays
directly on the oven base as it
becomes very hot and damage will
occur.
Do not place cookware and
cooking pots with rough bases e.g.
cast iron on the oven door as
damage to the glass may occur.
Top oven fan cooking
The top oven is the smaller of the two
ovens. It is heated by elements in the
top and bottom of the oven as well as
the fan. It is designed for cooking
smaller quantities of food. It gives
especially good results if used to cook
fruitcakes, sweets and savoury flans or
quiche.
The top oven is ideal for use as a
warming compartment. It can be used
to warm dishes and keep food hot.
Use the lowest setting on the top oven
temperature control.
Using top oven fan cooking
• Push in the fan selector button .
• Push out and turn the top oven/grill
function selector to the required
temperature.
Things to note
• The oven light will illuminate.
• The indicator neon will glow. It
may turn on and off during use to
show that the setting is being
maintained.
• The cooling fan for the controls
may operate after a time.
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16 electrolux operation
Top oven turbo grill
Turbo grilling in the top oven offers an
alternative method of cooking food
items normally associated with
conventional grilling.
Cooking times
Cooking is more gentle, therefore food
generally takes a little longer to cook
when turbo grilling compared with
conventional grilling. One of the
advantages is that larger quantities can
be cooked at the same time.
Using top oven turbo grill
Always Turbo Grill with the oven
door closed and with the grill pan
handle removed.
• Push in the fan selector button .
• Push out and turn the top oven/grill
function selector
to the required
setting.
The grill settings are as follows: -
Full grill area at ¼ power.
Centre grill area at full power.
Full grill area at full power.
Things to note
• To oven light will illuminate.
• The indicator neon will glow. It may
turn on and off during use to show
that the setting is being maintained.
• The cooling fan for the controls may
operate after a time.
• Some smoke from fat splashes may
be evident as the grill cleans itself.
• Never cover the grill pan or grid with
foil as this can lead to grill fires.
Top oven defrost
This function defrosts most foods
faster than more conventional methods.
It is particularly suitable for delicate
frozen foods, which are to be served
cold e.g. cream filled gateaux, cakes
covered with icings or frostings,
cheesecakes, biscuits, scones, etc.
Using top oven defrost
• Push in the fan selector button .
Things to note
• The oven fan and interior light will
come on.
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electrolux operation 17
The multifunction oven
Your main oven is a multifunction oven
with 7 convenient functions and can be
set to the following modes of cooking,
Main oven grill, Main oven conventional
cooking, Main oven fan cooking, Turbo
Grilling, Pizza, Main oven base heat
finishing, Defrosting
Details of the functions can be found in
the table below
Multifunction oven setting guide
Symbol Function Description
&
Main oven
grill
Grilling in the main oven allows you to grill with the
oven door closed (you must remove the grill pan
handle)
Main oven
conventional
cooking
This form of cooking gives you the opportunity to cook
without the fan in operation. It is particularly suitable
for dishes, which require extra base browning such as
pies, quiches and flans. Gratin's, lasagne and hotpots
which require extra top browning also cook well in the
conventional oven. For best results cook on one level.
Main oven
fan cooking The fan oven is particularly suitable for cooking larger quantities of food.
Pizza
This setting can be used for foods such as pizza where
base browning and crispness are required.
The lower element operates in conjunction with the
oven fan.
Main oven
turbo grilling
Cooking is more gentle; therefore food generally takes
a little longer to cook when Turbo grilling compared
with conventional grilling. One of the advantages is
that larger quantities can be cooked at the same time.
Turbo grilling helps to minimise cooking smells in the
kitchen and allows you to grill with the oven door
closed. With the exception of toast and rare steaks
you can Turbo grill all the foods you would normally
cook under a conventional grill.
Speedcook
This function is ideal for quick preheating of the oven
before selecting an alternative cooking function. It can
also be used for cooking chilled and frozen
convenience foods without the need for preheating.
Main oven
defrost
This main oven function defrosts most foods faster
than more conventional methods. It is particularly
suitable for delicate frozen foods which are to be
served cold e.g. cream filled gateaux, cakes covered
with icings or frostings, cheesecakes, biscuits, scones.
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18 electrolux operation
To fit the main oven shelves
The shelves should be fitted with the
straight rods uppermost on the frame
and the forms towards the back of the
oven.
Back of the oven
Frame
Straight Rods
To remove a shelf slide the shelf
towards you until the shelf stop is
reached. Tilt shelf up at the front so
that the stops clear the side supports.
Lift shelf clear.
To install a shelf, reverse the above
steps. Each shelf position has an
upper and lower support wire, ensure
the shelf is placed between these two
support wires.
Main oven grill
CAUTION: Accessible parts may be hot
when the grill is in use. Young children
should be kept away.
The grill is a dual circuit grill which means
that the full area of the grill can be used,
or for economy purposes, the centre
section only can be used when cooking
smaller quantities of food.
Using the main oven grill
• Push out and turn the main oven
function selector to the required
setting.
The grill settings are as follows: -
Centre grill area.
Full grill area.
• Push out and turn the main oven
temperature control to the
required setting.
• To use the grill at a lower setting
turn the main oven temperature
selector knob to a lower setting .
Things to note
• To oven light will illuminate.
• The indicator neon will glow. It may
turn on and off during use to show
that the setting is being maintained.
• The cooling fan for the controls may
operate after a time.
• Some smoke from fat splashes may
be evident as the grill cleans itself.
• Never cover the grill pan or grid with
foil as this can lead to grill fires.
Main oven conventional cooking
You may need to preheat your
conventional oven. To do this simply set
your oven as below and wait for the main
oven temperature neon to turn off before
putting your food inside the oven.
Using main oven conventional
cooking
• Push out and turn the main oven
function selector to the required
setting .
• Push out and turn the main oven
temperature control to the
required setting.
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electrolux operation 19
Things to note
• The oven light will illuminate.
• The indicator neon will glow. It may
turn on and off during use to show
that the setting is being maintained.
• The cooling fan for the controls may
operate after a time.
Do not place dishes, tins and trays
directly on the oven base as it
becomes very hot and damage will
occur.
Do not place cookware and cooking
pots with rough bases e.g. cast iron on
the oven door as damage to the glass
may occur.
Main oven fan cooking
The fan oven is particularly suitable for
cooking larger quantities of food.
The advantages of fan oven cooking
are:
Preheating
The fan oven quickly reaches its
temperature, so it is not usually
necessary to preheat the oven. Without
preheating however, you may need to
add an extra 5 – 10 minutes on the
recommended cooking times. For
recipes needing high temperatures, e.g.
bread, pastries, scones, soufflés etc.,
best results are achieved if the oven is
preheated first. For best results when
cooking frozen or cooked chilled ready
meals always preheat the oven first.
Cooking temperatures
Fan oven cooking generally requires
lower temperatures than conventional
cooking. Follow the temperatures
recommended in the cooking chart. As a
guide reduce temperatures by about
20°C – 25°C for your own recipes, using
a conventional oven.
Batch baking
The fan oven cooks evenly on both
shelf levels, especially useful when batch
baking.
Using main oven fan cooking
• Push out and turn the main oven
function selector to the required
setting .
• Push out and turn the main oven
temperature control to the
required setting.
Things to note
• The oven light will illuminate.
• The indicator neon will glow. It
may turn on and off during use to
show that the setting is being
maintained.
• The cooling fan for the controls
may operate after a time.
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20 electrolux operation
Main oven pizza
This setting can be used for foods such
as pizza where base browning and
crispness are required.
Using main oven pizza
• Push out and turn the main oven
function selector to the required
setting .
• Push out and turn the main oven
temperature control to the
required setting.
Things to note
• The oven light will illuminate.
• The indicator neon will glow. It
may turn on and off during use to
show that the setting is being
maintained.
• The cooling fan for the controls
may operate after a time.
• The oven fan will operate.
Main oven turbo grill
Turbo grilling in the main oven offers an
alternative method of cooking food items
normally associated with conventional
grilling.
Turbo grilling helps to minimise cooking
smells in the kitchen and allows you to
grill with the oven door closed. With the
exception of toast and rare steaks you
can Turbo grill all the foods you would
normally cook under a conventional grill.
The lower part of the oven can be used
to cook accompaniments at the same
time, e.g. tomatoes and mushrooms with
a mixed grill or breakfast.
Dishes prepared in advance such as
shepherd's pie, lasagne and au gratins
can be heated through and browned on
the top using the turbo grilling function.
Cooking times
Cooking is more gentle, therefore food
generally takes a little longer to cook
when turbo grilling compared with
conventional grilling. One of the
advantages is that larger quantities can
be cooked at the same time.
Using main oven turbo grill
Always Turbo grill with the oven
door closed and with the grill pan
handle removed.
• Push out and turn the main oven
function selector to the required
setting .
• Push out and turn the main oven
temperature control to the
required setting
. (A temperature of
between 140°C and 220°C is
suitable for Turbo Grilling).
Things to note
• To oven light will illuminate.
• The indicator neon will glow. It may
turn on and off during use to show
that the setting is being
maintained.
• The cooling fan for the controls
may operate after a time.
• The oven fan will operate.
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